Easy Wins 12 Flavour Hits 125 Delicious Recipes 365 Days Of Good Eating


Easy Wins 12 Flavour Hits 125 Delicious Recipes 365 Days Of Good Eating
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Easy Wins 12 Flavour Hits 125 Delicious Recipes 365 Days Of Good Eating


Easy Wins 12 Flavour Hits 125 Delicious Recipes 365 Days Of Good Eating
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Author : Anna Jones
language : en
Publisher: HarperCollins UK
Release Date : 2024-03-14

Easy Wins 12 Flavour Hits 125 Delicious Recipes 365 Days Of Good Eating written by Anna Jones and has been published by HarperCollins UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-14 with Cooking categories.


A SUNDAY TIMES BESTSELLER A brand new and essential book from award-winning and bestselling cook Anna Jones.



Easy Wins


Easy Wins
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Author : Anna Jones
language : en
Publisher:
Release Date : 2024-03-14

Easy Wins written by Anna Jones and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-14 with categories.




Christine Manfield S Indian Cooking Class


Christine Manfield S Indian Cooking Class
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Author : Christine Manfield
language : en
Publisher: Simon and Schuster
Release Date : 2021-11-04

Christine Manfield S Indian Cooking Class written by Christine Manfield and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-04 with Cooking categories.


Let Christine Manfield guide you through the deeply fragrant world of Indian home cooking. Mastering the incredible array of spices and techniques applied in the Indian kitchen can seem a daunting task for the casual cook. But in Indian Cooking Class you’ll find easy-to-follow and approachable recipes that will see you making curry pastes and blending flavours with absolute confidence. Spanning history-steeped recipes to home-style favourites, Ayurvedic-influenced dishes and contemporary interpretations, this extensive collection of beautifully photographed recipes guides home cooks from snacks and sides to main dishes, all the way through to dessert. Discover meals found on the humblest thali plate to those served at the most lavish banquets, and find a true appreciation for the many and varied cooking styles, vibrant flavour combinations and textural medleys that make for such an aromatic and sense-enlivening food culture. Equipping novice and curious cooks alike with a repertoire of achievable and impressive Indian classics, be it a simple dal to an intricate biryani, Christine Manfield’s Indian Cooking Class is a handbook of skills to encourage creativity. Join Christine as she shares her knowledge, love and deep respect for the vivacious and piquant dishes at the heart of India’s fascinating culinary heritage. ‘If you have room in your bookshelf for one Indian cookbook, make it this one.’ Sydney Morning Herald ‘Manfield brings her extensive travels and deep love of India's complex flavours and culinary history to this extensive collection of recipes that is both creative and approachable.’ Gourmet Traveller



One Pot Pan Planet A Greener Way To Cook For You Your Family And The Planet


One Pot Pan Planet A Greener Way To Cook For You Your Family And The Planet
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Author : Anna Jones
language : en
Publisher: HarperCollins UK
Release Date : 2021-03-04

One Pot Pan Planet A Greener Way To Cook For You Your Family And The Planet written by Anna Jones and has been published by HarperCollins UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-04 with Cooking categories.


Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly.



The Italian Bakery


The Italian Bakery
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Author : The Silver Spoon Kitchen
language : en
Publisher: Phaidon Press
Release Date : 2021-09-16

The Italian Bakery written by The Silver Spoon Kitchen and has been published by Phaidon Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-16 with Cooking categories.


Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companion The Silver Spoon is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource. The Italian Bakery is the first volume in the Silver Spoon library to focus on dolci - the Italian term for all sweet treats. Dishes found in bakeries throughout Italy's diverse regions come to life in 140 accessible classic and contemporary patisserie recipes, including a library of 50 core recipes for basic baking building blocks, each illustrated with step-by-step photography, geared toward novices and experienced bakers alike. Filled with cakes, pastries, pies, cookies, sweets and chocolates, and frozen puddings, the collection showcases a wide range of delectable desserts suitable for everyday indulgences and special-occasion celebrations - the Italian way.



A Year Of Sundays


A Year Of Sundays
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Author : Belinda Jeffery
language : en
Publisher: Simon and Schuster
Release Date : 2021-11-04

A Year Of Sundays written by Belinda Jeffery and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-04 with Cooking categories.


Join Belinda Jeffery for A Year of Sundays as she shares the recipes, musings and memories that inspire her cooking. A collection of Belinda’s much-adored and anticipated Sunday morning Instagram posts accompanied by beautiful recipes, A Year of Sundays is as much a conversation with a friend as it is a cookbook. Follow Belinda’s gentle guidance through recipes gathered from her cooking school on the Far North Coast of New South Wales, to those crafted from the harvests of local producers and her own garden, and others embellished with the imprint of personal memories. Cooking from the heart to relish in the beauty of just-picked produce or to simply indulge a craving, Belinda imparts her recipes with both encouragement and genuine joy. From her reassuring instruction in the art of pastry and baking to her relaxed approach to everyday dishes made from the freshest ingredients, A Year of Sundays is a cookbook for all occasions, all kitchens and all cooks. ‘Delicious, seasonal recipes for the home cook accompanied by [Belinda's] warm commentary on food and life.’ Good Weekend



An A Z Of Pasta


An A Z Of Pasta
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Author : Rachel Roddy
language : en
Publisher: Penguin UK
Release Date : 2021-07-08

An A Z Of Pasta written by Rachel Roddy and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-08 with Cooking categories.


Guardian columnist and award-winning food writer Rachel Roddy condenses everything she has learned about Italy's favourite food in a practical, easy-to-use and mouth-watering collection of 100 essential pasta and pasta sauce recipes. Along with the recipes are short essays that weave together the history, culture and the everyday life of pasta shapes from the tip to the toe of Italy. There is pasta made with water, and pasta with egg; shapes made by hand and those rolled a by machine; the long and the short; the rolled and the stretched; the twisted and the stuffed; the fresh and the dried. The A-Z of Pasta tells you how to match pasta shapes with sauces, and how to serve them. The recipes range from the familiar - pesto, ragù and carbonara - to the unfamiliar (but thrilling). This is glorious celebration of pasta from one of the best food writers of our time. SHORTLISTED FOR THE ANDRE SIMONS FOOD & DRINK BOOK AWARDS ________________________ 'I love this book. Every story is a little gem - a beautiful hymn to each curl, twist and ribbon of pasta.' Nigel Slater 'Rachel Roddy describing how to boil potatoes would inspire me. There are very, very few who possess such a supremely uncluttered culinary voice as hers, just now' Simon Hopkinson 'Rachel Roddy's writing is as absorbing as any novel' Russell Norman, author of Polpo 'Roddy is a gifted storyteller, and a masterful hand with simple ingredients' Guardian Cook



The Complete Asian Cookbook


The Complete Asian Cookbook
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Author : Charmaine Solomon
language : en
Publisher: Hardie Grant Publishing
Release Date : 2024-01-31

The Complete Asian Cookbook written by Charmaine Solomon and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-31 with Cooking categories.


This new, updated edition of Charmaine Solomon's iconic The Complete Asian Cookbook honours the classic tome with a stunning contemporary design. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countries (India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea and Japan). Written with the home cook in mind, Charmaine’s recipes are straightforward, simple to follow and work every time. Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.



A Modern Way To Cook


A Modern Way To Cook
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Author : Anna Jones
language : en
Publisher: Ten Speed Press
Release Date : 2016-08-30

A Modern Way To Cook written by Anna Jones and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-30 with Cooking categories.


From the author of the brilliant A Modern Way to Eat, who was dubbed "the new Nigella Lawson" by The Times, comes this beautiful collection of 150+ delicious and inspiring weeknight vegetarian recipes. Eating healthy isn't always easy when you’re coming home late at night and tired. In this genius new collection of vegetarian recipes, author Anna Jones tackles this common problem, making nourishing vegetable-centered food realistic on any day of the week. The chapters are broken down by time, with recipes that can be prepared in under 15, 20, 30, and 40 minutes, so no matter how busy you are, you can get dinner on the table, whether it be smoky pepper and white bean quesadilla, butternut squash and sweet leek hash, or chickpea pasta with simple tomato sauce. With evocative and encouraging writing, A Modern Way to Cook is a truly practical and inspiring recipe collection for anyone wanting to make meals with tons of flavor and little fuss.



A Modern Way To Eat Over 200 Satisfying Everyday Vegetarian Recipes That Will Make You Feel Amazing


A Modern Way To Eat Over 200 Satisfying Everyday Vegetarian Recipes That Will Make You Feel Amazing
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Author : Anna Jones
language : en
Publisher: Fourth Estate
Release Date : 2019-06-17

A Modern Way To Eat Over 200 Satisfying Everyday Vegetarian Recipes That Will Make You Feel Amazing written by Anna Jones and has been published by Fourth Estate this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-17 with Cookbooks categories.


A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now. How we want to eat is changing. More and more people want to cook without meat a couple of nights a week, or are looking for interesting ideas for dishes for their vegetarian friends (whilst pushing their own vegetarian repertoire beyond a red onion and goat's cheese tart or a mushroom risotto). At the same time we want to eat food that is a little lighter, a little healthier, a little easier on our pockets, but that won't have us chopping mountains of veg or slaving over the stove for hours.