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Digital Terroirs And Precision Viticulture


Digital Terroirs And Precision Viticulture
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Digital Terroirs And Precision Viticulture


Digital Terroirs And Precision Viticulture
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Author : James Arnold Taylor
language : en
Publisher:
Release Date : 2004

Digital Terroirs And Precision Viticulture written by James Arnold Taylor and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Viticulture categories.




Managing Wine Quality


Managing Wine Quality
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Author : Andrew G. Reynolds
language : en
Publisher: Elsevier
Release Date : 2010-04-28

Managing Wine Quality written by Andrew G. Reynolds and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-28 with Technology & Engineering categories.


Many aspects of both grape production and winemaking influence wine sensory properties and stability. Progress in research helps to elucidate the scientific basis of quality variation in wine and suggest changes in viticulture and oenology practices. The two volumes of Managing wine quality review developments of importance to wine producers, researchers, and students. The focus is on recent studies, advanced methods and likely future technologies. The first volume Viticulture and wine quality opens with chapters reviewing current understanding of wine aroma, colour, taste and mouthfeel. Part two focuses on the measurement of grape and wine properties. Topics covered include instrumental analysis of grape, must and wine, sensory evaluation and wine authenticity and traceability. The effects of viticulture technologies on grape composition and wine quality attributes are the subject of part three. Terroir, viticultural and vineyard management practices, fungal contaminants and grape processing equipment are among the areas discussed. With authoritative contributions from experts across the world’s winemaking regions, Managing wine quality: Volume1: Oenology and wine quality is an essential reference for all those involved in viticulture and oenology wanting to explore new methods, understand different approaches and refine existing practices. Reviews current understanding of wine aroma, colour, taste and mouthfeel Details the measurement of grape and wine properties through instrumental analysis, must and wine, and sensory evaluation Examines viticulture and vineyard management practices, fungal contaminants and processing equipment



Understanding Vineyard Soils


Understanding Vineyard Soils
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Author : Robert White
language : en
Publisher: Oxford University Press
Release Date : 2009-04-28

Understanding Vineyard Soils written by Robert White and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04-28 with Technology & Engineering categories.


Terroir connotes a sense of place that imparts a distinctive character to wine. A central component of terroir is the soil and its immediate surroundings. Thus, an understanding of the basic properties of soils and how they function as a "living skin" on the earth's surface is of fundamental importance to grape growers and winemakers. Stripped of scientific jargon, Understanding Vineyard Soils explains to a wide audience how soils form and why they are so variable. Robert White describes essential chemical and physical processes involving nutrients, water, oxygen and carbon dioxide, moderated by the activities of soil organisms, and proposes remedies to alleviate adverse conditions such as soil acidity, compaction, poor drainage and salinity. The pros and cons of organic viticulture are discussed, as are the possible impacts of climate change. The author explains how sustainable wine production requires grape growers and winemakers to take care of the soil and minimize the impact of their activities on the environment. This book is a practical guide for viticulturists and for the lay reader who is seeking general information about soils, but who may also wish to pursue in more depth the influence of different soil types on vine performance and wine character. Understanding Vineyard Soils will discuss new developments, especially in precision viticulture and organic viticulture. The introduction will address new technologies (near and remote sensing, digital soil mapping) as well as traditional soil classification. Following a chapter on site selection are the three core chapters on vineyard and soil management - The Nutrition of Grapevines, Where the Vine Roots Live, and The Living Soil. The book is written from an international perspective - the important points discussed in Chapters 1 through 6 are illustrated with examples drawn from many wine regions around the world.



Latin American Viticulture Adaptation To Climate Change


Latin American Viticulture Adaptation To Climate Change
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Author : Gastón Gutiérrez Gamboa
language : en
Publisher: Springer Nature
Release Date : 2024

Latin American Viticulture Adaptation To Climate Change written by Gastón Gutiérrez Gamboa and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024 with Grapes categories.


Zusammenfassung: Latin American viticulture faces a wide range of difficulties that include social, political, economic, and productive aspects. Soil diversity, together with the climates in which the viticulture activity takes place, favours the production of grapes, juices, raisins, musts, wines, and distillates with unique and distinctive characters for the world. In addition, the great genetic diversity that covers autochthonous and minor grapevine varieties, including unknown genotypes, opens a wide range of research opportunities for the adaptation of the viticulture to the negative effects of global warming, favouring sustainability and social equity. This book compiles the research about the new viticultural trends performed in diverse regions from Latin America such as Argentina, Brazil, Bolivia, Chile, Dominican Republic, Haiti and Uruguay, covering different topics in viticulture of global importance. This book addresses the impacts of soil and climatic conditions and viticultural practices on vine physiology, berry quality and wine typicity, including topics related to social sciences and agricultural economics. This will allow to provide a relevant discussion for future guidelines in viticulture under a territorial development perspective



The Power Of The Terroir The Case Study Of Prosecco Wine


The Power Of The Terroir The Case Study Of Prosecco Wine
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Author : Diego Tomasi
language : en
Publisher: Springer Science & Business Media
Release Date : 2014-07-08

The Power Of The Terroir The Case Study Of Prosecco Wine written by Diego Tomasi and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-08 with Technology & Engineering categories.


This book draws on an eight-year study carried out in the DOCG Prosecco area of Italy, a wine region known worldwide. It is unique in the sense that it is based on one of the most comprehensive investigations into terroir zoning ever performed in Italy. By drawing attention to the complex interrelations between environmental and human factors that influence the growth and production of the Glera grape, the study illustrates the distinct correlation between a wine and its ‘terroir’. It shows that the morphology of the sites, the meso and microclimate, the soil, the grapevine planting density, the trellising system, the yield of the vineyard, and the vine water status in the summer lead to unique combinations of grape maturity, acidity, and aroma that ultimately influence the sensory properties of the wines produced. Furthermore, the book details numerous technical and agronomic considerations, specific to the “Glera” grape variety, for different production strategies, including a section on the impact of climate change on cv “Glera” phenology. “The Power of the Terroir: the Case Study of Prosecco Wine” represents a valuable resource for anyone involved in studies or research activities in the fields of viticulture, climatology, agronomic sciences or soil sciences, but is also of interest to vine growers, professionals in the wine industry, and wine enthusiasts in general.



Understanding Vineyard Soils


Understanding Vineyard Soils
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Author : Robert Edwin White
language : en
Publisher: Oxford University Press, USA
Release Date : 2015

Understanding Vineyard Soils written by Robert Edwin White and has been published by Oxford University Press, USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Science categories.


An introduction to viticulture and soil science for both amateur vineyard growers and scientists.



On Food


On Food
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Author : David Schildberger
language : en
Publisher: Birkhäuser
Release Date : 2023-06-19

On Food written by David Schildberger and has been published by Birkhäuser this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-06-19 with Architecture categories.


Free thinking, unconstrained by facts The book is based on the thesis that we live in a world of abundance, full of natural riches, and cultural artifacts, full of human intellect and powerful technologies. Our thinking, however, is dominated by the opposite, the notion of scarcity. The limits of nature act as an inevitable necessity. In his book, David Schildberger adopts a novel approach to the subject of resources, with the help of intelligent instruments that introduce new foods, such as chocolate made from cocoa cell cultures, and even a fruit-bearing vine raised far from a vineyard. With his imagined scenarios, the author invites the reader to dare stretch their intellectual imaginations and ultimately presents nature as a contingent. Conceptual models on the subject of nature and alternative ways of producing food Recommended reading for architectural IT specialists New volume in the Applied Virtuality Book Series



Methodologies And Results In Grapevine Research


Methodologies And Results In Grapevine Research
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Author : Serge Delrot
language : en
Publisher: Springer Science & Business Media
Release Date : 2010-10-19

Methodologies And Results In Grapevine Research written by Serge Delrot and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-10-19 with Technology & Engineering categories.


Grapevine is a crop of major economical interest, and wine represents a multicultural heritage which has been growing since several milleniums. Yet, modern viticulture must face several challenges. Global climate has increased berry sugar content (and alcohol in the wine) whereas phenolic and aromatic ripeness are not always achieved. Water supply is becoming shorter. New varieties better adapted to new climatic conditions might have to be planted, which may affect wine typicity. Phytochemical treatments are more controlled, and the consumer pays increasing attention to environmentally safe practices. New methods reducing pesticide use, but maintaining yield and typicity, must be designed. The present book illustrates the recent progress made in ecophysiology, molecular and cell biology, and pathology of grapevine, as well as in precision viticulture and berry composition. Combination of these new tools with field observations will undoubtly make it easier to face the challenges described above. These multidisciplinary contributions will be of interest to anyone involved in grapevine and wine activities.



Artificial Neural Network Modelling


Artificial Neural Network Modelling
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Author : Subana Shanmuganathan
language : en
Publisher: Springer
Release Date : 2016-02-03

Artificial Neural Network Modelling written by Subana Shanmuganathan and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-03 with Technology & Engineering categories.


This book covers theoretical aspects as well as recent innovative applications of Artificial Neural networks (ANNs) in natural, environmental, biological, social, industrial and automated systems. It presents recent results of ANNs in modelling small, large and complex systems under three categories, namely, 1) Networks, Structure Optimisation, Robustness and Stochasticity 2) Advances in Modelling Biological and Environmental Systems and 3) Advances in Modelling Social and Economic Systems. The book aims at serving undergraduates, postgraduates and researchers in ANN computational modelling.



Precision Viticulture


Precision Viticulture
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Author : Tony Proffitt
language : en
Publisher:
Release Date : 2006

Precision Viticulture written by Tony Proffitt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Precision farming categories.