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Hatchery Production


Hatchery Production
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Advances In Aquaculture Hatchery Technology


Advances In Aquaculture Hatchery Technology
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Author : Geoff Allan
language : en
Publisher: Elsevier
Release Date : 2013-02-19

Advances In Aquaculture Hatchery Technology written by Geoff Allan and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-19 with Technology & Engineering categories.


Aquaculture is the fastest-growing food production sector in the world. With demand for seafood increasing at astonishing rates, the optimization of production methods is vital. One of the primary restrictions to continued growth is the supply of juveniles from hatcheries. Addressing these constraints, Advances in aquaculture hatchery technology provides a comprehensive, systematic guide to the use of current and emerging technologies in enhancing hatchery production.Part one reviews reproduction and larval rearing. Aquaculture hatchery water supply and treatment systems, principles of finfish broodstock management, genome preservation, and varied aspects of nutrition and feeding are discussed in addition to larval health management and microbial management for bacterial pathogen control. Closing the life-cycle and overcoming challenges in hatchery production for selected invertebrate species are the focus of part two, and advances in hatchery technology for spiny lobsters, shrimp, blue mussel, sea cucumbers and cephalopods are all discussed. Part three concentrates on challenges and successes in closing the life-cycle and hatchery production for selected fish species, including tuna, striped catfish, meagre, and yellowtail kingfish. Finally, part four explores aquaculture hatcheries for conservation and education.With its distinguished editors and international team of expert contributors, Advances in aquaculture hatchery technology is an authoritative review of the field for hatchery operators, scientists, marine conservators and educators. Provides a comprehensive guide to the use of technologies in enhancing hatchery production Examines reproduction and larval rearing, including genetic improvement and microdiets Discusses challenges in hatchery production of specific species



Manual On Hatchery Production Of Seabass And Gilthead Seabream


Manual On Hatchery Production Of Seabass And Gilthead Seabream
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Author : Alessandro Moretti
language : en
Publisher: Food & Agriculture Org.
Release Date : 1999

Manual On Hatchery Production Of Seabass And Gilthead Seabream written by Alessandro Moretti and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Technology & Engineering categories.


Volume 2: Deals with the design and production of theb hatchery, engineering aspects of water supply, hydraulic circuits, and equipment used in the hatcheries. It also includes guidance on financial aspects that could be useful for project design, and operation of hatcheries.



Manual On Hatchery Production Of Seabass And Gilthead Seabream


Manual On Hatchery Production Of Seabass And Gilthead Seabream
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Author : Alessandro Morretti
language : en
Publisher: Food & Agriculture Org.
Release Date : 1999

Manual On Hatchery Production Of Seabass And Gilthead Seabream written by Alessandro Morretti and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Technology & Engineering categories.


The growth in the farmed production of seabass and gilthead seabream was made possible by improvements in technology for fry production in hatcheries. This volume looks at the historical background and the main factors influencing fish seed production; the life history and biology of the species and hatchery production procedures.



Hatchery Production


Hatchery Production
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Author : United States. Crop Reporting Board
language : en
Publisher:
Release Date : 1948

Hatchery Production written by United States. Crop Reporting Board and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1948 with Chicks categories.




Improving Penaeus Monodon Hatchery Practices


Improving Penaeus Monodon Hatchery Practices
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 2007

Improving Penaeus Monodon Hatchery Practices written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Business & Economics categories.


The successful farming of tiger shrimp (Penaeus monodon) in India is mainly due to the existence of some 300 hatcheries whose capacity to produce 12 000 million postlarvae (PL) annually has provided an assured supply of seed. However, the sustainability of the sector is still hampered by many problems, foremost among these being a reliance on wild-caught broodstock whose supply is limited both in quantity and in seasonal availability and that are often infected with pathogens. The current low quality of hatchery produced PL due to infection with white spot syndrome virus (WSSV) and other pathogens entering the hatcheries via infected broodstock, contaminated intake water or other sources due to poor hatchery management practices, including inadequate biosecurity, is a major obstacle to achieving sustainable shrimp aquaculture in India and the Asia-Pacific region. Considering the major contribution of the tiger shrimp to global shrimp production and the economic losses resulting from disease outbreaks, it is essential that the shrimp-farming sector invest in good management practices for the production of healthy and quality seed. This document reviews the current state of the Indian shrimp hatchery industry and provides detailed guidance and protocols for improving the productivity, health management, biosecurity and sustainability of the sector. Following a brief review of shrimp hatchery development in India, the major requirements for hatchery production are discussed under the headings: infrastructure, facility maintenance, inlet water quality and treatment, wastewater treatment, biosecurity, standard operating procedures (SOPS), the Hazard Analysis Critical Control Point (HACCP) approach, chemical use during the hatchery production process and health assessment. Pre-spawning procedures covered include the use of wild, domesticated and specific pathogen free/ specific pathogen resistant (SPF/SPR) broodstock; broodstock landing centres and holding techniques; broodstock selection, transport, utilization, quarantine, health screening, maturation, nutrition and spawning; egg hatching; nauplius selection; egg/ nauplius disinfection and washing and holding, disease testing and transportation of nauplii. Post-spawning procedures covered include: larval-rearing unit preparation, larval rearing/health management, larval nutrition and feed management, important larval diseases, general assessment of larval condition, quality testing/selection of PL for stocking, PL harvest and transportation, nursery rearing, timing of PL stocking, use of multiple species in shrimp hatcheries, and documentation and record keeping. Information on the use of chemicals in shrimp hatcheries and examples of various forms for hatchery record keeping are included as Annexes.



Hatchery Production Annual Revisions


Hatchery Production Annual Revisions
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Author : United States. Crop Reporting Board
language : en
Publisher:
Release Date : 1973

Hatchery Production Annual Revisions written by United States. Crop Reporting Board and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with Poultry categories.




Hatchery Production


Hatchery Production
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Author : United States. Crop Reporting Board
language : en
Publisher:
Release Date : 1969-02

Hatchery Production written by United States. Crop Reporting Board and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1969-02 with Chicks categories.




Advances In Aquaculture Hatchery Technology


Advances In Aquaculture Hatchery Technology
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Author : M.R. Hall
language : en
Publisher: Elsevier Inc. Chapters
Release Date : 2013-02-19

Advances In Aquaculture Hatchery Technology written by M.R. Hall and has been published by Elsevier Inc. Chapters this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-19 with Technology & Engineering categories.


Closed life-cycle breeding of aquaculture species is essential for sustainability. The primary bottleneck towards this goal is a robust commercial-scale hatchery technology. The larval phase of Palinurid lobsters is amongst the lengthiest of any marine invertebrates; hence a major leap forward in aquaculture hatchery technology is required for commercial-scale production. The main challenges for Palinurid hatchery technology development are outlined together including aspects of water quality and tank design. The larval biology of Palinurid lobsters is discussed as well as broodstock husbandry and spawning. A concise review of reported diseases is presented together with larval nutrition requirements and their relationship to final larval metamorphosis to juvenile.



Hatchery Production 1998 Summary


Hatchery Production 1998 Summary
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Author :
language : en
Publisher: DIANE Publishing
Release Date :

Hatchery Production 1998 Summary written by and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Manual On Hatchery Production Of Seabass And Gilthead Seabream


Manual On Hatchery Production Of Seabass And Gilthead Seabream
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Author : Alessandro Morretti
language : en
Publisher:
Release Date : 1999

Manual On Hatchery Production Of Seabass And Gilthead Seabream written by Alessandro Morretti and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Aquaculture categories.