Great Canadian Cookies
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Great Canadian Cookies
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Author : Pamela Steel
language : en
Publisher: Prentice Hall Canada
Release Date : 2000
Great Canadian Cookies written by Pamela Steel and has been published by Prentice Hall Canada this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cookies categories.
The Great Canadian Cookie Cookbook
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Author :
language : en
Publisher:
Release Date : 2001
The Great Canadian Cookie Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cookies categories.
Great Canadian Cookie Cookbook
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Author :
language : en
Publisher: Publications International
Release Date : 2012-01-01
Great Canadian Cookie Cookbook written by and has been published by Publications International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-01 with Cookies categories.
Great Canadian Cookies Bars And Squares
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Author : Sheila Peacock
language : en
Publisher:
Release Date : 2002
Great Canadian Cookies Bars And Squares written by Sheila Peacock and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Bars (Desserts) categories.
Grandma S Cookies Cakes Pies And Sweets
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Author : Alice Burdick
language : en
Publisher: Formac Publishing Company
Release Date : 2020-07-20
Grandma S Cookies Cakes Pies And Sweets written by Alice Burdick and has been published by Formac Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-20 with Cooking categories.
Treats, old and new! Delicious desserts, simply made with tasty ingredients, many of us remember fondly from our youth. Our mothers and grandmothers baked cookies, pies, cakes and desserts using recipes passed down through generations. Some lucky cooks have treasured heirloom recipes, preserved and handed down to them, but many have been lost or forgotten along the way. Among the recipes in this book are a few traditional classics that remain favourites — like blueberry grunt and Scottish shortbread. But most of these recipes are almost forgotten, yet they offer tempting and delicious ideas that home cooks will want to try. Recipes like old-fashioned molasses candy, sweet black cherry pudding and Acadian lemon buttermilk pie. Now all these delicious dishes are ready for revival. They will bring back many happy memories of treats from the past that taste as good as they always did — or better!
Culinary Landmarks
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Author : Elizabeth Driver
language : en
Publisher: University of Toronto Press
Release Date : 2008-01-01
Culinary Landmarks written by Elizabeth Driver and has been published by University of Toronto Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-01 with Cooking categories.
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
Canadian Books In Print Author And Title Index
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Author :
language : en
Publisher: University of Toronto Press
Release Date : 1975
Canadian Books In Print Author And Title Index written by and has been published by University of Toronto Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Canada Imprints categories.
The Great Canadian Cottage Book
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Author : Collins Canada
language : en
Publisher: HarperCollins
Release Date : 2023-05-09
The Great Canadian Cottage Book written by Collins Canada and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-09 with Reference categories.
The Great Canadian Cottage Book is the guide every cottage-goer needs for a weekend or a week, rain or shine Filled with ideas of what to do, drink and eat, along with great did-you-know facts and loads of stories to tell by the campfire, readers will find themselves turning to The Great Canadian Cottage Book again and again. Did you know there’s one constellation that connects human cultures from around the world and tells the story of human history? Or that caribou and reindeer are actually the same animal, but elk are different here than across the pond? Have you ever tried your hand at homemade sangria or even a pitcher of margaritas? What about making your own BBQ sauce or cooking pizza on the BBQ? The Great Canadian Cottage Book has spooky ghost stories, awesome adventure stories and incredible nature stories. Feature sections include drinks that can be made by the pitcher; beer cocktails; the best food to cook over the fire or on the BBQ; indoor and outdoor games; and lots of fun facts and trivia. And after your cottage stay, don’t forget to leave your mark in the guestbook.
Patisseries
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Author : James MacDougall
language : en
Publisher: Formac Publishing Company
Release Date : 2005-10-25
Patisseries written by James MacDougall and has been published by Formac Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-10-25 with Cooking categories.
To-die-for recipes from the best bakeries, patisseries and chocolatiers in Canada Everyone loves a sweet treat, either as dessert or as accompaniment to tea or coffee. All across Canada, in distinctive local patisseries, chocolatiers and caf's one can find unique pastries, cakes, tortes and tarts, usually the work of an accomplished pastry chef. This book brings together their artistry, presenting recipes for home cooks along with colour photographs of the desserts and the establishments. From Julien's Bakery in Halifax, there is a recipe for Tiramisu the chef at Kinki's (Ottawa) shares Ginger Lemon Tart. Chocolate lovers will fall for Chocolate Obsession with Raspberry Coulis from Sweet Obsessions in Vancouver and Chocolate Truffle Cake from Herald Street Caf? in Victoria. Cashew Tarts with White Chocolate Truffle Cream from Dufflet Pastries (Toronto) are almost too good to be true. The selection includes a wide range of baked delights, including some homestyle basics, such as gingerbread and date squares, as well as some innovative, gourmet treats, all set out in easy-to-follow recipes.
Cookies And Squares
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Author : Elizabeth Baird
language : en
Publisher: Random House Canada
Release Date : 1998-10
Cookies And Squares written by Elizabeth Baird and has been published by Random House Canada this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-10 with Baking categories.
A favourite home-baked cookie or satisfying square hits the spot any time of day. Now, thanks to this inviting new cookbook from Canadian Living(TM), the cookie jar can always be filled with family-pleasing treats - from freezer-friendly Chocolate Slices and Peanut Butter Cookies to decadent Nutty Chocolate Espresso Biscotti or no-bake Chow Mein Clusters and Caramel Crispy Bars, And when holiday bake sales and festivities beckon, here are easy-to-follow recipes for all the family favourites plus delicious new takes on international classics such as Sicilian X Cookies, Linzer Bars, Hamantaschen and Dutch Speculaas, We've even included treats for the healthy at heart - although we dare you to stay away from our buttery shortbreads and divine chocolate brownies! Detailed tips on measuring, baking, cooking, storage and freezing round out this delightful new baking book from Canadian Living(TM). Delicious results are guaranteed.