Crc Handbook Of Mariculture
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Crc Handbook Of Mariculture
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Author : James P. McVey
language : en
Publisher: CRC Press
Release Date : 1993-04-26
Crc Handbook Of Mariculture written by James P. McVey and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-04-26 with Science categories.
The Second Edition of the CRC Handbook of Mariculture provides an extensive comparison of marine shrimp culture techniques from around the world. This extensively revised and updated Second Edition focuses on growout systems that have contributed to the production success of shrimp farms and systems worldwide. Topics covered include methods for the culture and preparation of algae, rotifers, Artemia, and other foodstuffs for use in crustacean farms; recent developments on enriching larval food organisms to improve crustacean diets; conditioning and spawning penaeid shrimp; obtaining and manipulating shrimp eggs and sperm for controlled reproduction and use of intensive nursery raceways for juvenile shrimp production; and discussions of many types of marine shrimp growout systems. In addition, culture systems used in Hawaii, Ecuador, Taiwan, and Japan are described in detail. Significant new information from Japan on hormonal control of penaeid shrimp maturation and spawning is discussed. Marine shrimp and Macrobrachium shrimp diseases by the foremost authorities in the area are presented with detailed photographs and illustrations to help identify diseases. The book also includes an update on American lobster larval and juvenile culture.
Crc Handbook Of Mariculture
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Author : Chemical Rubber Company (Cleveland, Ohio)
language : en
Publisher:
Release Date :
Crc Handbook Of Mariculture written by Chemical Rubber Company (Cleveland, Ohio) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with Mariculture - Collections categories.
Handbook Of Mariculture Crustacean Aquaculture
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Author : James P. McVey
language : en
Publisher: CRC-Press
Release Date : 1993-04-26
Handbook Of Mariculture Crustacean Aquaculture written by James P. McVey and has been published by CRC-Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-04-26 with Technology & Engineering categories.
The Second Edition of the CRC Handbook of Mariculture provides an extensive comparison of marine shrimp culture techniques from around the world. This extensively revised and updated Second Edition focuses on growout systems that have contributed to the production success of shrimp farms and systems worldwide. Topics covered include methods for the culture and preparation of algae, rotifers, Artemia, and other foodstuffs for use in crustacean farms; recent developments on enriching larval food organisms to improve crustacean diets; conditioning and spawning penaeid shrimp; obtaining and manipulating shrimp eggs and sperm for controlled reproduction and use of intensive nursery raceways for juvenile shrimp production; and discussions of many types of marine shrimp growout systems. In addition, culture systems used in Hawaii, Ecuador, Taiwan, and Japan are described in detail. Significant new information from Japan on hormonal control of penaeid shrimp maturation and spawning is discussed. Marine shrimp and Macrobrachium shrimp diseases by the foremost authorities in the area are presented with detailed photographs and illustrations to help identify diseases. The book also includes an update on American lobster larval and juvenile culture.
Handbook Of Mariculture Crustacean Aquaculture
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Author : James P. McVey
language : en
Publisher: Springer
Release Date : 1983-10-24
Handbook Of Mariculture Crustacean Aquaculture written by James P. McVey and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983-10-24 with Nature categories.
Crc Handbook Of Marine Science
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Author : Frederick George Walton Smith
language : en
Publisher:
Release Date : 1974
Crc Handbook Of Marine Science written by Frederick George Walton Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Science categories.
Hdbk Mariculture Finfish Aquaculture
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Author : James P. McVey
language : en
Publisher: Springer
Release Date : 1991-02-26
Hdbk Mariculture Finfish Aquaculture written by James P. McVey and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-02-26 with Pets categories.
Marine Shrimp Culture
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Author : A.W. Fast
language : en
Publisher: Elsevier
Release Date : 2013-10-22
Marine Shrimp Culture written by A.W. Fast and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Science categories.
The commercial culture of marine shrimp in tropical areas has grown at a phenomenal rate during the last 10 to 15 years. This book provides a description of principles and practices of shrimp culture at one point in time and documents both historical events and conditions now. It also tries to look into the future. The volume provides both practical information about shrimp culture, as well as basic information on shrimp biology. It should be of value to researchers, consultant practitioners and potential investors in the marine shrimp culture industry.
Design Operation And Training Manual For An Intensive Culture Shrimp Hatchery
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Author : Granvil Dean Treece
language : en
Publisher: DIANE Publishing
Release Date : 1999-06
Design Operation And Training Manual For An Intensive Culture Shrimp Hatchery written by Granvil Dean Treece and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-06 with Fish hatcheries categories.
Covers two species Penaeus monodon and Penaeus vannamei. It is organized into three main parts (Design, Operation, and Training). The design part focuses on two hatcheries and gives detailed plans of their construction as well as other options. The operation portion of the manual details the procedures for most efficient operation of a specific hatchery. This manual consists of compiled, presently known information important for training new personnel. Contains enough detail to provide the newcomer with knowledge to run a hatchery and provides details to assist the experienced hatchery manager. Illustrated.
A Review Of Aquaculture Activities In The Pacific Islands Region
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Author : K. Roger Uwate
language : en
Publisher:
Release Date : 1984
A Review Of Aquaculture Activities In The Pacific Islands Region written by K. Roger Uwate and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Aquaculture categories.
Aquaculture Sourcebook
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Author : Edwin S. Iversen
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Aquaculture Sourcebook written by Edwin S. Iversen and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
As traditional commercial fishing becomes increasingly expensive and restrictive, aquacultural fish production emerges as a practical viable alternative. The Aquaculture Sourcebook is an introductory text and ready reference for information on the fresh-, brackish-, and salt-water farming of both fish and shellfish, as well as of several important algae. Until now, such material has been available only in scattered publications; but the Aquaculture Sourcebook incorporates all the feasibility data pertinent to farming aquacultural species in North America into one easy-to-use text. It will be welcomed not only by current and future aquaculturists, but also by fisheries, seafood company managers, biologists, teachers, and students. The Aquaculture Sourcebook has been designed to satisfy the needs of fisheries, scientists, and commercial aquaculturists by providing, in a handy and well-organized format, information vital for successful North American aquacultural ventures. Concise details are given for over a hundred individual speices, including not only those raised for human consumption, but also organisms reared for feed, bait, or other purposes. Each entry in this valuable volume covers such relevant material as: *the scientific and common names of the organism *its visual appearance and distinctive characteristics *habitat range specifications *species reproduction and development *age- and growth-related factors *specific parasites an diseases *potential predators and/or competitive species *its prospects for future aquacultural success Key groups of closely related species are discussed in a geographical context, highlighting areas which each will find the habitat best for its survival. Great care has been taken to specify ranges of tolerable salinity and optimum temperature for candidate species, and emphasis has been placed on creating aquacultural environments that replicate those normally habitated in nature. Comprehensive, informative, and accessible to layperson and scientist alike, the Aqualculture Sourcebook is both the perfect desktop reference for anyone establishing an aquacultural facility, and a ready reference to help maintain one.