Food That Really Schmecks
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Food That Really Schmecks
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Author : Edna Staebler
language : en
Publisher: Wilfrid Laurier Univ. Press
Release Date : 2009-08-02
Food That Really Schmecks written by Edna Staebler and has been published by Wilfrid Laurier Univ. Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-08-02 with Cooking categories.
In the 1960s, Edna Staebler moved in with an Old Order Mennonite family to absorb their oral history and learn about Mennonite culture and cooking. From this fieldwork came the cookbook Food That Really Schmecks. Originally published in 1968, Schmecks instantly became a classic, selling tens of thousands of copies. Interspersed with practical and memorable recipes are Staebler’s stories and anecdotes about cooking, Mennonites, her family, and Waterloo Region. Described by Edith Fowke as folklore literature, Staebler’s cookbooks have earned her national acclaim. Including this long-anticipated reprint of Food That Really Schmecks in our Life Writing series recognizes the cultural value of its narratives, positing it as a groundbreaking book in the food writing genre. This edition includes a foreword by award-winning author Wayson Choy and a new introduction by the well-known food writer Rose Murray.
More Food That Really Schmecks
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Author : Edna Staebler
language : en
Publisher: McClelland & Stewart
Release Date : 2012-11-13
More Food That Really Schmecks written by Edna Staebler and has been published by McClelland & Stewart this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-13 with Cooking categories.
Have you ever had food that really schmecks? Cookbook author Edna Staebler is back with More Food That Really Schmecks, more recipes collected from the Mennonite community in Waterloo County, Ont. You won't find dishes like Smoked Sausage Soup, Schnippled Bean Casserole, and Mrs. Addison Eby's Sour Cream Elderberry Pie anywhere else. Written in Staebler's warm and witty style, she includes amusing stories about the origins of the recipes. It's all part of the Mennonite tradition of preparing delicious food with ingredients that are usually in your cupboard and refrigerator.
More Food That Really Schmecks
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Author : Edna Staebler
language : en
Publisher:
Release Date : 1979
More Food That Really Schmecks written by Edna Staebler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Cooking, Canadian categories.
Food That Really Schmecks
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Author :
language : en
Publisher:
Release Date : 2009
Food That Really Schmecks written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with categories.
In the 1960s, Edna Staebler moved in with an Old Order Mennonite family to absorb their oral history and learn about Mennonite culture and cooking. From this fieldwork came the cookbook Food That Really Schmecks. Originally published in 1968, Schmecks instantly became a classic, selling tens of thousands of copies. Interspersed with practical and memorable recipes are Staebler’s stories and anecdotes about cooking, Mennonites, her family, and Waterloo Region. Described by Edith Fowke as folklore literature, Staebler’s cookbooks have earned her national acclaim. Including this long-anticipated reprint of Food That Really Schmecks in our Life Writing series recognizes the cultural value of its narratives, positing it as a groundbreaking book in the food writing genre. This edition includes a foreword by award-winning author Wayson Choy and a new introduction by the well-known food writer Rose Murray.
Menno Nightcaps
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Author : S. L. Klassen
language : en
Publisher: TouchWood Editions
Release Date : 2021-09-06
Menno Nightcaps written by S. L. Klassen and has been published by TouchWood Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-06 with Cooking categories.
A satirical cocktail book featuring seventy-seven cocktail recipes accompanied by arcane trivia on Mennonite history, faith, and cultural practices. At last, you think, a book of cocktails that pairs punny drinks with Mennonite history! Yes, cocktail enthusiast and author of the popular Drunken Mennonite blog Sherri Klassen is here to bring some Low German love to your bar cart. Drinks like Brandy Anabaptist, Migratarita, Thrift Store Sour, and Pimm’s Cape Dress are served up with arcane trivia on Mennonite history, faith, and cultural practices. Arranged by theme, the book opens with drinks inspired by the Anabaptists of sixteenth-century Europe (Bloody Martyr, anyone?), before moving on to religious beliefs and practices (a little like going to a bar after class in Seminary, but without actually going to class). The third chapter toasts the Mennonite history of migration (Old Piña Colony), and the fourth is all about the trappings of Mennonite cultural identity (Singalong Sling). With seventy-seven recipes, ripping satire, comical illustrations, a cocktails-to-mocktails chapter for the teetotallers, and instructions on scaling up for barn-raisings and funerals, it’s just the thing for the Mennonite, Menno-adjacent, or merely Menno-curious home mixologist.
The Great Cookie War
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Author : Caroline Stellings
language : en
Publisher: Second Story Press
Release Date : 2021-04-06
The Great Cookie War written by Caroline Stellings and has been published by Second Story Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-06 with Juvenile Fiction categories.
Life in her traditional Mennonite community is peaceful, if a little dull, for twelve-year-old Beth who dreams of being an artist. She goes to school, helps with the cooking and cleaning at home, and works with her parents at the local farmer’s market. One Saturday, however, excitement shows up in the form of a determined lawyer from New York City who insists she needs a family cookie recipe to win a multi-million-dollar lawsuit. Beth’s parents are bemused, but her grandmother is equally determined that the recipe will not leave her kitchen. As she tries to balance her love for her family and her faith with the promises of adventure New York could bring to her future, Beth learns that she is stronger than she believes. And sometimes, adventures happen close to home.
Mennonite Community Cookbook
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Author : Mary Emma Showalter
language : en
Publisher: MennoMedia, Inc.
Release Date : 2015-02-02
Mennonite Community Cookbook written by Mary Emma Showalter and has been published by MennoMedia, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-02 with Cooking categories.
This “grandmother of all Mennonite cookbooks” brings a touch of Mennonite culture and hospitality to any home that relishes great cooking. Mary Emma Showalter compiled favorite recipes from hundreds of Mennonite women across the United States and Canada noted for their excellent cooking into this book of more than 1,100 recipes. These tantalizing dishes came to this country directly from Dutch, German, Swiss, and Russian kitchens. Old-fashioned cooking and traditional Mennonite values are woven throughout. Original directions like “a dab of cinnamon” or “ten blubs of molasses” have been standardized to help you get the same wonderful individuality and flavor. Showalter introduces each chapter with her own nostalgic recollection of cookery in grandma’s day—the pie shelf in the springhouse, outdoor bake ovens, the summer kitchen. First published in 1950, Mennonite Community Cookbook has become a treasured part of many family kitchens. Parents who received the cookbook when they were first married make sure to purchase it for their own sons and daughters when they wed. This 65th anniversary edition adds all new color photography and a brief history while retaining all of the original recipes and traditional Fraktur drawings. Check out the cookbook blog at mennonitecommunitycookbook.com
Failure And Nerve In The Academic Study Of Religion
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Author : William E. Arnal
language : en
Publisher: Routledge
Release Date : 2014-09-11
Failure And Nerve In The Academic Study Of Religion written by William E. Arnal and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-11 with Religion categories.
Failure and Nerve in the Academic Study of Religion presents a provocative critique of the unwillingness of modern scholars to publically distinguish research into comparative religion from confessional studies written within denominationally-affiliated institutions. The book offers the 19th Century founders of the study of religion as a bracing corrective to contemporary timidity. The issue was analysed and documented by Wiebe a quarter of a century ago. Here, marking Wiebe's work, a wide range of contributors reassess the methodology and ambition of contemporary religious research. The book argues that conceptualizing religion as part of the world of human action and experience is the first requirement of the study of religion.
Home Cooking
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Author : Laurie Colwin
language : en
Publisher: Penguin UK
Release Date : 2025-10-09
Home Cooking written by Laurie Colwin and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-10-09 with Cooking categories.
Published for the first time in the UK, Laurie Colwin's much loved kitchen essays are perfect for fans of Nigella Lawson and Nigel Slater. Weaving together memories, recipes, and wild tales of years spent in the kitchen, Home Cooking is Laurie Colwin's manifesto on the joys of sharing food and entertaining. From the humble hot-plate of her one-room apartment to the crowded kitchens of bustling parties, Colwin regales us with tales of meals gone both magnificently well and disastrously wrong. Never before published in the UK, this is hilarious, personal and full of Colwin's hard-won expertise. Home Cooking will speak to the heart (and stomach) of any amateur cook, professional chef, or food lover. Praise for Laurie Colwin: 'Everything food writing should be: funny, profound, inspiring and unaffected' Nigella Lawson 'I have in my kitchen a book called Home Cooking. And, in between following the recipes for Extremely Easy Old-Fashioned Beef Stew or Estelle Colwin Snellenberg's Potato Pancakes, I would frequently sit down on a little stool in my kitchen and read through one of the essays in that book. I never read through Joy of Cooking, and I can read The Silver Palate Cookbook standing up, but I always sat down to read these' Anna Quindlen Laurie Colwin is the author of five novels - Happy All the Time, Family Happiness, Goodbye Without Leaving, A Big Storm Knocked It Over and Shine On, Bright and Dangerous Object - three collections of short stories - Passion and Affect, The Lone Pilgrim and Another Marvellous Thing - and two collections of essays, Home Cooking and More Home Cooking. Laurie Colwin died in 1992.
More With Less Cookbook
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Author : Doris Longacre
language : en
Publisher: MennoMedia, Inc.
Release Date : 2003-09-26
More With Less Cookbook written by Doris Longacre and has been published by MennoMedia, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-09-26 with Cooking categories.
This is a new edition of Herald Press's all-time best-selling cookbook, helping thousands of families establish a climate of joy and concern for others at mealtime. The late author's introductory chapters have been edited and revised for today's cooks. Statistics and nutritional information have been updated to reflect current American and Canadian eating habits, health issues, and diet guidelines. The new U.S. food chart "My Plate" was slipped in at the last minute and placed alongside Canada's Food Guide. But the message has changed little from the one that Doris Janzen Longacre promoted in 1976, when the first edition of this cookbook was released. In many ways she was ahead of her time in advocating for people to eat more whole grains and more vegetables and fruits, with less meat, saturated fat, and sugars. This book is part of the World Community Cookbook series that is published in cooperation with Mennonite Central Committee, a worldwide ministry of relief, development, and peace. "Mennonites are widely recognized as good cooks. But Mennonites are also a people who care about the world’s hungry."—Doris Janzen Longacre