Federal Donuts
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Federal Donuts
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Author : Michael Solomonov
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2017
Federal Donuts written by Michael Solomonov and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Cooking categories.
Meet the five partners behind Federal Donuts and Rooster Soup Co. In their (maybe) true story you'll learn about their origin, their first Donut Robot, and even their FedNuts workout. Oh, and you'll get recipes for their donuts. And their fried chicken. And maybe have a few laughs.
Federal Donuts
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Author : Michael Solomonov
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2017-09-26
Federal Donuts written by Michael Solomonov and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-26 with Cooking categories.
A zany chronicle of the rise of America’s hottest donut mini empire—with recipes—by the authors of Zahav, the James Beard 2016 Book of the Year. “We knew absolutely nothing about making donuts.” So begins this quirky story of how two James Beard Award–winners hatched a harebrained idea that resulted in a mini empire and turned Philadelphia into a donut destination. Federal Donuts is at once an ode to an American passion and a collection of recipes for the cult-favorite hits. With a wad of cash in hand and a dream, Solomonov and Cook meet a Craigslist stranger in a parking lot and buy a used “donut robot.” It would do all the rest, right? Regrets, partially raw donuts, and long lines ensue, but soon the partners work out the kinks and develop an exquisite dough delicately spiced with Middle Eastern aromatics. Strawberry lavender, guava poppy, pomegranate Nutella, and salted tehina are just a few of the imaginative flavors featured in this book. Also included are all the tips needed for making foolproof donuts at home. There is even a bonus recipe for the other specialty of “Fednuts”: shatteringly crisp Korean-style fried chicken. “I would recommend the book, not only for the recipes, but for the whimsical artwork and the impressive list of Cook and Solomonov’s favorite doughnut shops from California to Nashville.” —The Philadelphia Inquirer
This Is Your Song Too
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Author : Oren Kroll-Zeldin and Ariella Werden-Greenfield
language : en
Publisher: Penn State Press
Release Date : 2023-08-26
This Is Your Song Too written by Oren Kroll-Zeldin and Ariella Werden-Greenfield and has been published by Penn State Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-26 with categories.
Donut Nation
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Author : Ellen Brown
language : en
Publisher: Hachette UK
Release Date : 2015-05-12
Donut Nation written by Ellen Brown and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-12 with Travel categories.
Donuts are America's favorite treat and, in Donut Nation, Ellen Brown travels the United States in search of the best donut shops. From beloved mom-and-pop establishments and roadside cafes to innovative boutiques and artisanal restaurants, there are more than seventy hand-crafted donut shops to take you from Maine to Arizona. Perfect for the cross-country explorer or home chef, it also includes mouthwatering recipes for donuts like Orange-Pistachio Cake, Maple Bacon, and Strawberry-Buttermilk. Donut Nation is a one-of-a-kind trip to the heart of an American classic.
Philadelphia Food Crawls
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Author : Jacklin Altman
language : en
Publisher: Rowman & Littlefield
Release Date : 2022-06-15
Philadelphia Food Crawls written by Jacklin Altman and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-15 with Travel categories.
Philadelphia Food Crawls is an exciting culinary tour through this historic yet modern city. Each crawl is the complete recipe for the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home. Put on your walking shoes and your stretch pants, and dig into the City of Brotherly Love one dish at a time.
Cooking Light Lighten Up America
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Author : Editors of Cooking Light Magazine
language : en
Publisher: Time Home Entertainment
Release Date : 2013-10-22
Cooking Light Lighten Up America written by Editors of Cooking Light Magazine and has been published by Time Home Entertainment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Cooking categories.
Cooking Light Lighten Up, America! is a celebration and discovery of regional American cooking, and the permission to eat the foods you love-it's the soul of American cooking made light. This collection of America's favorite fare offers healthy versions of classics new and old, memory-making recipes from all walks of life and regions, and returns the most beloved American dishes to the table. Lighten Up, America! follows Allison Fishman Task as she embarks on a cross-country road trip in search of the country's favorite classic dishes. Allison shows the reader how to take these regional recipes and make them lighter and healthier with a few simple substitutions and smart cooking techniques. From caramel-pecan sticky buns to reuben sandwiches to fried green tomatoes, this book teaches how to turn what might have been once-in-awhile favorites into everyday classics. Highlights Include: Classic American Dishes Made Lighter: Readers will rediscover regional American cooking and eat the food they love through more than 150 delicious recipes from coast to coast. All with complete nutrition analysis. Regional Culinary Traditions: Join Allison as she tells delightful and tantalizing stories behind some of our most beloved regional dishes. Each story gives insight into regional flavor and color while celebrating iconic fare like Memphis barbecue, New Orleans gumbo, and Iowa pork tenderloin sandwiches. Insider's View of Festivals and Food Fairs: Allison also visits food fairs and festivals, so you'll get a behind- the-scenes look at some of the more unusual foods this great country has to offer such as wild boar nachos, bear meatloaf, and dandelion soup. Food Born In America: Allison will share inspiring stories about the many American entrepreneurs and home cooks who conceived and popularized recipes and ingredients. Take the Philly cheesesteak, cobb salad, and stove top stuffing-just to name a few-all crafted through the ingenuity of American food lovers.
The Donut
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Author :
language : en
Publisher: Chicago Review Press
Release Date : 2014-06-01
The Donut written by and has been published by Chicago Review Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-01 with Cooking categories.
The love for the donut in the United States is longstanding and deep-rooted. Gourmet donut shops have popped up in trendy neighborhoods across the country and high-end restaurants are serving trios of donuts for dessert, while Dunkin' Donuts, Krispy Kreme, and Tim Hortons have amassed a devoted following. In this captivating guide to the delectable dessert, culinary historian, chef, and donut lover Michael Krondl has put together an entertaining social history of the donut throughout the ages and from around the world. Among the interesting facts Krondl brings up are the donut's surprising role, not only as a traditional prelude to Lent, but in Hanukkah and Ramadan as well; the serving of donuts to American doughboys in the trenches of World War I; and the delivery by Red Cross Clubmobiles of essential comforts of home to World War II soldiers such as music, movies, magazines and—what else?—donut machines. Mindful that the information might have readers itching to run to their nearest bakery, Krondl also offers a baker's dozen of international donut recipes—with accompanying color photos—including those for Chocolate-Glazed Bismarcks with Marshmallow Filling, Nutella Bombolocini, Frittelle di Carnevale, and Dulce de Leche Raised Donuts with a Salty Caramel Glaze, among others.
Doughnut
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Author : Heather Delancey Hunwick
language : en
Publisher: Reaktion Books
Release Date : 2015-09-15
Doughnut written by Heather Delancey Hunwick and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-15 with Cooking categories.
Doughnuts, like hot dogs and apple pie, are widely seen as a quintessentially American food.But their story is much older, one that began in the Old World. Doughnut: A Global History reveals the long history and wide reach of these deep-fried dough delights. Heather Hunswick takes readers on an exciting ride from pre-history, to Ancient Egypt and Rome, through medieval and Renaissance Europe, and up to the New World. Here, doughnuts evolved from the open-hearth to the present, with its many old and familiar local favorites, popular commercial brands, and new waves of mouth-watering artisanal creations. It’s a story that encompasses not just culinary history, but the doughnut’s role in art and culture, health and social changes, and fad and fashion. So pour a cup of coffee and settle in for a great read, one sure to delight doughnut lovers and food historians alike.
Moon Philadelphia
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Author : Karrie Gavin
language : en
Publisher: Hachette UK
Release Date : 2017-06-13
Moon Philadelphia written by Karrie Gavin and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-13 with Travel categories.
See Philadelphia Like a Local with Moon Travel Guides! As America's first UNESCO World Heritage City, Philadelphia's well-preserved homes and historic churches mingle with modern skyscrapers, restaurants, and galleries. Explore the timeless City of Brotherly Love with Moon Philadelphia! Explore the City: Navigate by neighborhood or by activity with color-coded maps See the Sights: Visit the Liberty Bell and Independence Hall to soak up some American history, or jog up the famed Philadelphia Museum of Art steps just like Rocky. Relax in Rittenhouse Square, stroll along the Schuykill River Trail, or catch a concert on the Avenue of the Arts. Tour Edgar Allen Poe's home, hike through peaceful Wissahickon Park, or visit the beautiful Philadelphia Zoo Get a Taste of the City: Centuries-old mom-and-pop eateries share the streets with stylish bistros and Iron-Chef-run restaurants. But don't worry: we've found the top five places for you to grab an authentic Philly Cheesesteak Bars and Nightlife: Beer gardens and upscale martini bars; pubs with fierce karaoke and trivia competitions; and churches converted into music venues and dance clubs: Philly's nightlife has it all Trusted Advice: Philly native Karrie Gavin shares the ins and outs of her beloved hometown Itineraries and Day Trips: All accessible by bus, train, or public transit, including "Fun and Free Philly," "Top 10 for Kids," and the three-day best of Philadelphia, as well as day trips to Pennsylvania Dutch Country, the Brandywine Valley, or Bucks County Maps and Tools: Full-color photos and an easy-to-read foldout map to use on the go Tips for All Travelers: Including advice for LGBTQ visitors, travelers with disabilities, seniors, and families traveling with children or pets With Moon Philadelphia's practical tips, myriad activities, and an insider's view on the best things to do and see, you can plan your trip your way. Exploring more of the state? Try Moon Pittsburgh or Moon Pennsylvania.
Explorer S Guide Philadelphia Amish Country First Explorer S 50 Hikes
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Author : Laura Randall
language : en
Publisher: The Countryman Press
Release Date : 2020-04-21
Explorer S Guide Philadelphia Amish Country First Explorer S 50 Hikes written by Laura Randall and has been published by The Countryman Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-21 with Travel categories.
The essential guide to the Athens of America Laura Randall brings readers the best of Philadelphia and the outlying Amish Country, one of America’s most historically and culturally rich regions. Travelers seeking fine dining, authentic cuisine, sightseeing, or a world-class arts scene will find this guide indispensable in making the best of their stay in the City of Brotherly Love. Recommendations for shopping, eating, lodging, and touring will excite visitors of all tastes. From natural areas and historic neighborhoods in and around Philadelphia to the Amish markets of Lancaster County, from historic battlefields at Valley Forge and Gettysburg to the antiques shops of Bucks County, and the leisure resorts and quiet nature trails of the Pocono Mountains, this guide (previously published as Explorer’s Guide Eastern Pennsylvania: Includes Philadelphia, Gettysburg, Amish Country & the Poconos) offers great guidance for a unique, fascinating destination.