For The Love Of Apricots


For The Love Of Apricots
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For The Love Of Apricots


For The Love Of Apricots
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Author : Lisa Newman
language : en
Publisher:
Release Date : 2020-03-08

For The Love Of Apricots written by Lisa Newman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-08 with categories.


Today the Santa Clara Valley is known as the Silicon Valley. However, not so long ago it was called the "Valley of Heart's Delight". Lisa Prince Newman grew up in that special time and place, among the fruit and nut orchards that surrounded her home town of Saratoga. She discovered her love for baking with the bounty of fruit ripening just outside her family's kitchen door. Lisa's passion for apricots fills this book with recipes that showcase the singular flavor and surprising versatility of the California apricot. Deeply influenced by the Santa Clara Valley's natural beauty and agricultural heritage, Lisa celebrates the apricot, its people, and its history in this very personal cookbook. For the Love of Apricots showcases 68 recipes from Breakfast to Cocktails that show you how to enjoy apricots throughout the year. A unique cookbook/memoir, For the Love of Apricots is a tribute to the orchardists and farmers who continue to grow California's most wonderful fruit.



For The Love Of Apricots


For The Love Of Apricots
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Author : Lisa Prince Newman
language : en
Publisher:
Release Date : 2018

For The Love Of Apricots written by Lisa Prince Newman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with Cooking (Apricots) categories.


"Today the Santa Clara Valley is known as the Silicon Valley. However, not so long ago it was called "the valley of heart's delight". Lisa Prince Newman grew up in that special time and place, among the fruit and nut orchards that surrounded her home town of Saratoga. She discovered her love for baking with the bounty of fruit ripening just outside her family's kitchen door. Lisa's passion for apricots fills this book with recipes that showcase the singular flavor and surprising versatility of the California apricot. Deeply influenced by the Valley of heart's delight's natural beauty and agricultural heritage, Lisa celebrates the apricot, its people, and its history in this very personal cookbook."--Page [4] of cover.



Tomorrow There Will Be Apricots


Tomorrow There Will Be Apricots
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Author : Jessica Soffer
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2013-04-16

Tomorrow There Will Be Apricots written by Jessica Soffer and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-16 with Fiction categories.


A troubled teen turns to cooking lessons to win her emotionally distant mother’s love in this “moving [and] extraordinary” novel (The Atlantic). Lorca spends her life poring over cookbooks to earn the love of her distracted, angry mother, a prominent Manhattan chef who left Lorca’s father and is now packing her off to boarding school. Desperate to prove herself, Lorca resolves to track down the recipe for her mother’s ideal meal. She signs up for cooking lessons from Victoria, an Iraqi-Jewish immigrant profoundly shaken by her husband’s death. Soon these two develop a deeper bond while their concoctions—cardamom pistachio cookies, baklava, and masgouf—bake in Victoria’s kitchen. But their individual endeavors force a reckoning with the past, the future, and the truth—whatever it might be. “Sassy, brash, acrobatic and colorful…I want to read it again and again.” —Time “Impressive…Soffer’s style is natural and assured.”—Meg Wolitzer, All Things Considered, NPR “Breathtaking…a profoundly redemptive story about loss, self-discovery, and acceptance.”—O: The Oprah Magazine “Soffer’s prose is as controlled as it is fresh, as incisive as it is musical.” —Colum McCann, author of Let the Great World Spin



When The Apricots Bloom


When The Apricots Bloom
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Author : Gina Wilkinson
language : en
Publisher: Kensington Books
Release Date : 2021-02-02

When The Apricots Bloom written by Gina Wilkinson and has been published by Kensington Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-02 with Fiction categories.


“Breathtaking…Riveting and profound! I adored this book!” —Ellen Marie Wiseman, New York Times bestselling author of The Orphan Collector “A deeply involving and important novel by a master storyteller.” —Susan Wiggs, # 1 New York Times bestselling author INTERNATIONAL BESTSELLER In this moving, suspenseful debut novel, three courageous women confront the complexities of trust, friendship, motherhood, and betrayal under the rule of a ruthless dictator and his brutal secret police. Former foreign correspondent Gina Wilkinson draws on her own experiences to take readers inside a haunting story of Iraq at the turn of the millennium and the impossible choices faced by families under a deadly regime. A BuzzFeed Most Anticipated Historical Fiction Release A Target Book Club Pick A Publishers Marketplace Buzz Books Selection At night, in Huda’s fragrant garden, a breeze sweeps in from the desert encircling Baghdad, rustling the leaves of her apricot trees and carrying warning of visitors at her gate. Huda, a secretary at the Australian embassy, lives in fear of the mukhabarat—the secret police who watch and listen for any scrap of information that can be used against America and its allies. They have ordered her to befriend Ally Wilson, the deputy ambassador’s wife. Huda has no wish to be an informant, but fears for her teenaged son, who may be forced to join a deadly militia. Nor does she know that Ally has dangerous secrets of her own. Huda’s former friend, Rania, enjoyed a privileged upbringing as the daughter of a sheikh. Now her family’s wealth is gone, and Rania too is battling to keep her child safe and a roof over their heads. As the women’s lives intersect, their hidden pasts spill into the present. Facing possible betrayal at every turn, all three must trust in a fragile, newfound loyalty, even as they discover how much they are willing to sacrifice to protect their families. “Vivid…secrets and lies mingle as easily as the scent of apricot blossoms and nargilah smoke. Wilkinson weaves in the miasma of fear and distrust that characterized Hussein’s regime with convincing detail. Richly drawn characters and high-stakes plot.” —Publishers Weekly



Murder In The Kitchen


Murder In The Kitchen
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Author : Alice B. Toklas
language : en
Publisher: Penguin UK
Release Date : 2011-04-07

Murder In The Kitchen written by Alice B. Toklas and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-07 with Cooking categories.


In this memoir-turned-cookbook, Alice B. Toklas describes her life with partner Gertrude Stein and their famed Paris salon, which entertained the great avant-garde and literary figures of their day. With dry wit and characteristic understatement Toklas ponders the ethics of killing a carp in her kitchen before stuffing it with chestnuts; decorating a fish to amuse Picasso at lunch; and travelling across France during the First World War in an old delivery truck, gathering local recipes along the way. She includes a friend's playful recipe for 'Haschiche Fudge', which promises 'brilliant storms of laughter and ecstatic reveries', much like her book.



Rose Water And Orange Blossoms


Rose Water And Orange Blossoms
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Author : Maureen Abood
language : en
Publisher: Hachette UK
Release Date : 2015-04-28

Rose Water And Orange Blossoms written by Maureen Abood and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-28 with Cooking categories.


Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine. Her colorful culinary guides, from grandparents to parents, cousins, and aunts, come alive in her stories like the heady aromas of the dishes passed from their hands to hers. Taking an ingredient-focused approach that makes the most of every season's bounty, Maureen presents more than 100 irresistible recipes that will delight readers with their evocative flavors: Spiced Lamb Kofta Burgers, Avocado Tabbouleh in Little Gems, and Pomegranate Rose Sorbet. Weaved throughout are the stories of Maureen's Lebanese-American upbringing, the path that led her to culinary school and to launch her blog, and life in Harbor Springs, her lakeside Michigan town.



California Apricots


California Apricots
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Author : Robin Chapman
language : en
Publisher: History Press
Release Date : 2013

California Apricots written by Robin Chapman and has been published by History Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Business & Economics categories.


Picked warm from a tree, a California apricot opens into halves as easily as if it came with a dotted line down its center. The seed infuses the core with a hint of almond; the fruit carries the scent of citrus and jasmine; and it tastes, some say, like manna from heaven. In these pages, Robin Chapman recalls the season when the Santa Clara Valley was the largest apricot producer in the world and recounts the stories of Silicon Valley's now lost orchards. From the Spaniards in the eighteenth century who first planted apricots in the Mission Santa Clara gardens to the post-World War II families who built their homes among subdivided orchards, relive the long summer days ripe with bumper crops of this much-anticipated delicacy. Book jacket.



Apricots And Wolfsbane


Apricots And Wolfsbane
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Author : K. M. Pohlkamp
language : en
Publisher: Filles Vertes Publishing
Release Date : 2017-10-13

Apricots And Wolfsbane written by K. M. Pohlkamp and has been published by Filles Vertes Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-13 with Fiction categories.




The Happy Apricots


The Happy Apricots
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Author : Brittney Mortimer
language : en
Publisher: Kokonutlime Publishing
Release Date : 2011-10-17

The Happy Apricots written by Brittney Mortimer and has been published by Kokonutlime Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-17 with categories.


Nora, Silas and Avery are three unusual apricots! After being picked from their tree in the farmer's tree they are taken home to live with Mr. and Mrs. Orchard. This begins their adventures with the "outside" world where they discover they have invisible arms. They find out their favorite foods, build a rollercoaster, and find new and exciting ways to climb furniture. These happy apricots will always make you smile with their newest discoveries!



Kale Caramel


Kale Caramel
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Author : Lily Diamond
language : en
Publisher: Simon and Schuster
Release Date : 2017-05-02

Kale Caramel written by Lily Diamond and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-02 with Cooking categories.


Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.