Dishes Made Without Meat
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Dishes Made Without Meat
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Author : C. S. Mrs. Peel
language : en
Publisher: Good Press
Release Date : 2023-07-10
Dishes Made Without Meat written by C. S. Mrs. Peel and has been published by Good Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-10 with Cooking categories.
"Dishes made without meat" by C. S. Mrs. Peel. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Dishes Made Without Meat
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Author : Mrs. C. S. Peel
language : en
Publisher:
Release Date : 1907
Dishes Made Without Meat written by Mrs. C. S. Peel and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1907 with Vegetarian cooking categories.
Dishes Made Without Meat
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Author : C.S. Peel
language : en
Publisher: BoD – Books on Demand
Release Date : 2023-09-22
Dishes Made Without Meat written by C.S. Peel and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-22 with Fiction categories.
Reproduction of the original.
Dishes Made Without Meat
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Author : MRS. C. S. PEEL
language : en
Publisher: BEYOND BOOKS HUB
Release Date : 2023-03-07
Dishes Made Without Meat written by MRS. C. S. PEEL and has been published by BEYOND BOOKS HUB this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-07 with Cooking categories.
There is undoubtedly a great and growing liking for maigre dishes, not only amongst those people who eat them from religious motives, but amongst the general public. Nowadays at most of the smart restaurants vegetable and cereal dishes are a feature of almost every meal, and at private houses no luncheon and few dinner menus are considered complete unless a vegetable or cereal dish is included. But apart from fashion the value of these dishes is great; they are good for the health and good for the pocket of the housekeeper, provided they are ordered with discretion...
Meals Without Meat
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Author : Simon Holst
language : en
Publisher:
Release Date : 2016-10
Meals Without Meat written by Simon Holst and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10 with Cookbooks categories.
Now with over 250,000 copies in print, Meals without Meat by Alison and Simon continues to retain its enormous popularity with vegetarians and meat-eaters alike. Meals without Meat is the perfect book to have on hand if:- you have a family member who prefers not to eat chicken, fish or red meat- you would like to make a regular feature of cooking a few meatless meals each week- you need to cater for a vegetarian guest. This best-selling collection of recipes has been reprinted once again to offer households throughout the country a tasty and nutritious collection of recipes that are not only easy to make, but also easy on the budget.
Cook Without A Book Meatless Meals Enhanced Edition
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Author : Pam Anderson
language : en
Publisher: Rodale Books
Release Date : 2011-10-25
Cook Without A Book Meatless Meals Enhanced Edition written by Pam Anderson and has been published by Rodale Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-25 with Cooking categories.
The enhanced e-book edition includes eleven exclusive videos of the author demostrating practical tips and techniques from the book. There are a lot of compelling reasons to eat less meat these days, but the shift to a totally or even partly vegetarian lifestyle is easier said than done for many beef, poultry, and fish lovers. In Cook without a Book: Meatless Meals, best-selling author Pam Anderson encourages readers to eat meat-free a day or two a week and makes it easy to do so with recipes for simple, fun vegetarian and vegan meals that are made from accessible, wholesome ingredients. To help readers prep their kitchens for meatless cooking, she includes tips and techniques for stocking the pantry and refrigerator. Instead of presenting complicated, inflexible recipes, she lays out blueprints with ingredient options for everything from hearty breakfasts and fun salads and sandwiches to satisfying main courses--so readers can craft a rewarding dish exactly to their personal tastes. Colorful, comprehensive, and perfect for parents, caretakers, and singles and couples alike, Cook without a Book: Meatless Meals will show all aspiring vegetarians that eating a little (or a lot) less meat can be simple, healthy, and totally delicious.
Meat Free One Pound Meals
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Author : Miguel Barclay
language : en
Publisher: Hachette UK
Release Date : 2019-12-26
Meat Free One Pound Meals written by Miguel Barclay and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-26 with Cooking categories.
Delicious Food For Less. Minimum fuss, maximum flavour, completely vegetarian and all for £1 per person. Bestselling author Miguel Barclay shot to fame as 'The One Pound Chef', delivering easy recipes that really work, at prices everyone can afford. His goal is simple: to encourage you to cook simple and tasty meals at home and all for £1 per person. With his ingenious recipes and budget-friendly cookbooks, he's here to show you how to cook nutritious vegetarian food without the expense, using everyday cupboard staples and familiar ingredients. Meat-Free One Pound Meals - the fifth book in the series - includes over 85 vegetarian recipes, to not only help save you money and get healthy but also help you do your bit for the planet. Pocket-friendly vegetarian recipes from the One Pound Chef. Miguel Barclay's new recipe book, GREEN ONE POUND MEALS, is available for pre-order now!
Cooking With Plant Based Meat
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2022-03-29
Cooking With Plant Based Meat written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-29 with Cooking categories.
This must-have guide to cooking with today's new plant-based meats includes all the satisfying, sustainable recipes you actually want to eat. Available everywhere from grocery stores to fast food chains, today's meat alternatives like Impossible Burger and Beyond Meat impressively replicate the taste and texture of meat. Now, the recipe experts at America's Test Kitchen show how to cook successfully with these modern meat mimickers—producing juicy, savory, meaty flavor—and transform them into a broad array of mouthwatering dishes that make sustainable meat-free eating feel luxurious. We've tested our way through the plethora of meat alternatives so we could guide you to the tastiest and most reliable. Learn how to use them in 75 exciting dishes, including: Snacks and apps: Meaty Loaded Nacho Dip, Jamaican Meat Patties, and Pan-Fried Dumplings. Burgers and tacos galore: Grilled Smokehouse Barbecue Burgers, Double Smashie Burgers, Chorizo and Potato Tacos, and Crispy Fried Tacos with Almonds and Raisins. Saucy pasta favorites: One-Pot Stroganoff, Weeknight Tagliatelle with Bolognese Sauce, Meatballs and Marinara, and Lion's Head Meatballs. Fast and easy dinners: Quinoa Bowls with Meatballs, Green Beans, and Garlic Dressing; Meat-and-Bean Burritos; and Stuffed Zucchini with Spiced Meat and Dried Apricots. Ever wondered how can you tell when plant-based meat has reached ideal doneness, or how to cope with sticking? You'll find the answers here to these questions and many more. And you'll discover cooking techniques that will keep you inspired long-term.
The Love And Lemons Cookbook
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Author : Jeanine Donofrio
language : en
Publisher: Penguin
Release Date : 2016-03-29
The Love And Lemons Cookbook written by Jeanine Donofrio and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-29 with Cooking categories.
Sometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. The beloved Love & Lemons blog has attracted buzz from everyone from bestselling author Heidi Swanson to Saveur Magazine, who awarded the blog Best Cooking Blog of 2014. Organized by ingredient, The Love & Lemons Cookbook teaches readers how to make beautiful food with what’s on hand, whether it’s a bunch of rainbow-colored heirloom carrots from the farmers market or a four-pound cauliflower that just shows up in a CSA box. The book also features resources to show readers how to stock their pantry, gluten-free and vegan options for many of the recipes, as well as ideas on mixing and matching ingredients, so that readers always have something new to try. Stunningly designed and efficiently organized, The Love & Lemons Cookbook is a resource that you will use again and again.
Veg
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Author : Jamie Oliver
language : en
Publisher: Penguin UK
Release Date : 2019-08-22
Veg written by Jamie Oliver and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-22 with Cooking categories.
JAMIE OLIVER IS BACK WITH OVER 100 BRILLIANTLY EASY, DELICIOUS & FLAVOUR-PACKED VEG RECIPES Includes ALL the recipes from Jamie's Channel 4 series MEAT FREE MEALS ________ Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes. Discover simple but inventive veg dishes including: · ALLOTMENT COTTAGE PIE with root veg, porcini mushrooms, marmite & crispy rosemary · CRISPY MOROCCAN CARROTS with orange & thyme syrup, tahini & harissa rippled yoghurt · SPICED PARSNIP SOUP with silky poppadoms & funky chips · WARM GRAPE AND RADICCHIO SALAD with toasted pine nuts, sticky balsamic & honey · HASSELBACK AL FORNO with root veg galore, wilted spinach & lentils With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes there's something tasty for every occasion. Jamie's recipes will leave you feeling full, satisfied and happy - and not missing meat from your plate. ________ GUARDIAN COOKBOOKS OF THE YEAR 'Brilliant' Mail on Sunday 'There's something for everyone' Daily Telegraph 'Dishes are vibrant and full of flavour and this book is all about making them affordable and easy' Independent 'Jamie makes vegetarian cooking easy, fun and accessible with recipes that can be whipped up after a long day at work. There are bags of flavour in every one - and they're all family-friendly' Good Food