Dimensions Of Regenerative Practices In Tourism And Hospitality


Dimensions Of Regenerative Practices In Tourism And Hospitality
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Dimensions Of Regenerative Practices In Tourism And Hospitality


Dimensions Of Regenerative Practices In Tourism And Hospitality
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Author :
language : en
Publisher:
Release Date : 2024

Dimensions Of Regenerative Practices In Tourism And Hospitality written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024 with categories.




Dimensions Of Regenerative Practices In Tourism And Hospitality


Dimensions Of Regenerative Practices In Tourism And Hospitality
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Author : Tyagi, Pankaj Kumar
language : en
Publisher: IGI Global
Release Date : 2024-06-24

Dimensions Of Regenerative Practices In Tourism And Hospitality written by Tyagi, Pankaj Kumar and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-06-24 with Business & Economics categories.


The tourism industry faces a pressing challenge - balancing economic growth with environmental preservation and social responsibility. Traditional tourism models often lead to environmental degradation, cultural homogenization, and economic disparities. Local communities are marginalized, and natural resources are depleted, threatening the industry's long-term sustainability. Moreover, the COVID-19 pandemic has highlighted the industry's vulnerability to external shocks, emphasizing the need for resilient and sustainable practices. Dimensions of Regenerative Practices in Tourism and Hospitality offers a comprehensive solution to these challenges. The book provides practical guidelines for businesses and practitioners to adopt regenerative practices effectively by showcasing innovative and sustainable initiatives. It explores the role of local communities in shaping and benefiting from sustainable tourism, emphasizing the importance of collaboration among stakeholders. Additionally, the book evaluates the environmental impact of different approaches within the industry and promotes ethical behavior, encouraging fair treatment of employees, communities, and cultural heritage.



Sustainability In The Hospitality Industry


Sustainability In The Hospitality Industry
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Author : Philip Sloan
language : en
Publisher: Routledge
Release Date : 2013

Sustainability In The Hospitality Industry written by Philip Sloan and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Business & Economics categories.


Revealing and refreshing ideas for the neglected area of sustainability in hospitality management, this title presents viable strategies for saving energy and promoting a positive image for hotel managers, restaurant managers and other hospitality providers.



Sustainable Tourism


Sustainable Tourism
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Author : David A. Fennell
language : en
Publisher: Channel View Publications
Release Date : 2020-01-30

Sustainable Tourism written by David A. Fennell and has been published by Channel View Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-30 with Science categories.


This new textbook provides a comprehensive overview of sustainable tourism framed around the UN’s sustainable development goals. It examines the origins and dimensions of sustainable tourism and offers a detailed account of sustainable initiatives and management across destinations, the tourism industry, public sector and leading agencies. The book explores the principal values and priorities in sustainable development through a better understanding of values, ethics and human nature. It covers a broad range of studies from an array of disciplinary perspectives and includes learning objectives, discussion questions and international case studies throughout. It is an important text for students and researchers in tourism and sustainability.



Planning And Managing Sustainability In Tourism


Planning And Managing Sustainability In Tourism
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Author : Anna Farmaki
language : en
Publisher: Springer Nature
Release Date : 2022-04-07

Planning And Managing Sustainability In Tourism written by Anna Farmaki and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-07 with Business & Economics categories.


This book provides a holistic approach to understand the challenges and opportunities related to the planning and management of sustainable development in tourism. The editors present a collection of empirical studies, best-practice cases, and theoretical discussions to draw insights on the economic, social, environmental, and political dimensions of sustainability. Specifically, using a range of case studies examining sustainability applications within various tourism industry sectors as well as different geographical regions, this book is of value to tourism policymakers, practitioners, academicians, and students, encouraging them to develop proactive behavior. This publication represents an up-to-date, innovative guide in helping readers understand the challenges facing sustainable tourism development and implementation as well as the potential opportunities for both developed and developing nations in pursuing sustainability goals in their tourism plans.



Sustainability In Hospitality


Sustainability In Hospitality
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Author : Miguel Angel Gardetti
language : en
Publisher: Routledge
Release Date : 2017-09-08

Sustainability In Hospitality written by Miguel Angel Gardetti and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-08 with Business & Economics categories.


This ground-breaking research represents the most complete collection yet on how the hospitality industry is addressing sustainability and ethical issues. Covering supply chain management, innovative sustainability initiatives, CSR programmes, biologically-respectful tourism and Value Creation, Sustainability in Hospitality: How Innovative Hotels are Transforming the Industry presents valuable global viewpoints on embedding sustainability into all aspects of the hospitality industry, and the impact this could have on transforming the sector into an advocate for more sustainable, eco-conscious tourism.The chapters in this edited collection span organizational governance, human rights and labour practices, environment and climate change, fair operating practices, stakeholder engagement, CSR and strategic management. The global reach of the collection brings case studies from China, the US, the UK, Mexico and Italy, while company case studies include Fairmont Luxury Hotels and Sextantio.Sustainability in Hospitality: How Innovative Hotels are Transforming the Industry will be an essential read for academics researching the development of ethically-conscious and sustainable hospitality, and for hotel managers and group CEOs who want to know how sustainability and CSR can be embedded in their day-to-day operations.



Sustainable Disposal Methods Of Food Wastes In Hospitality Operations


Sustainable Disposal Methods Of Food Wastes In Hospitality Operations
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Author : Singh, Amrik
language : en
Publisher: IGI Global
Release Date : 2024-03-06

Sustainable Disposal Methods Of Food Wastes In Hospitality Operations written by Singh, Amrik and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-06 with Business & Economics categories.


Food waste has evolved into a global crisis, casting a long shadow over nations and the interconnected fabric of our world. The repercussions of this excess reverberate through environmental and socio-economic landscapes, demanding immediate attention. Globally, the challenge of reducing food waste is acknowledged as a linchpin in achieving a sustainable future. The book Sustainable Disposal Methods of Food Wastes in Hospitality Operations confronts this escalating issue head-on. It contends that the time is ripe for a change in waste disposal practices, advocating for sustainable methods to alleviate environmental strain, combat climate change, and safeguard public health. This book delves into the heart of waste management principles and strategies. Beyond identifying the severity of the issue, the book ventures into uncharted territories, exploring emergent debates surrounding systemic causes and solutions. In a world where information and communication technology empower organizations, a gap persists in translating these advancements into effective waste management initiatives. The book urges a holistic understanding of the issue, drawing attention to the need for collaborative efforts between governments and private industry players to bridge this divide. As it provides a global perspective, the handbook becomes a tool for those seeking to comprehend the intricate web of challenges posed by food waste and navigate towards a sustainable future.



Environmental Management For Hotels


Environmental Management For Hotels
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Author : Jennifer Raga
language : en
Publisher:
Release Date : 2017-11

Environmental Management For Hotels written by Jennifer Raga and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11 with categories.


In recent times, Environmental Management has gained immense importance in various industries, from the hospitality industry to several small sector industries. Application of environmental management has been on a rise in hospitality industry in particular. Hospitality industry contributes significantly to the GDP of a country, which is why it becomes essential to implement sustainability practices in its operations. Due to the growing need of environmental management in hotels and restaurants, there is an urgent requirement to educate staff members and guests as well, about sustainability initiatives. This book teaches the readers about the ways in which they can implement the sustainability practices.Various dimensions related to environmental management in hotels and restaurants are covered in different chapters of this book. Tourism, its features, and various other aspects form the idea and content of the first two chapters, which includes destination management, as it is an important aspect of tourism management, and much of environmental concerns are also associated with destination management. There is a complete chapter devoted to the need for environmental management in hotels and restaurants. In addition, this book discusses about the current trends which are prevailing in hotels and restaurants. Future trends which are a possibility in this industry are also described. One chapter entirely talks about the ways in which resources can be managed sustainably in hotels. It emphasizes on how workshops can be organized to educate the staff members and guests about the management of natural resources. Another chapter is entirely dedicated to consumption of energy in hotels and restaurants. The book also sheds light on the various methods of waste management in hospitality industry.Furthermore, environmental management starts with the responsible procurement of resources. Purchasing goods and services which do not harm the environment should be the first priority for hotels and restaurants. The chapter dedicated to purchasing policies also talks about the best practices which can be implemented to ensure effective environmental management. There is another chapter which completely talks about the need of guest participation in this environmental drive. Currently, many hotels are implementing sustainability practices in their operations which makes these hotels "Green Hotels". Importance of "Green hotels" and challenges faced in their implementation are also focused upon.The book also talks about the certification and regulatory bodies which are created to monitor the practices of different hotels and restaurants. Guests and their attitudes towards the sustainability practices are discussed briefly. This book gives a glimpse regarding the practices of hotels and restaurants which are causing major damage to the environment. This book intends to teach readers about the needs and methods of environmental management in hotels.



The Role Of Artificial Intelligence In Regenerative Tourism And Green Destinations


The Role Of Artificial Intelligence In Regenerative Tourism And Green Destinations
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Author : Alhamzah Alnoor
language : en
Publisher: Emerald Group Publishing
Release Date : 2024-07-09

The Role Of Artificial Intelligence In Regenerative Tourism And Green Destinations written by Alhamzah Alnoor and has been published by Emerald Group Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-09 with Travel categories.


This volume takes the reader through the origins of regenerative tourism and how artificial intelligence can be utilised to develop and maintain green tourism. Chapters examine everything from marketing, data mapping, employment opportunities, cultural issues as well as what the future holds for tourism to give back to countries.



Planning And Managing Sustainability In Tourism


Planning And Managing Sustainability In Tourism
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Author : Anna Farmaki
language : en
Publisher: Springer
Release Date : 2022-04-08

Planning And Managing Sustainability In Tourism written by Anna Farmaki and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-08 with Business & Economics categories.


This book provides a holistic approach to understand the challenges and opportunities related to the planning and management of sustainable development in tourism. The editors present a collection of empirical studies, best-practice cases, and theoretical discussions to draw insights on the economic, social, environmental, and political dimensions of sustainability. Specifically, using a range of case studies examining sustainability applications within various tourism industry sectors as well as different geographical regions, this book is of value to tourism policymakers, practitioners, academicians, and students, encouraging them to develop proactive behavior. This publication represents an up-to-date, innovative guide in helping readers understand the challenges facing sustainable tourism development and implementation as well as the potential opportunities for both developed and developing nations in pursuing sustainability goals in their tourism plans.