Forest Foods And Nutrition
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Forest Foods And Nutrition
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Author : Alessandra Durazzo
language : en
Publisher: MDPI
Release Date : 2021-03-04
Forest Foods And Nutrition written by Alessandra Durazzo and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-04 with Science categories.
The Special Issue, entitled “Forest, Food and Nutrition”, is focused on understanding of the intersection and linking existing between forests, food, and nutrition. Forest ecosystems are an important biodiversity environment resource for many species. Forests and trees play a key role in food production and have a relevant impact also on nutrition. Plants and animals in the forests enable nutrient-rich food sources to be available, and can provide important contributions to dietary diversity, quality, and quantity.
Forest Foods And Nutrition
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Author : Alessandra Durazzo
language : en
Publisher:
Release Date : 2021
Forest Foods And Nutrition written by Alessandra Durazzo and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with categories.
The Special Issue, entitled “Forest, Food and Nutrition”, is focused on understanding of the intersection and linking existing between forests, food, and nutrition. Forest ecosystems are an important biodiversity environment resource for many species. Forests and trees play a key role in food production and have a relevant impact also on nutrition. Plants and animals in the forests enable nutrient-rich food sources to be available, and can provide important contributions to dietary diversity, quality, and quantity.
Forests And Food
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Author : Bhaskar Vira
language : en
Publisher: Open Book Publishers
Release Date : 2015-11-15
Forests And Food written by Bhaskar Vira and has been published by Open Book Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-15 with Nature categories.
As population estimates for 2050 reach over 9 billion, issues of food security and nutrition have been dominating academic and policy debates. A total of 805 million people are undernourished worldwide and malnutrition affects nearly every country on the planet. Despite impressive productivity increases, there is growing evidence that conventional agricultural strategies fall short of eliminating global hunger, as well as having long-term ecological consequences. Forests can play an important role in complementing agricultural production to address the Sustainable Development Goals on zero hunger. Forests and trees can be managed to provide better and more nutritionally-balanced diets, greater control over food inputs—particularly during lean seasons and periods of vulnerability (especially for marginalised groups)—and deliver ecosystem services for crop production. However forests are undergoing a rapid process of degradation, a complex process that governments are struggling to reverse. This volume provides important evidence and insights about the potential of forests to reducing global hunger and malnutrition, exploring the different roles of landscapes, and the governance approaches that are required for the equitable delivery of these benefits. Forests and Food is essential reading for researchers, students, NGOs and government departments responsible for agriculture, forestry, food security and poverty alleviation around the globe.
Forests And Food
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Author : Bina Agarwal
language : en
Publisher:
Release Date : 2016
Forests And Food written by Bina Agarwal and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with categories.
As population estimates for 2050 reach over 9 billion, issues of food security and nutrition have been dominating academic and policy debates. A total of 805 million people are undernourished worldwide and malnutrition affects nearly every country on the planet. Despite impressive productivity increases, there is growing evidence that conventional agricultural strategies fall short of eliminating global hunger, as well as having long-term ecological consequences. Forests can play an important role in complementing agricultural production to address the Sustainable Development Goals on zero hunger. Forests and trees can be managed to provide better and more nutritionally-balanced diets, greater control over food inputs-particularly during lean seasons and periods of vulnerability (especially for marginalised groups)-and deliver ecosystem services for crop production. However forests are undergoing a rapid process of degradation, a complex process that governments are struggling to reverse. Forests have huge potential to reduce global hunger and malnutrition. Forests and Food provides the evidence and insights necessary for harnessing that power. This timely volume is essential reading for researchers, students, NGOs and governments around the globe.
Forests And Food
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Author : Bhaskar Vira
language : en
Publisher:
Release Date : 2015
Forests And Food written by Bhaskar Vira and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with categories.
Forests For Human Health And Well Being
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-11-16
Forests For Human Health And Well Being written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-16 with Technology & Engineering categories.
Forests provide, directly or indirectly, important health benefits for all people – not only those whose lives are closely intertwined with forest ecosystems, but also people far from forests, including urban populations. Recognition of the importance of forests for food security and nutrition has significantly increased in recent years, but their role in human health has received less attention. Nutrition and health are intrinsically connected: Good nutrition cannot be achieved without good health and vice versa. Therefore, when addressing linkages with forests, it is essential to address health and nutrition at the same time. Yet forests also provide a wide range of benefits to human health and well-being beyond those generally associated with food security and nutrition. This publication examines the many linkages of forests and human health and offers recommendations for creating an enabling environment in which people can benefit from them. Designed for practitioners and policy-makers in a range of fields – from forestry to food security, from nutrition and health to land-use and urban planning – it is hoped that the paper will stimulate interest in expanding cross-sectoral collaboration to a new set of stakeholders, to unlock the full potential of forests’ contributions to greater human well-being.
Forests And Human Health
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Author : Carol J. Pierce Colfer
language : en
Publisher: CIFOR
Release Date : 2006-01-01
Forests And Human Health written by Carol J. Pierce Colfer and has been published by CIFOR this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-01-01 with Electronic books categories.
This study has two central concerns: the state of human health in forests, and the causal links between forests and human health. Within this framework, we consider four issues related to tropical forests and human health. First, we discuss forest foods, emphasizing the forest as a food-producing habitat, human dependence on forest foods, the nutritional contributions of such foods, and nutrition-related problems that affect forest peoples. Our second topic is disease and other health problems. In addition to the major problems—HIV/AIDS, malaria, Ebola and mercury poisoning—we address some 20 other tropical diseases and health problems related to forests. The third topic is medicinal products. We review the biophysical properties of medicinal species and consider related indigenous knowledge, human uses of medicinal forest products, the serious threats to forest sustainability, and the roles of traditional healers, with a discussion of the benefits of forest medicines and conflicts over their distribution. Our fourth and final topic is the cultural interpretations of human health found among forest peoples, including holistic world views that impinge on health and indigenous knowledge. The Occasional Paper concludes with some observations about the current state of our knowledge, its utility and shortcomings, and our suggestions for future research.
Forests And Food
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Author : Christoph Wildburger
language : en
Publisher: Saint Philip Street Press
Release Date : 2020-10-09
Forests And Food written by Christoph Wildburger and has been published by Saint Philip Street Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-09 with categories.
"As population estimates for 2050 reach over 9 billion, issues of food security and nutrition have been dominating academic and policy debates. A total of 805 million people are undernourished worldwide and malnutrition affects nearly every country on the planet. Despite impressive productivity increases, there is growing evidence that conventional agricultural strategies fall short of eliminating global hunger, as well as having long-term ecological consequences. Forests can play an important role in complementing agricultural production to address the Sustainable Development Goals on zero hunger. Forests and trees can be managed to provide better and more nutritionally-balanced diets, greater control over food inputs - particularly during lean seasons and periods of vulnerability (especially for marginalised groups) - and deliver ecosystem services for crop production. However forests are undergoing a rapid process of degradation, a complex process that governments are struggling to reverse. This volume provides important evidence and insights about the potential of forests to reducing global hunger and malnutrition, exploring the different roles of landscapes, and the governance approaches that are required for the equitable delivery of these benefits. Forests and Food is essential reading for researchers, students, NGOs and government departments responsible for agriculture, forestry, food security and poverty alleviation around the globe." This work was published by Saint Philip Street Press pursuant to a Creative Commons license permitting commercial use. All rights not granted by the work's license are retained by the author or authors.
Training Manual On Forests And Trees For Food Security And Nutrition
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-04-01
Training Manual On Forests And Trees For Food Security And Nutrition written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-01 with Technology & Engineering categories.
Currently in Tanzania, training institutions for professionals in cross-cutting sectors such as forestry and agriculture do not adequately capture the role of forest and tree resources for food security and nutrition, leading to dependency on one sector – agriculture – to cater for food and nutrition diversity. This undervalues the fundamental role of forest ecosystem services for sustainable agriculture by regulating water flows, stabilizing soils, maintaining soil fertility, regulating the climate, and providing habitat for wild pollinators and predators of agricultural pests. Provision of education on sustainable forests and trees for food security and nutrition at all levels seems to be the most conceivable entry point to ensure that adequate knowledge and skills are imparted to professionals. The goals of this training manual are to: enhance the recognition and significance of forestry to food security and nutrition through the sustainable management and use of forests and trees2; enhance the food security and nutrition benefits from the forests and trees; enhance and stimulate research and training capacity; strengthen institutional frameworks by incorporating food security and nutrition objectives in forest management policies, programmes and projects; and develop value chains based on forest and tree resources for sustainable development in the country. The overall objective is to create awareness and enable increased investment in the forestry sector for food security and nutrition in Tanzania. This training manual is also meant to serve as a useful tool for sharing and exchanging knowledge and experiences across different regions (within the country) and beyond.
The Role Of Food Agriculture Forestry And Fisheries In Human Nutrition
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Author : Victor R. Squires
language : en
Publisher:
Release Date : 2009
The Role Of Food Agriculture Forestry And Fisheries In Human Nutrition written by Victor R. Squires and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Food supply categories.