Dining With The King Of Phoenicia
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Dining With The King Of Phoenicia
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Author : Marcel Loyd Minka
language : en
Publisher:
Release Date : 2020-09-12
Dining With The King Of Phoenicia written by Marcel Loyd Minka and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-12 with categories.
Claims for civil and social rights in the kingdom of Phoenicia and the end of oppression through the food crisis resolution: the story of Dr. Daniel MUBA and King Domanis.
The History Of Phoenicia
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Author : Josette Elayi
language : en
Publisher: Lockwood Press
Release Date : 2018-05-15
The History Of Phoenicia written by Josette Elayi and has been published by Lockwood Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-15 with History categories.
The history of the Phoenicians, explorers and merchants, is little known. What a paradox for this ingenious people, who invented the alphabet, to have left so few written traces of their existence. Their literature, recorded on papyrus, has disappeared. And yet this civilization fired the imagination of its contemporaries--the Jews in particular--inspiring terror among the Romans and Greeks, who depicted them as a cruel people who practiced human sacrifice. Their clients were the pharaohs and the Assyrians, their ships criss-crossed the Mediterranean, laden with the luxuries of the day such as wine, oil, grain, and mineral ore. Buried beneath the modern cities of Lebanon, and a few of Syria and Israel, ancient Phoenicia has resuscitated in this volume.
Encyclopedia Of Gods And Goddesses Of Mesopotamia Phoenicia Ugarit Canaan Carthage And The Ancient Middle East V Ii
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Author : Maximillien De Lafayette
language : en
Publisher: Lulu.com
Release Date : 2015-02-24
Encyclopedia Of Gods And Goddesses Of Mesopotamia Phoenicia Ugarit Canaan Carthage And The Ancient Middle East V Ii written by Maximillien De Lafayette and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-24 with Religion categories.
Encyclopedia of Gods and Goddesses of Mesopotamia Phoenicia, Ugarit, Canaan, Carthage, and the Ancient Middle East. Volume II: "I-Z" (Igigi-Zerpanitum) from a set of two volumes. Published by Times Square Press. New York and Berlin. This encyclopedia lists and defines approximately 125 gods and goddesses, and includes translations of Akkadian, Sumerian, Chaldean, and Assyrian texts and tablets by a noted scholar and one of the world's most distinguished linguists, who authored more than 20 encyclopedic dictionaries and 3 encyclopedias on the languages, culture, religion, and history of the ancient Middle East, and Near East. The encyclopedia is highly recommended to universities' professors who teach those fields, as well as to all those who are interested in the culture, religions and civilizations of the ancient world.
The Tomato War And Theomachy
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Author : Edmond Y Nicolas
language : en
Publisher: iUniverse
Release Date : 2004-11
The Tomato War And Theomachy written by Edmond Y Nicolas and has been published by iUniverse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-11 with categories.
The Tomato War and Theomachy is a tale of romance and history. Author Edmond Nicolas paints a portrait of life in Rasha, his small village that is located in the mountains of rural Lebanon. From there, he chronicles the yesteryears, tying together the repetitive effects of history and warfare in the Middle East. Nicolas moves through to 1975, when suddenly Lebanon was at war, and the Christian peoples were forced to defend their lives at the outskirts of their villages. They suffered and fought alone for their freedom against the same terror that the world witnessed on 9/11.
Food
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Author : Jean-Louis Flandrin
language : en
Publisher: Columbia University Press
Release Date : 2013-05-21
Food written by Jean-Louis Flandrin and has been published by Columbia University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-21 with Cooking categories.
When did we first serve meals at regular hours? Why did we begin using individual plates and utensils to eat? When did "cuisine" become a concept and how did we come to judge food by its method of preparation, manner of consumption, and gastronomic merit? Food: A Culinary History explores culinary evolution and eating habits from prehistoric times to the present, offering surprising insights into our social and agricultural practices, religious beliefs, and most unreflected habits. The volume dispels myths such as the tale that Marco Polo brought pasta to Europe from China, that the original recipe for chocolate contained chili instead of sugar, and more. As it builds its history, the text also reveals the dietary rules of the ancient Hebrews, the contributions of Arabic cookery to European cuisine, the table etiquette of the Middle Ages, and the evolution of beverage styles in early America. It concludes with a discussion on the McDonaldization of food and growing popularity of foreign foods today.
A Short History Of The Phoenicians
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Author : Mark Woolmer
language : en
Publisher: Bloomsbury Publishing
Release Date : 2017-04-30
A Short History Of The Phoenicians written by Mark Woolmer and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-30 with History categories.
The Phoenicians present a tantalizing face to the ancient historian. Latin sources suggest they once had an extensive literature of history, law, philosophy and religion; but all now is lost. Offering new insights based on recent archaeological discoveries in their heartland of modern-day Lebanon, Mark Woolmer presents a fresh appraisal of this fascinating, yet elusive, Semitic people. Discussing material culture, language and alphabet, religion (including sacred prostitution of women and boys to the goddess Astarte), funerary custom and trade and expansion into the Punic west, he explores Phoenicia in all its paradoxical complexity. Viewed in antiquity as sage scribes and intrepid mariners who pushed back the boundaries of the known world, and as skilled engineers who built monumental harbour cities like Tyre and Sidon, the Phoenicians were also considered (especially by their rivals, the Romans) to be profiteers cruelly trading in human lives. The author shows them above all to have been masters of the sea: this was a civilization that circumnavigated Africa two thousand years before Vasco da Gama did it in 1498.
From Ho Whore To Holy
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Author : Marcia McDonald
language : en
Publisher: Christian Faith Publishing, Inc.
Release Date : 2018-03-28
From Ho Whore To Holy written by Marcia McDonald and has been published by Christian Faith Publishing, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-28 with Biography & Autobiography categories.
From Ho (Whore) to Holy details the journey of a person going from innocence to idolatry, and back to righteousness, by mirroring Marcia's life steps to those of Israel, the "apple of God's eye." Israel was created by the Creator, because of his desire to have a wife, a people, and a family. Israel is important to all human beings, because it is the focus of what God has planned for all of us, individually! But Israel wanted freedom (from one god) and fun, by seeking many lovers (different gods), which in essence, constituted idolatry. How can the whorish Israel ever become a loyal and righteous wife (nation) again? By traveling through Marcia's life, we realize that Israel will be the wife of God, and believers will be the wife of Jesus! The book details the steps of becoming a harlot, characteristics of a whore, consequences of whoredom, steps to take to stop whoredom, how to be transformed (with benefits), ensuring that one becomes holy, and no longer living as a ho. There are some women in the Bible who were transformed, with benefits, which included Ruth, Tamar, and Mary Magdalene. There were some who pretended to be transformed, but were not, such as Samson. And then, there were those who no longer practiced whoredom, changed, and became a wife, such as Rahab. This book allows self-assessment of ones level of holiness, righteousness, and intimacy with God.
King James Version Bible Commentary
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Author : Thomas Nelson
language : en
Publisher: Thomas Nelson
Release Date : 2005-09-18
King James Version Bible Commentary written by Thomas Nelson and has been published by Thomas Nelson this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-09-18 with Religion categories.
The King James Version Bible Commentary is a complete verse-by-verse commentary. It is comprehensive in scope, reliable in scholarship, and easy to use. Its authors are leading evangelical theologians who provide practical truths and biblical principles. Any Bible student will gain new insights through this one-volume commentary based on the timeless King James Version of the Bible.
The Philistines Their History And Civilization
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Author : R.A. Stewart Macalister
language : en
Publisher: Wipf and Stock Publishers
Release Date : 2004-03-22
The Philistines Their History And Civilization written by R.A. Stewart Macalister and has been published by Wipf and Stock Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-03-22 with Religion categories.
Macalister here presents, in convenient form, a summary of what was known about the Philistine people by the early twentieth century. This volume is an expansion of a course of three lectures, delivered in 1911 before the British Academy under the Schweich Fund.
Food In The Ancient World From A To Z
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Author : Andrew Dalby
language : en
Publisher: Routledge
Release Date : 2013-04-15
Food In The Ancient World From A To Z written by Andrew Dalby and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-15 with History categories.
Sensual yet pre-eminently functional, food is of intrinsic interest to us all. This exciting new work by a leading authority explores food and related concepts in the Greek and Roman worlds. In entries ranging from a few lines to a couple of pages, Andrew Dalby describes individual foodstuffs (such as catfish, gazelle, peaches and parsley), utensils, ancient writers on food, and a vast range of other topics, drawn from classical literature, history and archaeology, as well as looking at the approaches of modern scholars. Approachable, reliable and fun, this A-to-Z explains and clarifies a subject that crops up in numerous classical sources, from plays to histories and beyond. It also gives references to useful primary and secondary reading. It will be an invaluable companion for students, academics and gastronomes alike.