Egg Production In Folds
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Egg Production In Folds
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Author : R. B. Shaw
language : en
Publisher:
Release Date : 1952
Egg Production In Folds written by R. B. Shaw and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1952 with Eggs categories.
Egg Production In Folds
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Author : R. B. Shaw
language : en
Publisher:
Release Date : 1952
Egg Production In Folds written by R. B. Shaw and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1952 with Eggs categories.
Poultry Meat And Egg Production
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Author : Carmen Parkhurst
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Poultry Meat And Egg Production written by Carmen Parkhurst and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.
Poultry Meat and Egg Production has been prepared primarily for use as a text for students taking their first courses in poultry manage ment. The general overall science and production practices currently in use in the industry have been characterized and described so that the student can gain insight into the industry. Reading portions of chapters before the lecture discussions and laboratory sessions will be helpful in giving students an understanding of the material. Also, this gives the instructor an opportunity to emphasize in the lectures areas of current concern in the industry, and to present topics of his or her choice in greater detail. We wish to acknowledge and thank the following scientists who reviewed and critically evaluated the several chapters and made many helpful suggestions: Dr. Bobby Barnett, Clemson University; Mr. D. O. Bell, University of California; Dr. Donald Bray (retired), University of Illinois; Dr. W. H. Burke, University of Georgia; Dr. Frank Cherms, Nicholas Turkey Breeding Farms, Inc., Sonoma, California; Dr. Wen dell Carlson (retired), South Dakota State University; Dr. J. V. Craig, Kansas State University; Dr. K. Goodwin (retired), Pennsylvania State University; Dr. T. L. Goodwin, University of Arkansas; Dr. G. C.
Silkworm Egg Production
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Author : San-ming Wang
language : en
Publisher: Food & Agriculture Org.
Release Date : 1989
Silkworm Egg Production written by San-ming Wang and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Business & Economics categories.
Insect Colonization And Mass Production
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Author : Carroll Smith
language : en
Publisher: Elsevier
Release Date : 2012-12-02
Insect Colonization And Mass Production written by Carroll Smith and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Science categories.
Insect Colonization and Mass Production reviews the great strides that have been made in the colonization and mass production of insects, including the methods used in rearing representative species and the general principles of nutrition and management that can be applied to the colonization of other species. The book highlights some of the notable successes in mass production and some examples of groups in which the difficulties inherent in laboratory rearing have not yet been overcome. Organized into five sections encompassing 39 chapters, this book begins with an overview of research in entomology that is facilitated by the availability of thriving insect colonies, along with the possibility of controlling insects directly by utilizing the insects, themselves, or by utilizing products derived from insects. Each chapter contains some historical background, as well as a description of the most efficient methods of production. Some chapters are concerned with only a single species, serving as an example of its taxonomic group, and to a lesser extent of other insects with similar nutritional and environmental requirements. Other chapters discuss rearing methods for entire groups of species that share common requirements. Insects covered by the book range from lice and ticks to fleas, flies, moths, yellow fever mosquitoes, and different species of worms. This book will be of interest to entomologists as well as students involved in insect physiology, behavior, and genetics.
Comprehensive Guide To Cds Ota Exam
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Author : Disha Experts
language : en
Publisher: Disha Publications
Release Date : 2020-08-18
Comprehensive Guide To Cds Ota Exam written by Disha Experts and has been published by Disha Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-18 with categories.
Diversification Of Arid Farming Systems
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Author : P. Narain
language : en
Publisher: Scientific Publishers
Release Date : 2009-04-01
Diversification Of Arid Farming Systems written by P. Narain and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04-01 with Technology & Engineering categories.
Over the years, economic considerations have overtaken the sustainability issue. Low and erratic rainfall, frequent droughts, the increasing costs of cultivation, lower compensation of labour and inputs have made farming in the arid regions a challenging enterprise. Employment opportunities in sectors other than agriculture have enticed many to cross the floor. The largest segment of the farming community, however, is constrained to make a living from farm related activities. With the opening of markets for international trade in farm commodities, the competition has toughened for the resource-constrained farmers of the arid regions of the country. On the other hand, useful technologies have been generated by researchers on many alternative systems, which could be adopted. In this scenario, the farmers could benefit greatly by inducing diversification in the farming systems and by strengthening the traditional systems. With this backdrop, a National Symposium on Livelihood Security and Diversified Farming Systems in Arid Region was organized by the Arid Zone Research Association of India at the Central Arid Zone Research Institute, Jodhpur, from January 14-16, 2006. Selected papers presented at the symposium and invited articles have been included in this compendium and are grouped in sections on Diversification, Strengthening the Traditional Farming Systems, Enhancing Resource Use Efficiency, Livestock-based Farming Systems, Value Addition, Socio-economic Issues and Transfer of Technology. Currently, food, water and energy crises are of global concern. The challenge ahead is to strike a balance between basic needs of a large population and to maintain the pace of development. Diversification of farming systems may contribute towards achieving this goal to some extent. It is hoped that the book will provide options for diversification of the existing farming systems and benefit there from.
Improving The Safety And Quality Of Eggs And Egg Products
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Author : Y Nys
language : en
Publisher: Elsevier
Release Date : 2011-08-19
Improving The Safety And Quality Of Eggs And Egg Products written by Y Nys and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-19 with Technology & Engineering categories.
Eggs are economical and of high nutritional value, yet can also be a source of foodborne disease. Understanding of the factors influencing egg quality has increased in recent years and new technologies to assure egg safety have been developed. Improving the safety and quality of eggs and egg products reviews recent research in these areas.Volume 1 focuses on egg chemistry, production and consumption. Part one sets the scene with information on egg production and consumption in certain countries. Part two then provides essential information on egg formation and chemistry. Factors that impact egg quality are the focus of part three. Chapters cover the role of poultry breeding, hen nutrition and laying environment, among other significant topics. Part four addresses organic and free range egg production, the impact of egg production on the environment and non-poultry eggs. A chapter on processed egg products completes the volume.With its distinguished editors and international team of contributors, Volume 1 of Improving the safety and quality of eggs and egg products is an essential reference for managers in the egg industry, professionals in the food industry using eggs as ingredients and all those with a research interest in the subject. Focuses on egg chemistry, production and consumption with reference to the factors than can impact egg quality Reviews recent research in the areas of disease, egg quality and the development of new technologies to assure egg safety Comprehensively covers organic, free-range and processed egg production
A Revolution In Egg Production
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Author : George Griffiths Newell
language : en
Publisher:
Release Date : 1916
A Revolution In Egg Production written by George Griffiths Newell and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1916 with Eggs categories.
Cotton Research
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Author : Ibrokhim Y. Abdurakhmonov
language : en
Publisher: BoD – Books on Demand
Release Date : 2016-11-09
Cotton Research written by Ibrokhim Y. Abdurakhmonov and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-09 with Medical categories.
Cotton is the most important natural fiber crop of our planet, which provides humanity with cloth and vegetable oil, medicinal compounds, meal and hull for livestock feed, energy sources, organic matter to enrich soil, and industrial lubricants. Therefore, cotton research to improve sustainable cotton production worldwide is the vital task of scientific community to address the increasing demands and needs for cotton products. This Cotton Research book presents readers updated information and advances in current cotton science investigations. Chapters of this book provide the latest developments on cotton research and cover topics on cotton research infrastructure, physiology and agronomy, breeding and genetics, modern biotechnology, genomics and molecular breeding, crop management, and cotton-based product and textile researches.