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Essays In Biochemistry Volume 33


Essays In Biochemistry Volume 33
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Essays In Biochemistry Volume 33


Essays In Biochemistry Volume 33
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Author : S. J. Higgins
language : en
Publisher: Princeton University Press
Release Date : 2017-03-14

Essays In Biochemistry Volume 33 written by S. J. Higgins and has been published by Princeton University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-14 with Science categories.


The workings of the brain have long held a fascination for scientists. Yet, faced as they have been with the obvious anatomical and biochemical complexity of the brain, understanding its functions--more than superficially--has seemed an impossible goal. The authors of the essays in this volume, acknowledged experts in their specialties, have illustrated the power of molecular biology to dissect the molecular functioning of the brain. The volume has related essays on neurotransmitters and their receptors, aspects of neuronal development and neurodegeneration, the molecular biology of opiate action, and the concept of neuronal networks in the olfactory system. It continues with essays on some of the major healthcare problems that can be expected to yield to analysis by molecular genetical approaches--neurodegenerative and affective disorders such as schizophrenia, Alzheimer's disease, spongiform encephalopathies, prion diseases, and trinucleotide expansion disorders. The volume concludes first with an exciting account of how molecular biology is beginning to explain a phenomenon as complex as memory and, finally, a thought-provoking essay on future developments in the field. Originally published in 1999. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.



Biochemistry


Biochemistry
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Author : David Metzler
language : en
Publisher: Elsevier
Release Date : 2012-12-02

Biochemistry written by David Metzler and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Science categories.


Biochemistry: The Chemical Reactions of Living Cells is a 16-chapter reference source on chemical structures and reactions of living cells. The first three chapters of this book contain introductory material on cell structure, molecular architecture, and energetic. The subsequent chapters examine the allosteric effect of the binding structures of oligomeric enzymes, microtubules, viruses, and muscle. These chapters also describe the structures and chemical properties of membranes and of the surrounding cell coats. The discussions then shift to the general properties of enzymes, the kinetics of chemical reactions, and the various mechanisms employed in enzymatic catalysis. Considerable chapters are devoted to the reaction sequences found in metabolism. These chapters particularly examine the carbohydrate and lipid metabolism; photosynthesis; and biosynthesis and catabolism of an enormous number of nitrogenous compounds. The final chapters highlight the genetic and hormonal control of metabolism, development, and brain function. Biochemistry teachers and students will find this book of great value.



Energy Metabolism Of Human Muscle


Energy Metabolism Of Human Muscle
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Author : E. Doll
language : en
Publisher: Karger Medical and Scientific Publishers
Release Date : 1972-06-29

Energy Metabolism Of Human Muscle written by E. Doll and has been published by Karger Medical and Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972-06-29 with Medical categories.




Biochemistry 2 Volume Set


Biochemistry 2 Volume Set
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Author : David E. Metzler
language : en
Publisher: Academic Press
Release Date : 2003-04-04

Biochemistry 2 Volume Set written by David E. Metzler and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-04-04 with Medical categories.


Biochemistry: The Chemical Reactions of Living Cells is a well-integrated, up-to-date reference for basic biochemistry, associated chemistry, and underlying biological phenomena. Biochemistry is a comprehensive account of the chemical basis of life, describing the amazingly complex structures of the compounds that make up cells, the forces that hold them together, and the chemical reactions that allow for recognition, signaling, and movement. This book contains information on the human body, its genome, and the action of muscles, eyes, and the brain. * Thousands of literature references provide introduction to current research as well as historical background * Contains twice the number of chapters of the first edition * Each chapter contains boxes of information on topics of general interest



A Study Of Enzymes


A Study Of Enzymes
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Author : Stephen A. Kuby
language : en
Publisher: CRC Press
Release Date : 2019-07-23

A Study Of Enzymes written by Stephen A. Kuby and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-23 with Medical categories.


First published in 1990, this comprehensive monograph consists of two parts: Volume I, entitled Enzyme Catalysis, Kinetics, and Substrate Binding; and Volume II, entitled Mechanism of Enzyme Action. Volume I focuses on several aspects of enzyme catalytic behavior, their steady-state and transient-state kinetics, and the thermodynamic properties of substrate binding. Packed with figures, tables, schemes, and photographs, this volume contains over 1,000 references, including references regarding enzymology's fascinating history. This comprehensive book is of particular interest to enzymology students, teachers, and researchers. Volume II presents selected "cutting edge" examples of techniques and approaches being pursued in biochemistry. This up-to-date resource includes 11 chapters, which illustrate important theoretical and practical aspects of enzyme mechanisms. It also features selected examples in which today's most important techniques, ideas, and theories are used to elaborate on the intricate nature of enzyme action mechanisms. This particular volume provides important information for both the novice and the seasoned investigator.



Fundamentals Of Biochemistry


Fundamentals Of Biochemistry
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Author : J L Jain & Sunjay Jain & Nitin Jain
language : en
Publisher: S. Chand Publishing
Release Date : 2022

Fundamentals Of Biochemistry written by J L Jain & Sunjay Jain & Nitin Jain and has been published by S. Chand Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022 with Science categories.


This book has been primarily designed to familiarize the students with the basic concepts of biochemistry such as biomolecules, bioenergetics, metabolism, hormone biochemistry, nutrition biochemistry as well as analytical biochemistry. The book is flourished with numerous illustrations and molecular structures which would not only help the students in assimilating extensive information on a spectrum of concepts in biochemistry, but also help them in retaining the concepts in an effective manner.



Biochemistry


Biochemistry
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Author : David E. Metzler
language : en
Publisher: Elsevier
Release Date : 2003-05-04

Biochemistry written by David E. Metzler and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-05-04 with Science categories.


Biochemistry: The Chemical Reactions of Living Cells is a well-integrated, up-to-date reference for basic chemistry and underlying biological phenomena. Biochemistry is a comprehensive account of the chemical basis of life, describing the amazingly complex structures of the compounds that make up cells, the forces that hold them together, and the chemical reactions that allow for recognition, signaling, and movement. This book contains information on the human body, its genome, and the action of muscles, eyes, and the brain.* Thousands of literature references provide introduction to current research as well as historical background* Contains twice the number of chapters of the first edition* Each chapter contains boxes of information on topics of general interest



Cheese


Cheese
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Author : Paul L.H. McSweeney
language : en
Publisher: Elsevier
Release Date : 2025-06-16

Cheese written by Paul L.H. McSweeney and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-06-16 with Technology & Engineering categories.


Cheese: Chemistry, Physics and Microbiology, Fifth Edition, provides a comprehensive overview of the chemical, biochemical, microbiological, and physico-chemical aspects of cheese, taking the reader from rennet and acid coagulation of milk, to the role of cheese and related foods in addressing public health issues. This updated revision, the most comprehensive work on the science of cheese, addresses from the basic definition of cheese, to the diverse factors that affect its quality. Understanding these fermented milk-based food products is vital to a global audience, with the market for cheese continuing to increase even as food ingredient. Divided in two volumes, this book contains by far the most comprehensive coverage of the scientific aspects of this important dairy product, covering all aspects of cheese manufacture and ripening from the standpoint of basic science (vol 1). In addition, coverage is included of all major families of cheese (vol 2). - Thoroughly revised edition brings updated, new chapters that cover cheese structure, digestibility, acid-curd, and acid/heat coagulated cheeses - Offers practical explanations and solutions to challenges, including case studies - Presents content that is ideal for those learning and practicing the art of cheesemaking at all levels of research and production



Transactions


Transactions
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Author : Biochemical Society (Great Britain)
language : en
Publisher:
Release Date : 2005

Transactions written by Biochemical Society (Great Britain) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Biochemistry categories.




Biotechnology And Biological Sciences


Biotechnology And Biological Sciences
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Author : Ramkrishna Sen
language : en
Publisher: CRC Press
Release Date : 2019-11-20

Biotechnology And Biological Sciences written by Ramkrishna Sen and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-20 with Medical categories.


The application of Biotechnology dates back to the early era of civilization, when people first started to cultivate food crops. While the early applications are certainly still relevant, modern biotechnology is primarily associated with molecular biology, cloning and genetic engineering not only to increase the yield and to improve the quality of the crop but also its potential impact has touched upon virtually all domains of human interactions. Within the last 50 years, several key scientific discoveries revolutionized the biological sciences that facilitated the rapid growth of the biotechnology industry. 'Biotechnology and Biological Sciences III' contains the contributions presented at the 3rd International Conference on Biotechnology and Biological Sciences (BIOSPECTRUM 2019, Kolkata, India, 8-10 August 2019). The papers discuss various aspects of Biotechnology such as: microbial biotechnology, bioinformatics and drug designing, innovations in pharmaceutical industries and food processing industries, bioremediation, nano-biotechnology, and molecular-genetics, and will be of interest to academics and professionals involved or interested in these subject areas.