Dry Cleaning Some Chlorinated Solvents And Other Industrial Chemicals
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Dry Cleaning Some Chlorinated Solvents And Other Industrial Chemicals
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Author : IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
language : en
Publisher: World Health Organization
Release Date : 1995
Dry Cleaning Some Chlorinated Solvents And Other Industrial Chemicals written by IARC Working Group on the Evaluation of Carcinogenic Risks to Humans and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Business & Economics categories.
Evaluates the carcinogenic risks to humans posed by exposures in the dry cleaning industry by eight chlorinated solvents and related chemicals and by an additional group of seven industrial chemicals. Dry cleaning is evaluated in the first and most extensive monograph. Concerning exposures to specific chemicals, tetrachloroethylene is identified as the most commonly used solvent during the last two to three decades. The evaluation also considers exposure to the wide range of chemicals used in the treatment of spots. A review of epidemiological studies on dry cleaning indicates that the risks for cancers at two cites, urinary bladder and esophagus, may be increased by employment in dry cleaning. The monograph concludes that dry cleaning entails exposures that are possibly carcinogenic to humans. A second group of monographs evaluates selected chlorinated solvents and related chemicals used in dry cleaning, metal cleaning, and degreasing as chemical intermediates and in the production of insecticides and herbicides. Trichloroethylene, tetrachloroethylene, and 1 2 3-trichloropropane were classified as probably carcinogenic to humans. 1-Chloro-2-methylpropene was classified as possibly carcinogenic to humans. The remaining chemicals - chloral and chloral hydrate, dichloroacetic acid, trichloroacetic acid, and 3-chloro-2-methylpropene - could not be classified. For the remaining seven chemicals used in a diversity of industrial applications, vinyl fluoride was classified as probably carcinogenic to humans. Furan, benzofuran, and vinyl acetate were classified as possibly carcinogenic to humans. Acrolein crotonaldehyde and furfural could not be classified.
Dry Cleaning Some Chlorinated Solvents And Other Industrial Chemicals
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Author :
language : en
Publisher:
Release Date : 1995
Dry Cleaning Some Chlorinated Solvents And Other Industrial Chemicals written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with categories.
Dry Cleaning Some Chlorinated Solvents And Other Industrial Chemicals
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Author : IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
language : en
Publisher:
Release Date : 1995
Dry Cleaning Some Chlorinated Solvents And Other Industrial Chemicals written by IARC Working Group on the Evaluation of Carcinogenic Risks to Humans and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with categories.
Iarc Monographs On The Evaluation Of Carcinogenic Risks To Humans
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Author : World Health Organization
language : en
Publisher:
Release Date : 1995
Iarc Monographs On The Evaluation Of Carcinogenic Risks To Humans written by World Health Organization and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with categories.
Some Chemicals That Cause Tumours Of The Kidney Or Urinary Bladder In Rodents And Some Other Substances
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Author : IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
language : en
Publisher: World Health Organization
Release Date : 1999
Some Chemicals That Cause Tumours Of The Kidney Or Urinary Bladder In Rodents And Some Other Substances written by IARC Working Group on the Evaluation of Carcinogenic Risks to Humans and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Medical categories.
Allyl isothiocyanate; ortho-Anisidine; Atrazine; Butyl benzyl phthalate; Chloroform; Chlorothalonil;Cyclamates;Dichlorobenzenes;Hexachlorobutadiene; Hexachloroethane; d-Limonene; Melamine; Methyl tert-butyl ether; Nitrilotriaceticacid andits salts;Paracetamol; ortho-Phenylphenol and its sodium salt; Potassium bromate ;Quercetin; Saccharin and its salts;Simazine
Hazardous Waste Management By Small Quantity Generators
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Author : Kathleen A. Wolf
language : en
Publisher:
Release Date : 1987
Hazardous Waste Management By Small Quantity Generators written by Kathleen A. Wolf and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Cleaning and dyeing industry categories.
This report provides an assessment of chlorinated solvent use and waste generation in the dry cleaning industry. It summarizes the waste management practices in dry cleaning and extends them to other small-quantity generators (SQGs) of hazardous wastes. It focuses on alternatives to land disposal for a class of chemicals called chlorinated solvents, which pose a range of environmental and health problems, and are used widely in a variety of industries. The findings suggest that private sector recycling firms have already brought most retail and industrial dry cleaners into compliance with hazardous waste regulations. Other SQGs in diverse industries generate a substantial amount of solvent waste, however. Some of this waste is currently managed through reclamation, but the available data indicate that the potential for reclamation is much higher.
Chlorinated Solvents
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Author : Robert D Morrison
language : en
Publisher: Royal Society of Chemistry
Release Date : 2015-11-09
Chlorinated Solvents written by Robert D Morrison and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-09 with Science categories.
Environmental forensics is emerging and evolving into a recognized scientific discipline with numerous applications, especially regarding chlorinated solvents. This unique book provides the reader with a concise compilation of information regarding the use of environmental forensic techniques for age dating and identification of the source of a chlorinated solvent release. Concentrating on the five commonly encountered chlorinated solvents (perchloroethylene, trichloroethylene, methyl chloroform, carbon tetrachloride and CFC-113), forensic opportunities applicable to each are presented including the use of stabilizers, manufacturing impurities, surrogate chemicals and physical measurements and degradation products as diagnostic indicators. Detailed historical chronology of the applications of the solvents and specific chapters devoted to dry cleaning and vapor degreasing equipment are included as are generic forensic approaches. Forming a basis for further ideas in the evolution of environmental forensic techniques, Chlorinated Solvents will be an indispensable reference tool for researchers, regulators and analysts in the field.
The Scientific Facts About The Dry Cleaning Chemical Perc
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Author :
language : en
Publisher: Am Cncl on Science, Health
Release Date : 2001
The Scientific Facts About The Dry Cleaning Chemical Perc written by and has been published by Am Cncl on Science, Health this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with categories.
Some Industrial Chemicals
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Author : IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
language : en
Publisher: World Health Organization
Release Date : 2000
Some Industrial Chemicals written by IARC Working Group on the Evaluation of Carcinogenic Risks to Humans and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Medical categories.
This publication represents the views and expert opinion of an IARC Working Group which met in Lyon, 15-22 February 2000.
Chemical Contaminants And Residues In Food
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Author : D Schrenk
language : en
Publisher: Elsevier
Release Date : 2012-08-23
Chemical Contaminants And Residues In Food written by D Schrenk and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08-23 with Technology & Engineering categories.
Chemical contaminants are a major concern for the food industry. Chemical contaminants and residues in food provides an essential guide to the main chemical contaminants, their health implications, the processes by which they contaminate food products, and methods for their detection and control. Part one focuses on risk assessment and analytical methods. Gas chromatography and mass spectroscopy techniques for the detection of chemical contaminants and residues are discussed, as are applications of HPLC-MS techniques and cell-based bioassays. Major chemical contaminants are then discussed in part two, including dioxins and polychlorinated biphenyls, veterinary drug and pesticide residues, heat-generated and non-thermally-produced toxicants, D- and cross-linked amino acids, mycotoxins and phycotoxins, and plant-derived contaminants. Finally, part three goes on to explore the contamination of specific foods. Chemical contamination of cereals, red meat, poultry and eggs are explored, along with contamination of finfish and marine molluscs. With its distinguished editor and international team of expert contributors, Chemical contaminants and residues in food is an invaluable tool for all industrial and academic researchers involved with food safety, from industry professionals responsible for producing safe food, to chemical analysts involved in testing the final products. Provides an essential guide to the main chemical contaminants, their health implications, the processes by which they contaminate food products, and methods for their detection and control Sections provide in-depth focus on risk assessment and analytical methods, major chemical contaminants, and the contamination of specific foods Chemical contamination of cereals, red meat, poultry and eggs are explored, along with contamination of finfish and marine molluscs