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Environmental Extremes Threatening Food Crops


Environmental Extremes Threatening Food Crops
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Environmental Extremes Threatening Food Crops


Environmental Extremes Threatening Food Crops
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Author : Nasim Ahmad Yasin
language : en
Publisher: Frontiers Media SA
Release Date : 2023-05-08

Environmental Extremes Threatening Food Crops written by Nasim Ahmad Yasin and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-08 with Medical categories.




Harsh Environment And Plant Resilience


Harsh Environment And Plant Resilience
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Author : Azamal Husen
language : en
Publisher: Springer Nature
Release Date : 2021-04-02

Harsh Environment And Plant Resilience written by Azamal Husen and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-02 with Science categories.


In the recent past, threats from climate change and unforeseeable environmental extremes to plant growth and productivity have consistently increased. The climate change-driven effects, especially from unpredictable environmental fluctuations, can result in an increased prevalence of abiotic and biotic stresses in plants. These stresses have slowed down the global yields of crop plants. On the other hand, food security for the rapidly growing human population in a sustainable ecosystem is a major concern of the present-day world. Thus, understanding the core developmental, physiological and molecular aspects that regulate plant growth and productivity in a challenging environment is a pivotal issue to be tackled by the scientific community dealing with sustainable agricultural and horticultural practices. Plants are influenced by the adverse environmental conditions at various levels, their different and diverse responses play a significant role in determining their growth, production and the overall geographical distribution. The chapters in this book focus on the biological mechanisms and fundamental principles that determine how different plant species grow, perform and interact with a challenging environment. This book covers a broad range of topics in plant science, including gene function, molecules, physiology, cell biology and plant ecology, to understand the functioning of plants under harsh environmental conditions. The book elucidates the physiological and molecular mechanisms in different plant species, ecophysiological interactions of plants, interplay between plant roots, arbuscular mycorrhizal fungi and plant growth-promoting rhizobacteria, biosensors for monitoring stress, production of secondary metabolites, stress alleviation processes, and more.



Climate Change And Crops


Climate Change And Crops
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Author : S.N. Singh
language : en
Publisher: Springer Science & Business Media
Release Date : 2009-09-25

Climate Change And Crops written by S.N. Singh and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09-25 with Science categories.


Climate change is directly linked to the human activities, according to the Fourth Assessment Report of IPCC (2007). In last two decades of 20th Century, accelerated anthropogenic activities pushed up the atmospheric abundance of greenhouse gases, mainly CO2, CH4, and N2O, alarmingly which enhanced the radiative forcing of the Earth’s surface and thus perturbed its heat radiation balance. As a consequence, atmospheric characteristics, such as temperature, rainfall pattern, levels of CO2 and O3 have changed significantly, affecting the farm productivity. Although rising level of CO2 may have fertilizing effect on C3 crops, but concomitant rise in atmospheric temperature, O3 level and extreme weather conditions can not only nullify the fertilizing effect of CO2, but also drastically reduce the crop production, threatening food security to burgeoning world population. Agricultural crops are not only victim of climate variability and extreme whether conditions, but also serve as a potential source of CH4 and N2O. Therefore, in changed scenario, Kyoto Protocol (1997) has sought all signatory developed nations to cut down their emission levels as per their differential commitments to UNFCCC and developing nations to invest in less carbon emission projects to avert the process of global warming process. In this context, the present edition, which compiles latest findings of studies carried out by the scientists on climate change and crops around the world, serves as a ready reckoner to crop scientists, atmospheric scientists, ecologists, environmentalists, research scholars and post- graduate students to update their knowledge and understanding on this issue.



Impacts Of Climate Change On Food Security In Small Island Developing States


Impacts Of Climate Change On Food Security In Small Island Developing States
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Author : Ganpat, Wayne G.
language : en
Publisher: IGI Global
Release Date : 2014-09-30

Impacts Of Climate Change On Food Security In Small Island Developing States written by Ganpat, Wayne G. and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-30 with Social Science categories.


With the potential to impact weather patterns, agriculture, and habitability of certain regions, global warming is a topic of interest to environmentalists, scientists, as well as farmers around the world. The threat of food shortages and famine especially becomes a major concern as a result of recent climate shifts. Impacts of Climate Change on Food Security in Small Island Developing States discusses the repercussions of a shifting climate on food production and availability in small island nations. Comprised of research-based chapters on topics relevant to crop management, sustainable development, and livestock management on island territories, this advanced reference work is appropriate for environmental researchers, food scientists, academicians, and upper-level students seeking the latest information on agricultural concerns amidst a changing climate.



Improvement Of Plant Production In The Era Of Climate Change


Improvement Of Plant Production In The Era Of Climate Change
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Author : Shah Fahad
language : en
Publisher: CRC Press
Release Date : 2022-07-20

Improvement Of Plant Production In The Era Of Climate Change written by Shah Fahad and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-20 with Science categories.


Current trends in population growth suggest that global food production is unlikely to meet future demands under projected climate change scenarios unless the pace of plant improvement is accelerated. Plant production is facing many challenges due to changing environmental conditions and the growing demand for new plant-derived materials. These challenges come at a time when plant science is making significant progress in understanding the basic processes of plant growth and development. Major abiotic stresses like drought, heat, cold and salinity often cause a range of morphological, physiological, biochemical, and molecular changes affecting plant growth, development, and productivity; so sustainable food production poses a serious challenge to much of the world, particularly in emerging countries. This underscores the urgent need to find better ways to translate new advances in plant science into concrete successes in agricultural production. In order to overcome the negative effects of abiotic stress and to maintain food security in the face of these challenges, new, improved, and resilient plant varieties, contemporary breeding techniques, and a deep understanding of the mechanisms for offsetting harmful climate change are undoubtedly necessary. In this context, Improvement of Plant Production in the Era of Climate Change is a guide to the most advanced techniques that help in understanding plant response to abiotic stress, leading to new horizons and the strategy for the current translation studies application to overall solution to create a powerful production and crop improvement in such an adverse environment. FEATURES Provides a state-of-the-art description of the physiological, biochemical, and molecular-level understanding of abiotic stress in plants Courses taught in universities from basics to advanced level in field of plant physiology, molecular genetics, and bioinformatics will use this book Focuses on climatic extremes and their management for plant protection and production, which is great threat to future generation and food security Understanding of new techniques pointed out in this book will open the possibility of genetic engineering in crop plants with the concomitant improved stress tolerance Addressing factors that are threatening future food production and providing potential solutions to these factors Written by a diverse group of internationally famed scholars, this book adds new horizons in the field of abiotic stress tolerance



Climate Extremes And Ozone Pollution


Climate Extremes And Ozone Pollution
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Author :
language : en
Publisher:
Release Date : 2016

Climate Extremes And Ozone Pollution written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with categories.


Ensuring global food security requires a sound understanding of climate and environmental controls on crop productivity. The majority of existing assessments have focused on physical climate variables (i.e., mean temperature and precipitation), but less on the increasing climate extremes (e.g., drought) and their interactions with increasing levels of tropospheric ozone (O3). Here we quantify the combined impacts of drought and O3 on China's crop yield using a comprehensive, process-based agricultural ecosystem model in conjunction with observational data. Our results indicate that climate change/variability and O3 together led to an annual mean reduction of crop yield by 10.0% or 55 million tons per year at the national level during 1981-2010. Crop yield shows a growing threat from severe episodic droughts and increasing O3 concentrations since 2000, with the largest crop yield losses occurring in northern China, causing serious concerns in food supply security in China. Our results imply that reducing tropospheric O3 levels is critical for securing crop production in coping with increasing frequency and severity of extreme climate events such as droughts. Improving air quality should be a core component of climate adaptation strategies. Key words: China food security; climate change; crop yield; drought; tropospheric ozone (O3).



Climate Change And Food Security With Emphasis On Wheat


Climate Change And Food Security With Emphasis On Wheat
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Author : Munir Ozturk
language : en
Publisher: Academic Press
Release Date : 2020-04-03

Climate Change And Food Security With Emphasis On Wheat written by Munir Ozturk and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-03 with Technology & Engineering categories.


Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food source. Since covering more land area with wheat crops is not a sustainable option, future wheat crops must have consistently higher yields and be able to resist and/or tolerate biotic and abiotic stresses that result from climate change. Addressing the biophysical and socioeconomic constraints of producing high-yielding, disease-resistant, and good quality wheat, this book will aid in research efforts to increase and stabilize wheat production worldwide. Written by an international team of experts, Climate Change and Food Security with Emphasis on Wheat is an excellent resource for academics, researchers, and students interested in wheat and grain research, especially as it is relevant to food security. Covers a wide range of disciplines, including plant breeding, genetics, agronomy, physiology, pathology, quantitative genetics and genomics, biotechnology and gene editing Explores the effect of climate change on biotic stresses (stripe rust, stem rust, leaf rust, Karnal bunt, spot blotch) on wheat production and utilization of biotechnology Focuses on whole genome sequencing and next-generation sequencing technologies to improve wheat quality and address the issue of malnutrition in developing world



Climate Change And Crop Stress


Climate Change And Crop Stress
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Author : Arun K.Shanker
language : en
Publisher: Academic Press
Release Date : 2021-11-19

Climate Change And Crop Stress written by Arun K.Shanker and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-19 with Science categories.


Climate Change and Crop Stress: Molecules to Ecosystems expounds on the transitional period where science has progressed to ‘post-genomics’ and the gene editing era, putting field performance of crops to the forefront and challenging the production of practical applicability vs. theoretical possibility. Researchers have concentrated efforts on the effects of environmental stress conditions such as drought, heat, salinity, cold, or pathogen infection which can have a devastating impact on plant growth and yield. Designed to deliver information to combat stress both in isolation and through simultaneous crop stresses, this edited compilation provides a comprehensive view on the challenges and impacts of simultaneous stresses. Presents a multidisciplinary view of crop stresses, empowering readers to quickly align their individual experience and perspective with the broader context Combines the mechanistic aspects of stresses with the strategic aspects Presents both abiotic and biotic stresses in a single volume



Sago Palm


Sago Palm
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Author : Hiroshi Ehara
language : en
Publisher: Springer
Release Date : 2018-01-15

Sago Palm written by Hiroshi Ehara and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-15 with Technology & Engineering categories.


This open access book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, culture and use to social conditions in the places where it is grown, in order to provide a record of research findings and to benefit society. It discusses various subjects, including the sago palm and related species; differentiation of species of starch-producing palm; habitat, morphological, physiological and growth characteristics; culture and management; productivity of carbon dioxide; starch extraction and manufacture; characteristics and utilization of starch; and cultural anthropological and folkloristic aspects. Problems such as food shortages due to increasing populations, global warming and climate change, and decreasing reserves of oil and other underground resources, have become more pressing in recent years. In the context of these problems, the book examines the role of the sago palm in sustainable food production, in the manufacture of other foodstuffs, as a raw material for ethanol and in the manufacture of biodegradable plastics. In addition to academics, this book will be useful to researchers and government officials working for international agencies, national governments, municipalities, and other research organizations; technicians, researchers, managers, entrepreneurs, and others working in industries such as agriculture, plant production, food production, manufacturing, chemical engineering, energy production, and distribution.



Advances In Rice Research For Abiotic Stress Tolerance


Advances In Rice Research For Abiotic Stress Tolerance
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Author : Mirza Hasanuzzaman
language : en
Publisher: Woodhead Publishing
Release Date : 2018-11-12

Advances In Rice Research For Abiotic Stress Tolerance written by Mirza Hasanuzzaman and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-12 with Business & Economics categories.


Advances in Rice Research for Abiotic Stress Tolerance provides an important guide to recognizing, assessing and addressing the broad range of environmental factors that can inhibit rice yield. As a staple food for nearly half of the world’s population, and in light of projected population growth, improving and increasing rice yield is imperative. This book presents current research on abiotic stresses including extreme temperature variance, drought, hypoxia, salinity, heavy metal, nutrient deficiency and toxicity stresses. Going further, it identifies a variety of approaches to alleviate the damaging effects and improving the stress tolerance of rice. Advances in Rice Research for Abiotic Stress Tolerance provides an important reference for those ensuring optimal yields from this globally important food crop. Covers aspects of abiotic stress, from research, history, practical field problems faced by rice, and the possible remedies to the adverse effects of abiotic stresses Provides practical insights into a wide range of management and crop improvement practices Presents a valuable, single-volume sourcebook for rice scientists dealing with agronomy, physiology, molecular biology and biotechnology