Fao Forests And Forestry
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Guidelines For The Management Of Tropical Forests The Production Of Wood
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Author : Ian Armitage
language : en
Publisher: Food & Agriculture Org.
Release Date : 1998
Guidelines For The Management Of Tropical Forests The Production Of Wood written by Ian Armitage and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Business & Economics categories.
Fao Forests And Forestry
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Author : Food and Agriculture Organization of the United Nations. Forestry Department
language : en
Publisher:
Release Date : 2003
Fao Forests And Forestry written by Food and Agriculture Organization of the United Nations. Forestry Department and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Forests and forestry categories.
The FAO Forestry Department is adapting its focus to address new global priorities and emerging issues of a worldwide importance in which forests have an importance role - safeguarding water supplies, mitigating climate change and alleviating poverty are but a few of these. This brochure provides an overview of FAO's work in forestry.--M. Hosny El-Lakany, Assistant Director-General, inside cover.
Training Manual On Forests And Trees For Food Security And Nutrition
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-04-01
Training Manual On Forests And Trees For Food Security And Nutrition written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-01 with Technology & Engineering categories.
Currently in Tanzania, training institutions for professionals in cross-cutting sectors such as forestry and agriculture do not adequately capture the role of forest and tree resources for food security and nutrition, leading to dependency on one sector – agriculture – to cater for food and nutrition diversity. This undervalues the fundamental role of forest ecosystem services for sustainable agriculture by regulating water flows, stabilizing soils, maintaining soil fertility, regulating the climate, and providing habitat for wild pollinators and predators of agricultural pests. Provision of education on sustainable forests and trees for food security and nutrition at all levels seems to be the most conceivable entry point to ensure that adequate knowledge and skills are imparted to professionals. The goals of this training manual are to: enhance the recognition and significance of forestry to food security and nutrition through the sustainable management and use of forests and trees2; enhance the food security and nutrition benefits from the forests and trees; enhance and stimulate research and training capacity; strengthen institutional frameworks by incorporating food security and nutrition objectives in forest management policies, programmes and projects; and develop value chains based on forest and tree resources for sustainable development in the country. The overall objective is to create awareness and enable increased investment in the forestry sector for food security and nutrition in Tanzania. This training manual is also meant to serve as a useful tool for sharing and exchanging knowledge and experiences across different regions (within the country) and beyond.
Fao Forestry Paper
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Author :
language : en
Publisher:
Release Date : 1994
Fao Forestry Paper written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Forests and forestry categories.
Fao Yearbook Of Forest Products Annuaire Fao Des Produits Forestiers Anuario Fao De Productos Forestales 2018
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Author : Food and Agriculture Organization of the United Nations
language : un
Publisher: Food & Agriculture Org.
Release Date : 2020-08-01
Fao Yearbook Of Forest Products Annuaire Fao Des Produits Forestiers Anuario Fao De Productos Forestales 2018 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-01 with Technology & Engineering categories.
The FAO Yearbook of Forest Products is a compilation of statistical data on basic forest products for all countries and territories of the world. It contains a series of annual data on the volume of production and the volume and value of trade in forest products. It includes tables showing the direction of trade and average unit values of trade for certain products. Statistical information in the yearbook is based primarily on data provided to the FAO Forestry Department by the countries through questionnaires or official publications. In the absence of official data, FAO makes an estimate based on the best information available.
Global Forest Resources Assessment 2015
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-05-23
Global Forest Resources Assessment 2015 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-23 with Technology & Engineering categories.
The contributions of forests to the well-being of humankind are far-reaching. Forests provide vital wood supplies, help to combat rural poverty, and ensure food security and decent livelihoods; they offer promising mid-term green growth opportunities; and they deliver vital long-term environmental services, such as clean air and water, biodiversity and mitigation of climate change. Building on data that are more comprehensive and reliable than ever before and covering 234 countries and territories, the Global Forest Resources Assessment 2015 (FRA 2015) shows encouraging signs of improved forest management and a global slowdown in deforestation. However, these trends need to be strengthened, especially in countries that are lagging behind.
Making Forest Concessions In The Tropics Work To Achieve The 2030 Agenda
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-07-30
Making Forest Concessions In The Tropics Work To Achieve The 2030 Agenda written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-30 with Technology & Engineering categories.
The specific objective of these Voluntary Guidelines is to promote the sustainable management of public production natural forests in tropical countries through forest concessions, thereby fulfilling their potential contribution to the achievement of Agenda 2030. Forest concession regimes are treated here as forest policy instruments, and should be aligned with the sustainable forest management objectives agreed by countries in the UNFF. The current Guidelines intend to serve as guidance for making forest concessions an effective economic instrument of forest policy in the context of the 2030 Agenda, transforming them into an instrument capable of delivering sustainable forest management in all its dimensions, and generating socio-economic benefits to relevant stakeholders.
1948 2018 Seventy Years Of Fao S Global Forest Resources Assessment
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-05-21
1948 2018 Seventy Years Of Fao S Global Forest Resources Assessment written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-21 with Technology & Engineering categories.
A fascinating look into the scope and impacts of this major reporting exercise over a period of seven decades.
The Role Of Forest Producer Organizations In Social Protection
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-07-12
The Role Of Forest Producer Organizations In Social Protection written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-12 with Technology & Engineering categories.
This study reviews the literature on the provision of social protection by forest producer organizations, with a specific focus on their role and practices in this regard, the types of benefits they provide, the factors that may enhance or hinder the provision of benefits and the opportunities for taking advantage of these organizations to expand social protection coverage in marginalized communities. Chapter 2 presents evidence of social protection practices. Chapter 3 discusses the enabling factors and constraints to the provision of social protection by forest producer organizations. Chapter 4 discusses the opportunities for expanding social protection coverage via forest producer organizations, while Chapter 5 presents the conclusions of the study.
Forty Years Of Community Based Forestry
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2016
Forty Years Of Community Based Forestry written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Technology & Engineering categories.
Since the 1970s and 1980s, community-based forestry has grown in popularity, based on the concept that local communities, when granted sufficient property rights over local forest commons, can organize autonomously and develop local institutions to regulate the use of natural resources and manage them sustainably. Over time, various forms of community-based forestry have evolved in different countries, but all have at their heart the notion of some level of participation by smallholders and community groups in planning and implementation. This publication is FAO’s first comprehensive look at the impact of community-based forestry since previous reviews in 1991 and 2001. It considers both collaborative regimes (forestry practised on land with formal communal tenure requiring collective action) and smallholder forestry (on land that is generally privately owned). The publication examines the extent of community-based forestry globally and regionally and assesses its effectiveness in delivering on key biophysical and socioeconomic outcomes, i.e. moving towards sustainable forest management and improving local livelihoods. The report is targeted at policy-makers, practitioners, researchers, communities and civil society.