Extraction Methods In Organic Analysis
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Extraction Methods In Organic Analysis
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Author : Alan John Handley
language : en
Publisher: Blackwell
Release Date : 1999
Extraction Methods In Organic Analysis written by Alan John Handley and has been published by Blackwell this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Science categories.
This is the second volume in a new series, Sheffield Analytical Chemistry, which presents the state of the art in chosen sectors of analytical chemistry. In this volume, authors drawn from respected laboratories around the world cover conventional and more recent techniques of extraction and sample preparation - crucial elements in accurate analysis. In recent years, there has been an explosion of interest in new methodologies, fuelled by the need for faster and simpler analysis, but until now there has been no book dedicated to this important area. Each chapter covers some background theory, the available instrumentation and the strengths and weaknesses of the method. Key applications areas are then addressed. This is a book for analytical chemists, organic chemists, environmental scientists, food scientists, pharmaceutical chemists, polymer chemists and earth scientists working in the academic and industrial sectors.
Extraction Of Organic Analytes From Foods
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Author : Ron Self
language : en
Publisher: Royal Society of Chemistry
Release Date : 2007-10-31
Extraction Of Organic Analytes From Foods written by Ron Self and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-10-31 with Technology & Engineering categories.
This book is designed as a laboratory manual of methods used for the preparation and extraction of organic chemical compounds from food sources. It offers ideas on how to facilitate progress towards the total automation of the assay, as well as proposing assays for unknowns by comparison with known methods. Beginning with an introduction to extraction methodology, Extraction of Organic Analytes from Foods then progresses through sample preparation, extraction techniques (partition, solvation, distillation, adsorption and diffusion) and applications. Subject indices for the applications are organised by commodity, method, chemical class and analyte, and provide useful examples of references from the literature to illustrate historical development of the techniques. Examples of methods that have been compared, combined or used in collaborative trials have been correlated and used to form the beginnings of a database that can be expanded and updated to provide a laboratory reference source. Logically structured and with numerous examples, Extraction of Organic Analytes from Foods will be invaluable to practising food analysts as both a reference and training guide. In addition, the introductory sections in each chapter have been written with food science and technology students in mind, making this an important title for academic libraries.
Extraction Techniques In Analytical Sciences
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Author : John R. Dean
language : en
Publisher: John Wiley & Sons
Release Date : 2010-05-18
Extraction Techniques In Analytical Sciences written by John R. Dean and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-18 with Science categories.
This book coves one of the most important areas in analytical sciences, extraction techniques for organic compounds in environmental and related matrices. This text discusses all of the key stages for analysing a sample for organic compounds from the initial sampling protocols, the range of different extraction techniques for solid, liquid and air samples through to the final chromatographic analysis. The topics covered include: Initial steps for solid, aqueous and air sampling. Extraction techniques for aqueous samples, including LLE, purge and trap, SPE, SPME, SBSE, SDME, membrane microextraction and MPES. Extraction techniques for solid samples, including Soxhlet, 'Soxtec', Shake-flask, sonication, PFE, MAE, SFE and MSPD. Extraction techniques for air sampling, including whole air, enrichment approaches and desorption techniques. Pre-concentration approaches for post-extraction. Practical aspects for chromatographic analysis (GC and HPLC) of organic compounds. Quality assurance aspects of analysis. Health and safety considerations. Key features include: Up-to-date information on the latest development in extraction techniques for organic compounds in environmental and food matrices. Ideal for use as a self-study guide, as the basis of a taught course or guided reading for new 'early-career' researchers. Includes a guide for the reader to other sources of information. Extraction Techniques in Analytical Sciences is suitable for undergraduate and postgraduate students, as well as providing an invaluable starting point for individuals undertaking applied research in the fields of analytical, bioanalytical, environmental and food sciences. The Analytical Techniques in the Sciences series of books provides coverage of all of the major analytical techniques and their application in the most important areas of physical, life and materials science. Each text is presented in an open learning/distance learning style, in which the learning objectives are clearly identified. the reader's understanding of the material is constantly evaluated by the use of self-assessment and discussion questions.
Extraction Techniques In Analytical Sciences
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Author : John R. Dean
language : en
Publisher: Wiley
Release Date : 2010-01-11
Extraction Techniques In Analytical Sciences written by John R. Dean and has been published by Wiley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01-11 with Science categories.
This book covers one of the most important areas in analytical sciences, i.e. that of extraction techniques for organic compounds in environmental and related matrices, e.g. food. This text discusses all of the key stages for analysing a sample for organic compounds from the initial sampling protocols through to the range of different extraction techniques used for solid, liquid and air samples and finally through to the final chromatographic analysis. The text provides detailed information on specific extraction techniques to prepare samples for organic compound analysis. The topics covered include the following: Initial steps for solid, aqueous and air sampling. Extraction techniques for aqueous samples, including LLE, purge and trap, SPE, SPME, SBSE, SDME, membrane microextraction and MEPS. Extraction techniques for solid samples, including Soxhlet, "Soxtec", shake-flask, sonication, PFE, MAE, SFE and MSPD. Extraction techniques for air sampling, including whole air, enrichment approaches and desorption techniques. Pre-concentration approaches for post-extraction. Practical aspects for chromatographic analysis (GC and HPLC) of organic compounds. Quality assurance aspects of analysis. Health and safety considerations. Key features include the following: Up-to-date information on the latest development in extraction techniques for organic compounds in environmental and food matrices. Written in the AnTS style, it is ideal for use as a self-study guide, as the basis of a taught course or guided reading for new "early-career" researchers. Includes a resources section to guide the reader to other sources of information. Extraction Techniques in Analytical Sciences should prove invaluable to students who are studying university-level courses – "undergraduate- to postgraduate-taught". The text will also prove invaluable as a key starting point for individuals undertaking applied research in the fields of analytical, bioanalytical, environmental and food sciences. The Analytical Techniques in the Sciences series of books provides coverage of all of the major analytical techniques and their application in the most important areas of physical, life and material sciences. Each text is presented in an open learning/distance learning style, in which the learning objectives are clearly identified. The reader's understanding of the material is constantly evaluated by the use of self-assessment and discussion questions. Series Editor: David J. Ando
Methods For Environmental Trace Analysis
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Author : John R. Dean
language : en
Publisher: John Wiley and Sons
Release Date : 2003-04-18
Methods For Environmental Trace Analysis written by John R. Dean and has been published by John Wiley and Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-04-18 with Science categories.
Table of contents
Extraction Methods For Environmental Analysis
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Author : John R. Dean
language : en
Publisher: John Wiley & Sons
Release Date : 1998-08-10
Extraction Methods For Environmental Analysis written by John R. Dean and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-08-10 with Science categories.
Extraction Methods for Environmental Analysis is the first book to bring together all the extraction techniques used for analysis of liquid and solid environmental samples, including solid phase extraction and micro-extraction, supercritical fluid extraction, microwave-assisted extraction and accelerated solvent extraction. The book is divided into two sections - solid sample preparation and liquid sample preparation - to facilitate access, and each section starts with a summary of methods available. The techniques are compared and contrasted by means of 70 bar charts, all in two colours, and 32 tables. Relative merits of the techniques are discussed to enable the user to select the most appropriate technique for their sample and method of analysis. Extraction Methods for Environmental Analysis is essential reading for anyone involved in environmental analysis.
Extraction Techniques For Environmental Analysis
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Author : John R. Dean
language : en
Publisher: John Wiley & Sons
Release Date : 2022-03-01
Extraction Techniques For Environmental Analysis written by John R. Dean and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-01 with Science categories.
Extraction Techniques for Environmental Analysis Explore the analytical approach to extraction techniques In Extraction Techniques for Environmental Analysis, accomplished environmental scientist and researcher John R. Dean delivers a comprehensive discussion of the extraction techniques used for organic compounds relevant to environmental analysis. In the book, extraction techniques for aqueous, air, and solid environmental matrices are explored and case studies that highlight those techniques are included. Readers will find in-depth treatments of specific extraction techniques suitable for adoption in their own laboratories, as well as reviews of relevant analytical techniques used for the analysis of organic compound extracts (with a focus on chromatographic separation and detection). Extraction Techniques for Environmental Analysis also includes a chapter that extensively covers the requirements for an analytical laboratory, including health and safety standards, as well as: A thorough introduction to pre-sampling, as well as the extraction of aqueous samples, including the classical approach for aqueous extraction and solid phase extraction Comprehensive explorations of the extraction of gaseous samples, including air sampling Practical discussions of the extraction of solid samples, including pressurized fluid extraction and microwave-assisted extraction In-depth examinations of post-extraction procedures, including pre-concentration using solvent evaporation Extraction Techniques for Environmental Analysis is a must-read resource for undergraduate students of applied chemistry, as well as postgraduates taking analytical chemistry courses or courses in related disciplines, like forensic or environmental science.
Liquid Phase Extraction
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Author : Colin F. Poole
language : en
Publisher: Elsevier
Release Date : 2019-08-29
Liquid Phase Extraction written by Colin F. Poole and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-29 with Science categories.
Liquid Phase Extraction thoroughly presents both existing and new techniques in liquid phase extraction. It not only provides all information laboratory scientists need for choosing and utilizing suitable sample preparation procedures for any kind of sample, but also showcases the contemporary uses of sample preparation techniques in the most important industrial and academic project environments, including countercurrent chromatography, pressurized-liquid extraction, single-drop Microextraction, and more. Written by recognized experts in their respective fields, it serves as a one-stop reference for those who need to know which technique to choose for liquid phase extraction. Used in conjunction with a similar release, Solid Phase Extraction, it allows users to master this crucial aspect of sample preparation. Defines the current state-of-the-art in extraction techniques and the methods and procedures for implementing them in laboratory practice Includes extensive referencing that facilitates the identification of key information Aimed at both entry-level scientists and those who want to explore new techniques and methods
Environmental Trace Analysis
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Author : John R. Dean
language : en
Publisher: John Wiley & Sons
Release Date : 2013-10-10
Environmental Trace Analysis written by John R. Dean and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-10 with Science categories.
This book covers all aspects of environmental traceanalysis from sampling through to preparation of the sample to theanalytical techniques used to quantify the level of trace metals ororganic compounds. The book is divided into two areas: samplepreparation for inorganic analysis and sample preparation fororganic analysis. This allows the reader to focus on key aspectsrelated to the preparation of samples for their subsequentanalysis. Selected case studies provide the reader with theopportunity to consider how the sample preparation approach can beoptimized for their own area of expertise.
Comprehensive Sampling And Sample Preparation
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Author : Josep M. Bayona
language : en
Publisher: Academic Press
Release Date : 2012-12-31
Comprehensive Sampling And Sample Preparation written by Josep M. Bayona and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-31 with Science categories.
Comprehensive Sampling and Sample Preparation is a complete treatment of the theory and methodology of sampling in all physical phases and the theory of sample preparation for all major extraction techniques. It is the perfect starting point for researchers and students to design and implement their experiments and support those experiments with quality-reviewed background information. In its four volumes, fundamentals of sampling and sample preparation are reinforced through broad and detailed sections dealing with Biological and Medical, Environmental and Forensic, and Food and Beverage applications. The contributions are organized to reflect the way in which analytical chemists approach a problem. It is intended for a broad audience of analytical chemists, both educators and practitioners of the art and can assist in the preparation of courses as well in the selection of sampling and sample preparation techniques to address the challenges at hand. Above all, it is designed to be helpful in learning more about these topics, as well as to encourage an interest in sampling and sample preparation by outlining the present practice of the technology and by indicating research opportunities. Sampling and Sample preparation is a large and well-defined field in Analytical Chemistry, relevant for many application areas such as medicine, environmental science, biochemistry, pharmacology, geology, and food science. This work covers all these aspects and will be extremely useful to researchers and students, who can use it as a starting point to design and implement their experiments and for quality-reviewed background information There are limited resources that Educators can use to effectively teach the fundamental aspects of modern sample preparation technology. Comprehensive Sampling and Sample Preparation addresses this need, but focuses on the common principles of new developments in extraction technologies rather than the differences between techniques thus facilitating a more thorough understanding Provides a complete overview of the field. Not only will help to save time, it will also help to make correct assessments and avoid costly mistakes in sampling in the process Sample and sample preparation are integral parts of the analytical process but are often less considered and sometimes even completely disregarded in the available literature. To fill this gap, leading scientists have contributed 130 chapters, organized in 4 volumes, covering all modern aspects of sampling and liquid, solid phase and membrane extractions, as well as the challenges associated with different types of matrices in relevant application areas