Handbook Of Mineral Elements In Food
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Handbook Of Mineral Elements In Food
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Author : Miguel de la Guardia
language : en
Publisher: John Wiley & Sons
Release Date : 2015-05-06
Handbook Of Mineral Elements In Food written by Miguel de la Guardia and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-06 with Technology & Engineering categories.
Mineral elements are found in foods and drink of all different types, from drinking water through to mothers’ milk. The search for mineral elements has shown that many trace and ultratrace-level elements presented in food are required for a healthy life. By identifying and analysing these elements, it is possible to evaluate them for their specific health-giving properties, and conversely, to isolate their less desirable properties with a view to reducing or removing them altogether from some foods. The analysis of mineral elements requires a number of different techniques – some methods may be suitable for one food type yet completely unsuited to another. The Handbook of Mineral Elements in Food is the first book to bring together the analytical techniques, the regulatory and legislative framework, and the widest possible range of food types into one comprehensive handbook for food scientists and technologists. Much of the book is based on the authors’ own data, most of which is previously unpublished, making the Handbook of Mineral Elements in Food a vital and up-to-the-minute reference for food scientists in industry and academia alike. Analytical chemists, nutritionists and food policy makers will also find it an invaluable resource. Showcasing contributions from international researchers, and constituting a major resource for our future understanding of the topic, the Handbook of Mineral Elements in Food is an essential reference and should be found wherever food science and technology are researched and taught.
Handbook Of Nutritionally Essential Mineral Elements
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Author : Boyd L. O'Dell
language : en
Publisher: CRC Press
Release Date : 1997-03-07
Handbook Of Nutritionally Essential Mineral Elements written by Boyd L. O'Dell and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-03-07 with Medical categories.
"Offers comprehensive, definitive information on all of the essential mineral elements--focusing on biochemical and physiological processes. Describes in detail the function of the nutritionally necessary elements revealed through the latest techniques in molecular biology as well as traditional research methods."
Handbook Of Minerals As Nutritional Supplements
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Author : Robert A. DiSilvestro
language : en
Publisher: CRC Press
Release Date : 2004-09-29
Handbook Of Minerals As Nutritional Supplements written by Robert A. DiSilvestro and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-09-29 with Medical categories.
Mineral supplements are receiving a great deal of attention and experiencing a tremendous period of growth. Despite their popularity, questions continue to arise regarding the research behind their claims, the efficacy of different forms, and their overall safety. It is critical for the health care community and the general public to have an unbias
The Handbook Of Trace Elements
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Author : Istvan Pais
language : en
Publisher: CRC Press
Release Date : 1997-04-24
The Handbook Of Trace Elements written by Istvan Pais and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-04-24 with Technology & Engineering categories.
Compiled by two of the world’s experts in the field, The Handbook of Trace Elements brings together into a single source a complete listing of the trace elements found in both naturally occurring and manmade substances in the environment. The book provides a thorough description by element for 41 trace elements, transition metals, and micronutrients found in Earth's crust, soil, water, plants, animals, and humans. Elucidating the ecological impact of industrial waste and health problems in animals and humans, this widely accessible resource continues to provide a reliable reference for researchers, scientists, and other professionals engaged in the study of trace elements.
Handbook Of Nutrition And Food
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Author : Carolyn D. Berdanier
language : en
Publisher: CRC Press
Release Date : 2007-08-24
Handbook Of Nutrition And Food written by Carolyn D. Berdanier and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-08-24 with Medical categories.
Significantly revised and updated, this second edition of the bestselling Handbook of Nutrition and Food welcomes contributions from several new authors, including Elaine B. Feldman and Johanna Dwyer, notable leaders in nutritional science. Retaining the high level of scientific research, accessible language, and attention to detail of the original
The Complete Book Of Vitamins And Minerals For Health
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Author :
language : en
Publisher: Rodale Books
Release Date : 1988
The Complete Book Of Vitamins And Minerals For Health written by and has been published by Rodale Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Diet categories.
Vitamins, minerals for a healthy life.
Handbook Of The Nutritional Contents Of Foods
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Author : Bernice Kunerth Watt
language : en
Publisher: Courier Corporation
Release Date : 1975-01-01
Handbook Of The Nutritional Contents Of Foods written by Bernice Kunerth Watt and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975-01-01 with Health & Fitness categories.
Provides a comprehensive and detailed source of food nutrition information
Handbook Of Food Fortification And Health
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Author : Victor R. Preedy
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-07-04
Handbook Of Food Fortification And Health written by Victor R. Preedy and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-04 with Medical categories.
Handbook of Food Fortification and Health: From Concepts to Public Health Applications Volume 1 represents a multidisciplinary approach to food fortification. This book aims to disseminate important material pertaining to the fortification of foods from strategic initiatives to public health applications. Optimal nutritional intake is an essential component of health and wellbeing. Unfortunately situations arise on a local or national scale when nutrient supply or intake is deemed to be suboptimal. As a consequence, ill health occurs affecting individual organs or causing premature death. In terms of public health, malnutrition due to micronutrient deficiency can be quite profound imposing economic and social burdens on individuals and whole communities. This comprehensive text examines the broad spectrum of food fortification in all its manifestations. Coverage includes sections on definitions of fortifications, fortified foods, beverages and nutrients, fortifications with micronutrients, biofortification, impact on individuals, public health concepts and issues, and selective methods and food chemistry. Handbook of Food Fortification and Health: From Concepts to Public Health Applications Volume 1 is an indispensable text designed for nutritionists, dietitians, clinicians and health related professionals.
Mineral Components In Foods
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Author : Piotr Szefer
language : en
Publisher: CRC Press
Release Date : 2006-11-29
Mineral Components In Foods written by Piotr Szefer and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-11-29 with Medical categories.
Recent studies have raised concerns about the health effects of dietary exposure to trace elements. An estimated 40 percent of the world's population suffers from developmental and metabolic functional disorders due to trace element deficiencies. Conversely, there is an established link between excess intake of mineral components and diseases of th
Handbook Of Minerals And Nutrients
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Author : Roksana Khalid
language : en
Publisher: Delve Publishing
Release Date : 2018-12
Handbook Of Minerals And Nutrients written by Roksana Khalid and has been published by Delve Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12 with Technology & Engineering categories.
All living organisms including humans, animals and plants require a variety of vital micro and macro nutrients/minerals for their development and growth. Plants usually take up all the essential minerals and nutrients from the soil and water. On the other hand, humans and animals acquire the essential minerals from fruits, vegetables and other dietary supplements. The area of minerals and nutrients has been under exploration since 1850s. However, there are certain areas of minerals which still need investigation. The research on various nutrients and minerals has both educational and practical aspects to it. Our lives greatly depend on the adequate intake of essential minerals and nutrients. The deficiency of particular mineral elements can cause malfunctions in our body which may even result in fatal diseases. Human diet is mainly dependent on plants and animals. Therefore, the research into mineral nutrition of plants has become significantly important. Chapter 1 of the book contains basic information regarding the use of minerals and nutrients for humans, plants and animals. Chapter 2 encompasses a comprehensive discussion regarding some major minerals. Chapter 3 discusses the importance of essential minerals and nutrients for human Health while Chapter 4 focuses on the use of essential minerals in plants. Chapter 5 contains the detailed discussion regarding mineral deficiency and symptoms, and Chapter 6 contains suggestions regarding dietary supplements for prevention and cure of various diseases. Chapter 7 discusses the effects of harmful nutrients on human health. Finally, Chapter 8 addresses the importance of nanominerals for the livestock industry. It also contains synthesis and characterization methodologies of minerals of nanoscale. This book contains a widespread collection of mineral elements and their applications in living organisms (plants, animals and humans). It addresses easy-to-follow information and procedures which will allow the students and researchers to investigate the most pertinent aspects of mineral nutrition. This volume can be of enormous use to dietitians, nutritionists and medical practitioners at every stage but particularly to nutritionists, dietitians and horticulturalists. Book jacket.