Enabling Grey Literature Discovery To Benefit Aquatic Science Fisheries And Aquaculture 25 September 2019 Terengganu Malaysia
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Enabling Grey Literature Discovery To Benefit Aquatic Science Fisheries And Aquaculture 25 September 2019 Terengganu Malaysia
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Author : Vicary, T., Kalentsits, M.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-09-24
Enabling Grey Literature Discovery To Benefit Aquatic Science Fisheries And Aquaculture 25 September 2019 Terengganu Malaysia written by Vicary, T., Kalentsits, M. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-24 with Technology & Engineering categories.
Grey literature, which includes policy reports, technical guidelines and dissertations and theses, is produced by many actors within aquatic sciences, fisheries and aquaculture. Many hours of research go into producing these documents, often with the purpose of solving particular environmental, species or socio-economic problems. Whilst the nature of the problem tackled by much grey literature is focused on a specific problem in a specific area, its lessons can often be applied to similar problems or environments around the world. What prevents this taking place is that grey literature can be hard to access – due to the way it is produced and stored, grey literature can often be stored offline, or on institutional websites where it is difficult to access using internet search engines or databases.
Fao Publications Catalogue 2022
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-04-05
Fao Publications Catalogue 2022 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-05 with Technology & Engineering categories.
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition
Fao Publications Catalogue 2021
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-10-19
Fao Publications Catalogue 2021 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-19 with Young Adult Nonfiction categories.
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.
Fao Publications Catalogue 2023
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-10-10
Fao Publications Catalogue 2023 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-10 with Technology & Engineering categories.
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2023 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.
Asfa Advisory Board Virtual Meeting 12 14 September And 23 November 2022
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-03-13
Asfa Advisory Board Virtual Meeting 12 14 September And 23 November 2022 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-13 with Technology & Engineering categories.
This document presents the report of the 2022 ASFA Advisory Board Meeting (ABM), which took place virtually from 12 to 14?September, with a final session on the ASFA business model taking place on 23 November. Though ASFA has been in a period of transition since the need for a new business model was identified in 2018, progress has been made in recent years in the areas of technologies, with the launch of OpenASFA and migration of the Subject Vocabulary to AGROVOC, and communications, with working groups now meeting regularly and the ASFA magazine published twice yearly. Despite these improvements, doubt remains as to ASFA’s future with a need to prove the usefulness of the information network in an age of rapidly changing technologies and demands from users for information to be free and quick to access. Discussions on these topics, as well as the financial situation, were held at the 2022 ABM with decisions taken that will help ASFA adopt a new business model. These decisions include approval of a revised partnership agreement, improvements to the ASFA regional networks and working groups as well as support for training, communications and promotional materials that will help ASFA to launch a recruitment drive in 2023 and to re-engage with currently inactive partners.
Asfa Advisory Board Virtual Meeting 13 17 September 2021
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-01-27
Asfa Advisory Board Virtual Meeting 13 17 September 2021 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-27 with Technology & Engineering categories.
This document presents the report of the 2021 ASFA Advisory Board Meeting, which took place 13–17 September 2021. Though conducted virtually, the meeting provided a platform for lively discussions with ideas proposed that will benefit ASFA as it continues its transition to an open information network focused on meeting the needs of aquatic science, fisheries and aquaculture stakeholders. Agreement was reached on a number of key areas for ASFA, including: plans to cover datasets; features and improvements to OpenASFA; changes to the structure of Working Groups and Regional Networks; and how to plan and communicate events in 2022. Notwithstanding the progress made in individual areas of ASFA, it was the overall enthusiasm and expertise of ASFA’s partners that most significantly contributed to the success of the meeting. The FAO ASFA Secretariat would therefore like to thank all ASFA Partners, Collaborating Centres and Associates who participated in the meeting. Supporting papers are available as Annexes.
Asfa Advisory Board Meeting Umt Terengganu Malaysia 22 26 September 2019
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-01-09
Asfa Advisory Board Meeting Umt Terengganu Malaysia 22 26 September 2019 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-09 with Technology & Engineering categories.
The 47th bi-annual Meeting of the Aquatic Sciences and Fisheries Abstracts (ASFA) Advisory Board was hosted by the University of Malaysia Terengganu and took place from 22 to 26 September 2019 in Terengganu, Malaysia. The Meeting was attended by 34 participants from: 21 National ASFA Partners, 1 UN ASFA Partner, 2 International ASFA Partners, 2 Collaborating Centres and the ASFA Publishing Partner. This meeting was a key milestone in gearing the ASFA transition towards a new business model, with many changes already proceeding. Partners showed support for ASFA’s future direction and plans, and committed to contributing their skills, expertise and time as far as their capacities allow. A number of major changes were approved by Partners, including a new Publishing Agreement and new FAO project to administer the ASFA Trust Fund. Overall, the progress made at the meeting ensures ASFA is on track to adopt its new Business Model by the end of its 50th Anniversary year (2021). This contains the Minutes of the meeting and the working documents (Annexes 1-19).
International Symposium On Fisheries Sustainability Strengthening The Science Policy Nexus
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-10-31
International Symposium On Fisheries Sustainability Strengthening The Science Policy Nexus written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-31 with Technology & Engineering categories.
The objective of this Symposium is to identify pathways to strengthen the science and policy interplay in fisheries production, management and trade, based on solid sustainability principles for improved global outcomes on the ground. Ultimately, the debates and conclusions of the symposium will prepare the way for the development of a new vision for the way we perceive and use capture fisheries, outlining how the sector can respond to the complex and rapidly changing challenges facing society, and support the planning process of the UN Decade of Ocean Science for Sustainable Development (2021-2030).
Food And The City
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Author :
language : en
Publisher:
Release Date : 2018
Food And The City written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with categories.
Global Ocean Science Report
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Author : Intergovernmental Oceanographic Commission
language : en
Publisher: UNESCO Publishing
Release Date : 2020-12-14
Global Ocean Science Report written by Intergovernmental Oceanographic Commission and has been published by UNESCO Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-14 with Political Science categories.
The world ocean is a life-supporting system for humanity, yet it remains largely unknown. Based on data collected from around the world, the Global Ocean Science Report 2020 offers a global record of how, where and by whom ocean science is conducted. It monitors our capacity to understand the ocean and seize new opportunities. More generally, the Report underlines the essential role of ocean research and international cooperation for all key issues of the 21st century.