[PDF] Genetic Dissection Of Important Traits In Aquaculture Genome Scale Tools Development Trait Localization And Regulatory Mechanism Exploration - eBooks Review

Genetic Dissection Of Important Traits In Aquaculture Genome Scale Tools Development Trait Localization And Regulatory Mechanism Exploration


Genetic Dissection Of Important Traits In Aquaculture Genome Scale Tools Development Trait Localization And Regulatory Mechanism Exploration
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Genetic Dissection Of Important Traits In Aquaculture Genome Scale Tools Development Trait Localization And Regulatory Mechanism Exploration


Genetic Dissection Of Important Traits In Aquaculture Genome Scale Tools Development Trait Localization And Regulatory Mechanism Exploration
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Author : Peng Xu
language : en
Publisher: Frontiers Media SA
Release Date : 2020-07-31

Genetic Dissection Of Important Traits In Aquaculture Genome Scale Tools Development Trait Localization And Regulatory Mechanism Exploration written by Peng Xu and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-31 with categories.




Information Technology In Fisheries And Aquaculture


Information Technology In Fisheries And Aquaculture
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Author : Parvaiz Ahmad Ganie
language : en
Publisher: Springer Nature
Release Date : 2025-01-29

Information Technology In Fisheries And Aquaculture written by Parvaiz Ahmad Ganie and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-01-29 with Science categories.


This book connects information technology (IT) to the fisheries and aquaculture sectors. The topics covered in the book explore the diverse ways in which IT contributes to promoting sustainable practices and efficient management in aquatic environments. From examining current challenges through a technological lens to investigating advanced applications like Internet of Things (IoT), remote sensing and machine learning, the book covers a wide range of themes. The chapters address crucial aspects such as precision nutrition, disease management, environmental monitoring and the economic effects of adopting IT. It also bridges the gap between traditional aquaculture practices and the transformative potential of information technology. This book serves as a reference for researchers, practitioners, policymakers and students in the field of fisheries and aquaculture



Genomics In Aquaculture


Genomics In Aquaculture
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Author : Simon A MacKenzie
language : en
Publisher: Academic Press
Release Date : 2016-07-29

Genomics In Aquaculture written by Simon A MacKenzie and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-29 with Technology & Engineering categories.


Genomics in Aquaculture is a concise, must-have reference that describes current advances within the field of genomics and their applications to aquaculture. Written in an accessible manner for anyone—non-specialists to experts alike—this book provides in-depth coverage of genomics spanning from genome sequencing, to transcriptomics and proteomics. It provides, for ease of learning, examples from key species most relevant to current intensive aquaculture practice. Its coverage of minority species that have a specific biological interest (e.g., Pleuronectiformes) makes this book useful for countries that are developing such species. It is a robust, practical resource that covers foundational, functional, and applied aspects of genomics in aquaculture, presenting the most current information in a field of research that is rapidly growing. - Provides the latest scientific methods and technologies to maximize efficiencies for healthy fish production, with summary tables for quick reference - Offers an extended glossary of technical and methodological terms to help readers better understand key biological concepts - Describes state-of-the-art technologies, such as transcriptomics and epigenomics, currently under development for future perspective of the field - Covers minority species that have a specific biological interest (e.g., Pleuronectiformes), making the book useful to countries developing such species



New Technologies In Aquaculture


New Technologies In Aquaculture
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Author : Gavin Burnell
language : en
Publisher: Elsevier
Release Date : 2009-07-30

New Technologies In Aquaculture written by Gavin Burnell and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07-30 with Technology & Engineering categories.


With wild stocks declining due to over-fishing, aquaculture will have a more significant role to play in meeting future demand for fresh fish. Developments in research continue to lead to improvements in aquaculture production systems, resulting in increased production efficiency, higher product quality for consumers and a more sustainable industry. New technologies in aquaculture reviews essential advances in these areas.Part one focuses on the genetic improvement of farmed species and control of reproduction, with chapters on genome-based technologies in aquaculture research, selective breeding and the production of single sex and sterile populations, among other topics. Parts two and three review key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture. Chapters in Parts three and four then examine the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, and key environmental issues, such as the prediction and assessment of the impact of aquaculture. Concluding chapters focus on farming new species.With its well-known editors and distinguished international team of contributors, New technologies in aquaculture is an essential purchase for professionals and researchers in the aquaculture industry. - Reviews recent advances in improvements in aquaculture production - Focuses on the genetic improvement and reproduction of farmed species, including genome-based technologies - Discusses key health issues, including advances in disease diagnosis, vaccine development and other emerging methods to control pathogens in aquaculture



Molecular Dissection Of Complex Traits


Molecular Dissection Of Complex Traits
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Author : Andrew H. Paterson
language : en
Publisher: CRC Press
Release Date : 2019-09-17

Molecular Dissection Of Complex Traits written by Andrew H. Paterson and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-17 with Science categories.


In the past 10 years, contemporary geneticists using new molecular tools have been able to resolve complex traits into individual genetic components and describe each such component in detail. Molecular Dissection of Complex Traits summarizes the state of the art in molecular analysis of complex traits (QTL mapping), placing new developments in thi



Biology And Culture Of Asian Seabass Lates Calcarifer


Biology And Culture Of Asian Seabass Lates Calcarifer
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Author : Dean R. Jerry
language : en
Publisher: CRC Press
Release Date : 2013-10-26

Biology And Culture Of Asian Seabass Lates Calcarifer written by Dean R. Jerry and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-26 with Science categories.


This book covers the biology, ecology, genetics and aquaculture of the Asian Seabass or barramundi (Lates calcarifer), a commercially and recreationally valuable species. It brings together in the one place reviews written by world experts in Asian seabass taxonomy, genetics, nutrition, ecology, aquaculture, reproductive and developmental biology,



Farming The Waters For People And Food


Farming The Waters For People And Food
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Author : Rohana P. Subasinghe
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2012

Farming The Waters For People And Food written by Rohana P. Subasinghe and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Technology & Engineering categories.


The Global Conference on Aquaculture 2010 brought together a wide range of experts and important stakeholders and reviewed the present status and trends in aquaculture development, evaluated the progress made in the implementation of the 2000 Bangkok Declaration and Strategy, addressed emerging issues relevant to aquaculture development, assessed opportunities and challenges for future aquaculture development and built consensus on advancing aquaculture as a global, sustainable and competitive food production sector. This volume, yet another joint effort of FAO and NACA, brings the outcome of the Global Conference on Aquaculture 2010, the much-needed clear and comprehensive technical information on how aquaculture could be mobilized to alleviate global poverty and improve food and nutrition security in the coming decades.



Genomics In Aquaculture To Better Understand Species Biology And Accelerate Genetic Progress


Genomics In Aquaculture To Better Understand Species Biology And Accelerate Genetic Progress
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Author : José Manuel Yáñez
language : en
Publisher: Frontiers Media SA
Release Date : 2016-09-15

Genomics In Aquaculture To Better Understand Species Biology And Accelerate Genetic Progress written by José Manuel Yáñez and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-15 with Genetics categories.


From a global perspective aquaculture is an activity related to food production with large potential for growth. Considering a continuously growing population, the efficiency and sustainability of this activity will be crucial to meet the needs of protein for human consumption in the near future. However, for continuous enhancement of the culture of both fish and shellfish there are still challenges to overcome, mostly related to the biology of the cultured species and their interaction with (increasingly changing) environmental factors. Examples of these challenges include early sexual maturation, feed meal replacement, immune response to infectious diseases and parasites, and temperature and salinity tolerance. Moreover, it is estimated that less than 10% of the total aquaculture production in the world is based on populations genetically improved by means of artificial selection. Thus, there is considerable room for implementing breeding schemes aimed at improving productive traits having significant economic impact. By far the most economically relevant trait is growth rate, which can be efficiently improved by conventional genetic selection (i.e. based on breeding values of selection candidates). However, there are other important traits that cannot be measured directly on selection candidates, such as resistance against infectious and parasitic agents and carcass quality traits (e.g. fillet yield and meat color). However, these traits can be more efficiently improved using molecular tools to assist breeding programs by means of marker-assisted selection, using a few markers explaining a high proportion of the trait variation, or genomic selection, using thousands of markers to estimate genomic breeding values. The development and implementation of new technologies applied to molecular biology and genomics, such as next-generation sequencing methods and high-throughput genotyping platforms, are allowing the rapid increase of availability of genomic resources in aquaculture species. These resources will provide powerful tools to the research community and will aid in the determination of the genetic factors involved in several biological aspects of aquaculture species. In this regard, it is important to establish discussion in terms of which strategies will be more efficient to solve the primary challenges that are affecting aquaculture systems around the world. The main objective of this Research Topic is to provide a forum to communicate recent research and implementation strategies in the use of genomics in aquaculture species with emphasis on (1) a better understanding of fish and shellfish biological processes having considerable impact on aquaculture systems; and (2) the efficient incorporation of molecular information into breeding programs to accelerate genetic progress of economically relevant traits.



Functional Genomics In Aquaculture


Functional Genomics In Aquaculture
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Author : Marco Saroglia
language : en
Publisher: John Wiley & Sons
Release Date : 2012-05-25

Functional Genomics In Aquaculture written by Marco Saroglia and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-25 with Technology & Engineering categories.


Genomics has revolutionized biological research over the course of the last two decades. Genome maps of key agricultural species have offered increased understanding of the structure, organization, and evolution of animal genomes. Building upon this foundation, researchers are now emphasizing research on genome function. Published with the World Aquaculture Society, Functional Genomics in Aquaculture looks at the advances in this field as they directly relate to key traits and species in aquaculture production. Functional Genomics in Aquaculture opens with two chapters that provide a useful general introduction to the field of functional genomics. The second section of the book focuses on key production traits such as growth, development, reproduction, nutrition, and physiological response to stress and diseases. The final five chapters focus on a variety of key aquaculture species. Examples looking at our understanding of the functional genomes of salmonids, Mediterranean sea bass, Atlantic cod, catfish, shrimp, and molluscs, are included in the book. Providing valuable insights and discoveries into the functional genomes of finfish and shellfish species, Functional Genomics in Aquaculture, will be an invaluable resource to researchers and professionals in aquaculture, genetics, and animal science.



Biotechnology And Genetics In Fisheries And Aquaculture


Biotechnology And Genetics In Fisheries And Aquaculture
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Author : Andy Beaumont
language : en
Publisher: John Wiley & Sons
Release Date : 2010-01-21

Biotechnology And Genetics In Fisheries And Aquaculture written by Andy Beaumont and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01-21 with Technology & Engineering categories.


Following the extremely well-received structure of the firstedition, this carefully revised and updated new edition nowincludes much new information of vital importance to those workingand researching in the fisheries and aquaculture industries. Commencing with chapters covering genetic variation and how itcan be measured, the authors then look at genetic structure innatural populations, followed by a new chapter covering genetics inrelation to population size and conservation issues. Geneticvariation of traits and triploids and the manipulation of ploidyare fully covered, and another new chapter is included, entitled'From Genetics to Genomics'. The book concludes with a chaptercovering the impact of genetic engineering in aquaculture. With the inclusion of a wealth of up-to-date information, newtext and figures and the inclusion of a third author, PierreBoudry, the second edition of Biotechnology and Genetics inFisheries and Aquaculture provides an excellent text andreference of great value and use to upper level students andprofessionals working across fish biology, aquatic sciences,fisheries, aquaculture, genetics and biotechnology. Libraries inall universities and research establishments where biologicalsciences, fisheries and aquaculture are studied and taught shouldhave several copies of this excellent new edition on theirshelves. Completely updated, revised and expanded new edition Subject area of ever increasing importance Expanded authorship Commercially useful information for fish breeders