Global Dialogue On The Role Of Food And Agriculture In The Post 2020 Global Biodiversity Framework


Global Dialogue On The Role Of Food And Agriculture In The Post 2020 Global Biodiversity Framework
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Global Dialogue On The Role Of Food And Agriculture In The Post 2020 Global Biodiversity Framework


Global Dialogue On The Role Of Food And Agriculture In The Post 2020 Global Biodiversity Framework
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-10-20

Global Dialogue On The Role Of Food And Agriculture In The Post 2020 Global Biodiversity Framework written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-20 with Technology & Engineering categories.


The Global Dialogue on the Role of Food and Agriculture in the Post-2020 Global Biodiversity Framework was convened virtually by the Food and Agriculture Organization of the United Nations (FAO) and the Secretariat of the Convention on Biological Diversity (CBD) on 6 and 7 July 2021. This is the summary report of the meeting.



Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The Asia And The Pacific Region


Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The Asia And The Pacific Region
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-07-07

Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The Asia And The Pacific Region written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-07 with Political Science categories.


This report concisely introduces FAO’s work on biodiversity mainstreaming, including the regional consultations on the subject that took place in 2018 and 2019. It particularly focuses on the Regional Dialogue on Biodiversity Mainstreaming across Agricultural Sectors in Asia and the Pacific, held in Bangkok, Thailand, in July 2019. It outlines the main topics addressed in its opening, plenary, thematic and closing sessions; and highlights the most relevant regional needs, priorities, and recommendations identified by the meeting participants.



Action Plan For Mainstreaming Biodiversity Across Agricultural Sectors In Eastern Europe And Central Asia 2022 2023


Action Plan For Mainstreaming Biodiversity Across Agricultural Sectors In Eastern Europe And Central Asia 2022 2023
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Author : ?Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-08-06

Action Plan For Mainstreaming Biodiversity Across Agricultural Sectors In Eastern Europe And Central Asia 2022 2023 written by ?Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-06 with Social Science categories.


In collaboration with its partners, the Food and Agriculture Organization of the United Nations (FAO) leads the integration, in a structured, holistic and coherent manner, of actions for the conservation, sustainable use, management and restoration of biological diversity across agricultural sectors at national, regional and international levels. Against this background, FAO has developed a series of instruments and tools related to biodiversity for food and agriculture (BFA) that can contribute to the implementation of the FAO Global Strategy on Mainstreaming Biodiversity across Agricultural Sectors, Post-2020 Global Biodiversity Framework and the UN Decade on Ecosystem Restoration 2021–2030, and in alignment with the mitigation and adaptation agenda of the UNFCCC. In line with its programming and operationalization mandate to address regional priorities, the FAO Regional Office for Europe and Central Asia (REU) via the Regional Initiative n°3 on Managing natural resources sustainably and preserving biodiversity in a changing climate, developed the Regional Action plan for biodiversity mainstreaming across agricultural sectors in 17 programming countries of Europe and Central Asia. During 2022–2023, it aims at addressing the priority regional challenges.



Framework For Action On Biodiversity For Food And Agriculture


Framework For Action On Biodiversity For Food And Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-05-18

Framework For Action On Biodiversity For Food And Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-18 with Social Science categories.


Biodiversity for food and agriculture comprises all the components of biodiversity that contribute to crop and livestock production, forestry, fisheries and aquaculture – both wild and domesticated, and at genetic, species and ecosystem levels. It is vital to food security and nutrition, livelihoods and the supply of a range of ecosystem services. The Framework for Action on Biodiversity for Food and Agriculture was endorsed by the FAO Council in 2021. It contains more than 50 individual actions grouped into three strategic priority areas: characterization, assessment and monitoring; management (sustainable use and conservation); and institutional frameworks. It was developed in response to the country-driven report on The State of the World’s Biodiversity for Food and Agriculture.



Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The Near East And North Africa Region


Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The Near East And North Africa Region
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-07-07

Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The Near East And North Africa Region written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-07 with Technology & Engineering categories.


The report concisely introduces FAO’s work on biodiversity mainstreaming, including the regional consultations on the subject that took place in 2018 and 2019. It particularly focuses on the Regional Dialogue on Biodiversity Mainstreaming across Agricultural Sectors in the Near East and North Africa, held in Amman, Jordan, in November 2019. It outlines the main topics addressed in its opening, plenary, and closing sessions; and highlights the most relevant regional needs, priorities, and recommendations identified by the meeting participants.



Resources Partnerships Impact 2019


Resources Partnerships Impact 2019
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-09-18

Resources Partnerships Impact 2019 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-18 with Political Science categories.


The Resources, Partnership, Impact - 2019 report captures the work of the Food and Agriculture Organization of the United Nations (FAO) worldwide in 2018. It reflects key results and achievements obtained thanks to its collaboration with a wide range of partners including Member Countries, institutional partners, civil society, the private sector, academia, research centres and cooperatives.



Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The African Region


Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The African Region
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-07-07

Regional Dialogue On Biodiversity Mainstreaming Across Agricultural Sectors In The African Region written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-07 with Political Science categories.


This report introduces FAO’s work on biodiversity mainstreaming, including the regional consultation process that took place in 2018 and 2019. It particularly focuses on presenting the outcomes of the Regional Multi-Stakeholder Dialogue on Biodiversity Mainstreaming across Agricultural Sectors in the African Region, held in Kigali, Rwanda, in November 2019. This report presents the main topics addressed in its opening, plenary, and closing sessions; and highlights the most relevant regional needs, priorities, and recommendations identified by the meeting participants.



The State Of The World S Biodiversity For Food And Agriculture


The State Of The World S Biodiversity For Food And Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-03-12

The State Of The World S Biodiversity For Food And Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-12 with Political Science categories.


The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.



Report On The High Level Regional Dialogue On The Mainstreaming Of Biodiversity In The Agricultural Forestry And Fisheries Sectors Draniba


Report On The High Level Regional Dialogue On The Mainstreaming Of Biodiversity In The Agricultural Forestry And Fisheries Sectors Draniba
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Author : Food and Agriculture Organization
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-08-07

Report On The High Level Regional Dialogue On The Mainstreaming Of Biodiversity In The Agricultural Forestry And Fisheries Sectors Draniba written by Food and Agriculture Organization and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-07 with Political Science categories.


Achieving food and nutrition security for all people intrinsically links to the maintenance of biodiversity. Therefore, increasing sustainable production of healthy, nutritious and safe food requires mainstreaming biodiversity use and conservation criteria within crops, livestock, forestry, fisheries and aquaculture production systems. This cannot be achieved without the active participation and commitment of all productive sectors and different actors within the food system, from producers of different sectors and sub-sectors to consumers. This report presents the recommendations, conclusions and action plan emerged from the High Level Regional Dialogue on the Integration of Biodiversity in Agriculture, Forestry and Fisheries (DRANIBA) in Latin America and the Caribbean, organized by FAO and the Government of Mexico in October 2018, within the framework of the Conference of the Parties (COP) to the Convention on Biological Diversity. Delegates from different productive sectors representing eleven countries of the region, and representatives from international and cooperation agencies, civil society and academia, reviewed case studies and discussed issues related to biodiversity mainstreaming in the agricultural, livestock, forestry, fisheries and aquaculture sectors. DRANIBA brought attention to stakeholders’ efforts in promoting the international agreements related to biological diversity and will contribute to COP-14 and its follow-up phases.



Report Of The Eighth Meeting Of Regional Fishery Body Secretariats Network Rome 24 February And 25 February Virtual Meeting


Report Of The Eighth Meeting Of Regional Fishery Body Secretariats Network Rome 24 February And 25 February Virtual Meeting
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-07-06

Report Of The Eighth Meeting Of Regional Fishery Body Secretariats Network Rome 24 February And 25 February Virtual Meeting written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-06 with Technology & Engineering categories.


Thirty-one regional fishery bodies (RFBs) participated in the Eighth Meeting of the Regional Fishery Body Secretariats’ Network (RSN-8). The meeting brought together RFBs with diverse mandates from all geographic regions, including FAO and non-FAO regional fishery bodies, marine and inland fishery advisory and management bodies, the UNDOALOS and other invited organizations. The meeting allowed participants to exchange views and discuss both global fisheries management and development issues in aquaculture, as these related to regional and global processes of particular relevance to RFBs. In addition, RSN-8 provided the opportunity to discuss the development and strengthening of the RSN, as well as a space for reflection on the outcomes of COFI 34 and their implications for regional fishery bodies. The meeting had a high level of participation, which underlined the role of the network as a unique forum in which to foster cooperation, facilitate discussion and share experiences.