French Household Cookery
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French Household Cookery
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Author : Frances Keyzer
language : en
Publisher: Routledge
Release Date : 2014-06-03
French Household Cookery written by Frances Keyzer and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-03 with Social Science categories.
First published in 2006. Frances Keyzer was an Englishwoman who lived in Paris at the beginning of the twentieth century, when French women were reckoned to be the cleverest of cooks, and the Parisians the cleverest of all. In nineteen chapters, this book is intended to be an aid to English women, French Household Cookery begins with the elementary rules of good cooking - cleanliness, fresh ingredients and good butter - and goes on to present a hundred and thirty-seven recipes for well-loved domestic dishes that rely upon the simple methods employed in French homes, where daily meals were always as well prepared as at the most luxurious tables.
French Household Cooking
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Author : Mrs. Frances Keyzer
language : en
Publisher: Forgotten Books
Release Date : 2018-03-21
French Household Cooking written by Mrs. Frances Keyzer and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-21 with Cooking categories.
Excerpt from French Household Cooking: With a Number of Recipes From the Best Paris Chefs, Simple and Inexpensive This Cookery Book is not meant to take the place of the hundred and more thick volumes that have been compiled within the last fifty years. It neither pre tends to explain the various terms in use among the chefs of the haute cuisine, nor to indicate the innumerable ways of preparing fish, flesh, or fowl that every professed cook knows as well or better than most writers on the subject. It is intended to give a few suggestions to women of the world who appreciate the advantages of well-prepared food, and know the value that such food has in married life. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
French Household Cooking
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Author : Mrs. Frances Keyzer
language : en
Publisher:
Release Date : 1928
French Household Cooking written by Mrs. Frances Keyzer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1928 with Cooking, French categories.
French Domestic Cookery By An English Physician
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Author : French domestic cookery
language : en
Publisher:
Release Date : 1825
French Domestic Cookery By An English Physician written by French domestic cookery and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1825 with categories.
French Household Cooking
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Author : Keyzer Frances
language : en
Publisher: Nabu Press
Release Date : 2014-03-14
French Household Cooking written by Keyzer Frances and has been published by Nabu Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-14 with categories.
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
French Household Cooking
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Author : Frances Keyzer
language : en
Publisher: CreateSpace
Release Date : 2014-11-12
French Household Cooking written by Frances Keyzer and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-12 with categories.
From the INTRODUCTION. "Animals feed, men eat, but only intelligent men know what to eat." - Brillat-Savarin. THIS Cookery Book is not meant to take the place of the hundred and more thick volumes that have been compiled within the last fifty years. It neither pretends to explain the various terms in use among the chefs of the haute cuisine, nor to indicate the innumerable ways of preparing fish, flesh, or fowl that every professed cook knows as well or better than most writers on the subject It is intended to give a few suggestions to women of the world who appreciate the advantages of well-prepared food, and know the value that such food has in married life. A series of well-chosen, well-cooked dinners, not necessarily large ones, will attract a man and keep him at home - interested and amiable - more than the ordinary woman supposes. In the interests of home life a well-cooked dinner is of more importance than a well-dressed wife. A man will admire a pretty dress, but in time he will get used to the unsatisfactory result of clothes; he never gets tired of good food, dressed with care and taste. This book is therefore not intended as a complete Cours de Cuisine, but as an aid to women, and an indication of the simple methods employed in French homes, where the daily meals are always well prepared, at the humblest as at the most luxurious tables. The elementary rules of good cooking are cleanliness, fresh ingredients, and good butter. The quality of the butter used in the preparing of eggs, vegetables, fish, meat, and sauces is of the greatest importance. In fact, in this matter alone is the secret of the different flavour of a plain dish cooked at the good restaurant from the same cooked at the "wine shop at the corner." A dish of French beans, small and tender, will be prepared in the same manner by the proprietor of the shop as by the chef at the restaurant; but one will use "kitchen" butter, the other will employ the finest to be procured. At one of the famous cuisines butter is purchased at the rate of 3s. 6d. the pound. This I mention to show the importance chefs attach to quality. In French household cooking, good fresh butter is always used. Another important factor is the utensil. Sauce-pans and frying-pans play a great part in the cooking of food. They must be scrupulously clean, and as the ordinary cook is more or less careless in this respect, the utensils should be either in common red earthenware or in china. In the majority of kitchens where hygiene is studied under the mistress's supervision, copper saucepans line the walls, but are rarely used. The daily food is prepared in china. With half-a-dozen china saucepans of all sizes, costing on the average tenpence apiece, a couple of frying-pans, an earthenware pot for soup, a smaller one for vegetables, a "cocotte" (a cast-iron stew-pan and cover), and a fish-kettle, the average household is ready for all emergencies. The outlay for china and earthenware is so small, that if a saucepan occasionally breaks, it can be replaced for a few pence....
French Household Cooking
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Author : Frances Keyzer
language : en
Publisher:
Release Date : 1913
French Household Cooking written by Frances Keyzer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1913 with Cooking, French categories.
French Household Cooking
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Author : Keyzer Frances
language : en
Publisher: Franklin Classics
Release Date : 2018-10-14
French Household Cooking written by Keyzer Frances and has been published by Franklin Classics this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-14 with categories.
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Cookery For English Households By A French Lady
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Author : English households
language : en
Publisher:
Release Date : 1864
Cookery For English Households By A French Lady written by English households and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1864 with categories.
Everyday French Cooking
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Author : Wini Moranville
language : en
Publisher:
Release Date : 2022-05-17
Everyday French Cooking written by Wini Moranville and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-17 with Cooking categories.
Emphasizing easy technique, simple food, and speedy preparation, Everyday French Cooking provides tips, tricks, and shortcuts to make modern French home cooking accessible to any chef.