Emerging Trends Of Plant Physiology For Sustainable Crop Production


Emerging Trends Of Plant Physiology For Sustainable Crop Production
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Emerging Trends Of Plant Physiology For Sustainable Crop Production


Emerging Trends Of Plant Physiology For Sustainable Crop Production
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Author : Zafar Abbas, PhD.
language : en
Publisher: CRC Press
Release Date : 2018-03-12

Emerging Trends Of Plant Physiology For Sustainable Crop Production written by Zafar Abbas, PhD. and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-12 with Science categories.


Plant physiology is now considered as an essential ingredient for improving crop productivity, a continuing necessity with today’s ever-increasing world population. This new volume provides an understanding of the physiological basis of the various plant processes and their underlying mechanisms under fluctuating environments, which is of great importance for sustainable crop production. Further advances in cellular and molecular biology hold promise to modify physiological processes, thereby improving the quality and quantity of major food crops and ensuring stability in yield of the produce even under severe abiotic stress. This book covers the latest information on the physiological basis of plant productivity, including abiotic stress adaptation and management, plant nutrition, climate change and plant productivity, transgenic and functional genomics, and plant growth regulators and their applications. The chapters in this volume tackle some of these key issues of sustainable plant production and evolve future strategies in overcoming challenges faced by the agricultural sector as a whole. The topics covered in this book presents important from research reputed scientists. This volume is a rich source of information in one place. It will be a useful resource for researchers and extension workers involved in plant physiology and related disciplines. Key features: Provide the latest information on developments in plant physiology Covers abiotic and biotic stress on economically important crop species Presents a detailed collection of biotechnological approaches in plant physiology Covers plant growth regulators, secondary metabolites, germination, crop growth and development of different crop species Provides research from experts at internationally renowned institutes



Emerging Trends In Plant Pathology


Emerging Trends In Plant Pathology
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Author : Krishna P. Singh
language : en
Publisher: Springer Nature
Release Date : 2020-12-09

Emerging Trends In Plant Pathology written by Krishna P. Singh and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-09 with Science categories.


This book offers a comprehensive guide to the identification, detection, characterization, classification and management of plant pathogens and other beneficial microbes in agriculture. The science of plant pathology is a dynamic field and, given the growing interest in sustainable agricultural practices, plant disease management has also gained importance. Further, there has been a shift from traditional chemical-based methods to eco-friendly integrated disease management strategies with a greater focus on bio-control and other eco-friendly technologies. This book provides a comprehensive and timely account of latest concepts and advances in the field of plant pathology, including detection and diagnosis, host resistance, disease forecasting and plant biotechnological approaches. Accordingly, it will be of great interest to academics and all stakeholders working in the fields of plant pathology, microbiology, biotechnology, plant breeding, and other life sciences.



Current Trends In Microbial Biotechnology For Sustainable Agriculture


Current Trends In Microbial Biotechnology For Sustainable Agriculture
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Author : Ajar Nath Yadav
language : en
Publisher: Springer Nature
Release Date : 2020-11-10

Current Trends In Microbial Biotechnology For Sustainable Agriculture written by Ajar Nath Yadav and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-10 with Technology & Engineering categories.


Microbial biotechnology is an emerging field with applications in a broad range of sectors involving food security, human nutrition, plant protection and overall basic research in the agricultural sciences. The environment has been sustaining the burden of mankind from time immemorial, and our indiscriminate use of its resources has led to the degradation of the climate, loss of soil fertility, and the need for sustainable strategies. The major focus in the coming decades will be on achieving a green and clean environment by utilizing soil and plant-associated beneficial microbial communities. Plant-microbe interactions include the association of microbes with plant systems: epiphytic, endophytic and rhizospheric. The microbes associated with plant ecosystems play an important role in plant growth, development, and soil health. Moreover, soil and plant microbiomes help to promote plant growth, either directly or indirectly by means of plant growth-promoting mechanisms, e.g. the release of plant growth regulators; solubilization of phosphorus, potassium and zinc; biological nitrogen fixation; or by producing siderophores, ammonia, HCN and other secondary metabolites. These beneficial microbial communities represent a novel and promising solution for agro-environmental sustainability by providing biofertilizers, bioprotectants, and biostimulants, in addition to mitigating various types of abiotic stress in plants. This book focuses on plant-microbe interactions; the biodiversity of soil and plant microbiomes; and their role in plant growth and soil health. Accordingly, it will be immensely useful to readers working in the biological sciences, especially microbiologists, biochemists and microbial biotechnologists.



Improvement Of Plant Production In The Era Of Climate Change


Improvement Of Plant Production In The Era Of Climate Change
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Author : Shah Fahad
language : en
Publisher: CRC Press
Release Date : 2022-07-20

Improvement Of Plant Production In The Era Of Climate Change written by Shah Fahad and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-20 with Science categories.


Current trends in population growth suggest that global food production is unlikely to meet future demands under projected climate change scenarios unless the pace of plant improvement is accelerated. Plant production is facing many challenges due to changing environmental conditions and the growing demand for new plant-derived materials. These challenges come at a time when plant science is making significant progress in understanding the basic processes of plant growth and development. Major abiotic stresses like drought, heat, cold and salinity often cause a range of morphological, physiological, biochemical, and molecular changes affecting plant growth, development, and productivity; so sustainable food production poses a serious challenge to much of the world, particularly in emerging countries. This underscores the urgent need to find better ways to translate new advances in plant science into concrete successes in agricultural production. In order to overcome the negative effects of abiotic stress and to maintain food security in the face of these challenges, new, improved, and resilient plant varieties, contemporary breeding techniques, and a deep understanding of the mechanisms for offsetting harmful climate change are undoubtedly necessary. In this context, Improvement of Plant Production in the Era of Climate Change is a guide to the most advanced techniques that help in understanding plant response to abiotic stress, leading to new horizons and the strategy for the current translation studies application to overall solution to create a powerful production and crop improvement in such an adverse environment. FEATURES Provides a state-of-the-art description of the physiological, biochemical, and molecular-level understanding of abiotic stress in plants Courses taught in universities from basics to advanced level in field of plant physiology, molecular genetics, and bioinformatics will use this book Focuses on climatic extremes and their management for plant protection and production, which is great threat to future generation and food security Understanding of new techniques pointed out in this book will open the possibility of genetic engineering in crop plants with the concomitant improved stress tolerance Addressing factors that are threatening future food production and providing potential solutions to these factors Written by a diverse group of internationally famed scholars, this book adds new horizons in the field of abiotic stress tolerance



Improvement Of Crops In The Era Of Climatic Changes


Improvement Of Crops In The Era Of Climatic Changes
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Author : Parvaiz Ahmad
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-12

Improvement Of Crops In The Era Of Climatic Changes written by Parvaiz Ahmad and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-12 with Science categories.


Current trends in population growth hint that global food production is unlikely to gratify future demands under predicted climate change scenarios unless the rates of crop improvement are accelerated. Crop production faces numerous challenges, due to changing environmental conditions and evolving needs for new plant-derived materials. These challenges come at a time when the plant sciences are witnessing remarkable progress in understanding fundamental processes of plant growth and development. Drought, heat, cold and salinity are among the major abiotic stresses that often cause a series of morphological, physiological, biochemical and molecular alterations which adversely affect plant growth, development and productivity, consequently posing a serious challenge for sustainable food production in large parts of the world, particularly in emerging countries. This emphasizes the urgency of finding better ways to translate new advances in plant science into concrete successes in agricultural production. To overcome the pessimistic influence of abiotic stresses and to maintain the food security in the face of these challenges, new, improved and tolerant crop varieties, contemporary breeding techniques, and cavernous understanding of the mechanisms that counteract detrimental climate changes are indubitably needed to sustain the requisite food supply. In this context, Improvement of Crops in the Era of Climatic Changes, Volume 1 provides a state-of-the-art guide to recent developments that aid in the understanding of plant responses to abiotic stresses and lead to new horizons vis-à-vis prime strategies for translating current research into applied solutions to create strong yields and overall crop improvement under such unfavourable environments. Written by a diverse group of internationally famed scholars, Improvement of Crops in the Era of Climatic Changes, Volume 1 is a brief yet all-inclusive resource that is immensely advantageous for researchers, students, environmentalists, soil scientists, professionals, and many others in the quest of advancement in this flourishing field of research.



Plant Physiology For Sustainable Agriculture


Plant Physiology For Sustainable Agriculture
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Author : Girish Chand Srivastava
language : en
Publisher:
Release Date : 1999

Plant Physiology For Sustainable Agriculture written by Girish Chand Srivastava and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Crop yields categories.


This Book Is A Compilation Of Appropriately Edited And Refered Articles Contributed By Scientists Working On Different Aspects Of Plant Physiology Relevant To Enhancing Sustainable Crop Production.These Scientific Articles Cover A Wide Range Of Aspects Of Crop And Plant Physiology Including Growth And Developmental Aspects, Mineral Nutrition, P G Rs, Abiotic Stresses, Post-Harvest Physiology And Tree Physiology. The Global Climatic Changes And Their Effects On Agricultural Production And Tissue Culture Have Also Been Incorporated. Plant Physiology Is Now Reckoned As An Essential Ingredient For Improving Crop Productivity. Since The Sixties, Indian Plant Physiologists Have Contributed Significantly To The Understanding Of The Basic Parameters Of Crop Productivity Under Indian Conditions.Wheat, Rice, Rapeseed, Pulses Are Some Of The Crops Which Received Special Attention. The Topics Covered In This Book Highlight The General And Overview On Some Of The Very Important Aspects Of Physiological Research By Reputed Scientists Of The Country. The Articles Will Be Useful To Agronomists, Plant Breeders, Horticulturists, Biotechnologists,Botanists, Etc., In Furthering The Improvement Of Crop Yield Through Crop Management And/Or Conventional And Modern Molecular Breeding Practices.



Physiology Of Crop Production


Physiology Of Crop Production
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Author : N.K. Fageria
language : en
Publisher: CRC Press
Release Date : 2006-05-16

Physiology Of Crop Production written by N.K. Fageria and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-05-16 with Technology & Engineering categories.


This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides cutting-edge research and data for complete coverage of the physiology of crop production, all in one source, right at your fingertips. This valuable reference gives the extensive in-depth information soil and crop professionals need to maximize crop productivity anywhere the world. Leading soil and plant scientists and researchers clearly explain theory, practical applications, and the latest advances in the field. Crop physiology is a vital science needed to understand crop growth and development to facilitate increases of plant yield. Physiology of Crop Production presents a wide range of information and references from varying regions of the world to make the book as complete and broadly focused as possible. Discussion in each chapter is supported by experimental data to make this book a superb resource that will be used again and again. Chapter topics include plant and root architecture, growth and yield components, photosynthesis, source-sink relationship, water use efficiency, crop yield relative to water stress, and active and passive ion transport. Several figures and tables accompany the extensive referencing to provide a detailed, in-depth look at every facet of crop production. Physiology of Crop Production explores management strategies for: ideal plant architecture maximizing root systems ideal yield components maximizing photosynthesis maximizing source-sink relationship sequestration of carbon dioxide reducing the effects of drought improving N, P, K, Ca, Mg, and S nutrition improving micronutrient uptake Physiology of Crop Production is an essential desktop resource for plant physiologists, soil and crop scientists, breeders, agronomists, agronomy administrators in agro-industry, educators, and upper-level undergraduate and graduate students.



Advances In Plant Tissue Culture


Advances In Plant Tissue Culture
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Author : Avinash Chandra Rai
language : en
Publisher: Academic Press
Release Date : 2022-05-28

Advances In Plant Tissue Culture written by Avinash Chandra Rai and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-28 with Science categories.


Advances in Plant Tissue Culture: Current Developments and Future Trends provides a complete and up-to-date text on all basic and applied aspects of plant tissue cultures and their latest application implications. It will be beneficial for students and early-career researchers of plant sciences and plant/agricultural biotechnology. Plant tissue culture has emerged as a sustainable way to meet the requirements of fresh produces, horticultural crops, medicinal or ornamental plants. Nowadays, plant tissue culture is an emerging filed applied in various aspects, including sustainable agriculture, plant breeding, horticulture and forestry. This book covers the latest technology, broadly applied for crop improvement, clonal propagation, Somatic hybridization Embryo rescue, Germplasm conservation, genetic conservation, or for the preservation of endangered species. However, these technologies also play a vital role in breaking seed dormancy over conventional methods of conservation. Focuses on plant tissue culture as an emerging field applied in various aspects, including sustainable agriculture, plant breeding, horticulture and forestry Includes current studies and innovations in biotechnology Covers commercialization and current perspectives in the field of plant tissue culture techniques



Nanofertilizers For Sustainable Agroecosystems


Nanofertilizers For Sustainable Agroecosystems
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Author : Kamel A. Abd-Elsalam
language : en
Publisher: Springer Nature
Release Date : 2023-11-28

Nanofertilizers For Sustainable Agroecosystems written by Kamel A. Abd-Elsalam and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-28 with Science categories.


Large-scale chemical fertilizer application causes irreparable damage to soil structure, mineral cycles, soil microbial flora, plants, and other food chains across ecosystems, culminating in heritable mutations in future generations of consumers. A better way forward is the use of nanofertilizers to focus on macro elements (N, P, K), as switching to nanofertilizers may result in large environmental benefits by replacing the majority of these nutrients. Furthermore, the biosynthesis of nanomaterials using bacteria, algae, yeast, fungus, actinomycetes, and plants has opened up a new avenue of research in the production of inorganic nanoparticles as ecologically friendly fertilizers. Nanofertilizers should also attain increased efficiency because of a several-fold increase in the surface-to-volume ratio of nano-forms of nutrients and their suitability for foliar application, where environmental losses are further reduced. Nanostructured fertilizers can also improve nutrient use efficiency through strategies such as targeted distribution and progressive or controlled-release as they can precisely release their active molecules in response to environmental cues and biological demands. Recent research shows nanofertilizers can increase agricultural productivity by speeding up seed germination, seedling growth, photosynthetic activity, nitrogen metabolism, and carbohydrate and protein synthesis. The potential agricultural benefits of nanofertilizers, their modes of action, and the fate of nanomaterials in soil are all discussed in this book. It also covers nanofertilizer formulation and delivery, applications, uptake, translocation, and their fate in plants, as well as their impact on plant physiology and metabolism. Nutrient nanoformulation is a valuable method that has the potential to alter the agricultural sector and provide solutions to current and future concerns for sustainable and climate-sensitive crops



Plant Stress Biology


Plant Stress Biology
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Author : Bhoopander Giri
language : en
Publisher: Springer Nature
Release Date : 2021-02-05

Plant Stress Biology written by Bhoopander Giri and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-05 with Science categories.


Plants growing in the natural environment battle with a variety of biotic (pathogens infection) and abiotic (salinity, drought, heat and cold stresses etc.) stresses. These physiological stresses drastically affect plant growth and productivity under field conditions. These challenges are likely to grow as a consequences of global climate change and pose a threat to the food security. Therefore, acquaintance with underlying signalling pathways, physiological, biochemical and molecular mechanisms in plants and the role of beneficial soil microorganisms in plant’s stress tolerance are pivotal for sustainable crop production. This volume written by the experts in the stress physiology and covers latest research on plant’s tolerance to abiotic and biotic stresses. It elaborates on the potential of plant-microbe interactions to avoid the damage caused by these stresses. With comprehensive information on theoretical, technical and experimental aspects of plant stress biology, this extensive volume is a valuable resource for researchers, academician and students in the broad field of plant stress biology, physiology, microbiology, environmental and agricultural science.