Eat Like A Local Chile
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Eat Like A Local Chile
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Author : Nicole Porter Ekdahl
language : en
Publisher:
Release Date : 2021-06-21
Eat Like A Local Chile written by Nicole Porter Ekdahl and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-21 with categories.
Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Chile by author Nicole Porter Ekdahl offers the inside scoop on food in Chile. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.
Santa Fe Flavors
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Author : Anne Hillerman
language : en
Publisher: Gibbs Smith
Release Date : 2009-01-26
Santa Fe Flavors written by Anne Hillerman and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-01-26 with Cooking categories.
The New York Times bestselling author and restaurant critic takes readers on a foodie tour of Santa Fe—complete with recipes from more than 50 restaurants. A city known for fine dining, Santa Fe boasts many wonderful restaurants, from famous gourmet establishments to delicious mom-and-pop diners. In Santa Fe Flavors, restaurant critic Anne Hillerman takes connoisseurs on a whirlwind tour through some of the city’s most delectable eateries. Along with recommendations on where to find truly memorable meals, Hillerman also provides diners the chance to re-create some of their favorite dishes with recipes contributed by restaurant chefs. Hillerman takes readers inside more than fifty restaurants, introducing both celebrated and undiscovered chefs. Featured restaurants include Bobcat Bites, El Farol, The Pink Adobe, Blue Heron at Sunrise Springs, Coyote Cafe, Geronimo, Trattoria Nostrani, and more.
Lonely Planet Chile Rapa Nui Easter Island
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Author : Lonely Planet
language : en
Publisher: Lonely Planet
Release Date :
Lonely Planet Chile Rapa Nui Easter Island written by Lonely Planet and has been published by Lonely Planet this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
The Gringo S Culture Guide To Chile
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Author : Joe Rawlinson
language : en
Publisher:
Release Date : 2011-01-05
The Gringo S Culture Guide To Chile written by Joe Rawlinson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-05 with Chile categories.
If you want to enjoy your trip to Chile and not look like a confused tourist - you're not alone. The Gringo's Culture Guide to Chile is designed to help you understand Chileans, their culture, food, language, and daily life so you can enjoy your time in this beautiful country and not be blindsided by culture shock. Who is this Gringo's Culture Guide to Chile for? The Gringo's Culture Guide to Chile is for anyone planning to visit Chile, including: vacation travelers exchange students missionaries business travelers study abroad students backpackers people looking to relocate to Chile foreigners working in Chile The Gringo's Culture Guide to Chile will help you survive the shock of Chilean culture so you can relax, soak in the experience, and know exactly what you're about to see, hear, eat, and live. By the end of this book you'll: learn the nuances of Chilean Spanish know what you'll eat on a daily basis understand how to interact socially with Chileans have a grasp of Chile's role in the world be prepared for Chile's diverse landscapes and climate be able to spot the Chilean flag be conversant in key Chilean facts and points of interest dispel the misconceptions of Chile you didn't know you had know how to greet and address Chileans by name avoid social landmines spot the hidden meaning of Chilean actions and speech show up at the right time for appointments know when it is appropriate to negotiate on price realize what you can't live without in a Chilean house know how Chilean holidays could impact your visit avoid massive culture shock by arriving prepared be able to navigate Chile's money system like a local be familiar with your transportation options All-in-all, this guide will transform you from a blissfully unaware gringo to an almost full-fledged Chilean from the moment you arrive in Chile.
The Wild Diet
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Author : Abel James
language : en
Publisher: Penguin
Release Date : 2015-04-07
The Wild Diet written by Abel James and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-07 with Health & Fitness categories.
The creator of The Fat-Burning Man Show shares his revolutionary Paleo-inspired weight-loss program Every month, half a million visitors download The Fat-Burning Man Show, eager to learn the secret of Abel James’s incredible weight-loss success. Growing up on a defunct farm in the backwoods of New Hampshire, Abel had easy access to a host of natural foods that a backyard garden could provide: eggs, fresh produce, and real butter. But as he got older, he started eating a "modern diet" of processed foods, and by his early twenties, Abel found himself with high blood pressure, insomnia, acne, digestive problems, and love handles. Following the typical dieting advice of “eat less, exercise more,” and despite running thirty miles a week and nibbling tasteless, low-fat, low-calorie food, his health only worsened as his waistline expanded. In an effort to gain control of his health, Abel dug deep into nutrition research and discovered that everything he’d been told about low-calorie eating was wrong. He realized that our bodies are wired to eat luxuriously—and burn fat—as long as we’re eating real, natural foods that are grown on a farm and not in a factory. Incredibly, after just a few days of eating a Paleo-inspired diet of the most delicious "wild" foods that were rich in fat and fiber, Abel’s health problems began to disappear. And after forty days—and radically cutting back his exercise routine—he had lost twenty pounds. The Wild Diet is the book Abel’s hundreds of thousands of fans have been clamoring for. At a time when our collective health is failing, Abel sounds a clarion call to announce that good health doesn’t live in a pill, exercise program, or soul-crushing diet. The secret is simply getting back to our wild roots and eating the way we have for centuries.
Ageing With Smartphones In Urban Chile
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Author : Alfonso Otaegui
language : en
Publisher: UCL Press
Release Date : 2023-03-27
Ageing With Smartphones In Urban Chile written by Alfonso Otaegui and has been published by UCL Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-27 with Social Science categories.
What does it mean to be ageing in Chile as a migrant? What does it mean to be late middle-aged nowadays? How does living half of your life in a foreign country impact perspectives on later life? Is retirement an opportunity to go back to the home country? What will happen to the next generation, raised in a different country from their parents? Based on 16 months of ethnographic fieldwork, Ageing with Smartphones in Urban Chile analyses the experience of ageing for Peruvian migrants aged around 60, who have lived in Chile for over 20 years. Their lives are informed by a series of experiences of being in between. They live between two countries, two generations (their Peruvian parents and their Chilean children), two different stages in life (retained youth and menacing old age), between giving care (to their parents) and not wanting care (from their children) and between a continuing legacy (through their children, who have a promising future) and not transmitting legacy (some traditions will not pass on to the next generation). Peruvian migration has been one of the most studied in Chile. However, neither the experience of ageing of migrants in Chile nor the experience of late middle age has been fully addressed yet. By focusing on the entanglement of ageing, migration and technology, this monograph is an ethnographic contribution to an unexplored subject in the vast literature on migration studies in Chile.
Moon Texas
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Author : Andy Rhodes
language : en
Publisher: Hachette UK
Release Date : 2020-12-01
Moon Texas written by Andy Rhodes and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-01 with Travel categories.
Get to know the fiery spirit, Southern hospitality, and larger-than-life personality of the Lone Star State. Inside Moon Texas you'll find: Strategic itineraries, from a Route 66 road trip to quick getaways to the Hill Country, Big Bend National Park, and more The top sights and unique activities: Learn the meaning of Texas pride at the Alamo, marvel at the original Mission Control at the NASA Space Center, or explore JFK's legacy at the Sixth Floor Museum in Dallas. Catch a show in the "Live Music Capital of the World," or learn the moves at a honky-tonk in Hill Country. See the striking sunset over the Palo Duro Canyon, stroll along the Padre Island National Seashore, or watch a genuine cowboy herd cattle at a classic Texas ranch The best local flavors: Dig in to authentic, smoky barbecue, classic Tex-Mex staples, and down-home Southern cooking Honest advice from Austin local Andy Rhodes on when to go, where to stay, and how to get around Thorough background on the state's culture, history, geography, and regional vernacular Full-color photos and detailed, easy-to-use maps throughout Focused coverage of Dallas and Fort Worth, Austin and the Hill Country, San Antonio and South Texas, Houston and East Texas, the Gulf Coast, El Paso and West Texas, the Big Bend Region, and the Panhandle Plains With Moon Texas' practical tips and local insight, you can plan your trip your way. Exploring more of Texas? Try Moon Austin, San Antonio & The Hill Country or Moon Dallas & Fort Worth. If you're hitting the road, check out Moon Southwest Road Trip.
How To Travel The World On 50 A Day
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Author : Matt Kepnes
language : en
Publisher: Penguin
Release Date : 2015-01-06
How To Travel The World On 50 A Day written by Matt Kepnes and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-06 with Travel categories.
*UPDATED 2017 EDITION* New York Times bestseller! No money? No problem. You can start packing your bags for that trip you’ve been dreaming a lifetime about. For more than half a decade, Matt Kepnes (aka Nomadic Matt) has been showing readers of his enormously popular travel blog that traveling isn’t expensive and that it’s affordable to all. He proves that as long as you think out of the box and travel like locals, your trip doesn’t have to break your bank, nor do you need to give up luxury. How to Travel the World on $50 a Day reveals Nomadic Matt’s tips, tricks, and secrets to comfortable budget travel based on his experience traveling the world without giving up the sushi meals and comfortable beds he enjoys. Offering a blend of advice ranging from travel hacking to smart banking, you’ll learn how to: * Avoid paying bank fees anywhere in the world * Earn thousands of free frequent flyer points * Find discount travel cards that can save on hostels, tours, and transportation * Get cheap (or free) plane tickets Whether it’s a two-week, two-month, or two-year trip, Nomadic Matt shows you how to stretch your money further so you can travel cheaper, smarter, and longer.
The Complete Idiot S Guide To Eating Local
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Author : Diane A. Welland, M.S., R.D.
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2011-05-03
The Complete Idiot S Guide To Eating Local written by Diane A. Welland, M.S., R.D. and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-03 with Cooking categories.
Supporting local farmers has really grown on people - and here's the guide to doing it right. There are so many great reasons to shop for and eat locally grown or raised foods, including freshness, taste, energy conservation, and supporting small business owners. That is why tens of thousands have made the switch to local foods. Now families and communities are enthusiastically supporting farmer's markets, artisan dairy farmers, cheese makers, family farms, local vineyards, and local livestock. Food expert and nutritionist Diane A. Welland explains what local eating is and isn't and how anyone can move toward a more sustainable way of eating. It covers: Types of foods considered local; what is in season when; Storing foods; Money saving tips. ? A practical approach for a challenging endeavor. ? Includes a complete overview of local eating across all 50 states.
Let S Eat France
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Author : François-Régis Gaudry
language : en
Publisher: Artisan Books
Release Date : 2018-10-16
Let S Eat France written by François-Régis Gaudry and has been published by Artisan Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-16 with Cooking categories.
There’s never been a book about food like Let’s Eat France! A book that feels literally larger than life, it is a feast for food lovers and Francophiles, combining the completist virtues of an encyclopedia and the obsessive visual pleasures of infographics with an enthusiast’s unbridled joy. Here are classic recipes, including how to make a pot-au-feu, eight essential composed salads, pâté en croûte, blanquette de veau, choucroute, and the best ratatouille. Profiles of French food icons like Colette and Curnonsky, Brillat-Savarin and Bocuse, the Troigros dynasty and Victor Hugo. A region-by-region index of each area’s famed cheeses, charcuterie, and recipes. Poster-size guides to the breads of France, the wines of France, the oysters of France—even the frites of France. You’ll meet endive, the belle of the north; discover the croissant timeline; understand the art of tartare; find a chart of wine bottle sizes, from the tiny split to the Nebuchadnezzar (the equivalent of 20 standard bottles); and follow the family tree of French sauces. Adding to the overall delight of the book is the random arrangement of its content (a tutorial on mayonnaise is next to a list of places where Balzac ate), making each page a found treasure. It’s a book you’ll open anywhere—and never want to close.