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Fire And Hearth

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Fire And Hearth

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Author : Sylvia J. Hallam
language : en
Publisher:
Release Date : 1975

Fire And Hearth written by Sylvia J. Hallam and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Aboriginal Australians categories.

The Magic Of Fire

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Author : William Rubel
language : en
Publisher: Springer Science & Business
Release Date : 2002

The Magic Of Fire written by William Rubel and has been published by Springer Science & Business this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cooking categories.

2003 James Beard Award NomineeThe open hearth is where American colonials baked their beans, English families took their tea, French country families prepared their pot au feu, and Italian mothers stirred their polenta. THE MAGIC OF FIRE explores both the techniques of hearth cooking and the poetry of hearth and flame through the ages. The recipe collection offers a fascinating glimpse into the past with authentic renditions of Brisket Baked under Ashes, Pot Roast, String-Roasted Turkey, Stockfish Stew, Chocolat Ancienne, and Tarte Tatin. With its evocative and erudite narrative and extraordinary paintings by master realist Ian Everard, THE MAGIC OF FIRE is the definitive work on open-hearth cooking. ‚Ä¢ The first book to cover the complete range of open-hearth cooking techniques, including ash baking, ember roasting, hearthside grilling, string- and spit-roasting, and hearthside Dutch oven baking.‚Ä¢ Features 100 extraordinary illustrations of food and fire by master realist Ian Everard.‚Ä¢ Many of the recipes require no special equipment. Simply open the book, light a fire, and cook.Reviews"Definitive book on cooking." ‚ÄîPaula Wolfert, author of Mediterranean Grains and Greens, The Cooking of Southwest France"THE MAGIC OF FIRE is the most thoughtful and thorough study of hearth cooking I know of. His book is full of practical information (the section All about the Fireplace is a masterpiece), unconventional recipes, and fascinating historical references that link his modern perspective to this primitive art. It will inspire professionals as well as serious home cooks to recover the taste that only hearth cooking can deliver. " ‚ÄîPaul Bertolli, chef and owner, Oliveto Cafe & Restaurant, author of Chez Panisse Cooking"There is something fundamental about cooking over an open fire. I love the flames, I love the smells, and of course, I love the taste. William Rubel's THE MAGIC OF FIRE, is an indispensable guide to this lost art." ‚ÄîAlice Waters, chef and owner, Chez Panisse"THE MAGIC OF FIRE is a fabulous book! It's about flames and ashes; tripods and spider pots; campfires, hearths, and fireplaces. It's about ember-roasted vegetables, flat breads, stews, steamed puddings, salt cod‚Äîdeeply fundamental foods that will make you see the possibilities of your fireplace in a new light. Passion, experience, and good writing have met in a book that's good reading, with instructions that are clear as a bell." ‚ÄîDeborah Madison"It's a fun read, particularly for those who have always been fascinated by early American history." ‚ÄîThe Baltimore Sun "The bible of hearth cooking." ‚ÄîHouse & Garden "[An] enchanting, step-by-step, illustrated field guide." ‚ÄîThe Philadelphia Inquirer "A seemingly romantic concept that the author insists is quite practical." ‚ÄîSarasota Herald Tribune "If you're looking for something totally different, I'd dare say you probably won't find another book like this one." ‚ÄîNational Barbecue News The best instruction of skillful cooking on the hearth now in print.‚Äù ‚ÄîThe Journal of Antiques and Collectibles"

Fire On The Hearth

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Author : Beauford Groves Williams
language : en
Publisher:
Release Date : 197?

Fire On The Hearth written by Beauford Groves Williams and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 197? with categories.

Fire And Hearth

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Author : Sylvia J. Hallam
language : en
Publisher: Apollo Books
Release Date : 2014

Fire And Hearth written by Sylvia J. Hallam and has been published by Apollo Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Aboriginal Australians categories.

Originally published by the Australian Institute of Aboriginal Studies, this facsimile edition of Professor Sylvia J. Hallam's classic 1975 work, Fire and Hearth, includes a substantial Afterword by the author, and a Preface by Emeritus Professor John Mulvaney. The book has been produced in light of the considerable new interest in the subject of Aboriginal land management before European settlement in Australia. *** "The land the English settled was not as God made it. It was as the Aborigines made it." Such is the challenging claim which opens Sylvia Hallam's majestic pioneer memoir on the interconnections between Aboriginal society, Country and the varied applications of deliberate firing. -- from the Preface by Professor John Mulvaney [Subject: History, Anthropology, Ethnography, Australian Studies, Aboriginal Studies, Land Conservation]