Handbook Of Cane Sugar Engineering
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Handbook Of Cane Sugar Engineering
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Author : E. Hugot
language : en
Publisher: Elsevier
Release Date : 2014-05-12
Handbook Of Cane Sugar Engineering written by E. Hugot and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-12 with Technology & Engineering categories.
Handbook of Cane Sugar Engineering focuses on the technologies, equipment, methodologies, and processes involved in cane sugar engineering. The handbook first underscores the delivery, unloading, and handling of cane, cane carrier and knives, and tramp iron separators. The text then examines crushers, shredders, combinations of cane preparators, and feeding of mills and conveying bagasse. The manuscript takes a look at roller grooving, pressures in milling, mill speeds and capacity, and mill settings. Topics include setting of feed and delivery openings and trash plate, factors influencing capacity, formula for capacity, fiber loading, tonnage records, linear speed and speed of rotation, sequence of speeds, hydraulic pressure, and types of roller grooving. The book then elaborates on electric and turbine mill drives, mill gearing, construction of mills, extraction, milling control, purification of juice, filtration, evaporation, sugar boiling, and centrifugal separation. The handbook is a valuable source of data for engineers involved in sugar cane engineering.
Handbook Of Cane Sugar Engineering
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Author : Emile Hugot
language : en
Publisher: Elsevier Science Limited
Release Date : 1986
Handbook Of Cane Sugar Engineering written by Emile Hugot and has been published by Elsevier Science Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Reference categories.
Hugot's Handbook of Cane Sugar Engineering needs little introduction - it can be found in technical libraries in cane sugar producing countries all over the world. Unique in the extent and thoroughness of its coverage, the book has for many years provided the only complete description of cane sugar manufacture, mills, diffusers, boilers and other factory machinery, calculation methods of capacity for every piece of equipment, and process and manufacturing techniques. This new edition has been extensively revised. Information that has become obsolete or of little interest has been deleted or severely shortened. Detailed additions have been made to chapters dealing with recently developed equipment. An entirely new chapter has been added on automation and data processing. Numerous figures, graphs, drawings, photographs, tables and formulae are provided. The metric system has been used throughout the book, but because many factories still use the British units, all measures, formulae and tables and nearly all calculations have been given in both systems.
Handbook Of Cane Sugar Engineering
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Author : Emile Hugot
language : en
Publisher:
Release Date : 1972
Handbook Of Cane Sugar Engineering written by Emile Hugot and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972 with Sugar categories.
Handbook Of Cane Sugar Engineering
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Author : Paul Zindel
language : en
Publisher:
Release Date : 1972
Handbook Of Cane Sugar Engineering written by Paul Zindel and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972 with categories.
Cane Sugar Handbook
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Author : James C. P. Chen
language : en
Publisher: John Wiley & Sons
Release Date : 1993-12-16
Cane Sugar Handbook written by James C. P. Chen and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-12-16 with Technology & Engineering categories.
In print for over a century, it is the definitive guide to cane sugar processing, treatment and analysis. This edition expands coverage of new developments during the past decade--specialty sugars, plant maintenance, automation, computer control systems and the latest in instrumental analysis for the sugar industry.
Handbook Of Sugar Refining
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Author : Chung Chi Chou
language : en
Publisher: John Wiley & Sons
Release Date : 2000-08-14
Handbook Of Sugar Refining written by Chung Chi Chou and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-08-14 with Technology & Engineering categories.
This book provides a reference work on the design and operation of cane sugar manufacturing facilities. It covers cane sugar decolorization, filtration, evaporation and crystallization, centrifugation, drying, and packaging,
Introduction To Cane Sugar Technology
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Author : G. H. Jenkins
language : en
Publisher: Elsevier
Release Date : 2013-09-03
Introduction To Cane Sugar Technology written by G. H. Jenkins and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-03 with Technology & Engineering categories.
Introduction to Cane Sugar Technology provides a concise introduction to sugar technology; more specifically, cane sugar technology up to the production of raw sugar. Being intended originally for use in a post-graduate university course, the book assumes a knowledge of elementary chemical engineering as well as adequate knowledge of chemistry. In the field of sugar manufacture itself, the object of the book is to place more emphasis on aspects which are not adequately covered elsewhere. In accordance with this objective, attention has been concentrated mainly on processes and operation of the factory, and description of equipment is made as brief as possible, with numerous references to other books where more detail is available. The emphasis on operation rather than equipment has also been prompted by observation of quite a few factories in different countries where good equipment is giving less than its proper performance due to inefficient operation and supervision. The book is confined to the raw sugar process, which has been the author's main interest. Refining is discussed only to the extent required to explain refiners' requirements concerning quality of raw sugar.
Handbook For Cane Sugar Manufacturers And Their Chemists
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Author :
language : en
Publisher:
Release Date : 1963
Handbook For Cane Sugar Manufacturers And Their Chemists written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1963 with Sugar categories.
Handbook Of Canesugar Engineering
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Author : E. Hugot
language : en
Publisher:
Release Date : 1872
Handbook Of Canesugar Engineering written by E. Hugot and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1872 with categories.
Standard Fabrication Practices For Cane Sugar Mills
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Author : E. Delden
language : en
Publisher: Elsevier
Release Date : 2015-07-14
Standard Fabrication Practices For Cane Sugar Mills written by E. Delden and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-14 with Technology & Engineering categories.
Sugar Series, Vol. 1: Standard Fabrication Practices for Cane Sugar Mills focuses on the processes, methodologies, and principles involved in standard fabrication practices for cane sugar mills. The publication first tackles the storage and transportation of cane, separation of juice from cane, use and behavior of bagasse, and juice weighing or measuring. The book then elaborates on liming, clarification, carbonatation, and sulfitation processes, and special clarification agents and their history. Topics include phosphate, magnesium compounds, clay, bauxite, charcoal and carbon, blankit, lime kiln, sulfur dioxide, and sample calculation of a sulfur burner. The text examines ion-exchange, evaporation, evaporator cleaning, measurement of heat-transfer coefficient, boiling house operation, seeding and crystallization, molasses centrifugation, and crystallizers. Discussions focus on water circulation, powdered-sugar preparation, crystallization procedure in practice, soda and acid facilities, cleaning shut-down, and variations on chemical cleaning. The manuscript is a vital source of data for researchers wanting to study the standard fabrication practices for cane sugar mills.