From Goat To Cheese
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From Goat To Cheese
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Author : Lisa Owings
language : en
Publisher: Lerner Publications (Tm)
Release Date : 2015
From Goat To Cheese written by Lisa Owings and has been published by Lerner Publications (Tm) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Juvenile Nonfiction categories.
"How does goat milk turn into delicious cheese? Follow each step--from milking a goat to eating goat cheese--in this fascinating book!"--
That Cheese Plate Will Change Your Life
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Author : Marissa Mullen
language : en
Publisher: Dial Press
Release Date : 2020-05-12
That Cheese Plate Will Change Your Life written by Marissa Mullen and has been published by Dial Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-12 with Cooking categories.
WALL STREET JOURNAL BESTSELLER • A how-to guide for crafting beautiful and delicious cheese boards for entertaining and self-care, from the creator of the Cheese by Numbers method and the Instagram phenomenon That Cheese Plate “[Marissa Mullen] takes the guesswork out of the coolest, most solid thing to bring to any party or potluck: the cheese platter.”—Rachael Ray With her gorgeous, showstopping cheese and charcuterie boards, Marissa Mullen takes cheese to a whole new level. Her simple, step-by-step Cheese by Numbers method breaks the cheese plate down into its basic components—cheese, meat, produce, crunch, dip, garnish—allowing you to create stunning spreads for any occasion. This beautifully designed book goes beyond preparation techniques. According to Mullen, cheese plates can be an important form of artistic self-care, like flower arranging or meditative coloring books—but you can eat the results! That Cheese Plate Will Change Your Life celebrates the ways in which cheese brings people together, and how crafting a cheese plate can be a calming, creativity-bolstering act. With fifty exquisite, easy-to-make cheese and charcuterie plates, this book will teach you how to relax, enjoy, and indulge— to find your cheesy bliss.
Goat Cheese
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Author : Maggie Foard
language : en
Publisher: Gibbs Smith
Release Date : 2008
Goat Cheese written by Maggie Foard and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
Goat Cheese combines the recipes for foods you love with the natural goodness of goat cheese and goat's milk. With over 70 delicious recipes for appetizers, breakfast, lunch, and dinner, there is always time for Goat Cheese. Once you've tried the Sweet Ricotta Pancakes topped with bananas and strawberries, Cherry Oatmeal Scones with chevre or fromage blanc, Lamb Tenderloins stuffed with eggplant and feta, or the Espresso Cheesecake Brownie, you will forget that cows even exist! Maggie Foard studied horticulture at the City College of San Francisco (CCSF), but she wasn't introduced to fresh goat cheese until she went on a school field trip ten years ago with her son to the local goat farm. She simply fell in love with not only goat cheese but the whole goat farm! Incorporating goat cheese and other goat dairy into cooking was just a natural consequence, since she was already an avid chef. Maggie lives on twelve acres in rural San Mateo County of California, with her husband, Jim, and their teenage son, Eric. She raises her own chickens for eggs and has dogs, cats, goats, ducks, peacocks, and a rooster.
Goat Cheese
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Author : Mont-Laurier Benedictine Nuns
language : en
Publisher:
Release Date : 1983
Goat Cheese written by Mont-Laurier Benedictine Nuns and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Cooking categories.
From Goat To Cheese
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Author : Lisa Owings
language : en
Publisher: Lerner Publications
Release Date : 2015-01-01
From Goat To Cheese written by Lisa Owings and has been published by Lerner Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-01 with Juvenile Nonfiction categories.
How does the milk from a goat become tasty cheese? Follow each step in the process—from milking the goat to shaping and packaging the cheese—in this fascinating book!
The Making Of Farmstead Goat Cheeses
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Author : Jean-Claude Le Jaouen
language : en
Publisher: Cheesemaker's Journal
Release Date : 1987
The Making Of Farmstead Goat Cheeses written by Jean-Claude Le Jaouen and has been published by Cheesemaker's Journal this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Cooking categories.
Outlines all of the basic principles of farmstead goat cheese production and includes in-depth recipes for a number of cheeses. Provides information on the nature of goat milk and goat milk cheeses and gives an insight into the daily process involved in making a variety of goat cheeses. Also provides information on the quality and characteristics of goat cheese. This book was published in order to provide assistance to all of those who have a professional interest in goat cheese, including the farmstead and specialty goat cheese producer, the dairy officials in charge of regulating the cheese industry, retailers and wholesalers of goat cheeses, chefs and caterers who use goat cheeses in their creations, and others.
The Year Of The Goat
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Author : Margaret Hathaway
language : en
Publisher: Rowman & Littlefield
Release Date : 2022-06-15
The Year Of The Goat written by Margaret Hathaway and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-15 with Biography & Autobiography categories.
Many people dream of leaving the workaday world for a life of simplicity and freedom, and Margaret Hathaway and her then-boyfriend Karl did just that. In The Year of the Goat, the reader can jump in the “goat mobile” with them as they ditch their big-city lifestyle to trek across forty-three states in search of greener pastures and the perfect goat cheese. Along the way, the reader is introduced to a vivid cast of characters—including farmers, breeders, cheese makers, and world-class chefs—and discovers everything there is to know about goats and getting back to the land. But readers beware: When it comes to goat cheese, it can be love at first bite.
Goat
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Author : Bruce Weinstein
language : en
Publisher: ABRAMS
Release Date : 2011-11-23
Goat written by Bruce Weinstein and has been published by ABRAMS this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-23 with Cooking categories.
A “delightful” cookbook that “breaks new culinary ground” with recipes using goat meat, goat cheese, goat milk, and more (David Leite, author of The New Portuguese Table). From high-end restaurants to street food carts coast-to-coast, goat meat and dairy products are being embraced across the country as the next big thing. With its excellent flavor, wide-ranging versatility, and numerous health benefits, goat meat, milk, and cheese are a new frontier for home cooks. Goat is the world’s primary meat—upwards of seventy percent of the red meat eaten around the world—and this is the first goat-oriented cookbook designed for American readers. Goat is a no-holds-barred goatapedia, laugh-out-loud cooking class, cheesemaking workshop, and dairy-milking expedition all in one. With recipes such as Pan-Roasted Chops with Blackberries and Sage, Meatballs with Artichokes and Fennel, and Chocolate-Dipped Goat Cheese Balls, this book is sure to become the standard cook’s resource for this new frontier. “Awesome recipes and gorgeous photography.” —Claire Robinson, Food Network host and author of 5 Ingredient Fix
The Year Of Cozy
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Author : Adrianna Adarme
language : en
Publisher: Rodale
Release Date : 2015-10-06
The Year Of Cozy written by Adrianna Adarme and has been published by Rodale this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-06 with Cooking categories.
From blogger, recipe developer, and photographer Adrianna Adarme comes a beautiful book of advice for simplifying, beautifying, and living a more thoughtful life. Organized by the months of the year, and by categories such as "Live," "Do," and "Make," Adarme shares ideas for activities, recipes, and projects that make the little moments in life just as exciting as the big. Like her blog, A Cozy Kitchen, The Year of Cozy features warm and comforting photos and cozy inspiration. Adarme gives us special (but totally doable) things we can do for others and ourselves. From recipes to DIY crafts, Adarme focuses on easy, inexpensive undertakings that have a big reward: happiness. The best moments in life don't require stuff, they just require intention. Adarme's clear and easy-to-follow instructions and recipes will excite and motivate you to march into your kitchen and craft closet to make something you can be proud of.
The Perils And Pleasures Of Domesticating Goat Cheese
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Author : Miles Cahn
language : en
Publisher: Catskill Press
Release Date : 2003
The Perils And Pleasures Of Domesticating Goat Cheese written by Miles Cahn and has been published by Catskill Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Goat cheese categories.
A humorous recounting of how Coach Farm was created. Located in Columbia County in upstate New York, it is one of the largest goat dairies in the U.S., producing a line of goat cheeses made in the tradition of French farmstead goat cheese.