Food Justice


Food Justice
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Cultivating Food Justice


Cultivating Food Justice
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Author : Alison Hope Alkon
language : en
Publisher: MIT Press
Release Date : 2011

Cultivating Food Justice written by Alison Hope Alkon and has been published by MIT Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Law categories.


Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socially just alternatives.



Food Justice In Us And Global Contexts


Food Justice In Us And Global Contexts
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Author : Ian Werkheiser
language : en
Publisher: Springer
Release Date : 2017-07-01

Food Justice In Us And Global Contexts written by Ian Werkheiser and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-01 with Philosophy categories.


This book offers fresh perspectives on issues of food justice. The chapters emerged from a series of annual workshops on food justice held at Michigan State University between 2013 and 2015, which brought together a wide variety of interested people to learn from and work with each other. Food justice can be studied from such diverse perspectives as philosophy, anthropology, economics, gender and sexuality studies, geography, history, literary criticism, philosophy and sociology as well as the human dimensions of agricultural and environmental sciences. As such, interdisciplinary workshops are a much-needed vehicle to improve our understanding of the subject, which is at the center of a vibrant and growing discourse not only among academics from a wide range of disciplines but also among policy makers and community activists. The book includes their perspectives, offering a wide range of approaches to and conceptions of food justice in a variety of contexts. This invaluable work requires readers to cross boundaries and be open to new ideas based on different assumptions.



Food Justice


Food Justice
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Author : Robert Gottlieb
language : en
Publisher: MIT Press
Release Date : 2013-01-25

Food Justice written by Robert Gottlieb and has been published by MIT Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-25 with Science categories.


The story of how the emerging food justice movement is seeking to transform the American food system from seed to table. In today's food system, farm workers face difficult and hazardous conditions, low-income neighborhoods lack supermarkets but abound in fast-food restaurants and liquor stores, food products emphasize convenience rather than wholesomeness, and the international reach of American fast-food franchises has been a major contributor to an epidemic of “globesity.” To combat these inequities and excesses, a movement for food justice has emerged in recent years seeking to transform the food system from seed to table. In Food Justice, Robert Gottlieb and Anupama Joshi tell the story of this emerging movement. A food justice framework ensures that the benefits and risks of how food is grown and processed, transported, distributed, and consumed are shared equitably. Gottlieb and Joshi recount the history of food injustices and describe current efforts to change the system, including community gardens and farmer training in Holyoke, Massachusetts, youth empowerment through the Rethinkers in New Orleans, farm-to-school programs across the country, and the Los Angeles school system's elimination of sugary soft drinks from its cafeterias. And they tell how food activism has succeeded at the highest level: advocates waged a grassroots campaign that convinced the Obama White House to plant a vegetable garden. The first comprehensive inquiry into this emerging movement, Food Justice addresses the increasing disconnect between food and culture that has resulted from our highly industrialized food system.



More Than Just Food


More Than Just Food
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Author : Garrett Broad
language : en
Publisher: Univ of California Press
Release Date : 2016-02-09

More Than Just Food written by Garrett Broad and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-09 with Business & Economics categories.


"Raising concerns about health, the environment, and economic inequality, critics of the industrial food system insist that we are in crisis. In response, food justice activists based in marginalized, low-income communities of color across the United States have developed community-based solutions to the nation's food system problems, arguing that activities like urban agriculture, cultural nutrition education, and food-related social enterprises can be an integral part of systemic social change. Highlighting the work of Community Services Unlimited, a South Los Angeles food justice group founded by the Black Panther Party, More Than Just Food explores the possibilities and limitations of the community-based approach, offering a networked examination of the food justice movement in the age of the 'nonprofit industrial complex'"--Provided by publisher.



Food Justice


Food Justice
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Author : Saryta Rodríguez
language : en
Publisher:
Release Date : 2018-07-19

Food Justice written by Saryta Rodríguez and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-19 with categories.


Food Justice: A Primer is a collection of essays by activists, academics, farmers, and others involved in the Food Justice Movement examining food justice and food sovereignty from a variety of angles. These essays range in scope and tone from personal, hands-on experiences to macro-level observations of how communities' ability to both access healthful, justly-produced food and determine for themselves how they are fed can be improved upon, including efforts currently underway toward these ends. For too long, the Food Justice Movement has been senselessly divided between those who focus on the rights of humans and those who uphold the rights of nonhumans. In truth, the most just and efficient way forward to promote this cause is for these communities to come together and work in solidarity with one another, as myriad individuals and organizations around the world demonstrate with their hard work and careful analysis. This book aims to illustrate why this is necessary while confirming that it is possible, in hopes of inspiring further cooperation and collaboration between seemingly disparate causes under the umbrella of Food Justice. Every book sold helps support "Casa Vegana de la Comunidad," a community-led food justice project from Chilis on Wheels based in Puerto Rico. Chilis on Wheels founded the now permanent community house after providing hurricane relief to thousands of Puerto Ricans after hurricane Maria in 2017. The organization also helps provide food and other resources to homeless people and nonhuman people through its various chapters across mainland U.S. Endorsements: "This is an incredibly urgent intersection that needs to be addressed by both the vegan/animal rights movement and greater food justice movement. Rodriguez hits the nail on the head - we cannot solve one without the other. Animal rights activists need to understand that getting the world to "go vegan," especially without consideration as to where our plant foods come from, will not automatically fix local, national, and global systems of food production and redistribution. Meanwhile, food justice activists need to understand that the production and consumption of animal products works directly against their own objectives. I'm thrilled that there is finally a book that addresses these discrepancies to both audiences. This is a new favorite that I will definitely be recommending to all my friends and colleagues." -Karla R Vargas, co-founder of La Raza for Liberation "Food Justice: A Primer" critically examines the overlapping connections between various liberation movements, managing to do so unapologetically yet accessibly. This is the perfect read for anyone who cares about changing the world." -Jasmin Singer, Senior Editor of VegNews Magazine, co-host of the Our Hen House podcast "With 7.5 billion people on the planet today, there has never been a stronger disconnect between what we choose to eat and the impact those choices have on our planet and the living beings who inhabit it. Food Justice: A Primer draws critical connections between agriculture's environmental impact, food scarcity, inequality, and justice for all- human and non-human alike. This powerful, collaborative effort is a must-read for anyone who eats." -Hope Bohanec, Executive Director of Compassionate Living, Project Manager at United Poultry Concerns "This incredible book is thoughtful, inclusive and comprehensive and provides the requisite readings and perspectives to fully understand and address the issues and challenges before us - locally and globally. Most importantly, it is a call to action that resonates with my favorite three words: Si Se Puede!" -Stephen Ritz, Top Ten Finalist of the Global Teacher Prize, Founder of Green Bronx Machine



Just Food


Just Food
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Author : Jill M. Dieterle
language : en
Publisher: Rowman & Littlefield
Release Date : 2015-11-09

Just Food written by Jill M. Dieterle and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-09 with Philosophy categories.


This is a collection of thirteen new philosophical essays exploring the inequities in our contemporary food system. The book addresses topics including food and property, food insecurity, food deserts, food sovereignty, the gendered aspects of food injustice, food and race, and locavorism.



Food Justice Now


Food Justice Now
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Author : Joshua Sbicca
language : en
Publisher: U of Minnesota Press
Release Date : 2018-07-31

Food Justice Now written by Joshua Sbicca and has been published by U of Minnesota Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-31 with Social Science categories.


A rallying cry to link the food justice movement to broader social justice debates The United States is a nation of foodies and food activists, many of them progressives, and yet their overwhelming concern for what they consume often hinders their engagement with social justice more broadly. Food Justice Now! charts a path from food activism to social justice activism that integrates the two. It calls on the food-focused to broaden and deepen their commitment to the struggle against structural inequalities both within and beyond the food system. In an engrossing, historically grounded, and ethnographically rich narrative, Joshua Sbicca argues that food justice is more than just a myopic focus on food, allowing scholars and activists alike to investigate the causes behind inequities and evaluate and implement political strategies to overcome them. Focusing on carceral, labor, and immigration crises, Sbicca tells the stories of three California-based food movement organizations, showing that when activists use food to confront neoliberal capitalism and institutional racism, they can creatively expand how to practice and achieve food justice. Sbicca sets his central argument in opposition to apolitical and individual solutions, discussing national food movement campaigns and the need for economically and racially just food policies—a matter of vital public concern with deep implications for building collective power across a diversity of interests.



The New Food Activism


The New Food Activism
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Author : Alison Alkon
language : en
Publisher: Univ of California Press
Release Date : 2017-06-27

The New Food Activism written by Alison Alkon and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-27 with Business & Economics categories.


"New and exciting forms of food activism are emerging as supporters of sustainable agriculture increasingly recognize the need for a broader, more strategic and more politicized food politics that engages with questions of social, racial, and economic justice. This book highlights examples of campaigns to restrict industrial agriculture's use of pesticides and other harmful technologies, struggles to improve the pay and conditions of workers throughout the food system, and alternative projects that seek to de-emphasize notions of individualism and private ownership. Grounded in over a decade of scholarly critique of food activism, this volume seeks to answer the question of "what next," inspiring scholars, students, and activists toward collective, cooperative, and oppositional struggles for change."--Provided by publisher.



Food Justice


Food Justice
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Author : Food Ethics Council (Great Britain)
language : en
Publisher:
Release Date : 2010

Food Justice written by Food Ethics Council (Great Britain) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Food consumption categories.




Food Justice And Narrative Ethics


Food Justice And Narrative Ethics
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Author : Beth A. Dixon
language : en
Publisher: Bloomsbury Publishing
Release Date : 2018-09-06

Food Justice And Narrative Ethics written by Beth A. Dixon and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-06 with Social Science categories.


Beth A. Dixon explores how food justice impacts on human lives. Stories and reports in national media feature on the one hand hunger, famine and food scarcity, and on the other, rising rates of morbid obesity and health issues. Other stories-food justice narratives-illustrate how to correct the ethical damage created by the first type of story. They detail the nature of oppression and structural injustice, and show how these conditions constrain choices, truncate moral agency, and limit opportunities to live well. With stories from national media, food and farming memoirs, and scholarly ethnographies, Dixon reveals how different food narratives are constructed, and enable identification of just solutions to issues surrounding food insecurity, farm labor, and the lived experience of obesity. Drawing on Aristotle's concept of ethical perception, Dixon demonstrates how we can use narratives to enhance our understanding and ethical competence about injustice in relation to food. Learning to See Food Justice is a must-read for students of food studies, philosophy, and media studies.