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Genetic Diversity Of Soil Bacterial Communities

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Genetic Diversity Of Soil Bacterial Communities

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Author : Carmine Crecchio
language : en
Publisher: MDPI
Release Date : 2020-11-13

Genetic Diversity Of Soil Bacterial Communities written by Carmine Crecchio and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-13 with Science categories.

The book contains research articles and reviews recently published online for the MDPI journal Diversity, in the Special Issue "Genetic diversity of soil bacterial communities". The issue aimed to collect up to date information from the international scientific community to get insight in the "black box", as soil has been defined in the last decades, focusing in detail on the role that the microbial communities have in soil processes such as carbon and nutrient fluxes and on their genetic and functional diversity. The book meets the interests of scientific communities directly involved in the topics investigated, as well as of PhD students, scholars, professional organizations interested in improving their knowledge on a group of organisms considered vitally important to the maintenance and sustainability of the biosphere, where soil has a key role as an important natural resource.

Microbial Communities

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Author : Heribert Insam
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-06-29

Microbial Communities written by Heribert Insam and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-29 with Science categories.

Research on decomposer communities of terrestrial ecosystems for a long time has focussed on microbial biomass and gross turnover parameters. Recently, more and more attempts are made to look beyond the biomass, and more specifically determine functions and populations on a smaller scale-in time and space. A multitude of techniques is being improved and developed. Garland and Mills (1991) triggered a series of publications on substrate utilization tests in the field of microbial ecology. Despite several promising results for different applications in different laboratories, many problems concerning the assay and the interpretation of results became evident. After individual discussions on the approach with colleagues from various laboratories we started to plan a workshop on the matter. The response on our first circular was extraordinary, and instead of a small workshop it became a meeting with almost 150 participants. The meeting was named 'Substrate use for characterization of microbial communities in terrestrial ecosystems' (SUBMECO) and was held in Innsbruck, Austria, from Oct. 16-18, 1996. The very focussed scope attracted enthusiastic advocates of the approach, and also serious critics. Some of the topics concerned improvements of current inoculation and incubation techniques, ranging from sample pre-treatment, inoculum density and incubation temperature to statistical data handling. New methods for calculating microbial diversity were proposed, as well as bootstrap methods that allow statistics with many variables on a relatively low number of replicates.

Genetic Diversity Of Soil Bacterial Communities

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Author : Carmine Crecchio
language : en
Publisher:
Release Date : 2020

Genetic Diversity Of Soil Bacterial Communities written by Carmine Crecchio and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with categories.

Modern Soil Microbiology Second Edition

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Author : Jan Dirk van Elsas
language : en
Publisher: CRC Press
Release Date : 2006-12-21

Modern Soil Microbiology Second Edition written by Jan Dirk van Elsas and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-12-21 with Technology & Engineering categories.

In the ten years since the publication of Modern Soil Microbiology, the study of soil microbiology has significantly changed, both in the understanding of the diversity and function of soil microbial communities and in research methods. Ideal for students in a variety of disciplines, this second edition provides a cutting-edge examination of a fascinating discipline that encompasses ecology, physiology, genetics, molecular biology, and biotechnology, and makes use of biochemical and biophysical approaches. The chapters cover topics ranging from the fundamental to the applied and describe the use of advanced methods that have provided a great thrust to the discipline of soil microbiology. Using the latest molecular analyses, they integrate principles of soil microbiology with novel insights into the physiology of soil microorganisms. The authors discuss the soil and rhizosphere as habitats for microorganisms, then go on to describe the different microbial groups, their adaptive responses, and their respective processes in interactive and functional terms. The book highlights a range of applied aspects of soil microbiology, including the nature of disease-suppressive soils, the use of biological control agents, biopesticides and bioremediation agents, and the need for correct statistics and experimentation in the analyses of the data obtained from soil systems.

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language : en
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Soil Microbiology And Sustainable Crop Production

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Author : Geoffrey R. Dixon
language : en
Publisher: Springer Science & Business Media
Release Date : 2010-09-08

Soil Microbiology And Sustainable Crop Production written by Geoffrey R. Dixon and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-08 with Science categories.

Soils into which crop plants root and from which they obtain essential minerals and water contain huge arrays of microbes. Many have highly beneficial effects on crop growth and productivity, others are pathogens causing diseases and losses to yield and quality, a few microbes offer protection from these pathogenic forms and others have little or no effect. These intimate and often complex inter-relationships are being explored with increasing success providing exciting opportunities for increasing crop yields and quality in sustainable harmony with the populations of beneficial soil microbes and to the detriment of pathogens. This book explores current knowledge for each of these aspects of soil microbiology and indicates where future progress is most likely to aid in increasing crop productivity by means which are environmentally benign and beneficial.

Bacterial Diversity In Sustainable Agriculture

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Author : Dinesh K. Maheshwari
language : en
Publisher: Springer
Release Date : 2014-09-04

Bacterial Diversity In Sustainable Agriculture written by Dinesh K. Maheshwari and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-04 with Science categories.

The earth’s biodiversity is a degree of ecosystem health which is vital to ecology and environmental sustainability. The microbial world is the largest unexplored reservoir. The agro-ecosystem enriched with rhizosphere implicit abundant and species-rich component of microbial diversity. Its global exploration designs a worldwide framework for agricultural sustainability adjoining benefits in its conservation. Agricultural sustainability requires a major share from ecosystem management which is better paid by microbial diversity and conservation. Diversity of bacteria influences plant productivity providing nutrient convenience from soil instead altering per se community and diversity in the rhizosphere where they may influence mechanistic competent and antagonistic micro-flora. The potential species among the diversity are therefore, essential subjective to their maintenance for use around the globe. Microbial population in agro-ecosystem is influenced by stresses, reduce functionality as a component. It is therefore, important to explore secrets of planned strategy so as to unravel the microbial diversity and conservation in agricultural development. Microorganisms are minute, pervasive in nature and alleged as disease host instead tiny recognize as employee of agro-ecosystem, indulge in agricultural development and potential contributor in world of ecological and economical wealth creation. This step pertinently would help to launch scientific motivation needed to support the refrain of microbial diversity and conservation.

Fruit Crops

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Author : Anoop Kumar Srivastava
language : en
Publisher: Elsevier
Release Date : 2019-11-30

Fruit Crops written by Anoop Kumar Srivastava and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-30 with Science categories.

Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. - Presents the latest research, including issues with commercial application - Details comprehensive insights into the diagnosis and management of nutrient constraints - Includes contributions by world renowned researchers, providing global perspectives and experience

Advances In Agronomy

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Author :
language : en
Publisher: Academic Press
Release Date : 2009-05-08

Advances In Agronomy written by and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-05-08 with Technology & Engineering categories.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. - Maintains the highest impact factor among serial publications in agriculture - Presents timely reviews on important agronomy issues - Enjoys a long-standing reputation for excellence in the field

Genetic Diversity Of Soil Bacterial Communities

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