Eating And Drinking
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Eating And Drinking
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Author : George Miller Beard
language : en
Publisher:
Release Date : 1871
Eating And Drinking written by George Miller Beard and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1871 with Diet categories.
The Psychology Of Eating And Drinking
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Author : Alexandra W. Logue
language : en
Publisher: Routledge
Release Date : 2013-02
The Psychology Of Eating And Drinking written by Alexandra W. Logue and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02 with Health & Fitness categories.
Logue grounds her investigation into the complex interactions between human physiology, environment & eating habits in laboratory research & up-to-date scientific information.
This Could Get Messy
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Author : James Wirth
language : en
Publisher:
Release Date : 2015-10-01
This Could Get Messy written by James Wirth and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-01 with categories.
This book tells you everything you need to know about how to have a good time eating and drinking. It's about food that's fun, that's designed to share, and in many cases designed to be enjoyed with a tropical drink in one hand. There are recipes for more than 100 dishes and drinks in chapters including Talking Taco, Couch Cruising (meals for your next big night in), Pick it Up and Eat It (snacks, starters and share plates), Fancy Schmancy (restaurant - style mains to impress), You Can Win Friends With Salad, 3 PM Breakfast (the most important meal of the day . any time of the day) and Sweet Thangs. Fascinating features you won't find in any other cookbook include a 'World of Schnitzels' map and '50 Shades of Beige Baby!', a dude food photomontage.
Handbook Of Eating And Drinking
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Author : Herbert L. Meiselman
language : en
Publisher: Springer
Release Date : 2020-05-22
Handbook Of Eating And Drinking written by Herbert L. Meiselman and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-22 with Psychology categories.
Eating, including the provision of food and the consumption of food, is the biggest industry in the world, and a major contributor to our health, and to our enjoyment. This book on “Eating” is a unique and novel multi-disciplinary presentation of the whole breadth of research and discussion of the factors that impact eating, and reciprocally the factors that eating impacts. The purpose of this book is to familiarize readers with the areas of eating research and discussion with which they might not be familiar. The multi-disciplinary approach includes the basic and applied sciences (including biology, ecology, nutrition, and food science, as well as important behavioral and social sciences (including history, development, culinary arts, food service, business and marketing). The book ends with a review of current trends and predictions of the future for multiple aspects of eating.
Food Drink And Identity
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Author : Peter Scholliers
language : en
Publisher: Berg Publishers
Release Date : 2001
Food Drink And Identity written by Peter Scholliers and has been published by Berg Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
Food and drink have provided fascinating insights into cultural patterns in consumer societies. There is an intimate relationship between food and identity but processes of identity formation through food are far from clear. This book adds a new perspective to the existing body of scholarship by addressing pivotal questions: is food central or marginal to identity construction? Does food equally matter for all group(ing)s? Why would, in peoples experience, food become especially important at one moment, or, on the contrary, lose its significance? The origin of food habits is also interrogated. Contributors investigate how, when, why and by whom cooking, eating and drinking were used as a means of distinction. Leading historians and sociologists look at concepts of authenticity, adjustment, invention and import, as well as food signs and codes, and why they have been accepted or rejected. They examine a wide range of periods and topics: the elderly, alcohol and identity in Early Modern Europe; food riots and national identity; noble families, eating and drinking in eighteenth-century Spain; consumption and the working class in the nineteenth century; commensality; the meaning of Champagne in Belle-Epoque France; the narrative of food in Norway; wine and bread in French Algeria; food and identity in post-war Germany. This intriguing book brings together new, comparative insights and research that allow a better understanding of processes of integration and segregation, the role of food in the construction of identity, and the relationship between old and new food habits.
The Psychology Of Eating And Drinking
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Author : Alexandra W. Logue
language : en
Publisher: Routledge
Release Date : 2014-12-03
The Psychology Of Eating And Drinking written by Alexandra W. Logue and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-03 with Psychology categories.
Choice Recommended Read This insightful, thought-provoking, and engaging book explores the truth behind how and why we eat and drink what we do. Instead of promising easy answers to eliminating picky eating or weight loss, this book approaches controversial eating and drinking issues from a more useful perspective—explaining the facts to promote understanding of our bodies. The only book to provide an educated reader with a broad, scientific understanding of these topics, The Psychology of Eating and Drinking explores basic eating and drinking processes, such as hunger and taste, as well as how these concepts influence complex topics such as eating disorders, alcohol use, and cuisine. This new edition is grounded in the most up-to-date advances in scientific research on eating and drinking behaviors and will be of interest to anyone.
Eating And Drinking
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Author : Albert Harris Hoy
language : en
Publisher:
Release Date : 1896
Eating And Drinking written by Albert Harris Hoy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1896 with categories.
Eating Drinking
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Author : Fiona Beckett
language : en
Publisher: Mitchell Beazley
Release Date : 2000
Eating Drinking written by Fiona Beckett and has been published by Mitchell Beazley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cooking categories.
Pair your meals with the perfect wine, beer, or spirit, even if you know nothing about vintages or vineyards. Just look up a dish or its main ingredient to find its perfect complement. From Aioli (a French Bandol if you can afford it, otherwise a Spanish Albarino) to Zucchini (baked with tomatoes and cheese, Montepulciano d'Abruzzo or a good Valpolicella), you can't go wrong.
What To Drink With What You Eat
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Author : Andrew Dornenburg
language : en
Publisher: Hachette UK
Release Date : 2009-07-31
What To Drink With What You Eat written by Andrew Dornenburg and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07-31 with Cooking categories.
Winner of the 2007 IACP Cookbook of the Year Award Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of the 2006 Georges Duboeuf Wine Book of the Year Award Winner of the 2006 Gourmand World Cookbook Award - U.S. for Best Book on Matching Food and Wine Prepared by a James Beard Award-winning author team, "What to Drink with What You Eat" provides the most comprehensive guide to matching food and drink ever compiled--complete with practical advice from the best wine stewards and chefs in America. 70 full-color photos.
Social Class Differences In Eating And Drinking Behaviour
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Author : Christianne Hupkens
language : en
Publisher: Eburon Academic Publishers
Release Date : 1998
Social Class Differences In Eating And Drinking Behaviour written by Christianne Hupkens and has been published by Eburon Academic Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking categories.