Food And Agricultural Legislation
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Food And Agricultural Legislation
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Author :
language : en
Publisher:
Release Date : 1981
Food And Agricultural Legislation written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Agricultural laws and legislation categories.
A Guide To Understanding The 1977 Food And Agricultural Legislation
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Author : Thomas A. Stucker
language : en
Publisher:
Release Date : 1978
A Guide To Understanding The 1977 Food And Agricultural Legislation written by Thomas A. Stucker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Agricultural laws and legislation categories.
Perspectives And Guidelines On Food Legislation
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Author : Jessica Vapnek
language : en
Publisher: Food & Agriculture Org.
Release Date : 2005
Perspectives And Guidelines On Food Legislation written by Jessica Vapnek and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Business & Economics categories.
The increasing globalization of food trade and the harmonization of food standards and food safety rules have led to significant changes in the international and national regulatory frameworks for food. There is an increasing recognition of the need to integrate and improve coordination of regulatory activities among national and international bodies for better protection of human, animal and plant life and health without creating unnecessary barriers to trade. In addition, catastrophic outbreaks of food-borne disease have sparked increasing attention to the regulatory frameworks for food safety and food trade in the global arena. These developments have given rise to new legislative needs. National regulatory frameworks have to be adjusted to meet international and regional obligations, while the distribution of responsibilities for the food sector requires rigorous review. The present text draws on FAO's experience in providing technical assistance to governments developing new food laws and regulations, setting out and examining the many elements of the national system which should be taken into account in a comprehensive review of national regulatory frameworks for food. Towards that end, the text offers concrete recommendations for the preparation of a basic national food law, including three variants of a new model food law.
Food Systems Law
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Author : Marne Coit
language : en
Publisher: Routledge
Release Date : 2020-07-07
Food Systems Law written by Marne Coit and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-07 with Business & Economics categories.
Food law is a rapidly developing area, with interest being driven at the consumer, handler and farm level. This introductory textbook provides an overview of the concepts necessary for an understanding of food law and regulations, providing the non-specialist reader with a more comprehensive understanding of food systems from production to consumption. Food Systems Law first introduces the US legal system and then moves on to explain the Federal Regulation of Food systems, the Food Safety Modernization Act (FSMA) and the Farm Bill, the single most important piece of legislation which impacts the way in which federal resources are used within the food industry. The following chapters provide concise explanations of key topics including food safety, food labeling, organic certification and food waste, with examples from US law and policy included. Importantly, the book also addresses key topics which overlap with food law, such as environmental, health and agricultural law. This textbook is geared towards a non-legal audience, particularly students of interdisciplinary food studies and food science who are taking food law courses, as well as those studying agricultural law, food policy and environmental law. It will also be of interest to professionals working in the food industry and those who want to learn more about how food is regulated.
Handbook Of Agri Food Law In China Germany European Union
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Author : Ines Härtel
language : en
Publisher: Springer
Release Date : 2018-01-09
Handbook Of Agri Food Law In China Germany European Union written by Ines Härtel and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-09 with Law categories.
This book offers a new and differentiated overview of Agri-Food Law against the background of national and global integration of markets, and compares for the first time important aspects of the agricultural, environmental and food law of China and Germany / the European Union. In addition to the basics, it discusses a wide range of issues, such as the respective legal regulatory structures for food security, food safety, geographical indications of origin, climate protection, fertilizers, plant protection products, genetic engineering, water protection, soil protection, land resources and organic farming. In addition, it addresses key environmental impacts and developments in order to create integrated value chains. The increasing fusion of upstream and downstream areas is becoming apparent from primary production, to the refinement and trade up level, and even to consumption. Agri-Food Law is now productively taking these important developments into account with regard to the aforementioned countries.
General Farm And Food Legislation
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Author : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
language : en
Publisher:
Release Date : 1977
General Farm And Food Legislation written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Agricultural laws and legislation categories.
Agricultural Law
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Author : Mariagrazia Alabrese
language : en
Publisher: Springer
Release Date : 2017-10-05
Agricultural Law written by Mariagrazia Alabrese and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-05 with Law categories.
This book focuses on the social and environmental issues being addressed by agricultural law within the current globalised system. What is agricultural law? Agricultural regulations concern and affect essential human needs and values that must be dealt with by pursuing a comprehensive and coordinated global approach. By tracking the developments in this context, this book explores the new challenges that agricultural law needs to address in order to frame emerging dilemmas. International governance of natural resources and their role in addressing food insecurity is the object of the first Part of the volume, which deals with sustainable agriculture and agro-ecosystem services in connection with the food security issue. The second Part focuses on the regulation of food as the main product of agricultural activity, and explores the answers that the law can provide in order to accommodate consumers’ interests and concerns (inter alia, novel foods, animal welfare, direct sales and e-commerce). The third Part examines the social, environmental and legal consequences of a renewed interest in agricultural investments. Further, it analyses the evolution and the interplay between different legal systems with regard to land tenure, environmental concerns and investments in agriculture.
General Farm And Food Legislation
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Author : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
language : en
Publisher:
Release Date : 1977
General Farm And Food Legislation written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Agricultural laws and legislation categories.
International Agricultural Law And Policy
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Author : Hope Johnson
language : en
Publisher: Edward Elgar Publishing
Release Date : 2018-10-26
International Agricultural Law And Policy written by Hope Johnson and has been published by Edward Elgar Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-26 with Law categories.
Globalised agriculture and food systems are at the crux of significant issues facing humanity from the rise in diet-related diseases to water pollution and biodiversity loss. Yet, legal scholarship on the regulation of agriculture and food is only now emerging. This timely book provides the first systematic analysis of the public international rules influencing agriculture. Each chapter considers the regulatory instruments that intersect with different components of agricultural systems from land tenure and soils through to agricultural in-puts and trade.
Governing Food Security
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Author : Irene Hadiprayitno
language : en
Publisher: BRILL
Release Date : 2023-09-04
Governing Food Security written by Irene Hadiprayitno and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-04 with Law categories.
With only five years left until the 2015 deadline to achieve the Millennium Development Goals, food security still is a dream rather than reality: 'a situation that exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life'. Political commitments at world summits on food security, market-based agricultural policies, science-based food safety regulation and voluntary guidelines on the right to food have not ended hunger, malnourishment or food safety crises in our world. The question arises whether food insecurity is a situation that exists in spite of these commitments and legal measures, or rather due to them? This book has three purposes. Firstly, it offers insights in how law, politics and the right to food contribute to food security in both positive and negative ways. For this purpose, different theories, concepts and methodologies from legal, political, anthropological and sociological sciences are used and developed. Secondly, the book explains that food security and food policies cannot be treated as given, at one level or in one domain only. This is done in different ways: by pointing out the emergence of new paradigms on food security, human rights and science that shape food policies; by showing how law and policies at one level affect food security at another level; and by treating food security and food policies as linked to governance regimes of agriculture, food, feed, water or property. Finally, the book offers scholarly analysis of paradigms and practices but also presents social science-based ways to indirectly contribute to food security, varying from improving justiciability to building trust, from seeking ways to address non-scientific concerns to creating room for plurality of lifestyles and norms, from unmasking dominant discourse to understanding or strengthening abilities or arrangements to cope with vulnerability.