Fao Aquaculture Newsletter


Fao Aquaculture Newsletter
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Fao Aquaculture Newsletter


Fao Aquaculture Newsletter
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Author :
language : en
Publisher:
Release Date : 2014

Fao Aquaculture Newsletter written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Aquaculture categories.




Lists Of Serials Newsletters Bibliographies And Meeting Proceedings Related To Aquaculture


Lists Of Serials Newsletters Bibliographies And Meeting Proceedings Related To Aquaculture
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Author :
language : en
Publisher:
Release Date : 1983

Lists Of Serials Newsletters Bibliographies And Meeting Proceedings Related To Aquaculture written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Aquaculture categories.




Fao Aquaculture Newsletter


Fao Aquaculture Newsletter
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Author :
language : en
Publisher:
Release Date : 2009

Fao Aquaculture Newsletter written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Aquaculture categories.




Selected Aquaculture Publications


Selected Aquaculture Publications
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Author :
language : en
Publisher:
Release Date : 1987

Selected Aquaculture Publications written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Aquaculture categories.




The State Of The World S Aquatic Genetic Resources For Food And Agriculture


The State Of The World S Aquatic Genetic Resources For Food And Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-07-24

The State Of The World S Aquatic Genetic Resources For Food And Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-24 with Technology & Engineering categories.


The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.



Regional Review On Status And Trends In Aquaculture Development In North America 2020


Regional Review On Status And Trends In Aquaculture Development In North America 2020
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Author : Cross, S.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-01-12

Regional Review On Status And Trends In Aquaculture Development In North America 2020 written by Cross, S. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-12 with Technology & Engineering categories.


This document summarizes the status and trends of aquaculture development in North America, focusing on Canada and the United States of America, with some discussion on Bermuda, Greenland, and Saint Pierre and Miquelon. Relevant aspects of the social and economic background of each country are followed by a description of current and evolving aquaculture practices and the needs of the industry in terms of resources, services and technologies. Impacts of aquaculture practices on the environment are discussed, followed by a consideration of the response by the industry to market demands and opportunities, and its contribution to social and economic development at regional, national and international levels. External pressures on the sector are described, including climate change and economic events, along with associated changes in governance. The review concludes with an analysis of the contributions of North American aquaculture to the Sustainable Development Goals, the FAO Strategic Objectives, and the FAO Blue Growth Initiative. Throughout the review, outstanding issues and success stories are identified, and a way forward is suggested for each main topic.



Report Of The Expert Consultation On Small Scale Rural Aguaculture Rome Italy 28 31 May 1996


Report Of The Expert Consultation On Small Scale Rural Aguaculture Rome Italy 28 31 May 1996
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Author : Manuel Martínez-Espinosa
language : en
Publisher: Food & Agriculture Org.
Release Date : 1997

Report Of The Expert Consultation On Small Scale Rural Aguaculture Rome Italy 28 31 May 1996 written by Manuel Martínez-Espinosa and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Technology & Engineering categories.


The objective of the Consultation was to provide FAO and its members with information and advice on the role of small-scale aquaculture in rural development. To this end, participants were asked to analyze and reflect on four keynote papers prepared by selected participants. In addition, four information papers were presented and discussed. This document presents a summary of discussions and principal conclusions reached, followed by abstracts and full versions of the overview and thematic papers plus the abstracts of the information papers.



Guidance On Spatial Technologies For Disaster Risk Management In Aquaculture


Guidance On Spatial Technologies For Disaster Risk Management In Aquaculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-01-24

Guidance On Spatial Technologies For Disaster Risk Management In Aquaculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-24 with Technology & Engineering categories.


This new guide describes the application of spatial technology to improve disaster risk management (DRM) within the aquaculture sector. DRM requires interrelated actions and activities to ensure early warning, prevention, preparedness, response and recovery for a wide range of natural, technological and complex disasters that can impact aquaculture operations and livelihoods. Spatial technology refers to systems and tools that acquire, manage and analyse data that have geographic context. Some of the technologies include satellite remote sensing, aerial surveys, global positioning systems, geographic information systems, information and communication technology and other data gathering sensors used, for instance, in meteorology. Spatial technology supports activities across all phases of the DRM cycle and its rapid development provides enhanced opportunities to support DRM within the aquaculture sector. This guide is organized in two parts. Part one is the “guidance”; it is the main body of the document and describes the processes and steps for the use of spatial technology within DRM for aquaculture. Part two includes selected country case studies from Bangladesh, the Gulf of Mexico and the Caribbean, and Indonesia to illustrate the application of spatial technology in DRM for aquaculture at the national level within local contexts. Best practices at the farm and area management levels, supported by spatial technology, reduce volatility and risks and thus facilitate investment. Countries that would like aquaculture to grow sustainably and reliably are encouraged to use this guide in order to support spatial planning approaches and protect responsible investors. A separate summary version accompanies this publication.



The State Of World Fisheries And Aquaculture 2018


The State Of World Fisheries And Aquaculture 2018
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-07-10

The State Of World Fisheries And Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-10 with Technology & Engineering categories.


The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.



Fao Aquaculture Bulletin


Fao Aquaculture Bulletin
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Author :
language : en
Publisher:
Release Date : 1970

Fao Aquaculture Bulletin written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with Aquaculture categories.