Creative Soups And Salads
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Creative Soups And Salads
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Author : Lou Seibert Pappas
language : en
Publisher: Nitty Gritty Cookbooks
Release Date : 1983
Creative Soups And Salads written by Lou Seibert Pappas and has been published by Nitty Gritty Cookbooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Salads categories.
Healthy Soups Salad
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Author : Tarla Dalal
language : en
Publisher: Sanjay & Co
Release Date : 2003-09-08
Healthy Soups Salad written by Tarla Dalal and has been published by Sanjay & Co this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-09-08 with Cooking categories.
48 Nourishing And Delectable Soups And Salads Have Been Brought Together To Reach Your Low Calorie Goals Without Compromising On Other Nutrients. Use Of Flavourful Herbs And Spices While Avoiding The Fat Laden Ingredients And Yet Maintaining The Original Taste Is The Prime Attraction Of This Book. Fruit And Lettuce Salad, Lemon And Coriander Soup And Lot More.........
Soups Salads Sandwiches
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Author : Sanjeev Kapoor
language : en
Publisher: Popular Prakashan
Release Date : 2003-06
Soups Salads Sandwiches written by Sanjeev Kapoor and has been published by Popular Prakashan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-06 with Cooking categories.
This Exclusive Collection Of Soups, Salads And Sandwiches Gives You A Chance To Experience Sheer Bliss! Be It A Desi Aloo Chaat Or An Italian Penne In Thousand Island Dressing, The Recipes Do Full Justice To Discriminating Palates Of The Epicure.
Soups Salads
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Author : Frances Towner Giedt
language : en
Publisher:
Release Date : 1996
Soups Salads written by Frances Towner Giedt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Cooking categories.
Hawai I S Best Salads Sides Soups
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Author : Jean Watanabe Hee
language : en
Publisher:
Release Date : 2006
Hawai I S Best Salads Sides Soups written by Jean Watanabe Hee and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
Comforting soups, crisp salads, and flavorful sides from the Hawaiian Islands featuring local ingredients that capture the flavors of Hawaii's cuisines such as Chinese, Japanese, Filipino, Hawaiian, Portuguese, and Southeast Asian, just to name a few.
Soup And Salad Bars
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Author : Rest Business Staff
language : en
Publisher: Cbi Publishing Company
Release Date : 1981
Soup And Salad Bars written by Rest Business Staff and has been published by Cbi Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Restaurants. categories.
Soups Salads
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Author : Sandi Cooper
language : en
Publisher:
Release Date : 1982
Soups Salads written by Sandi Cooper and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cooking categories.
Soup Salad Pasta
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Author : Ursel Norman
language : en
Publisher:
Release Date : 1982
Soup Salad Pasta written by Ursel Norman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cooking (Pasta) categories.
Get Creative
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Author :
language : en
Publisher:
Release Date : 2004
Get Creative written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Appetizers categories.
With 44 simple to make recipes you'll never be short of inspiration to make fabulous soups, salads and starters to any meal. Featuring everything you need to get started, as well as beautiful pictures of the cooked recipes to get your tastebuds watering.
Moosewood Restaurant Daily Special
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Author : Moosewood Collective
language : en
Publisher: Clarkson Potter
Release Date : 2015-08-18
Moosewood Restaurant Daily Special written by Moosewood Collective and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-18 with Cooking categories.
A steaming bowl of soup with fresh bread and a green salad, a tempting combo plate of crisp, complementary salads--these Daily Specials have been staples of Moosewood's ever-changing menu board since the restaurant opened its doors more than twenty-five years ago. Over the years the creative chefs of the Moosewood Collective have introduced literally thousands of new soups and as many salads, all devised to showcase the fresh seasonal produce, vibrant ethnic flavors, and meatless food products that form the core of their cuisine. Now, for the first time, they have gathered the very best offerings from their vast soup and salad repertoire, as well as the ingenious extras that transform these simple dishes into world-class meals. Here are classics like Very Creamy Vegetable Chowder and Tuscan Bean Soup, as well as intriguing new creations like Caribbean Sweet Potato Coconut Soup, Golden Gazpacho, and Fennel Vichyssoise. Salads range from straightforward choices that are easy to mix and match, such as Spinach with Cilantro Cashew Dressing, Mexican Chickpea Salad, or Tunisian Carrot Salad, to satisfying one-dish meals like Broiled Tofu & Sugar Snap Peas or Persian Rice & Pistachio Salad. Each recipe is followed by helpful suggestions for selecting dishes so that creating well-balanced combo plates at home is a snap. There are easy-to-use indexes of recipes by categories including children's favorites, quickly made, low-fat, low-carbohydrate, and vegan dishes. And each recipe has a complete nutritional breakdown, so it's simple to create menus for those with special health or dietary concerns. The section on transforming leftovers into sprightly new dishes also makes Moosewood Restaurant Daily Special a practical primer for those who want to make the most of seasonal bounty. Few foods are more comforting--or satisfying--than a good soup and a well-made salad, and because many can be made ahead and served on demand, they are perfectly suited to the way we eat and live today. With more than 275 kitchen-tested recipes to fit any occasion, Moosewood Restaurant Daily Special offers years' worth of inspiration for Daily Specials every cook will be delighted to serve. Moosewood Inc. and the authors of this book have donated 1 percent of their royalties from Moosewood Restaurant Daily Special to the community food and nutrition programs of the Greater Ithaca Activities Center (G.I.A.C.) in Ithaca, New York.