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Early New England Gardens 1620 1840

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Early New England Gardens 1620 1840

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Author : Rudy J. Favretti
language : en
Publisher:
Release Date : 1966

Early New England Gardens 1620 1840 written by Rudy J. Favretti and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1966 with Gardening categories.

Early New England Gardens 1620 1840 Old Sturbridge Village Sturbridge Massachusetts

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Author : Rudy F. Favretti
language : en
Publisher:
Release Date : 1974

Early New England Gardens 1620 1840 Old Sturbridge Village Sturbridge Massachusetts written by Rudy F. Favretti and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with categories.

Landscapes And Gardens For Historic Buildings

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Author : Rudy J. Favretti
language : en
Publisher: Rowman & Littlefield
Release Date : 2017-03-28

Landscapes And Gardens For Historic Buildings written by Rudy J. Favretti and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-28 with Gardening categories.

It’s been more than forty years since the second edition of this landmark guide to the preservation and restoration of gardens and landscapes at historic sites was published. Since the last edition came out, author Rudy Favretti, the nation’s foremost authority in this area, has worked on many significant sites including both Monticello and Mount Vernon. New to this edition are: Personal case studies from the authors’ extensive experience in landscape restoration-preservation An in-depth look complete with color images of the archaeological excavations at Bacon’s Castle and Monticello in Virginia Seventy-three illustrations including eight color photos An enlarged and comprehensive bibliography Fully updated and added chapters based on new and emerging information in the field Further, Landscape and Gardens for Historic Buildings covers a wide array of topics including researching and planning, maintaining restored landscapes, identifying authentic flora, and selecting the right historical period, or a series of periods to show the evolution of the historic landscape.

Town Schooling In Early New England 1790 1840

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Author : Catherine Fennelly
language : en
Publisher:
Release Date : 1962

Town Schooling In Early New England 1790 1840 written by Catherine Fennelly and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1962 with New England categories.

Early American Herb Recipes

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Author : Alice Cooke Brown
language : en
Publisher: Courier Corporation
Release Date : 2012-03-08

Early American Herb Recipes written by Alice Cooke Brown and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-08 with History categories.

For early American households, the herb garden was an all-purpose medicine chest. Herbs were used to treat apoplexy (lily of the valley), asthma (burdock, horehound), boils (onion), tuberculosis (chickweed, coltsfoot), palpitations (saffron, valerian), jaundice (speedwell, nettles, toad flax), toothache (dittander), hemorrhage (yarrow), hypochondria (mustard, viper grass), wrinkles (cowslip juice), cancers (bean-leaf juice), and various other ailments. But herbs were used for a host of other purposes as well — and in this fascinating book, readers will find a wealth of information on the uses of herbs by homemakers of the past, including more than 500 authentic recipes, given exactly as they appeared in their original sources. Selected from such early American cookbook classics as Miss Leslie's Directions for Cookery, Mary Randolph's The Virginia Housewife, Lydia Child's The American Frugal Housewife, and other rare publications, the recipes cover the use of herbs for medicinal, culinary, cosmetic, and other purposes. Readers will discover not only how herbs were used in making vegetable and meat dishes, gravies and sauces, cakes, pies, soups, and beverages, but also how our ancestors employed them in making dyes, furniture polish, insecticides, spot removers, perfumes, hair tonics, soaps, tooth powders, and numerous other products. While some formulas are completely fantastic, others (such as a sunburn ointment made from hog's lard and elder flowers) were based on long experience and produced excellent results. More than 100 fine nineteenth-century engravings of herbs add to the charm of this enchanting volume — an invaluable reference and guide for plant lovers and herb enthusiasts that will "delight and astound the twentieth-century reader." (Library Journal).