Cultivated Plants Primarily As Food Sources Volume Ii


Cultivated Plants Primarily As Food Sources Volume Ii
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Cultivated Plants Primarily As Food Sources Volume I


Cultivated Plants Primarily As Food Sources Volume I
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Author : Gyorgy Fuleky
language : en
Publisher: EOLSS Publications
Release Date : 2009-02-13

Cultivated Plants Primarily As Food Sources Volume I written by Gyorgy Fuleky and has been published by EOLSS Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-02-13 with categories.


Cultivated Plants, Primarily as Food Sources is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Global food demand is forecast to double and possible triple, by the year 2050, when more than 10 billion people will need to be fed worldwide. To ensure adequate nutrition for this growing population food production must be expanded faster than the population. Following a longer introduction chapter with some information on the history of crop production, the land used for agriculture, the cropping systems and the future trends, comes the knowledge in depth: The grain and cereal, the edible been plants, the vegetables and plants for edible starch, oil, sugar and beverage production, the fruits and nuts, the fiber, forage and industrial crops. Each subject contains glossary and bibliography for better and deeper understanding. At each important plant the history, the production technology, the importance of the crop in nutrition of growing population, the feeding value, some short case stories, and the future trends are discussed. When considering plant foods in relation to human health, it should be remembered that plant foods may also have health value in addition to their nutritional value. It would seem possible to modify the composition of plant foods as to improve human health. In developing countries, poverty leads to food shortage and under nutrition and many populations survive largely on plant-based diets. In industrialized countries, relative affluence leads to over consumption of food and especially to over-consumption of animal foods at the expense of plant foods. These two volumes, cultivated plants, primarily as food sources, help to get more detailed knowledge to overcome the mentioned problem of the World. These volumes are aimed at the following five major target audiences: University and College Students Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers, NGOs and GOs.



Cultivated Plants Primarily As Food Sources Volume Ii


Cultivated Plants Primarily As Food Sources Volume Ii
DOWNLOAD
FREE 30 Days

Author : Gyorgy Fuleky
language : en
Publisher: EOLSS Publications
Release Date : 2009-02-13

Cultivated Plants Primarily As Food Sources Volume Ii written by Gyorgy Fuleky and has been published by EOLSS Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-02-13 with categories.


Cultivated Plants, Primarily as Food Sources is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Global food demand is forecast to double and possible triple, by the year 2050, when more than 10 billion people will need to be fed worldwide. To ensure adequate nutrition for this growing population food production must be expanded faster than the population. Following a longer introduction chapter with some information on the history of crop production, the land used for agriculture, the cropping systems and the future trends, comes the knowledge in depth: The grain and cereal, the edible been plants, the vegetables and plants for edible starch, oil, sugar and beverage production, the fruits and nuts, the fiber, forage and industrial crops. Each subject contains glossary and bibliography for better and deeper understanding. At each important plant the history, the production technology, the importance of the crop in nutrition of growing population, the feeding value, some short case stories, and the future trends are discussed. When considering plant foods in relation to human health, it should be remembered that plant foods may also have health value in addition to their nutritional value. It would seem possible to modify the composition of plant foods as to improve human health. In developing countries, poverty leads to food shortage and under nutrition and many populations survive largely on plant-based diets. In industrialized countries, relative affluence leads to over consumption of food and especially to over-consumption of animal foods at the expense of plant foods. These two volumes, cultivated plants, primarily as food sources, help to get more detailed knowledge to overcome the mentioned problem of the World. These volumes are aimed at the following five major target audiences: University and College Students Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers, NGOs and GOs.



Interdisciplinary And Sustainability Issues In Food And Agriculture Volume Ii


Interdisciplinary And Sustainability Issues In Food And Agriculture Volume Ii
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Author : Olaf Christen
language : en
Publisher: EOLSS Publications
Release Date : 2010-05-24

Interdisciplinary And Sustainability Issues In Food And Agriculture Volume Ii written by Olaf Christen and has been published by EOLSS Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-24 with categories.


Interdisciplinary and Sustainability Issues in Food and Agriculture is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The Theme on Interdisciplinary and Sustainability Issues in Food and Agriculture provides the essential aspects and discusses a number of issues of importance in the development of specific agriculture and food supply systems that are closely related to general developmental trends of humankind. In this context technology and economic development as well as socio-cultural developments affect productivity and a secure supply with food. These three volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.



Structural Engineering And Geomechanics Volume 1


Structural Engineering And Geomechanics Volume 1
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Author : Sashi K. Kunnath
language : en
Publisher: EOLSS Publications
Release Date : 2020-06-22

Structural Engineering And Geomechanics Volume 1 written by Sashi K. Kunnath and has been published by EOLSS Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-22 with Technology & Engineering categories.


An understanding of dynamic effects on structures is critical to minimize losses from earthquakes and other hazards. These three books provide an overview of essential topics in structural and geotechnical engineering with an additional focus on related topics in earthquake engineering to enable readers gain such an understanding. One of the ultimate objectives of these books is to provide readers with insights into seismic analysis and design. However, in order to accomplish that objective, background material on structural and geotechnical engineering is necessary. Hence the first two sections of the book provide this background material followed by selected topics in earthquake engineering. The material is organized into three major parts. The first section covers topics in structural engineering. Beginning with fundamental mechanics of materials, the book includes chapters on linear and nonlinear analysis as well as topics on modeling of structures from different perspectives. In addition to traditional design of structural systems, introductions to important concepts in structural reliability and structural stability are discussed. Also covered are subjects of recent interest, viz., blast and impact effects on structures as well as the use of fiber reinforced polymer composites in structural applications. Given the growing interest in urban renewal, an interesting chapter on restoration of historic cities is also included. The second part of the book covers topics in geotechnical engineering, covering both shallow and deep foundations and issues and procedures for geotechnical modeling. The final part of the book focuses on earthquake engineering with emphasis on both structures and foundations. Here again, the material covered includes both traditional seismic design and innovative seismic protection. And more importantly, concepts in modeling for seismic analysis are highlighted.



Knowledge For Sustainable Development


Knowledge For Sustainable Development
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Author : Unesco
language : en
Publisher: Oxford : EOLSS Publishers/UNESCO
Release Date : 2002

Knowledge For Sustainable Development written by Unesco and has been published by Oxford : EOLSS Publishers/UNESCO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Atmospheric physics categories.




Lost Crops Of Africa


Lost Crops Of Africa
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 2006-10-27

Lost Crops Of Africa written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-10-27 with Technology & Engineering categories.


This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.



Origin And Geography Of Cultivated Plants


Origin And Geography Of Cultivated Plants
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Author : N. I. Vavilov
language : en
Publisher: Cambridge University Press
Release Date : 1992-10-22

Origin And Geography Of Cultivated Plants written by N. I. Vavilov and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992-10-22 with Gardening categories.


A collection of all of Vavgilov's works on the origin and geography of cultivated plant species.



Earth System History And Natural Variability


Earth System History And Natural Variability
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Author :
language : en
Publisher:
Release Date : 2009

Earth System History And Natural Variability written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Earth sciences categories.




Physiology And Maintenance


Physiology And Maintenance
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Author : Osmo Otto Paivio Hanninen
language : en
Publisher:
Release Date : 2009

Physiology And Maintenance written by Osmo Otto Paivio Hanninen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Physiology categories.




Biometrics


Biometrics
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Author : Susan R. Wilson
language : en
Publisher:
Release Date : 2009

Biometrics written by Susan R. Wilson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Mathematics categories.