Economic Strategies And Policy Suggestions Of Agricultural Sustainable Food Production


Economic Strategies And Policy Suggestions Of Agricultural Sustainable Food Production
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Economic Strategies And Policy Suggestions Of Agricultural Sustainable Food Production


Economic Strategies And Policy Suggestions Of Agricultural Sustainable Food Production
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Author : Roberto Henke
language : en
Publisher:
Release Date : 2024-05-11

Economic Strategies And Policy Suggestions Of Agricultural Sustainable Food Production written by Roberto Henke and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-11 with Science categories.


Sustainability is increasingly becoming a keyword for viable agri-food systems. Alongside Agenda 2030, sustainability is acknowledged as a multidimensional issue involving three main spheres of knowledge and action: economic, social, and environmental. Agriculture and food are strongly influenced by climate change, increasing the scarcity of natural resources and changes in land availability and use. These affect, in turn, the economic performance of farms and the social organization in agriculture. At the same time, the agri-food system is at the center of relevant economic interests, in which the primary sector is often the weakest link of the supply chain. This calls for a new approach to primary agricultural activities and food production, and also for a different perspective in research. A sustainable approach to agriculture, in the context of global governance, can lead to the improvement of ecosystems, the reduction of waste of food and natural resources, and an equitable access to food. It also requires a new set of policies able to overcome the trade-offs among objectives and searching for win-win solutions. The articles in this Special Issue contribute to explore, discuss at a scientific level, and disseminate at an international level the possible economic strategies and policies for implementing sustainable agricultural systems and food products, and making rural areas more attractive, reducing unbalances with urban areas. The result is a combination of rich, interesting, and innovating approaches and challenging methodologies, with contributions from all over the world.



The Economics Of Sustainable Food


The Economics Of Sustainable Food
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Author : Nicoletta Batini
language : en
Publisher: Island Press
Release Date : 2021-06-08

The Economics Of Sustainable Food written by Nicoletta Batini and has been published by Island Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-08 with Business & Economics categories.


The Economics of Sustainable Food details the true cost of food for people and the planet. It illustrates how to transform our broken system, alleviating its severe financial and human burden. The key is smart macroeconomic policy that moves us toward methods that protect the environment like regenerative land and sea farming, low-impact urban farming, and alternative protein farming, and toward healthy diets. The book's multidisciplinary team of authors lay out detailed fiscal and trade policies, as well as structural reforms, to achieve those goals. Chapters discuss strategies to make food production sustainable, nutritious, and fair, ranging from taxes and spending to education, labor market, health care, and pension reforms, alongside regulation in cases where market incentives are unlikely to work or to work fast enough. The authors carefully consider the different needs of more and less advanced economies, balancing economic development and sustainability goals. Case studies showcase successful strategies from around the world, such as taxing foods with a high carbon footprint, financing ecosystems mapping and conservation to meet scientific targets for healthy biomes permanency, subsidizing sustainable land and sea farming, reforming health systems to move away from sick care to preventive, nutrition-based care, and providing schools with matching funds to purchase local organic produce.--Amazon.



Making Better Policies For Food Systems


Making Better Policies For Food Systems
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Author : OECD
language : en
Publisher: OECD Publishing
Release Date : 2021-01-11

Making Better Policies For Food Systems written by OECD and has been published by OECD Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-11 with categories.


Food systems around the world face a triple challenge: providing food security and nutrition for a growing global population; supporting livelihoods for those working along the food supply chain; and contributing to environmental sustainability. Better policies hold tremendous promise for making progress in these domains.



Sustainable Agricultural Development


Sustainable Agricultural Development
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Author : John M. Antle
language : en
Publisher: Springer Nature
Release Date : 2020-02-24

Sustainable Agricultural Development written by John M. Antle and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-24 with Business & Economics categories.


This book provides a non-technical, accessible primer on sustainable agricultural development and its relationship to sustainable development based on three analytical pillars. The first is to understand agriculture as complex physical-biological-human systems. Second is the economic perspective of understanding tradeoffs and synergies among the economic, environmental and social dimensions of these systems at farm, regional and global scales. Third is the understanding of these agricultural systems as the supply side of one sector of a growing economy, interacting through markets and policies with other sectors at local, national and global scales. The first part of the book introduces the concept of sustainability and develops an analytical framework based on tradeoffs quantified using impact indicators in the economic, environmental and social domains, linking this framework to the role of agriculture in economic growth and development. Next the authors introduce the reader to the sustainability challenges of major agroecosystems in the developing and industrialized worlds. The concluding chapter discusses the design and implementation of sustainable development pathways, through the expression of consumers’ desire for sustainably produced foods on the demand side of the food system, and through policies on the supply side such as new more sustainable technologies, environmental regulation and payments for ecosystem services.



Developing Sustainable Food Systems Policies And Securities


Developing Sustainable Food Systems Policies And Securities
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Author : Obayelu, Abiodun Elijah
language : en
Publisher: IGI Global
Release Date : 2020-04-17

Developing Sustainable Food Systems Policies And Securities written by Obayelu, Abiodun Elijah and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-17 with Technology & Engineering categories.


A food system is sustainable if it delivers food and nutrition security for all without compromising the economic, social, and environmental bases to generate food security and nutrition for future generations. Sustainable food systems are vital in ensuring global health and ending malnutrition in all its forms. Assessing important dimensions of the food system such as nutrition, sustainable agriculture, food loss and waste can provide stakeholders with necessary information to evaluate the strength of their country’s food systems and determine where more support is needed. Developing Sustainable Food Systems, Policies, and Securities is a pivotal reference source that explores the nature, extent, and causes of nutrition problems across the world as well as the role that agricultural policy plays in these issues. The book supports the development of sustainable food systems, policy options, and securities by various countries in order to successfully maintain sustainable food production systems. Featuring research topics such as food security, carbon emissions, and nutrition, the book is ideally designed for economists, environmentalists, food producers, policymakers, researchers, academicians, and students seeking coverage on agricultural and sustainability issues.



Agricultural Development Policy


Agricultural Development Policy
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Author : Roger D. Norton
language : en
Publisher: Food & Agriculture Org.
Release Date : 2004

Agricultural Development Policy written by Roger D. Norton and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Business & Economics categories.


Publisher Description



Rwanda S Journey Towards Sustainable Food Systems


Rwanda S Journey Towards Sustainable Food Systems
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Author : Wigboldus, S., Guijt, J., Garcia-Campos, P.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-08-19

Rwanda S Journey Towards Sustainable Food Systems written by Wigboldus, S., Guijt, J., Garcia-Campos, P. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-19 with Technology & Engineering categories.


Governments and other food system actors from the private sector, civil society, research and education institutions are being called upon to work together to enhance the sustainability, resilience and inclusiveness of food systems. This appraisal presents key lessons from food, agriculture and environment-related institutional mechanisms, programmes and policies in Rwanda, considered against the backdrop of the country’s agroecological conditions and relevant social, economic and political history. It also provides insights into trade-offs and tensions which involve a balancing act between strong leadership and meaningful participation, securing local food sovereignty and outward connectivity, intensifying and diversifying the (agricultural) economy, creating room for private sector entrepreneurship and providing central coordination – as well as a mindset focused on what is needed and possible.



Sustainable Agriculture And Food Supply


Sustainable Agriculture And Food Supply
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Author : Kimberly Etingoff
language : en
Publisher: CRC Press
Release Date : 2016-04-05

Sustainable Agriculture And Food Supply written by Kimberly Etingoff and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-05 with Science categories.


This title includes a number of Open Access chapters. As we realize the ways in which our food systems contribute and respond to climate change, sustainable agriculture becomes increasingly crucial. It is a complicated, multi-dimensional issue, which should be considered from a variety of angles. This compendium includes the perspectives of science, economics, sociology, and policy. The editor and contributors present an international and comprehensive perspective that examines the concept of sustainability as it applies to the food supply chain from farm to fork.



Ireland S Journey Towards Sustainable Food Systems


Ireland S Journey Towards Sustainable Food Systems
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Author : Brouwer, H., Guijt, J., Kelly, S., Garcia-Campos, P.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-08-19

Ireland S Journey Towards Sustainable Food Systems written by Brouwer, H., Guijt, J., Kelly, S., Garcia-Campos, P. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-19 with Technology & Engineering categories.


The intention of this case study is to learn from the institutional and programmatic processes that have sustained the transformation of Ireland’s food system so that other countries might be inspired by ideas and practices that could be potentially adapted to their own journey towards a sustainable food system. The country’s trajectory from small-scale farming focused on commodity exports with little value addition, to gradual integration into high-value international supply chains, alongside its current ambition to contribute to solving world hunger, reflect the profound shifts that have taken place within and around the boundaries of Ireland’s food system. Ireland’s transformation demonstrates the complexity of multiple drivers (policies, investments, market trends and disruptions) simultaneously at play as food systems evolve. At present, the top challenges in agri-food concern the environment, human health and nutrition.



Organic Agriculture Sustainability Markets And Policies


Organic Agriculture Sustainability Markets And Policies
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Author : OECD
language : en
Publisher: OECD Publishing
Release Date : 2003-06-04

Organic Agriculture Sustainability Markets And Policies written by OECD and has been published by OECD Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-06-04 with categories.


This publication reveals that organic agriculture is disadvantaged by current agricultural support policies, and the proliferation of standards and labels has sometimes confused consumers and impeded trade.