Food Loss Estimation Sdg 12 3 1a Data And Modelling Approach


Food Loss Estimation Sdg 12 3 1a Data And Modelling Approach
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Food Loss Estimation Sdg 12 3 1a Data And Modelling Approach


Food Loss Estimation Sdg 12 3 1a Data And Modelling Approach
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Author : Taglioni, C.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-12-21

Food Loss Estimation Sdg 12 3 1a Data And Modelling Approach written by Taglioni, C. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-12-21 with Technology & Engineering categories.


Food loss reduction is part of Sustainable Development Goal (SDG) 12 "Responsible Production and Consumption" in Target 12.3: "By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses". The SDG indicator monitoring food loss is under the custodianship of FAO, which developed an international food loss estimation model to report food losses and tackle scarce data availability and limited country-produced survey-based data. This paper presents first the resulting global food loss percentage for 2021, the percentages by SDG regions and food groups, describes available input data gathered from different sources (official, external databases and literature), and the methodology used to produce the estimates.



Sdgs In The Americas And Caribbean Region


Sdgs In The Americas And Caribbean Region
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Author : Walter Leal Filho
language : en
Publisher: Springer Nature
Release Date : 2023-08-31

Sdgs In The Americas And Caribbean Region written by Walter Leal Filho and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-31 with Science categories.


​This volume provides an overview of the ways sustainable development issues as a whole, and the SDGs in particular, are perceived and practiced in a variety of countries in the Latin America and Caribbean region. It also discusses the extent to which its many socio-economic problems hinder progresses towards the pursuit of a sustainable future, and documents successful experiences from across the region. This book is part of the "100 papers to accelerate the implementation of the UN Sustainable Development Goals initiative".



Sdg11 Sustainable Cities And Communities


Sdg11 Sustainable Cities And Communities
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Author : Shyama V. Ramani
language : en
Publisher: Taylor & Francis
Release Date : 2022-06-16

Sdg11 Sustainable Cities And Communities written by Shyama V. Ramani and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-16 with Business & Economics categories.


This book explores Sustainable Development Goal (SDG) 11, providing insights into viable pathways and policy designs for a transition towards sustainable, inclusive and resilient cities. The volume discusses existing scientific literature on SDG 11 and provides conceptual frameworks relating to systemic transitions, sectoral transitions and behavioural transitions for overcoming challenges related to governance and implementation. Through detailed case studies from cities and settlements, in Europe, Middle East and Asia, it showcases the dynamic processes involved in urban transformations. Drawing from these comparative analyses, the book provides robust frameworks and tools for better solutions and viable pathways to achieve SDG targets in diverse urban settings. Rich in empirical data, this book will be useful for scholars and researchers of development studies, environment studies, urban studies, urban sociology, political economy, political studies, public policy and sociology. It will also be useful for policy makers, professionals, non-governmental organisations (NGOs) and think tanks working in the area of sustainable development and urban planning.



Fuzzy Systems Modeling In Environmental And Health Risk Assessment


Fuzzy Systems Modeling In Environmental And Health Risk Assessment
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Author : Boris Faybishenko
language : en
Publisher: John Wiley & Sons
Release Date : 2023-04-04

Fuzzy Systems Modeling In Environmental And Health Risk Assessment written by Boris Faybishenko and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-04 with Science categories.


Demonstrates the successful application of fuzzy systems modeling to real-world environmental and health problems In Fuzzy Systems Modeling in Environmental and Health Risk Assessment, a team of distinguished researchers delivers an up-to-date collection of the most successful and innovative attempts to apply fuzzy logic to problems involving environmental risk assessment, healthcare decision-making, the management of water distribution networks, and the optimization of water treatment and waste management systems. By explaining both the theoretical and practical aspects of using fuzzy systems modeling methods to solve complex problems, analyze risks and optimize system performance, this handy guide maintains a strongly application-oriented perspective throughout, offering readers a practical treatment of a cutting-edge subject. Readers will also find: Comprehensive explorations of the practical applications of fuzzy systems modeling in hydrogeology and environmental science Practical advice on environmental quality assessments and human health risk analyses In-depth case studies involving air and water pollution, solid waste, indoor swimming pool and landfill risk assessments, wastewater treatment, and more Perfect for environmental engineers and scientists, hydrogeologists and geologists, Fuzzy Systems Modeling in Environmental and Health Risk Assessment will also benefit policy makers, mathematicians, theoretical hydrologists, and researchers and practitioners interested in applying soft computing theories to environmental problems.



Nutrition And Sustainable Development Goal 12 Responsible Consumption


Nutrition And Sustainable Development Goal 12 Responsible Consumption
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Author : Graziana Difonzo
language : en
Publisher: Frontiers Media SA
Release Date : 2024-04-01

Nutrition And Sustainable Development Goal 12 Responsible Consumption written by Graziana Difonzo and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-01 with Medical categories.




Water Climate Change And Sustainability


Water Climate Change And Sustainability
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Author : Vishnu Prasad Pandey
language : en
Publisher: John Wiley & Sons
Release Date : 2021-03-11

Water Climate Change And Sustainability written by Vishnu Prasad Pandey and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-11 with Science categories.


An in-depth review of sustainable concepts in water resources management under climate change Climate change continues to intensify existing pressures in water resources management, such as rapid population growth, land use changes, pollution, damming of rivers, and many others. Securing a reliable water supply—critical for achieving Sustainable Development Goals (SDGs)—requires understanding of the relation between finite water resources, climate variability/change, and various elements of sustainability. Water, Climate Change, and Sustainability is a timely and in-depth examination of the concept of sustainability as it relates to water resources management in the context of climate change risks. Featuring contributions by global authors, this edited volume is organized into three sections: Sustainability Concepts; Sustainability Approaches, Tools, and Techniques; and Sustainability in Practice. Detailed chapters describe the linkage between water and sustainable development, highlight the development and use of new measuring and reporting methods, and discuss the implementation of sustainability concepts in various water use sectors. Topics include localizing and mainstreaming global water sustainability initiatives, resilient water infrastructure for poverty reduction, urban water security for sustainable cities, climate actions and challenges for sustainable ecosystem services, and more. This important resource: Reviews contemporary scientific research and practical applications in the areas of water, climate change and sustainability in different regions of the world Discusses future directions of research and practices in relation to expected patterns of climate changes Covers a wide range of concepts, theories, and perspectives of sustainable development of water resources Features case studies of field and modelling techniques for analyzing water resources and evaluating vulnerability, security, and associated risks Discusses practical applications of water resources in contexts such as food security, global health, clean energy, and climate action Water, Climate Change, and Sustainability is an invaluable resource for policy makers water managers, researchers, and other professionals in the field, and an ideal text for graduate students in hydrogeology, climate change, geophysics, geochemistry, geography, water resources, and environmental science.



Advances In Hospitality And Leisure


Advances In Hospitality And Leisure
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Author : Joseph S. Chen
language : en
Publisher: Emerald Group Publishing
Release Date : 2023-12-14

Advances In Hospitality And Leisure written by Joseph S. Chen and has been published by Emerald Group Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-12-14 with Business & Economics categories.


This nineteenth annual volume of Advances in Hospitality and Leisure includes full papers and research notes. Articles involve a quantitative or qualitative approach along with conceptual models.



Sustainable Food Systems Volume I


Sustainable Food Systems Volume I
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Author : Monika Thakur
language : en
Publisher: Springer Nature
Release Date :

Sustainable Food Systems Volume I written by Monika Thakur and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Integrated Waste Biorefineries Achieving Sustainable Development Goals 2nd Edition


Integrated Waste Biorefineries Achieving Sustainable Development Goals 2nd Edition
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Author : Mohammad Rehan
language : en
Publisher: Frontiers Media SA
Release Date : 2024-01-11

Integrated Waste Biorefineries Achieving Sustainable Development Goals 2nd Edition written by Mohammad Rehan and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-11 with Technology & Engineering categories.


The United Nations' Sustainable Development Goals (SDGs) are designed to revolutionize societies to prepare for the future challenges. However, the practical implementation of such goals in many domains is are yet to be achieved despite of unique essence. Sustainable energy production (aligned with SDG 7), clean water and sanitation (aligned with SDG 6), sustainable waste services (aligned with SDG 11), and mitigating climate change impacts (aligned with SDG 13) have been the prime focus of SDGs. Moreover, much attention is being paid to research and development activities on waste prevention, reduction, recycling, and reuse to achieve responsible consumption and production (aligned with SDG 12). Waste biorefineries have emerged as a sustainable environmental management solution to achieve not only the aforementioned SDGs, but also to accomplish no poverty (aligned with SDG 1) and zero hunger (aligned with SDG 2) and to maintain well-being and good health aligned with (SDG 3) and decent work and economic growth (aligned with SDG 8) worldwide. This is true because integrated waste biorefineries can efficiently and sustainably produce fuels, heat, energy, power, and multiple value-added products and chemicals. It can further facilitate the transition from linear to circular economies and mitigate the major challenges faced, including environmental pollution, climate change, and adverse effects on public health. This Research Topic will focus on different types of waste biorefineries, current status, practical implications, optimization of waste-to-energy technologies, detailed life assessment studies, and future opportunities with a vision to achieve SDGs in the areas of sustainable energy generation, waste management, circular economies, and climate change mitigation. The editorial team of this special issue, consisting of world-renowned scientists including Highly Cited Researchers, welcomes submissions of original research articles, review articles, short communications, industrial and/or country/region case studies that covers the following enlisted topics: • Waste biorefineries (e.g., organic waste biorefinery, agricultural and forestry waste biorefinery, etc.) • Integration of different types of biorefineries • Sustainable development goals • Waste to energy technologies • Energy and resource recovery from biomass and other waste • Renewable and sustainable energy systems • Biomass and waste supply chain • Sustainable waste management systems • Mitigation of environmental pollution and climate change • Life cycle assessment • Sustainable circular and bio-based economies.



Environmental Impact Of Agro Food Industry And Food Consumption


Environmental Impact Of Agro Food Industry And Food Consumption
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Author : Charis M. Galanakis
language : en
Publisher: Academic Press
Release Date : 2020-11-18

Environmental Impact Of Agro Food Industry And Food Consumption written by Charis M. Galanakis and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-18 with Health & Fitness categories.


Environmental Impact of Agro-Food Industry and Food Consumption covers trends associated with the impact of food production on the environment using lifecycle analysis and the standard methods used to estimate the food industry’s environmental impact. The book discusses city-scale actions to estimate the environmental impact of food systems, including the meat chain, feeding crops to farmed fish, the confectionary industry, agriculture, tea processing, cheese production, the dairy industry, cold chain, and ice cream production. Food waste and consumption in hospitality and global diets round out these interesting discussions. Written for food scientists, technologists, engineers, chemists, governmental regulatory bodies, environmentalists, environmental technologists, environmental engineers, researchers, academics and professionals working in the food industry, this book is an essential resource on sustainability in the food industry. Addresses all levels of the food chain Provides solutions for the food industry to estimate and reduce environmental impact Assists members of the food industry in optimizing their current performance and reducing their environmental footprint