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Florida Citrus Production Trends


Florida Citrus Production Trends
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Florida Citrus Production Trends 1997 98 Through 2006 07


Florida Citrus Production Trends 1997 98 Through 2006 07
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Author : Barry Leonard
language : en
Publisher:
Release Date : 2000-06

Florida Citrus Production Trends 1997 98 Through 2006 07 written by Barry Leonard and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-06 with categories.


The production estimates in this report are for potential production, as opposed to utilized production. The potential production estimates assume no fruit abandonment, other than what has occurred historically & has been reflected in historic yields. Contents: List of tables & exhibits; introduction, overview of the 1996 commercial tree inventory, methodology, round-orange, grapefruit & specialty-citrus production estimates, production estimates by variety.



Florida Citrus Production Trends


Florida Citrus Production Trends
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Author : DIANE Publishing Company
language : en
Publisher:
Release Date : 1993-07-01

Florida Citrus Production Trends written by DIANE Publishing Company and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-07-01 with categories.


Graphs.



Citrus Juices


Citrus Juices
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 1989

Citrus Juices written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Business & Economics categories.




Florida Agricultural Statistics


Florida Agricultural Statistics
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Author :
language : en
Publisher:
Release Date : 1986

Florida Agricultural Statistics written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Citrus fruits categories.




Fresh Citrus Fruits


Fresh Citrus Fruits
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Author : Wilfred F. Wardowski
language : en
Publisher: Springer
Release Date : 1986-09-30

Fresh Citrus Fruits written by Wilfred F. Wardowski and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986-09-30 with Business & Economics categories.


Abstract: A reference for citrus fruit growers, handlers, packing-house workers, exporters, food technology students, an d citrus scientists presents a comprehensive treatise on citrus fruits that are destined for fresh markets. The 22 text chapters present authoritative reviews and guidelines prepared by experts in the various areas of citrus fruit science a nd technology. Topics include: citrus fruit anatomy, morphology, physiology, and maturation; maturity and grade standard s; the effect of production practices on fresh fruit quality; growth regulators for improving postharvest quality; the c haracteristics of fresh fruit cultivars; production trends in the US and 7 other countries; fruit harvesting techniques; product transport to packing houses; the coordination of fresh fruit and processing outlets; degreening methods; system s for separating and grading freeze-damaged fruit; machinery for packing lines and its application; postharvest fruit di seases and their control; preharvest, maturity, and postharvest related disorders; methods of washing, waxing, and addin g color to fruits; packaging materials and unitization methods; regulations concerning fruit pests; allowable pesticide tolerances; characteristics of transportation of fruits to markets; citrus fruit storage; projections for world trade in citrus fruits; and energy usage, monitoring, and control in citrus fruit packing. References cited are appended to each of the chapters, and numerous figures and tabular data are presented throughout the text.



Recent Changes In The Florida Citrus Industry


Recent Changes In The Florida Citrus Industry
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Author : United States. Agricultural Adjustment Administration
language : en
Publisher:
Release Date : 1938

Recent Changes In The Florida Citrus Industry written by United States. Agricultural Adjustment Administration and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1938 with Citrus categories.




The Citrus Industry


The Citrus Industry
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Author : Ronald W. Ward
language : en
Publisher: Wiley-Blackwell
Release Date : 1989

The Citrus Industry written by Ronald W. Ward and has been published by Wiley-Blackwell this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Business & Economics categories.




Working Together To Market Florida Citrus Fruit


Working Together To Market Florida Citrus Fruit
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Author : George H. Goldsborough
language : en
Publisher:
Release Date : 1951

Working Together To Market Florida Citrus Fruit written by George H. Goldsborough and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1951 with Citrus fruits categories.




Strategic Planning For The Florida Citrus Industry


Strategic Planning For The Florida Citrus Industry
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 2010-04-15

Strategic Planning For The Florida Citrus Industry written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-15 with Technology & Engineering categories.


Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.



Readjustments In Processing And Marketing Citrus Fruits


Readjustments In Processing And Marketing Citrus Fruits
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Author : United States. Bureau of Agricultural Economics
language : en
Publisher:
Release Date : 1946

Readjustments In Processing And Marketing Citrus Fruits written by United States. Bureau of Agricultural Economics and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1946 with Citrus fruits categories.