Critica E Critiche
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Critica E Critiche
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Author : Cristina Bragaglia
language : it
Publisher: Arcipelago Edizioni
Release Date : 1987
Critica E Critiche written by Cristina Bragaglia and has been published by Arcipelago Edizioni this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Performing Arts categories.
La Divulgazione Dei Contenuti E La Promozione Online In Ambito Turistico
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Author : Matteo Venturini
language : en
Publisher: Lulu.com
Release Date : 2013-12
La Divulgazione Dei Contenuti E La Promozione Online In Ambito Turistico written by Matteo Venturini and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12 with Law categories.
Al giorno d'oggi internet rappresenta una seria e valida alternativa al business tradizionale. Il turismo, sin dai primi anni Novanta, ha subito delle forti mutazioni, soprattutto dal punto di vista promozionale. In questo libro è dettagliatamente descritta l'analisi di tutti gli aspetti che girano intorno al mondo del web marketing in ambito turistico.
After Taste Critique Of Insufficient Reason
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Author : Slavko Kacunko
language : en
Publisher: Slavko Kacunko
Release Date : 2021-06-02
After Taste Critique Of Insufficient Reason written by Slavko Kacunko and has been published by Slavko Kacunko this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-02 with Philosophy categories.
After Taste is an inquiry into a field of study dedicated to the reconsideration, reconstruction and rehabilitation of the concept of Taste. Taste is the category, whose systematic, historical and actual dimensions have traditionally been located in a variety of disciplines. The actuality and potential of the study is based on a variety of collected facts from readings and experiences, which materialize in the following features: One concept (figurative Taste), two thinking traditions (analytic and synthetic/continental) and three interrelated dimensions (systematic, historic and actual) are presented in three volumes. As such, the study presents a salient comprehensive companion for wider readership of humanities approaching conceptions of Taste for the first time. Moreover, After Taste is intended for anyone who hopes to make a further contribution to the subject. Since its appearance and apparently short triumph some 250 years ago, the concept of non-literary Taste remained the linchpin of aesthetic theory and practice, but also a category outreaching aesthetics. Taste as the personal unity of the production, theory and criticism of art and literature, which was still largely taken as a given in the eighteenth century, has meanwhile given way to a highly-differentiated art world, in which aesthetic discourse is placed in such a way that it can seemingly no longer have a conceptual or linguistic effect on general opinion making. The critical role of “Taste judges”, ratings and rankings in the feuilleton, politics and social media on the one hand and the responding search for new canons on the other have had a huge impact on the academic and popular discourse today. However, Taste’s impact on society is in fact all-encompassing and yet, without getting even close to the “magnetic North” of the academic compass. After Taste fills the gaps of systematic research by a comprehensive tracing of the emergence of the doctrines, discourses and disciplinary dimensions of Taste up to the peak of its systematic and historical trajectory in the eighteenth century and onwards into the present day. The guiding goal is a post-disciplinary rehabilitation of the contested category as a preparation for its productive usage in emerging academic and popular contexts. Three intertwined research hypotheses form the guiding goal of an overall study of the agencies of Taste, its institutionalizations and expert cultures: The (1) first part provides a missing systematic perspective on the concept of Taste as a key factor for understanding the human faculties, value theories and practices of valuating. The (2) second part traces the events at the peak of Taste’s systematic and historical trajectories up until the late eighteenth century and verifies the historiographical hypothesis about the instrumentality of Taste for the production, reception and distribution of culture. The (3) third part reconstructs the major moments in which the contested concept of Taste experiences its post-disciplinary rehabilitation, in preparation for its future productive usage in the academic and popular discourses and practices. It shows how the category of Taste became the foundation, legitimation and the catalyst for the emerging division of labour, faculties and disciplines, confirming the hypothesis of the immense impact and actuality of Taste in the contemporary world.
Novo Dizionario Universale Della Lingua Italianag
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Author : Policarpo Petrocchi
language : it
Publisher:
Release Date : 1887
Novo Dizionario Universale Della Lingua Italianag written by Policarpo Petrocchi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1887 with Italian language categories.
N Ve Dizion Rio Universale Della Lingua Italiana
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Author : Policarpo Petrocchi
language : it
Publisher:
Release Date : 1887
N Ve Dizion Rio Universale Della Lingua Italiana written by Policarpo Petrocchi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1887 with Italian language categories.
N Vo Dizion Rio Universale Della Lingua Italiana
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Author : Policarpo Petrocchi
language : it
Publisher:
Release Date : 1894
N Vo Dizion Rio Universale Della Lingua Italiana written by Policarpo Petrocchi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1894 with Italian language categories.
Semiotic Theory And Practice
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Author : Michael Herzfeld
language : en
Publisher: Walter de Gruyter
Release Date : 1988
Semiotic Theory And Practice written by Michael Herzfeld and has been published by Walter de Gruyter this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Discourse analysis categories.
Semiotic Theory And Practice Volume 1 2
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Author : Michael Herzfeld
language : en
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2016-07-11
Semiotic Theory And Practice Volume 1 2 written by Michael Herzfeld and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-11 with Language Arts & Disciplines categories.
Opere Complete Xi Recensioni Di Libri 1950 1959
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Author : Bruno Leoni
language : en
Publisher: IBL Libri
Release Date : 2013-05-27
Opere Complete Xi Recensioni Di Libri 1950 1959 written by Bruno Leoni and has been published by IBL Libri this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-27 with Law categories.
Questo volume – che inaugura la pubblicazione in formato elettronico delle Opere complete di Bruno Leoni – include tutte le 408 recensioni scritte per la rivista “Il Politico” nel corso di un decennio (1950-1959). A sorprendere non è soltanto l’elevato numero di recensioni, ma anche la diversità degli argomenti trattati: dalla psichiatria all’arte, dalla religione alla letteratura, dall’archeologia alle civiltà orientali, dalla storia all’architettura, oltre naturalmente alla politica, all’economia e al diritto. Si tratta di un testo utile per due motivi in particolare. Da un lato per capire meglio il pensiero di Leoni, poiché in queste recensioni i suoi riferimenti culturali vengono esplicitati e si chiarisce bene quale fosse la sua concezione della politica, della filosofia e della società. Dall’altro esso consente di farsi un’idea sugli argomenti di cui (non) si discuteva in Italia negli anni Cinquanta. “Il Politico” – fondato dallo stesso Leoni nel 1950 – fu infatti un mirabile tentativo di innovare la cultura italiana e in queste recensioni, che sono per la maggior parte di libri stranieri, l’Autore suggerisce traduzioni e propone idee e argomenti in Italia allora poco conosciuti, o spesso conosciuti male.Le recensioni non sono mai banali, e anzi vi emerge con chiarezza quali siano le valutazioni, le idee e in generale il pensiero di Leoni. Fare esplorazioni in campi così diversi e saperne trarre vantaggio nell’elaborazione di idee nel proprio settore di ricerca richiede indubbiamente un’intelligenza e una cultura fuori dall'ordinario. Ma questo era il suo approccio metodologico: le scienze umane gli apparivano intimamente connesse e solo da una loro trattazione comune era convinto di poter trovare la soluzione ai problemi sociali.
Cuore De Amicis Tra Critica E Utopia
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Author : Pino Boero
language : it
Publisher: FrancoAngeli
Release Date : 2009-09-24T00:00:00+02:00
Cuore De Amicis Tra Critica E Utopia written by Pino Boero and has been published by FrancoAngeli this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09-24T00:00:00+02:00 with Education categories.
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