Drying Of Loose And Particulate Materials
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Drying Of Loose And Particulate Materials
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Author : R. B. Keey
language : en
Publisher: CRC Press
Release Date : 1991-09-01
Drying Of Loose And Particulate Materials written by R. B. Keey and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-09-01 with Art categories.
This work furnishes students and practising engineers with a guide to the principles of industrial drying of particulate and loose solids and with advice on improved design procedures. The book focuses on those processes considered by the author to be the most effective in the current field.
Particulate Drying
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Author : Sachin Vinayak Jangam
language : en
Publisher: CRC Press
Release Date : 2023-07-17
Particulate Drying written by Sachin Vinayak Jangam and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-17 with Technology & Engineering categories.
In the process industry, understanding the unit operation of particulate drying is imperative to yield products with desired properties and characteristics and to ensure process safety, optimal energy efficiency and drying performance, as well as low environmental impact. There are many techniques and tools available, which can cause confusion. Particulate Drying: Techniques and Industry Applications provides an overview of various particulate drying techniques, their advantages and limitations, industrial applications, and simple design methods. This book: • Covers advances in particulate drying and their importance in the process industry • Highlights recent developments in conventional drying techniques and new drying technologies • Helps readers gain insight into selecting the appropriate drying techniques for a particular product • Summarizes various applications from a wide range of industries, including chemical, food, pharmaceutical, biotech, polymer, mineral, and agro-industries • Projects future research trends and demands in particulate drying This book serves as a reference for process and plant engineers as well as researchers in the fields of particulate processing, mineral processing, food processing, chemical engineering, and mechanical engineering, especially those involved in the selection of drying equipment for particulate solids and R&D of drying of particulate materials.
Handbook Of Industrial Drying Fourth Edition
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Author : Arun S. Mujumdar
language : en
Publisher: CRC Press
Release Date : 2014-07-11
Handbook Of Industrial Drying Fourth Edition written by Arun S. Mujumdar and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-11 with Technology & Engineering categories.
By far the most commonly encountered and energy-intensive unit operation in almost all industrial sectors, industrial drying continues to attract the interest of scientists, researchers, and engineers. The Handbook of Industrial Drying, Fourth Edition not only delivers a comprehensive treatment of the current state of the art, but also serves as a consultative reference for streamlining industrial drying operations. New to the Fourth Edition: Computational fluid dynamic simulation Solar, impingement, and pulse combustion drying Drying of fruits, vegetables, sugar, biomass, and coal Physicochemical aspects of sludge drying Life-cycle assessment of drying systems Covering commonly encountered dryers as well as innovative dryers with future potential, the Handbook of Industrial Drying, Fourth Edition not only details the latest developments in the field, but also explains how improvements in dryer design and operation can increase energy efficiency and cost-effectiveness.
Industrial Drying Of Foods
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Author : Christopher G.J. Baker
language : en
Publisher: Springer Science & Business Media
Release Date : 1997-07-31
Industrial Drying Of Foods written by Christopher G.J. Baker and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-07-31 with Cooking categories.
Drying is fundamental step in the maufacture of many foods. Although its primary function is to remove appropriate quantities of moisture it is, in many cases, also responsible for imparting the characteristic qualities that distinguish one product from another. This book provides a fundamental understanding of moisture transport in the drying of foods and of the physical and chemical changes that occur during drying. A comprehensive description and assessment of the different types of dryers available to the industry are given and factors effecting the operation, control and selection of dryers are described. The combination of practical information supported by relevant theory makes this an essential volume for industrial food engineers, those involved in equipment manufacture, process plant design and new product development in all food sectors where dried foods are used. It will also be of interest to academic researchers in this aspect of food engineering.
Handbook Of Nutraceuticals Volume Ii
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Author : Yashwant Vishnupant Pathak
language : en
Publisher: CRC Press
Release Date : 2011-05-16
Handbook Of Nutraceuticals Volume Ii written by Yashwant Vishnupant Pathak and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-16 with Technology & Engineering categories.
Due in part to an absence of universally accepted standardization methods, nutraceuticals and functional foods face regulatory ignorance, marketing incompetence and ethical impunity. Even though many researchers believe that there is a connection between nutraceuticals and functional foods and reduced health care expenses as well as disease prevent
Advances In Food Dehydration
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Author : Cristina Ratti
language : en
Publisher: CRC Press
Release Date : 2008-11-21
Advances In Food Dehydration written by Cristina Ratti and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-11-21 with Technology & Engineering categories.
Comprehensive Assessment of This Globally Relevant Practice As a centuries-old food preservation method, dehydration technology has advanced significantly in the past decades as a result of new methods, sophisticated analytical techniques, and improved mathematical modeling. Providing practical and expert insight from an international panel of expe
Handbook Of Industrial Drying
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Author : Arun S. Mujumdar
language : en
Publisher: CRC Press
Release Date : 2006-11-08
Handbook Of Industrial Drying written by Arun S. Mujumdar and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-11-08 with Science categories.
Still the Most Complete, Up-To-Date, and Reliable Reference in the FieldDrying is a highly energy-intensive operation and is encountered in nearly all industrial sectors. With rising energy costs and consumer demands for higher quality dried products, it is increasingly important to be aware of the latest developments in industrial drying technolog
Handbook Of Food Powders
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Author : Bhesh Bhandari
language : en
Publisher: Elsevier
Release Date : 2013-08-31
Handbook Of Food Powders written by Bhesh Bhandari and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-31 with Technology & Engineering categories.
Many food ingredients are supplied in powdered form, as reducing water content increases shelf life and aids ease of storage, handling and transport. Powder technology is therefore of great importance to the food industry. The Handbook of food powders explores a variety of processes that are involved in the production of food powders, the further processing of these powders and their functional properties.Part one introduces processing and handling technologies for food powders and includes chapters on spray, freeze and drum drying, powder mixing in the production of food powders and safety issues around food powder production processes. Part two focusses on powder properties including surface composition, rehydration and techniques to analyse the particle size of food powders. Finally, part three highlights speciality food powders and includes chapters on dairy powders, fruit and vegetable powders and coating foods with powders.The Handbook of food powders is a standard reference for professionals in the food powder production and handling industries, development and quality control professionals in the food industry using powders in foods, and researchers, scientists and academics interested in the field. - Explores the processing and handling technologies in the production of food powders - Examines powder properties, including surface composition, shelf life, and techniques used to examine particle size - Focusses on speciality powders such as dairy, infant formulas, powdered egg, fruit and vegetable, and culinary and speciality products
Low Temperature Energy Systems With Applications Of Renewable Energy
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Author : Andriy Redko
language : en
Publisher: Academic Press
Release Date : 2019-10-23
Low Temperature Energy Systems With Applications Of Renewable Energy written by Andriy Redko and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-23 with Technology & Engineering categories.
Low-Temperature Energy Systems with Applications of Renewable Energy investigates a wide variety of low-temperature energy applications in residential, commercial, institutional, and industrial areas. It addresses the basic principles that form the groundwork for more efficient energy conversion processes and includes detailed practical methods for carrying out these critical processes. This work considers new directions in the engineering use of technical thermodynamics and energy, including more in-depth studies of the use of renewable sources, and includes worked numerical examples, review questions, and practice problems to allow readers to test their own comprehension of the material. With detailed explanations, methods, models, and algorithms, Low-Temperature Energy Systems with Applications of Renewable Energy is a valuable reference for engineers and scientists in the field of renewable energy, as well as energy researchers and academics. - Features end-of chapter review sections with questions and exercises for practical study and utilization. - Presents methods for a great variety of energy applications to improve their energy operations. - Applies real-world data to demonstrate the impact of low-temperature energy systems on renewable energy use today.
Industrial Heat Pump Assisted Wood Drying
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Author : Vasile Minea
language : en
Publisher: CRC Press
Release Date : 2018-08-06
Industrial Heat Pump Assisted Wood Drying written by Vasile Minea and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-06 with Science categories.
This book discusses conventional as well as unconventional wood drying technologies. It covers fundamental thermophysical and energetic aspects and integrates two complex thermodynamic systems, conventional kilns and heat pumps, aimed at improving the energy performance of dryers and the final quality of dried lumber. It discusses advanced components, kiln energy requirements, modeling, and software and emphasizes dryer/heat pump optimum coupling, control, and energy efficiency. Problems are included in most chapters as practical, numerical examples for process and system/components calculation and design. The book presents promising advancements and R&D challenges and future requirements.