Enzymes In Human And Animal Nutrition
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Enzymes In Human And Animal Nutrition
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Author : Carlos Simões Nunes
language : en
Publisher: Academic Press
Release Date : 2018-03-15
Enzymes In Human And Animal Nutrition written by Carlos Simões Nunes and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-15 with Medical categories.
Enzymes in Human and Animal Nutrition is a detailed reference on enzymes covering detailed information on all relevant aspects fundamental for final use of enzymes in human and animal nutrition. Topics explored include selection, engineering and expression of microbial enzymes, effects of probiotics on enzymes in the digestive tract, potential new sources of enzymes, valorization of plant biomass by food and feed enzymes. Economics and intellectual property issues are also examined. Examines the role of enzymes in nutrition and in the production of food and animal feed so that food industry and academic researchers can understand applications of enzymes in the health of humans and animals Begins with a thorough overview of selection, engineering and expression of microbial enzymes Examines extremophile organisms as a potential new source of enzymes Includes discussion of analytics, economics and intellectual property to increase applicability of the rest of the book outside of the lab
Enzymes In Farm Animal Nutrition 3rd Edition
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Author : Michael R. Bedford
language : en
Publisher: CABI
Release Date : 2022-03-11
Enzymes In Farm Animal Nutrition 3rd Edition written by Michael R. Bedford and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-11 with Medical categories.
From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition provides a comprehensive guide to all aspects associated with enzyme-supplemented animal feeds. It details the history and size of the feed enzyme market, before describing how feed enzymes are manufactured and employed in monogastric, aqua and ruminant diets. This new edition explores considerable advances such as the use of enzymes in fish and shrimp diets, new understanding of how phytases function in the animal, NSPase research and enzymes' extended use in ruminant markets. Covering biochemistry, enzymology and characteristics relevant to animal feed use, this book forms a valuable resource for academics and students of animal nutrition and production, as well as professionals in the animal feed industry.
Trace Elements In Human And Animal Nutrition
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Author :
language : en
Publisher: Elsevier
Release Date : 2012-12-02
Trace Elements In Human And Animal Nutrition written by and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Science categories.
The major change in the format of the fifth edition is the presentation of the book in two volumes, necessitated by the rapidly increasing knowledge of metabolism, interactions, and requirements of trace elements ... The guiding principle was to present the minimum of results that would serve as a logical foundation for the description of the present state of knowledge. Recent results of research were accommodated by devoting new chapters to the subjects "Methodology of Trace Element Research" and "Quality Assurance for Trace Element Analysis" and by expanding the discussion of lithium and aluminum in separate, new chapters. The first two subjects are of outstanding importance as determinants of future progress. The concern for the quality of analytical data motivated the authors of the individual chapters to review critically and, where necessary, revise analytical data presented in the previous editions. The rapid progress of trace analytical methodology since the mid-1970s has changed what had been accepted as normal for the concentrations of many trace elements in tissues and foods. The new data reflect the present state of the art in trace element analysis, but they may be subject to future revision.
Human And Animal Nutrition
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Author : Geoffrey Howard Bourne
language : en
Publisher:
Release Date : 1978
Human And Animal Nutrition written by Geoffrey Howard Bourne and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Animal nutrition categories.
Recent Advances In Animal Nutrition And Metabolism
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Author : Guoyao Wu
language : en
Publisher: Springer Nature
Release Date : 2021-11-22
Recent Advances In Animal Nutrition And Metabolism written by Guoyao Wu and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-22 with Medical categories.
This book covers hot topics in the nutrition and metabolism of terrestrial and aquatic animals, including the interorgan transport and utilization of water, minerals, amino acids, glucose, and fructose; the development of alternatives to in-feed antibiotics for animals (e.g., swine and poultry); and metabolic disorders (or diseases) resulting from nutrient deficiencies. It enables readers to understand the crucial roles of nutrients in the nutrition, growth, development, and health of animals. Such knowledge has important implications for humans. Readers will also learn from well-written chapters about the use of new genome-editing biotechnologies to generate animals (e.g., cows and swine) as bioreactors that can produce large amounts of pharmaceutical proteins and other molecules to improve the health and well-being of humans and other animals, as well as the growth and productivity of farm animals. Furthermore, the book provides useful information on the use of animals (e.g., cattle, swine, sheep, chickens, and fish) as models in biomedical research to prevent and treat human diseases, develop infant formulas, and improve the cardiovascular and metabolic health of offspring with prenatal growth restriction. Editor of this book is an internationally recognized expert in nutrition and metabolisms. He has about 40 years of experience with research and teaching at world-class universities in the subject matters. He has published more than 660 papers in peer-reviewed journals, 90 chapters in books, and authored two text/reference books, with a very high H-index of 127 and more than 66,000 citations in Google Scholar. This publication is a useful reference for nutrition and biomedical professionals, as well as undergraduate and graduate students in animal science, aquaculture, zoology, wildlife, veterinary medicine, biology, biochemistry, food science, nutrition, pharmacology, physiology, toxicology, and other related disciplines. In addition, all chapters provide general and specific references to nutrition and metabolism for researchers and practitioners in animal agriculture (including aquaculture), dietitians, animal and human medicines, and for government policy makers.
Animal Nutrition
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Author : Peter McDonald
language : en
Publisher: Longman Publishing Group
Release Date : 1995
Animal Nutrition written by Peter McDonald and has been published by Longman Publishing Group this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Science categories.
This fifth edition now includes: modifiers of digestion and metabolism, an up-to-date summary of feed analysis, relevant emphasis on human nutrition and increased emphasis on tropical components.
Leaf Protein
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Author : N. W. Pirie
language : en
Publisher: Cambridge University Press
Release Date : 1987-02-19
Leaf Protein written by N. W. Pirie and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987-02-19 with Cooking categories.
An account of recent advances in the appreciation of the value of the fiber residue from fractionating leafy plants and in attempts to use the soluble leaf components as a substrate for cultivating microorganisms.
Animal Products In Human Nutrition
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Author : Donald Beitz
language : en
Publisher: Elsevier
Release Date : 2012-12-02
Animal Products In Human Nutrition written by Donald Beitz and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Health & Fitness categories.
Animal Products in Human Nutrition evaluates the contributions of food derived from animals to a balanced diet. The individual chapters in this book are organized into two major sections. The first section begins with a history of the use of animal-derived foods from the early ages of mankind, followed by a treatise of economic and resource costs of animal foods, including use of industrial and agricultural by-products and fish. Trends in the changes in the composition of American diets and the metabolism and disposition of common environmental toxins within animal tissues are also included in this section. The second section details the essential nutrients provided by animal products, as well as the possible effects of consumption of animal products on the development of hypertension, milk intolerance, infections from food-borne bacteria, cancer, and atherosclerosis. This book will be useful to agricultural scientists, journalists, professionals that deal with human nutrition, and human nutritionists and dietitians.
Enzymes And Micro Organisms In Animal Nutrition
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Author : Great Britain. Parliament. House of Lords. Select Committee on the European Communities
language : en
Publisher:
Release Date : 1993-01-01
Enzymes And Micro Organisms In Animal Nutrition written by Great Britain. Parliament. House of Lords. Select Committee on the European Communities and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-01-01 with Animal nutrition categories.
Animal Nutrition
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Author : Peter McDonald
language : en
Publisher: Pearson Higher Ed
Release Date : 2011-07-21
Animal Nutrition written by Peter McDonald and has been published by Pearson Higher Ed this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-21 with Technology & Engineering categories.
This classic text has been reorganised to provide a clear and comprehensive introduction to the science and practice of animal nutrition. Animal Nutrition is split into six main sections covering: The components of food; The digestion and metabolism of nutrients; Quantifying the nutrient content of foods: digestibility, energy and protein values; The nutrient requirements of animals; The nutritional characteristics of foods; and Animal products and human nutrition. The Appendices provides comprehensive tables on the composition of foods and feeding standards for dairy and beef cattle, sheep, pigs and poultry, and horses. The full text downloaded to your computer With eBooks you can: search for key concepts, words and phrases make highlights and notes as you study share your notes with friends eBooks are downloaded to your computer and accessible either offline through the Bookshelf (available as a free download), available online and also via the iPad and Android apps. Upon purchase, you'll gain instant access to this eBook. Time limit The eBooks products do not have an expiry date. You will continue to access your digital ebook products whilst you have your Bookshelf installed.