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From Seed To Supper Jackfruit


From Seed To Supper Jackfruit
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From Seed To Supper Jackfruit


From Seed To Supper Jackfruit
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Author : Mack Rafeal
language : en
Publisher:
Release Date : 2024

From Seed To Supper Jackfruit written by Mack Rafeal and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024 with Gardening categories.


In the lush landscapes where tropical climates thrive, the jackfruit tree (Artocarpus heterophyllus) stands tall, its branches laden with the world's largest fruit. "From Seed to Supper: Jackfruit" captures the fascinating journey of this versatile and nutritious marvel, from its humble beginnings as a seed to gracing tables around the globe. The story begins with the seed-a small, unassuming package harboring the potential for an arboreal giant. Nestled in fertile soil, the jackfruit seed germinates, sending forth a shoot that gradually transforms into a robust sapling. The young tree, under the embrace of sunlight and nourishing rains, embarks on a journey of growth, reaching heights of up to 80 feet. Its expansive canopy provides shelter to an array of creatures while signaling the promise of a bountiful harvest. As the jackfruit tree matures, it sets the stage for the emergence of flowers-tiny, inconspicuous blossoms that hold the secret to the tree's fecundity. In nature's dance, these flowers release pollen, inviting the intervention of wind or pollinators. The successful fertilization of these flowers marks the beginning of the jackfruit's transformation from mere potential to tangible fruition. With the promise of fruit, the tree dedicates its resources to nurturing the young jackfruits. Initially, these small, green orbs are inconspicuous, almost camouflaged among the leaves. As they grow, their spiky exteriors shield the sweet, fibrous flesh within. Patiently, the jackfruit swells, drawing sustenance from the soil and the sun, until it reaches a formidable size-sometimes weighing up to 80 pounds. The ripening process is a spectacle in itself. The once green and knobbly exterior metamorphoses into a vibrant, yellow hue, signaling the jackfruit's readiness for harvest. The air becomes infused with a sweet aroma, beckoning farmers and enthusiasts alike to partake in the harvest. Harvesting the jackfruit is an art, requiring skill to navigate the tree's towering height and dexterity to cut through its resilient stem. Once harvested, the jackfruit unveils its treasure trove of golden bulbs, each encapsulating a unique blend of sweetness and mildness. From the seeds to the fleshy pods, every part of the jackfruit carries the potential to be transformed into delectable dishes. "From Seed to Supper: Jackfruit" encapsulates not just the botanical journey of this remarkable fruit but also its culinary significance. A culinary chameleon, the jackfruit adapts to myriad recipes, taking on savory or sweet notes with equal finesse. From curries to sandwiches, tacos to desserts, the jackfruit's versatility knows no bounds, offering a delectable experience for those willing to explore its culinary landscape. In the hands of skilled chefs and home cooks alike, the journey of the jackfruit-from seed to supper-culminates in a delightful feast. Each mouthful is a testament to the intricate dance of nature, the perseverance of the jackfruit tree, and the culinary creativity inspired by this tropical giant. "From Seed to Supper: Jackfruit" invites us to savor not just the fruit's succulence but the rich tapestry of stories woven into every bite.



The Jackfruit Cookbook


The Jackfruit Cookbook
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Author : Heather Thomas
language : en
Publisher: Random House
Release Date : 2020-08-06

The Jackfruit Cookbook written by Heather Thomas and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-06 with Cooking categories.


A healthy fruit that doubles as a meat substitute? Count us in. Jackfruit is the new sustainable super ingredient on the block. With 60 sweet and savoury recipes, The Jackfruit Cookbook has something for everyone, from Loaded jackfruit nachos or faux meat Pulled ‘pork’ jackfruit burgers with crunchy ‘slaw to Jackfruit Chutney and Sweet jackfruit fritters with toasted coconut. Whether it's breakfast, lunch, dinner or dessert, there is nothing this fruit can’t do. Make the most of this versatile, sustainable and delicious vegan ingredient with recipes for every occasion, perfect if you're looking for lunch on the go or a dinner menu to make everyone’s mouth water.



The Oh She Glows Cookbook


The Oh She Glows Cookbook
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Author : Angela Liddon
language : en
Publisher: Penguin
Release Date : 2014-03-04

The Oh She Glows Cookbook written by Angela Liddon and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-04 with Cooking categories.


The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!



Oh She Glows For Dinner


Oh She Glows For Dinner
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Author : Angela Liddon
language : en
Publisher: Penguin
Release Date : 2020-10-13

Oh She Glows For Dinner written by Angela Liddon and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-13 with Cooking categories.


Angela Liddon, author of the New York Times bestselling Oh She Glows cookbooks, returns to offer readers nourishing plant-based dinners bursting with layers of flavor. For more than a decade, Angela Liddon has been one of the biggest names in the healthy cooking blogosphere. Famous for her flavorful, creative, and whole foods approach to plant-based cooking, Angela's recipes are beloved by all, whether you are vegan, plant-based curious, or simply looking to add more energizing ingredients to your meals without sacrificing an ounce of satisfaction. Now, in her third, much-anticipated cookbook, Oh She Glows for Dinner, Angela gives readers her foolproof recipes, tips, and tricks for creating super tasty, always nourishing dinners that will have the whole family glowing from the inside out. In Oh She Glows for Dinner, Angela shares her Glow Getters meal prep plans, helpful make-ahead tips, and favorite seasonal and holiday menus, as well as one-pot and on-the-glow meals that will help streamline your busy week. Storage and reheating instructions remove time-consuming guesswork, and a handy new label index helps you look up dishes based on allergies or food preferences such as gluten-free, freezer-friendly, one pot, nut-free, and more. Angela's thorough, easy-to-follow recipes help you feel like she's cooking with you in your kitchen. With irresistible, light meals like Kitchen Sink Sheet Pan Buddha Bowl and Mediterranean Smashed Chickpea Salad with Tzatziki Aioli and cozy, hearty meals like Portobello Boats with Rosemary-Lentil Crumble and Italian One Pot Buttery Tomato, White Beans, and Farro, dinner can be chock full of flavor and nutritious at the same time. And don't forget dessert: treats like O Canada! Spiced Maple Cream Torte with Warm Apple Pie Compote and Brain Child Cherry-Lemon Coconut Cream Pops make mealtimes (and snack times) a little extra sweet while utilizing ingredients you can feel good about. With its inspiring, yet practical approach, Angela's latest collection of feel good recipes will become a dog-eared staple in your kitchen for years to come!



The Weaver Of Rainbows


The Weaver Of Rainbows
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Author : Sneha Susan Shibu
language : en
Publisher: Notion Press
Release Date : 2019-07-09

The Weaver Of Rainbows written by Sneha Susan Shibu and has been published by Notion Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-09 with Fiction categories.


Death brings to life the once spooky and desolate household of Ebenezer. As Melita dwells on the irony of life, she takes readers through a poignant journey of hope, faith, fear and love. Melita’s recollections of life in the quaint village of Merapara in Kerala; her first meeting with her cousins and the adventures that follow; the harsh realities of life ; and the sights, sounds and smells of a time gone by are so vivid and forthright that one feels an instant connection with every character, which grows deeper and stronger through the passage of time. Melita also recounts the special bond she once shared with Manna, her cousin, hoping it has the strength to fight all odds and work a miracle. When K walks into her life, Melita sets out on a journey of self-discovery and realisation. Fighting the turmoil and conflicts within, she gradually understands that life throws more questions than answers. Can she make peace with herself and accept life as it is, warts and all? Can she weave a colourful rainbow that defies the many challenges? Myriad emotions, feelings and hues are beautifully woven together in this wonderful tapestry of love and longing. Lucid… poignant… Some of the pages hold the subtle fragrance of things thought lost, strange yet familiar, making one cling on to the feelings of being unsettled. - Dr. Swetha Antony, University of Delhi.



Katha Prize Stories


Katha Prize Stories
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Author : Geeta Dharmarajan
language : en
Publisher: Katha
Release Date : 2019-08

Katha Prize Stories written by Geeta Dharmarajan and has been published by Katha this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08 with Fiction categories.




The Ni Matnama Manuscript Of The Sultans Of Mandu


The Ni Matnama Manuscript Of The Sultans Of Mandu
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Author : Norah M. Titley
language : en
Publisher: Routledge
Release Date : 2004-11-30

The Ni Matnama Manuscript Of The Sultans Of Mandu written by Norah M. Titley and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-11-30 with Cooking categories.


The Ni'matnama is a late fifteenth-century book of the recipes of the eccentric Sultan of Mandu (Madhya Pradesh), Ghiyath Shahi, collected and added to by his son and successor, Nasir Shah. It contains recipes for cooking a variety of delicacies and epicurean delights, as well as providing remedies and aphrodisiacs for the Sultan and his court. It also includes important sections on the preparation of betel leaves as well as advice on the logistics of hunting expeditions and warfare. The text provides a remarkable and tantalizing account of rarified courtly life in a fifteenth-century Indian Sultanate region.



Feasts Of Veg


Feasts Of Veg
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Author : Nina Olsson
language : en
Publisher: Hachette UK
Release Date : 2018-06-28

Feasts Of Veg written by Nina Olsson and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-28 with Cooking categories.


Following on from the success of Bowls of Goodness, Nina moves from casual bowl food to celebrating in style. This joyful book focuses on delicious festive vegetable dishes that are easy to make. The recipes are driven by modern plant-based cooking inspired by kitchens from around the world: with Mediterranean, Asian, Northern European and Middle Eastern flavours. Chapters include Small Bites, Celebration Salads, Midsummer, Midwinter and Al Fresco, Plated, Hearty Meals and Sweet Endings. This is food for relaxed parties with a pick-and-mix attitude, but there are also stand-out dishes to feed the whole party and more fine-dining plates for dinner parties. And Nina gives handy tips on creating a balanced meal, cooking recipes in advance and how to make recipes vegan and dairy-free. Recipes include a Smorgasbord, Summer Rolls, Herbed Lentil, Beetroot and Feta Salad, Golden Kerala Curry and Midsummer Dream Cake. Nina makes vegetarian cooking fun and sociable - the recipes, in themselves, are worth celebrating!



Rachel Ama S Vegan Eats


Rachel Ama S Vegan Eats
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Author : Rachel Ama
language : en
Publisher: Random House
Release Date : 2019-06-20

Rachel Ama S Vegan Eats written by Rachel Ama and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-20 with Cooking categories.


'this book is filled with recipes that look so very, very good to eat.' NIGELLA LAWSON 'it’s refreshing that Rachel Ama is, in many ways, just herself' RUBY TANDOH OBSERVER RISING STAR OF FOOD, 2019 Find brilliant plant-based dishes that make cooking and enjoying delicious vegan food every day genuinely easy – and fun - in Rachel Ama’s Vegan Eats. No bland or boring dishes, and forget all-day cooking. Rachel takes inspiration from naturally vegan dishes and cuisines as well as her Caribbean and West African roots to create great full-flavour recipes that are easy to make and will inspire you to make vegan food part of your daily life. Rachel’s recipes are quick and often one-pot; ingredients lists are short and supermarket-friendly; dishes can be prepped-ahead and, most importantly, she has included a song with each recipe so that you have a banging playlist to go alongside every plate of delicious food. Cinnamon French toast with strawberries Chickpea sweet potato falafel Peanut rice and veg stir-fry Caribbean fritters Plantain burger Tabbouleh salad Carrot cake waffles with cashew frosting So if you share Rachel's attitude that vegan food should fit into your life with ease and pleasure – whether you are a fully fledged vegan looking for new ideas, want to reduce your meat intake, make more environmentally friendly food choices, or just keen to eat more veg – Rachel’s genius cookbook is for you.



My New Roots


My New Roots
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Author : Sarah Britton
language : en
Publisher: Clarkson Potter
Release Date : 2015-03-31

My New Roots written by Sarah Britton and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-31 with Cooking categories.


At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.