Edible Plants Of Uganda
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Edible Plants Of Uganda
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Author : P. M. Goode
language : en
Publisher: Food & Agriculture Org.
Release Date : 1989
Edible Plants Of Uganda written by P. M. Goode and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Nature categories.
Wild Food Plants And Mushrooms Of Uganda
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Author : A. B. Katende
language : en
Publisher: Regional Land Management Unit
Release Date : 1999-01-01
Wild Food Plants And Mushrooms Of Uganda written by A. B. Katende and has been published by Regional Land Management Unit this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-01-01 with Edible mushrooms categories.
Traditional Food Plants
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 1988
Traditional Food Plants written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Business & Economics categories.
Edible Wild Plants Of Tanzania
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Author : Christopher K. Ruffo
language : en
Publisher:
Release Date : 2002
Edible Wild Plants Of Tanzania written by Christopher K. Ruffo and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Wild plants, Edible categories.
Wild Food Plants For Zero Hunger And Resilient Agriculture
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Author : Ajay Kumar
language : en
Publisher: Springer Nature
Release Date : 2023-04-03
Wild Food Plants For Zero Hunger And Resilient Agriculture written by Ajay Kumar and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-03 with Technology & Engineering categories.
The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book's primary focus is to cover topics on the diversity of wild food plants across the globe, their nutraceutical importance, production-consumption trends, integration into the current food menu, and marketing and livelihood opportunities to the indigenous people. Sustainable development goals 1, 2, and 3 are significant for a poverty-free, hunger-free world and ensure good health and wellbeing of the people, respectively. The three goals are important and interlinked as achieving zero poverty will help reduce hunger among the people. Availability of nutritional and balanced food ensures good health. Wild food plants are an essential part of a nourishing and healthy diet for indigenous communities. They are globally collected from natural habitats or cultivated at more minor scales. Although consumed locally, they are an essential part of the diets of tribal and indigenous communities worldwide and hold immense potential to alleviate global hunger. Considering their importance for global sustainable food security, it is essential to clearly understand the future role of wild food plants for future readiness and resilient agriculture. Therefore, this book provides a piece of important information on these aspects. The book is a valuable resource for the audience ranging from undergraduate science students to the NGOs and institutions involved in poverty alleviation programs, policymakers, dieticians, horticulturists, plant breeders, farmers, health experts, and food enthusiasts.
Vitamins And Minerals Biofortification Of Edible Plants
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Author : Noureddine Benkeblia
language : en
Publisher: John Wiley & Sons
Release Date : 2020-03-23
Vitamins And Minerals Biofortification Of Edible Plants written by Noureddine Benkeblia and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-23 with Technology & Engineering categories.
A Detailed Reference on How Modern Biotechnology is using the Biofortification of Crops to Improve the Vitamin and Mineral Content of Edible Plants In this reference, Vitamins and Minerals Bio-Fortification of Edible Plants, authors cover new territory on phytonutrients, focusing on the enhancement and modification of edible crops. This book presents techniques and research findings from modern biotechnology to educate readers on the newest tools and research in the field. Readers will learn how groundbreaking scientific advances have contributed to the nutritional content of edible plants and crops for animals and humans. Inside, readers will find comprehensive information on new concepts of biofortification, including but not limited to: ● Modern biotechnology and its uses for improving the vitamin and mineral content of edible plants ● Potential minerals and vitamins that can be targeted and implemented in agriculture ● Ways of enhancing the nutritional contents of edible plants to address nutritional deficiencies and improve livestock ● Methods of identifying plants that can be used to heal or prevent disease and illness While many books cover the phytonutrients of crops, this reference book reports on methodologies, techniques, and environmental changes used to enhance and improve agricultural products. It is one of the first to provide information on using modern biotechnologies to modify crops with the goal of creating health benefits.
Food Fuel And Fields
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Author : Katharina Neumann
language : en
Publisher: Heinrich-Barth-Institut
Release Date : 2003-01-01
Food Fuel And Fields written by Katharina Neumann and has been published by Heinrich-Barth-Institut this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-01-01 with categories.
Based on papers from the 3rd International Workshop on African Archaeobotany, Frankfurt, Germany, July 5-7, 2000
Ethnic American Food Today
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Author : Lucy M. Long
language : en
Publisher: Rowman & Littlefield
Release Date : 2015-07-17
Ethnic American Food Today written by Lucy M. Long and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-17 with Cooking categories.
Ethnic American Food Today introduces readers to the myriad ethnic food cultures in the U.S. today. Entries are organized alphabetically by nation and present the background and history of each food culture along with explorations of the place of that food in mainstream American society today. Many of the entries draw upon ethnographic research and personal experience, giving insights into the meanings of various ethnic food traditions as well as into what, how, and why people of different ethnicities are actually eating today. The entries look at foodways—the network of activities surrounding food itself—as well as the beliefs and aesthetics surrounding that food, and the changes that have occurred over time and place. They also address stereotypes of that food culture and the culture’s influence on American eating habits and menus, describing foodways practices in both private and public contexts, such as restaurants, groceries, social organizations, and the contemporary world of culinary arts. Recipes of representative or iconic dishes are included. This timely two-volume encyclopedia addresses the complexity—and richness—of both ethnicity and food in America today.
Some Common Flowering Plants Of Uganda
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Author : Edna Margaret Lind
language : en
Publisher:
Release Date : 1971
Some Common Flowering Plants Of Uganda written by Edna Margaret Lind and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Angiosperms categories.
List of Dcotyledon families. Key to Dicotyledon families. Descriptions of Dicotyledon families. List of Monocotyledon families. Kei to Monocotyledon families. Descriptions of Monocotyledon families.
Cultivated Therapeutic Landscapes
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Author : Pauline Marsh
language : en
Publisher: Taylor & Francis
Release Date : 2023-08-17
Cultivated Therapeutic Landscapes written by Pauline Marsh and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-17 with Science categories.
Cultivated Therapeutic Landscapes provides an in-depth and critical explora-tion of the impact of gardens and gardening on health and wellbeing. In this book we explore the ways in which gardens and gardening prevent illness and restore wellbeing, and how they improve social and health equity via tradi-tional and innovative mechanisms and across a range of sites. Therapeutic landscapes are relational, reciprocal, and evolving. In this book, leading scholars from across the globe demonstrate how therapeutic landscapes research and practice is expanded through and around the pro-cesses of cultivation. Deliberately interdisciplinary, the book explores how tending and caring for green spaces, collectively and individually, works to pre-vent and restore health and wellbeing, as well as impact upstream factors de-termining social justice and equity. A unique combination of academics, clinicians, and practitioners deliver theoretical and practical insights into wide-ranging health-enabling factors, based on new evidence and autoethno-graphic experiences in home gardens, school, and community gardens, clinical settings, public green spaces, and sites of conservation and wildness. This book pushes concepts of cultivation and horticulture into underexplored spatial, on-tological, and wellbeing territories. Despite long-term practical interest, thera-peutic horticulture is only now establishing a strong theoretical and research foundation. This book provides much-needed critical insights into the impact on the key drivers of health, wellbeing, and social equity, with a focus on practical skills for utilising horticulture or designing for particular health needs. It will be of interest to students, scholars, and practitioners in the areas of health geogra-phy; cultural geography; cultural studies; therapeutic horticulture; environ-mental studies; community development and planning; landscape architecture; social work; health studies; and health policy.