Diet Microbe Host Interactions In Metabolic Syndrome

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Diet Microbe Host Interactions In Metabolic Syndrome

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Author : Gratiela Gradisteanu Pircalabioru
language : en
Publisher: Frontiers Media SA
Release Date : 2023-02-27

Diet Microbe Host Interactions In Metabolic Syndrome written by Gratiela Gradisteanu Pircalabioru and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-27 with Medical categories.

Fat Detection

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Author : Jean-Pierre Montmayeur
language : en
Publisher: CRC Press
Release Date : 2009-09-14

Fat Detection written by Jean-Pierre Montmayeur and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09-14 with Medical categories.

Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often draws you back for more. But why are fatty foods so appealing? Why do we crave them? Fat Detection: Taste, Texture, and Post Ingestive Effects covers the many factors responsible for the se

Diet Microbe Interactions In The Gut

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Author : Kieran Tuohy
language : en
Publisher: Academic Press
Release Date : 2014-08-04

Diet Microbe Interactions In The Gut written by Kieran Tuohy and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-04 with Medical categories.

Drawing on expert opinions from the fields of nutrition, gut microbiology, mammalian physiology, and immunology, Diet-Microbe Interactions for Human Health investigates the evidence for a unified disease mechanism working through the gut and its resident microbiota, and linking many inflammation-related chronic diet associated diseases. State of the art post-genomic studies can highlight the important role played by our resident intestinal microbiota in determining human health and disease. Many chronic human diseases associated with modern lifestyles and diets — including those localized to the intestinal tract like inflammatory bowel disease and celiac disease, and more pervasive systemic conditions such as obesity, diabetes and cardiovascular disease — are characterized by aberrant profiles of gut bacteria or their metabolites. Many of these diseases have an inflammatory basis, often presenting with a chronic low-grade systemic inflammation, hinting at persistent and inappropriate activation of inflammatory pathways. Through the presentation and analysis of recent nutrition studies, this book discusses the possible mechanisms underpinning the disease processes associated with these pathologies, with high fat diets appearing to predispose to disease, and biologically active plant components, mainly fiber and polyphenols, appearing to reduce the risk of chronic disease development. - One comprehensive, translational source for all aspects of nutrition and diet's effect on gastrointestinal health and disease - Experts in nutrition, diet, microbiology and immunology take readers from the bench research (cellular and biochemical mechanisms of vitamins and nutrients) to new preventive and therapeutic approaches - Clear presentations by leading researchers of the cellular mechanisms underlying diet, immune response, and gastrointestinal disease help practicing nutritionists and clinicians (gastroenterologists, endocrinologists) map out new areas for clinical research and structuring clinical recommendations

Nutrition And Functional Foods For Healthy Aging

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Author : Ronald Ross Watson
language : en
Publisher: Academic Press
Release Date : 2017-02-01

Nutrition And Functional Foods For Healthy Aging written by Ronald Ross Watson and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-01 with Technology & Engineering categories.

Nutrition and Functional Foods for Healthy Aging aims to equip anyone studying geriatric nutrition or working with aging adults with the latest scientific reviews of critical topics. The major objective of this book is to review, in detail, the health problems of the aged and how normal food, lifestyle, or nutritional and dietary supplements can help treat them. Nutrient requirements for optimum health and function of aging physiological systems are often quite distinct from those required for young people. The special nutrition problems of the aged are intensively researched and tested, especially as the elderly become a larger percentage of the population. Many chronic diseases and cancers are found with higher frequency in the aged, and it is also widely known that many elderly people use foods and nutrients well above the recommended daily allowance, which can be detrimental to optimal health. - Explains the evidence supporting nutritional interventions relevant to age-related diseases - Reviews the macro- and micro-nutrient requirements of aging adults and their variables - Describes how alcohol, drugs, and caffeine can impact deficiencies, also exploring functional food and dietary supplements that can be used for prevention and treatment

Comprehensive Foodomics

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Author :
language : en
Publisher: Elsevier
Release Date : 2020-11-12

Comprehensive Foodomics written by and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-12 with Science categories.

Comprehensive Foodomics, Three Volume Set offers a definitive collection of over 150 articles that provide researchers with innovative answers to crucial questions relating to food quality, safety and its vital and complex links to our health. Topics covered include transcriptomics, proteomics, metabolomics, genomics, green foodomics, epigenetics and noncoding RNA, food safety, food bioactivity and health, food quality and traceability, data treatment and systems biology. Logically structured into 10 focused sections, each article is authored by world leading scientists who cover the whole breadth of Omics and related technologies, including the latest advances and applications. By bringing all this information together in an easily navigable reference, food scientists and nutritionists in both academia and industry will find it the perfect, modern day compendium for frequent reference. List of sections and Section Editors: Genomics - Olivia McAuliffe, Dept of Food Biosciences, Moorepark, Fermoy, Co. Cork, Ireland Epigenetics & Noncoding RNA - Juan Cui, Department of Computer Science & Engineering, University of Nebraska-Lincoln, Lincoln, NE Transcriptomics - Robert Henry, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, Australia Proteomics - Jens Brockmeyer, Institute of Biochemistry and Technical Biochemistry, University Stuttgart, Germany Metabolomics - Philippe Schmitt-Kopplin, Research Unit Analytical BioGeoChemistry, Neuherberg, Germany Omics data treatment, System Biology and Foodomics - Carlos Leon Canseco, Visiting Professor, Biomedical Engineering, Universidad Carlos III de Madrid Green Foodomics - Elena Ibanez, Foodomics Lab, CIAL, CSIC, Madrid, Spain Food safety and Foodomics - Djuro Josic, Professor Medicine (Research) Warren Alpert Medical School, Brown University, Providence, RI, USA & Sandra Kraljevic Pavelic, University of Rijeka, Department of Biotechnology, Rijeka, Croatia Food Quality, Traceability and Foodomics - Daniel Cozzolino, Centre for Nutrition and Food Sciences, The University of Queensland, Queensland, Australia Food Bioactivity, Health and Foodomics - Miguel Herrero, Department of Bioactivity and Food Analysis, Foodomics Lab, CIAL, CSIC, Madrid, Spain Brings all relevant foodomics information together in one place, offering readers a ‘one-stop,’ comprehensive resource for access to a wealth of information Includes articles written by academics and practitioners from various fields and regions Provides an ideal resource for students, researchers and professionals who need to find relevant information quickly and easily Includes content from high quality authors from across the globe

Microbiome Host Interactions

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Author : D. Dhanasekaran
language : en
Publisher: CRC Press
Release Date : 2021-04-01

Microbiome Host Interactions written by D. Dhanasekaran and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-01 with Medical categories.

Microbiota are a promising and fascinating subject in biology because they integrate the microbial communities in humans, animals, plants, and the environment. In humans, microbiota are associated with the gut, skin, and genital, oral, and respiratory organs. The plant microbial community is referred to as "holobiont," and it is influential in the maintenance and health of plants, which themselves play a role in animal health and the environment. The contents of Microbiome-Host Interactions cover all areas as well as new research trends in the fields of plant, animal, human, and environmental microbiome interactions. The book covers microbiota in polar soil environments, in health and disease, in Caenorhabditis elegans, and in agroecosystems, as well as in rice root and actinorhizal root nodules, speleothems, and marine shallow-water hydrothermal vents. Moreover, this book provides comprehensive accounts of advanced next-generation DNA sequencing, metagenomic techniques, high-throughput 16S rRNA sequencing, and understanding nucleic acid sequence data from fungal, algal, viral, bacterial, cyanobacterial, actinobacterial, and archaeal communities using QIIME software (Quantitative Insights into Microbial Ecology). FEATURES Summarizes recent insight in microbiota and host interactions in distinct habitats, including Antarctic, hydrothermal vents, speleothems, oral, skin, gut, feces, reproductive tract, soil, root, root nodules, forests, and mangroves Illustrates the high-throughput amplicon sequencing, computational techniques involved in the microbiota analysis, downstream analysis and visualization, and multivariate analysis commonly used for microbiome analysis Describes probiotics and prebiotics in the composition of the gut microbiota, skin microbiome impact in dermatologic disease prevention, and microbial communities in the reproductive tract of humans and animals Presents information in a reachable way for students, teachers, researchers, microbiologists, computational biologists, and other professionals who are interested in strengthening or enlarging their knowledge about microbiome analysis with next-generation DNA sequencing in the different branches of the sciences

The Sana Diet Health Resilience And Dementia Prevention

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Author : Charles Lewis, MD MPH
language : en
Publisher: Psy Press
Release Date : 2025-06-30

The Sana Diet Health Resilience And Dementia Prevention written by Charles Lewis, MD MPH and has been published by Psy Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-06-30 with Health & Fitness categories.

Discover the SANA Diet: A New Approach to Health Are you interested in how diet impacts your overall well-being, especially brain health? This book delves into the intricate relationship between what you eat and your body's functions. The SANA diet presents a research-based guide to an anti-inflammatory lifestyle for a healthy gut and lifelong physical, mental, and cognitive well-being. Here's what you'll find inside: A Deep Dive into Diet & Health: Explore various popular diets (Mediterranean, DASH, MIND) and understand their strengths and weaknesses. Learn why the book proposes the SANA Diet, a novel and unique approach. Focus on Gut Health: Discover how your gut microbiome influences inflammation and overall health. The book emphasizes the importance of supporting a healthy commensal microbiome and intestinal integrity for preventing chronic disease and premature aging. Cognitive Health: The book reviews and explains recent findings on the impact of diet and lifestyle on Alzheimer’s disease, Parkinson’s disease, and vascular dementia, and integrates this information into dietary and lifestyle recommendations. Beyond General Guidelines: Unlike most diets, this goes into the details. You'll learn about specific foods and their methods of preparation that impact nutrient digestion and inflammation. DAD Scoring System: The book introduces a Dietary Anti-inflammatory and Digestibility (DAD) rating system to help you make informed food choices. Lifestyle is Key: The book emphasizes a holistic approach, including the importance of sleep, exercise, indoor air quality, stress management, and social connections in addition to diet. Prevention vs. Reversal: Understand the difference between preventing diseases like dementia versus trying to reverse them, with a focus on proactive health. Detailed and Scientific: The book provides scientific reasoning, references, and in-depth explanations of why certain foods are recommended or avoided. It emphasizes the importance of proper preparations of the foods, and provides some sample recipes as illustrations. Who is this book for? Audience: - Health professionals and researchers in neurology, nutrition, and aging - Functional and integrative medicine practitioners - Medical students and continuing education learners - Nutritionists - Others who want to understand the science behind diet and health, and learn about chronic disease and dementia prevention. Note: This book is detailed and includes scientific concepts. It's ideal for readers who are interested in the research and the mechanistic underpinning SANA diet is based upon. If you prefer a simple diet guide, this might not be the right fit.

Metabolism Of Nutrients By Gut Microbiota

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Author : Joseph F Pierre
language : en
Publisher: Royal Society of Chemistry
Release Date : 2022-07-01

Metabolism Of Nutrients By Gut Microbiota written by Joseph F Pierre and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-01 with Medical categories.

Bringing together expert researchers in the fields of microbiome, metabolism, and nutrition research, this book compiles the current state of knowledge from authorities specifically on how diet regulates microbial function with metabolic implications for the human host. Chapters cover the broad concepts of microbial-host interactions under the dietary influences of specific macronutrients, micronutrients, small molecule generation and bile acid circulation, with inclusion of later clinical chapters encompassing topics like bariatric surgery and our current understanding of probiotics, prebiotics, and synbiotics. Covering a timely topic from a functional standpoint, the book fills a gap in the existing literature. While increased attention is placed on descriptive work, it will importantly highlight emerging functional and mechanistic research findings that illustrate the inner workings of the dietary-microbial-host orchestration of metabolic regulation. Providing an exciting summary of the importance of current microbial function, it will also summarize the next major directions in the field of microbiome research.

The Microbiome And Personalized Nutrition

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Author : M. Pilar Francino
language : en
Publisher: Springer Nature
Release Date :

The Microbiome And Personalized Nutrition written by M. Pilar Francino and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.

Principles Of Gender Specific Medicine

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Author : Marianne Legato J
language : en
Publisher: Academic Press
Release Date : 2023-04-03

Principles Of Gender Specific Medicine written by Marianne Legato J and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-03 with Technology & Engineering categories.

Awarded with the 2018 Prose Award in Clinical Medicine, the third edition of Principles of Gender-Specific Medicine explored and described exciting new areas in biomedicine that integrated technology into the treatment of disease and the augmentation of human function. Novel topics such as the sex-specific aspects of space medicine, the development and the use of genderized robots and a discussion of cyborgs were included in the third edition, providing a preview of the expanding world of sex-specific physiology and therapeutics. This Fourth Edition is a continuation of the mission to trace the relevance of biological sex to normal function and to the experience of disease in humans.We are now twenty years into the postgenomic era. The investigation of how the genome produces the phenome has led to fascinating insights as well as yet unanswered questions. Principles of Gender-Specific Medicine, Fourth Edition, has a central theme: discuss advances in understanding the role of epigenetics in regulating gene expression in a dynamic, sex-specific way during human life. It explores the protean role of epigenetics in human physiology, the relevance of environmental experience to human function, the therapeutic promise of cutting-edge methodologies like gene manipulation, the preparation of humans for space travel, the use of artificial intelligence in detection and therapeutic decisions concerning disease states, the possibilities for technological support of not only compromised individuals but of the augmentation of human function, and an analysis of the benefits, limitations and issues that surround our current expectations of personalized medicine. - Covers the most important developments in biomedical research in the past decade, with a thoughtful analysis of how they impact patient care - Discusses the feasibility and usefulness of personalized medicine, the limits and promise of genetic editing, the basis for variation in sexual identity and how artificial intelligence and technology will affect basic human function as well as correcting disability - Promotes and facilitates discussions about the ethics and governance issues that surround much of what science is now able to do at the most basic levels of human's physiology