Food Plants Of The North American Indians Classic Reprint
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Food Plants Of The North American Indians Classic Reprint
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Author : Elias Yanovsky
language : en
Publisher: Forgotten Books
Release Date : 2018-09-10
Food Plants Of The North American Indians Classic Reprint written by Elias Yanovsky and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-10 with Science categories.
Excerpt from Food Plants of the North American Indians A fungus growing on the base of alder trees and on logs; eaten by Iroquois Indians, and also eaten in California. Chesnut (8, p. 300) Waugh (72, p. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Food Plants Of The North American Indians
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Author : Elias Yanovsky
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-07-27
Food Plants Of The North American Indians written by Elias Yanovsky and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-27 with categories.
This special edition of "Food Plants of the North American Indians" was written by Elias Yanovsky, a Chemist at the Carbohydrate Research Division of the Bureau of Chemistry and Soils, part of the U.S. Department of Agriculture, and first published in 1936. This vintage text is a list of plants eaten by Native Americans, including information on geographical location and tribe. This book is also knows as one of the USDA's "Miscellaneous Publications, No. 237." IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.
Food Plants Of The North American Indians
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Author : United States. Department of Agriculture
language : en
Publisher:
Release Date : 1934
Food Plants Of The North American Indians written by United States. Department of Agriculture and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1934 with categories.
Food Plants Of The North American Indians
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Author : Elias Yanovsky
language : en
Publisher:
Release Date : 1936
Food Plants Of The North American Indians written by Elias Yanovsky and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1936 with Botany categories.
This publication is a summary of the records of food plants used by the Indians of the United States and Canada which have appeared in ethnobotanical publications during a period of nearly 80 years.
Food Plants Of The North American Indians
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Author :
language : en
Publisher:
Release Date : 1992-03
Food Plants Of The North American Indians written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992-03 with categories.
Food And Fiber Plants Of The North American Indians 1887
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Author : John Strong Newberry
language : en
Publisher:
Release Date : 2009-07
Food And Fiber Plants Of The North American Indians 1887 written by John Strong Newberry and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07 with Literary Collections categories.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
The Food Of Certain American Indians And Their Methods Of Preparing It Classic Reprint
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Author : Lucien Carr
language : en
Publisher:
Release Date : 2016-10-07
The Food Of Certain American Indians And Their Methods Of Preparing It Classic Reprint written by Lucien Carr and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-07 with Social Science categories.
Native North American Foods And Recipes
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Author : Kathryn Smithyman
language : en
Publisher: Crabtree Publishing Company
Release Date : 2005
Native North American Foods And Recipes written by Kathryn Smithyman and has been published by Crabtree Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Juvenile Nonfiction categories.
Outlines the diet and cooking practices of Native American culture.
Edible Wild Plants Of Eastern North America
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Author : Merritt Lyndon Fernald
language : en
Publisher: Courier Corporation
Release Date : 2012-05-04
Edible Wild Plants Of Eastern North America written by Merritt Lyndon Fernald and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-04 with Nature categories.
Authoritative guide offers a detailed enumeration of 1,000 species of edible plants and ferns. How to locate, identify and use for soups, salads, desserts, seasonings, more. 129 figures. 25 plates. Bibliography.
North American Cornucopia
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Author : Ernest Small
language : en
Publisher: CRC Press
Release Date : 2013-09-23
North American Cornucopia written by Ernest Small and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-23 with Science categories.
Many North American plants have characteristics that are especially promising for creating varieties needed to expand food production, and there are excellent prospects of generating new economically competitive crops from these natives. The inadequacy of current crops to meet the food demands of the world’s huge, growing population makes the potential of indigenous North American food plants even more significant. These plants can also generate crops that are more compatible with the ecology of the world, and many also have inherent health benefits. Presenting detailed scholarship, a thoroughly accessible style, and numerous entertaining anecdotes, North American Cornucopia: Top 100 Indigenous Food Plants is a full-color book dedicated to the most important 100 native food plants of North America north of Mexico that have achieved commercial success or have substantial market potential. The introductory chapter reviews the historical development of North American indigenous crops and factors bearing on their future economic success. The rest of the book consists of 100 chapters, each dedicated to a particular crop. The book employs a user-friendly chapter format that presents the material in sections offering in-depth coverage of each plant. The first section of each chapter provides information on the scientific and English names of the plants, followed by a section on the geography and ecology of the wild forms, accompanied by a map showing the North American distribution. A section entitled "Plant Portrait" comprises a basic description of the plant, its history, and its economic and social importance. This is followed by "Culinary Portrait," concerned with food uses and culinary vocabulary. The chapters then provide an analysis of the economic future of each crop, discuss notable and interesting scientific or technological observations and accomplishments, and present extensive references.