Growing Up On The Chocolate Diet
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Growing Up On The Chocolate Diet
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Author : Lora Brody
language : en
Publisher: Viking Adult
Release Date : 1990-10-01
Growing Up On The Chocolate Diet written by Lora Brody and has been published by Viking Adult this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990-10-01 with Cooking categories.
COOKING/WINE
Growing Up On The Chocolate Diet A Memoir With Re
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Author : Lora Brody
language : en
Publisher:
Release Date : 1990
Growing Up On The Chocolate Diet A Memoir With Re written by Lora Brody and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Cooking (Chocolate) categories.
Growing Up On The Chocolate Diet
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Author : Lora Brody
language : en
Publisher: Owl Books
Release Date : 1985
Growing Up On The Chocolate Diet written by Lora Brody and has been published by Owl Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Cooking (Chocolate) categories.
Lora Brody's droll combination of cookbook and remembered experience reveals the delightful story of how a chocomaniac turned her consuming passion into a successful career.
Chocolate
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Author : Alex Szogyi
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 1997-12-09
Chocolate written by Alex Szogyi and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-12-09 with Social Science categories.
Chocolate has been one of mankind's obsessions for centuries. The history of cacao and chocolate-making leads from Mexico to Spain and then France, Austria, Switzerland, and Belgium, while its consumption is universal. This collection examines chocolate's history as well as its use in literature, art, music, and folklore, as a subject for psychology and childrearing, and as an important product for business. In addition, recipes for novel and tasty uses of chocolate are provided. While chocolate may be seen as food of the gods, it is consumed around the world by all ages and classes. This is an intriguing book for scholars in many fields and for those interested in the history of food and their favorite sweet.
Totally Chocolate Cookbook
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Author : Helene Siegel
language : en
Publisher: Celestial Arts
Release Date : 2014-07-23
Totally Chocolate Cookbook written by Helene Siegel and has been published by Celestial Arts this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-23 with Cooking categories.
This handy pocket-size cookbook will satisfy any chocolate lover’s cravings and makes a great little gift. Indulge in Devil’s Food Cupcakes, Double Chocolate Macaroons, Truffle Squares, and many other totally chocolate recipes. These decadent treats are sure to bring out the chocoholic in everyone.
Growing Up Keto
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Author : Kristie Sullivan
language : en
Publisher: Victory Belt Publishing
Release Date : 2020-11-10
Growing Up Keto written by Kristie Sullivan and has been published by Victory Belt Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-10 with Cooking categories.
Bestselling author Kristie Sullivan teamed up with her teenaged daughter Grace to deliver the ultimate keto family cookbook, Growing Up Keto. This inspiring new book stems from Kristie’s personal struggles with growing up obese and then finally finding the right nutritional path for herself and, eventually, her family. The keto lifestyle proved to be the right fit for Kristie, who experienced dramatic weight loss and optimized health. Above and beyond being a success story, Kristie is a busy working mom who is devoted to the health of her two children. When she saw her own daughter begin to struggle with weight just as she had as a child, Kristie committed to supporting her by providing delicious low-carb options, focusing on health instead of weight, and setting an example. With her mother’s guidance, Grace made the choice to adopt a keto lifestyle herself, and after six years of success, this mother-and-daughter duo bring to you a first-of-its-kind cookbook dedicated to young adults, teens, kids, and—you guessed it—their moms and dads! Growing Up Keto combines the Sullivans’ heartwarming family narrative with a practical, safe, and kid-friendly approach to adopting a low-carb, ketogenic lifestyle. The recipes featured in the book were created with the health needs and tastes of kids and teens in mind. Some are so simple that youngsters can take over in the kitchen with little or no help from mom or dad. There are also recipes for celebrations with extended family and friends and meals that parents and kids can cook together, making even simple weeknight dinners more fun. Kristie also includes useful tools and information for parents of kids who eat keto, such as tips and tricks for surviving sleepovers, camp, and other social activities that involve food as well as a guide to helping kids make independent and informed choices for a lifetime of healthy eating. Growing Up Keto is complete with breakfasts, including quick morning meals; lunches, including handy tips on packing for school and overnight trips; main dishes, including celebratory meals; and, of course, classic desserts that kids love. With plenty of options for a wide range of palates, Kristie and Grace leave nothing out. Kids and adults alike will feel satisfied, happy, and healthy! Sample Recipes Include: Sheet Pan Blueberry Pancakes Three Amigos Dip Roasted Marinated Cheese Pizza Soup Sheet Pan Fajitas Marinated Beef Kabobs, Cashew Chicken Double Stuffed Chocolate Waffle Pumpkin Spice Roll and many more!
Chocolate Fads Folklore Fantasies
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Author : Frank Hoffmann
language : en
Publisher: Routledge
Release Date : 2020-04-03
Chocolate Fads Folklore Fantasies written by Frank Hoffmann and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-03 with Health & Fitness categories.
Chocolate Fads, Folklore & Fantasies is the low-cal answer to satisfying chocolate cravings. Documenting the chocolate phenomenon by means of 1,000+ chocolate chunks of information, this tempting book discusses: Chocolate Fads: chocolate books, chocolate goodies (cakes, candy, cookies, ice cream), chocolate clubs, chocolate festivals, chocolate fund-raising, chocolate marketing, chocolate media, and chocolate novelties Chocolate Folklore: chocolate companies, chocolate history, chocolate nutrition, chocolate moguls, chocolate quotes, chocolate tips, chocolate trivia, and chocolate types Chocolate Fantasies: chocoholism, chocolate feasts, chocolate love, chocolate parties, chocolate promotions, and chocolate psychology. At the end of the book is a 200-item Chocoquiz, in the style of Trivial Pursuit, so that readers can use the book as a reference source to know everything there is to know about chocolate. Reference sections include acknowledgments to chocolate manufacturers, chocolate-related companies, a listing of chocolate publications (media articles, children's books, chocolate guides, cookbooks, chocolate humor, and chocolate specialities), and an impressive list of addresses and telephone numbers for more than 100 chocolate and chocolate-related companies. All chocoholics, out of the closet or not, will want to read this book. Chocolate Fads, Folklore & Fantasies promises to be the last word in chocolate, no fudging!
Rawlicious
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Author : Peter Daniel
language : en
Publisher: North Atlantic Books
Release Date : 2012-06-05
Rawlicious written by Peter Daniel and has been published by North Atlantic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-05 with Cooking categories.
Considered the “kitchen bible” by healthy foodies around the world, this is an accessible how-to guide and cookbook for anyone interested in a raw food diet No longer on the outermost fringe of the food world, the raw food diet is becoming increasingly mainstream as its health benefits have become clearer and celebrities such as Demi Moore become enthusiastic converts. Eager to show that a diet that includes a high percentage of raw foods is not difficult to achieve, chefs Peter and Beryn Daniel created this beautiful, accessible cookbook and guide to raw kitchen basics. Rawlicious introduces readers to a lifestyle that marries long-term health benefits and higher energy levels with delicious and simple raw recipes. Rawlicious covers a broad spectrum of recipes and raw principles, from basics like stocking your raw kitchen, juicing, salad preparation, and making smoothies, to more advanced, gourmet dishes. Stunning full-color photos throughout will inspire readers to get into their kitchen, and clear, easy instructions to 144 recipes will encourage them to stay. Clean design and clear explanations of raw food principles and recipes make this one of the most inviting raw recipe books on the market. The new edition offers both U.S. and metric measurements for an international audience.
Good Girls Finish Last
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Author : Sarah Parvis
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2004-09
Good Girls Finish Last written by Sarah Parvis and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-09 with Humor categories.
Treasury of remarks on bad behaviour from some of the sharpest, funniest women.
Uncle John S Facts To Go Attack Of The Foodies
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Author : Bathroom Readers' Institute
language : en
Publisher: Simon and Schuster
Release Date : 2014-07-15
Uncle John S Facts To Go Attack Of The Foodies written by Bathroom Readers' Institute and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-15 with Humor categories.
It’s the most delicious Uncle John’s ever! Pizza, chocolate, potatoes, grubs, coffee, croissants . . . grubs? Yes, grubs! In Attack of the Foodies, no food or beverage is safe from the culinary clutches of Uncle John. From around the world to your dinner table, this tasty e-book heaps a hefty helping of the BRI’s all-time most filling food and drink articles, along with a few brand new creations we’ve been concocting in our kitchen. (Think of this e-book as sort of a “prequel” to our Bathroom Lore e-book. Get it?) So lick your chops, put on your bib, let out a big burp to create same space, and sink your fork into… • Diner lingo • Cheesy poetry • Kitchen science in the 21st century • Terrible foods invented on TV • The Americanization of the Italian pizza pie • Between the bleeps: the wisdom of Chef Gordon Ramsay • When good food turns bad: foods that have tried to kill us • Buffalo Sweat, Smoker’s Cough, and other gross (but real) cocktails • And speaking of gross, a do-it-yourself recipe for Jell-O (it isn’t pretty) And much, much more!