Dining With The Saints
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Dining With The Saints
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Author : Leo Patalinghug
language : en
Publisher: Simon and Schuster
Release Date : 2023-02-28
Dining With The Saints written by Leo Patalinghug and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-28 with Religion categories.
Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year. Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast-with the Saints! Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints' stories with an irresistible smorgasbord of international recipes. Craving a breakfast treat? Join St. David of Wales and learn to craft Crempogs-Welsh pancakes-in March. Searching for a spicey dinner feast? Uncover the life of St. Cristobal of Mexico and serve up a delicious pinto bean soup with queso fresco dumplings during the month of May. Tempted by sweets? Honor St. Agrippina of Mineo with a crostata di pesca, a free-form peach tart. Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!
Dining With The Saints
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Author : Jonathan Stevens
language : en
Publisher: Independently Published
Release Date : 2023-12-13
Dining With The Saints written by Jonathan Stevens and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-12-13 with categories.
If you arе a sееkеr of divinе connеctions, a culinary еnthusiast with a passion for faith, "Dining with thе Saints: A Divinе Culinary Journеy Through Timе and Tradition" is your gatеway to a spiritual fеast likе no othеr. Immеrsе yoursеlf in a tapеstry of saintly storiеs, rich traditions, and mouthwatеring rеcipеs that will not only tantalizе your tastе buds but nourish your soul. Join us on a journеy whеrе еvеry mеal bеcomеs a communion with thе saints, and thе ordinary act of dining transforms into an еxtraordinary еncountеr with thе divinе. About thе Author: With a profound lovе for both faith and flavors, Jonathan Stevens sеamlеssly wеavеs togеthеr a culinary and spiritual mastеrpiеcе. Drawing from yеars of еxpеrtisе in Catholic traditions, Jonathan brings a uniquе pеrspеctivе to thе tablе, blеnding historical accuracy with a touch of culinary artistry. His passion for thе communion of saints and thе richnеss of Catholic culturе shinеs through in еvеry pagе, making "Dining with thе Saints" not just a book but an immеrsivе еxpеriеncе. Prеparе to еmbark on a dеlеctablе journеy guidеd by an author whosе lovе for thе subjеct is as palpablе as thе flavors that gracе thе saintly tablе.
Drinking With The Saints
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Author : Michael P. Foley
language : en
Publisher: Simon and Schuster
Release Date : 2015-05-04
Drinking With The Saints written by Michael P. Foley and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-04 with Religion categories.
Raise Your Spirits and Toast the Saints Recipe for a liturgically correct cocktail: mix Bartender’s Guide and Lives of the Saints, shake well, garnish with good cheer. Drinking with the Saintsis a concoction that both sinner and saint will savor. Michael Foley offers the faithful drinker witty and imaginative instruction on the appropriate libations for the seasons, feasts, and saints’ days of the Church year. · A guide to wine, beer, and spirits, including 38 original cocktails · Lively sketches of scores of saints, from the popular to the obscure · Tips on giving the perfect toast and on mixing the perfect drink · Even includes drinks for Lent!
Dinner Party With The Saints
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Author : Woodeene Koenig-Bricker
language : en
Publisher:
Release Date : 2021
Dinner Party With The Saints written by Woodeene Koenig-Bricker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with categories.
Celebration A Sesquicentennial Cookbook
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Author :
language : en
Publisher:
Release Date : 1989
Celebration A Sesquicentennial Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Cooking categories.
Cooking With The Saints
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Author : Alexandra Greeley
language : en
Publisher:
Release Date : 2019
Cooking With The Saints written by Alexandra Greeley and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Cooking categories.
"A cookbook featuring recipes to commemorate feast days of Catholic saints"--
Cooking With The Saints
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Author :
language : en
Publisher: Ignatius Press
Release Date : 2001
Cooking With The Saints written by and has been published by Ignatius Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
The author combines his skills in cooking, photography, and knowledge of the saints to present this unique cookbook with more than 170 recipes from 21 countries and inspiring biographies of each saint. Illustrated with full-color photos of each dish and saint.
Feast
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Author : Daniel Stewart
language : en
Publisher:
Release Date : 2013-11-20
Feast written by Daniel Stewart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-20 with Christian saints categories.
Feast! is a guide to observing the seasons of the Christian Year and honoring the saints through real food recipes and thoughtful reflections. It's the perfect introduction for those who want to learn how to celebrate the liturgical year and special saints days with simple recipes and traditions. Feast! features 23 simple real food recipes for the liturgical seasons of Advent, Christmas, Epiphany, Lent, and Easter, and well-known saints' days like St. George's Day, St. Rose of Lima's Day, and St. Thomas Aquinas' Day as well as less familiar saints like St. Charles Lwanga and St. Raymond Nonnatus. All recipes are gluten-free or have gluten-free variations. 18 recipes are main dishes, but also included are recipes for side dishes, cocktails, and a Christmas dessert. Feast! includes introductory reflections about observing the liturgical year: "What Is the Liturgical Year?", "Feasting with the Saints and Martyrs", and "How Do I Get Started?" and 6 reflections on the seasons of Advent, Christmas, Lent and Easter, as well as some practical tips for observing these seasons in your home. With produce grown in their front yard urban garden, recipes created in their kitchen, and photographs taken in their dining room, Daniel and Haley Stewart wanted to honor the food traditions of Christians around the world and provide nourishing meals made from real, wholesome ingredients. Some recipes are inspired by the culinary traditions of the culture of a saint's homeland (Ugandan Chicken Stew and Ugali for St. Charles Lwanga), the location of their ministry (Simple Garden Curry for Blessed Mother Theresa), a region particularly devoted to them (Shepherd's Pie for St. George), or a meal that's seasonal for their feast day (Stuffed Butternut for St. Martin of Tours). Featured saints days:St. Andrew, St. Nicholas, St. Thomas Aquinas, St. Turibius of Mongrovejo, St. George, the Mexican Martyrs, St. Michael Ho-Dinh Hy, St. Charles Lwanga, St. Maria Goretti, Sts. Anne and Joachim, St. Michael and the Archangels (Michaelmas), The Chinese Martyrs, St. Raymond Nonnatus, St. Francis Borgia, St. Rose of Lima, Blessed Mother Theresa, St. Ignatius of Antioch, and St. Martin of Tours (Martinmas).Recipes include: Shepherd's Pie, Tahini Tilapia, Simple Black Beans and Rice, African Chicken Stew, Christmas Stuffed Apples, Three Kings Cocktail, Baked Tilapia with Spicy Cilantro Cream Sauce, Lomo Saltado, Grilled Pork Chops Lazio Style, Rajas con Crema, Vietnamese Peanut Sauce, Simplified Pasta Pescatore, Fried Rice, Catalan Chicken Picada, Garden Fresh Curry, Michaelmas Roast Chicken, Simple Spanish Tapas, Mujaddara, Hummus, Stuffed Butternut Squash, and more!So embrace good food, honor the saints, and set your clock by holy time!
Saints At The Dinner Table
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Author : Amy Heyd
language : en
Publisher:
Release Date : 2008
Saints At The Dinner Table written by Amy Heyd and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Christian saints categories.
Heyd cooks up a delicious menu of meals from salad to main course to dessert. Each chapter opens with a dedication to the saint who in some way inspired her to create the original recipes, a reflection, a dinner prayer, and questions for meaningful dinner discussion.
Saints And Symposiasts
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Author : Jason König
language : en
Publisher: Cambridge University Press
Release Date : 2012-08-23
Saints And Symposiasts written by Jason König and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08-23 with Literary Criticism categories.
Greek traditions of writing about food and the symposium had a long and rich afterlife in the first to fifth centuries CE, in both Greco-Roman and early Christian culture. This book provides an account of the history of the table-talk tradition, derived from Plato's Symposium and other classical texts, focusing among other writers on Plutarch, Athenaeus, Methodius and Macrobius. It also deals with the representation of transgressive, degraded, eccentric types of eating and drinking in Greco-Roman and early Christian prose narrative texts, focusing especially on the Letters of Alciphron, the Greek and Roman novels, especially Apuleius, the Apocryphal Acts of the Apostles and the early saints' lives. It argues that writing about consumption and conversation continued to matter: these works communicated distinctive ideas about how to talk and how to think, distinctive models of the relationship between past and present, distinctive and often destabilising visions of identity and holiness.