Gourmets In The Land Of Famine
DOWNLOAD
Download Gourmets In The Land Of Famine PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Gourmets In The Land Of Famine book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Gourmets In The Land Of Famine
DOWNLOAD
Author : Seung-Joon Lee
language : en
Publisher: Stanford University Press
Release Date : 2011-01-05
Gourmets In The Land Of Famine written by Seung-Joon Lee and has been published by Stanford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-05 with History categories.
A study of the politics of rice in Canton, this book sheds new light on the local history of the city and illuminates how China's struggles with food shortages in the early twentieth century unfolded and the ways in which they were affected by the rise of nationalism and the fluctuation of global commerce. Author Seung-joon Lee profiles Canton as an exemplary site of provisioning, a critical gateway for foreign rice importation and distribution through the Pearl River Delta, which found its prized import, and thus its food security, threatened by the rise of Chinese nationalism. Lee argues that the modern Chinese state's attempts to promote domestically-produced "national rice" and to tax rice imported through the transnational trade networks were doomed to failure, as a focus on rice production ignored the influential factor of rice quality. Indeed, China's domestic rice promotion program resulted in an unprecedented famine in Canton in 1936. This book contends that the ways in which the Guomindang government dealt with the issue of food security, and rice in particular, is best understood in the context of its preoccupation with science, technology, and progressivism, a departure from the conventional explanations that cite governmental incompetence.
Wartime Macau
DOWNLOAD
Author : Geoffrey C. Gunn
language : en
Publisher: Hong Kong University Press
Release Date : 2016-11-01
Wartime Macau written by Geoffrey C. Gunn and has been published by Hong Kong University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-01 with History categories.
It has intrigued many that, unlike Hong Kong, Macau avoided direct Japanese wartime occupation albeit being caught up in the vortex of the wider global conflict. Geoffrey Gunn and an international group of contributors come together in Wartime Macau: Under the Japanese Shadow to investigate how Macau escaped the fate of direct Japanese invasion and occupation. Exploring the broader diplomatic and strategic issues during that era, this volume reveals that the occupation of Macau was not in Japan’s best interest because the Portuguese administration in Macau posed no threat to Japan’s control over the China coast and acted as a listening post to monitor Allied activities. Drawing upon archival materials in English, Japanese, Portuguese, and other languages, the contributors explain how, under the high duress of Japanese military agencies, the Portuguese administration coped with a tripling of its population and issues such as currency, food supply, disease, and survival. This volume presents contrasting views on wartime governance and shows how the different levels of Macau society survived the war. “Wartime Macau deals with a fascinating and woefully understudied topic. The essays collected here show that there was no singular experience of World War II in Macau; how one experienced the war depended on a complex calculus of ethnicity, class, and connections. And yet, taken together, these experiences shaped the trajectory of the city’s political and social development for decades to come.” —Cathryn H. Clayton, University of Hawai‘i at Mānoa “This book represents a real breakthrough. Previous English-language accounts of Macau during the World War II have focused largely on the activities of the British in this neutral ‘Casablanca’. Drawing extensively on Portuguese, Japanese, and local Macanese sources, Geoffrey Gunn and his team have assembled a far broader picture, revealing the dilemmas and choices of Portugal’s beleaguered colonial government and placing Macau in a geopolitical context that stretched from the Azores to Australia.” —Philip Snow, author of The Fall of Hong Kong
The Rise Of Political Intellectuals In Modern China
DOWNLOAD
Author : Shakhar Rahav
language : en
Publisher: Oxford University Press
Release Date : 2015-02-17
The Rise Of Political Intellectuals In Modern China written by Shakhar Rahav and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-17 with History categories.
The May Fourth movement (1915-1923) is widely considered a watershed in the history of modern China. This book is a social history of cultural and political radicals based in China's most important hinterland city at this pivotal time, Wuhan. Current narratives of May Fourth focus on the ideological development of intellectuals in the seaboard metropoles of Beijing and Shanghai. And although scholars have pointed to the importance of the many cultural-political societies of the period, they have largely neglected to examine these associations, seeing them only as seedbeds of Chinese communism and its leaders, like Mao Zedong. This book, by contrast, portrays the everyday life of May Fourth activists in Wuhan in cultural-political societies founded by local teacher and journalist Yun Daiying (1895-1931). The book examines the ways by which radical politics developed in hinterland urban centers, from there into a nation wide movement, which ultimately provided the basis for the emergence of mass political parties, namely the Nationalist Party (Guomindang) and the Chinese Communist Party (CCP). The book's focus on organizations, everyday life, and social networks provides a novel interpretation of where mechanisms of historical change are located. The book also highlights the importance of print culture in the provinces. It demonstrates how provincial print-culture combined with small, local organizations to create a political movement. The vantage point of Wuhan demonstrates that May Fourth radicalism developed in a dialogue between the coastal metropoles of Beijing and Shanghai and hinterland urban centers. The book therefore charts the way in which seeds of political change grew from individuals, through local organizations into a nation-wide movement, and finally into mass-party politics and subsequently revolution. The book thus connects everyday experiences of activists with the cultural-political ferment which gave rise to both the Chinese Communist party and the Nationalist Party.
China On The Sea
DOWNLOAD
Author : Zheng Yangwen
language : en
Publisher: BRILL
Release Date : 2011-10-14
China On The Sea written by Zheng Yangwen and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-14 with History categories.
Generations of Chinese scholars have made China synonymous with the Great Wall and presented its civilization as fundamentally land-bound. This volume challenges this perspective, demonstrating that China was not a “Walled Kingdom”, certainly not since the Yongjia Disturbance in 311. China reached out to the maritime world far more actively than historians have acknowledged, while the seas and what came from the seas—from Islam, fragrances and Jesuits to maize, opium and clocks—significantly changed the course of history, and have been of inestimable importance to China since the Ming. This book integrates the maritime history of China, especially the Qing period, a subject which has hitherto languished on the periphery of scholarly analysis, into the mainstream of current historical narrative. It was the seas that made Tang China a “Cosmopolitan Empire” (Mark Lewis), the Song dynasty China’s “Greatest Age” (John Fairbank), China at 1600 “the largest and most sophisticated of all unified realms on earth” (Jonathan Spence), and the reign of the three Qing emperors (Kangxi, Yongzheng and Qianlong) China’s “last golden age” (Charles Hucker).
The Other Milk
DOWNLOAD
Author : Jia-Chen Fu
language : en
Publisher: University of Washington Press
Release Date : 2018-12-21
The Other Milk written by Jia-Chen Fu and has been published by University of Washington Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-21 with Social Science categories.
In the early twentieth century, China was stigmatized as the �Land of Famine.� Meanwhile in Europe and the United States, scientists and industrialists seized upon the soybean as a miracle plant that could help build modern economies and healthy nations. Soybeans, protein-packed and domestically grown, were a common food in China, and soybean milk (doujiang) was poised for reinvention for the modern age. Scientific soybean milk became a symbol of national growth and development on Chinese terms, and its competition with cow�s milk reflected China�s relationship to global modernity and imperialism. The Other Milk explores the curious paths that led to the notion of the deficient Chinese diet and to soybean milk as the way to guarantee food security for the masses. Jia-Chen Fu�s in-depth examination of the intertwined relationships between diet, health, and nation illuminates the multiple forces that have been essential in the formation of nutrition science in China.
Moving Crops And The Scales Of History
DOWNLOAD
Author : Francesca Bray
language : en
Publisher: Yale University Press
Release Date : 2023-02-14
Moving Crops And The Scales Of History written by Francesca Bray and has been published by Yale University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-14 with History categories.
A bold redefinition of historical inquiry based on the “cropscape”—the people, creatures, technologies, ideas, and places that surround a crop Human efforts to move crops from one place to another have been a key driving force in history. Crops have been on the move for millennia, from wildlands into fields, from wetlands to dry zones, from one imperial colony to another. This book is a bold but approachable attempt to redefine historical inquiry based on the “cropscape”: the assemblage of people, places, creatures, technologies, and other elements that form around a crop. The cropscape is a method of reconnecting the global with the local, the longue durée with microhistory, and people, plants, and places with abstract concepts such as tastes, ideas, skills, politics, and economic forces. Through investigating a range of contrasting cropscapes spanning millennia and the globe, the authors break open traditional historical structures of period, geography, and direction to glean insight into previously invisible actors and forces.
Three World Cuisines
DOWNLOAD
Author : Ken Albala
language : en
Publisher: Rowman Altamira
Release Date : 2012-05-03
Three World Cuisines written by Ken Albala and has been published by Rowman Altamira this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-03 with Cooking categories.
The text begins with a comprehensive theory of cuisine in the introduction and moves to the parallel culinary histories of Italy, Mexico, and China: the independent domestication of crops in each, the social, political, and technological developments that gave rise to each cuisine, and cooking in both professional and home settings. It also compares the internal logic of the cooking style and techniques in a way that will resonate with students. The meat of the text compares and contrasts the three cuisines in chapters on grains and starches; vegetables; fruits and nuts; meat, poultry, and dairy products; fish and shellfish; fats and flavorings; and beverages. Readers are taken on a fascinating journey of discovery, where the background story of mis-transmission, adaptation, and evolution of cooking as it spreads around the globe with trade and immigration is revealed. It answers the big questions, such as, why did the wok prevail in China, while the sautée pan and comal were used in Italy and Mexico, respectively? Why is bread baked in the Mediterranean but more often steamed in the Far East? How are certain ingredients used in completely different ways by different cultures and why? Why is corn transformed into tortillas and tamales in one place and into polenta in another? Why do we find tomato salsa in the Americas, long-cooked sauces in Italy, and tomatoes mixed with scrambled eggs in China? Albala also challenges the notion of authenticity, providing ample evidence that cuisines are constantly evolving, adapting over time according to ingredients and cooking technologies. More than 150 of Albala’s recipes complete the instruction, inspiring readers to learn how to cook in a fundamental way.
Rice Wars In Colonial Vietnam
DOWNLOAD
Author : Geoffrey C. Gunn
language : en
Publisher: Rowman & Littlefield
Release Date : 2014-02-21
Rice Wars In Colonial Vietnam written by Geoffrey C. Gunn and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02-21 with History categories.
This book offers the first detailed English-language examination of the Great Vietnamese Famine of 1945, which left at least a million dead, and links it persuasively to the largely unexpected Viet Minh seizure of power only months later. Drawing on extensive research in French archives, Geoffrey C. Gunn offers an important new interpretation of Japanese–Vichy French wartime economic exploitation of Vietnam’s agricultural potential. He analyzes successes and failures of French colonial rice programs and policies from the early 1900s to 1945, drawing clear connections between colonialism and agrarian unrest in the 1930s and the rise of the Viet Minh in the 1940s. Gunn asks whether the famine signaled a loss of the French administration’s “mandate of heaven,” or whether the overall dire human condition was the determining factor in facilitating communist victory in August 1945. In the broader sweep of Vietnamese history, including the rise of the communist party, the picture that emerges is not only one of local victimhood at the hands of outsiders—French and, in turn, Japanese— but the enormous agency on the part of the Vietnamese themselves to achieve moral victory over injustice against all odds, no matter how controversial, tragic, and contested the outcome. As the author clearly demonstrates, colonial-era development strategies and contests also had their postwar sequels in the “American war,” just as land, land reform, and subsistence-sustainable development issues persist into the present.
Red Revolution Green Revolution
DOWNLOAD
Author : Sigrid Schmalzer
language : en
Publisher: University of Chicago Press
Release Date : 2016-01-20
Red Revolution Green Revolution written by Sigrid Schmalzer and has been published by University of Chicago Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-20 with History categories.
Agricultural science and the socialist state -- Pu Zhelong: making socialist science work -- Yuan Longping: "intellectual peasant"--Peasants: "experience" and "backwardness"--Seeing like a state agent -- The Lei Feng paradox -- Opportunity and failure
Moral Foods
DOWNLOAD
Author : Angela Ki Che Leung
language : en
Publisher: University of Hawaii Press
Release Date : 2020-02-29
Moral Foods written by Angela Ki Che Leung and has been published by University of Hawaii Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-29 with Social Science categories.
Moral Foods: The Construction of Nutrition and Health in Modern Asia investigates how foods came to be established as moral entities, how moral food regimes reveal emerging systems of knowledge and enforcement, and how these developments have contributed to new Asian nutritional knowledge regimes. The collection’s focus on cross-cultural and transhistorical comparisons across Asia brings into view a broad spectrum of modern Asia that extends from East Asia, Southeast Asia, to South Asia, as well as into global communities of Western knowledge, practice, and power outside Asia. The first section, “Good Foods,” focuses on how food norms and rules have been established in modern Asia. Ideas about good foods and good bodies shift at different moments, in some cases privileging local foods and knowledge systems, and in other cases privileging foreign foods and knowledge systems. The second section, “Bad Foods,” focuses on what makes foods bad and even dangerous. Bad foods are not simply unpleasant or undesirable for aesthetic or sensory reasons, but they can hinder the stability and development of persons and societies. Bad foods are symbolically polluting, as in the case of foreign foods that threaten not only traditional foods, but also the stability and strength of the nation and its people. The third section, “Moral Foods,” focuses on how themes of good versus bad are embedded in projects to make modern persons, subjects, and states, with specific attention to the ambiguities and malleability of foods and health. The malleability of moral foods provides unique opportunities for understanding Asian societies’ dynamic position within larger global flows, connections, and disconnections. Collectively, the chapters raise intriguing questions about how foods and the bodies that consume them have been valued politically, economically, culturally, and morally, and about how those values originated and evolved. Consumers in modern Asia are not simply eating to satisfy personal desires or physiological needs, but they are also conscripted into national and global statemaking projects through acts of ingestion. Eating, then, has become about fortifying both the person and the nation.