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Herb And Spice Seeds


Herb And Spice Seeds
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Herb And Spice Seeds


Herb And Spice Seeds
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Author : Terry A. Woodger
language : en
Publisher: Universal-Publishers
Release Date : 2011

Herb And Spice Seeds written by Terry A. Woodger and has been published by Universal-Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Gardening categories.


This full-color, user-friendly field guide covers the basics involved in the collection, cleaning, and storage of herb and spice seeds. Learn from an expert how to overcome pests when storing seeds, and handle environmental factors that may threaten the integrity of your seeds. An introduction to identifying different varieties of seeds will make collecting easy for beginner and experienced collectors alike. Over 100 close-up color photographs of seeds gathered from herbs and spices are included in this encyclopedia-style guide. Each entry identifies the seed's family, common name, species, genera, and origin, and includes collection methods, a description of the number and color of seeds, useful hints for collection, and notes on growing the source plant. Gardeners around the world will appreciate this useful field guide when harvesting nature's bounty and preserving its genetic material for years and gardens to come.



Spices


Spices
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Author : Joseph K. Jank
language : en
Publisher:
Release Date : 1924

Spices written by Joseph K. Jank and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1924 with Spices categories.




Spices And Herbs


Spices And Herbs
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Author : Elizabeth S. Hayes
language : en
Publisher: Courier Corporation
Release Date : 2013-02-06

Spices And Herbs written by Elizabeth S. Hayes and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-06 with Cooking categories.


More than 85 familiar and exotic plants are illustrated, examined for legendary lore, and current use. The book also includes 73 recipes, a spice chart, and tips for gardening, drying, freezing, and more.



Herbs And Spices


Herbs And Spices
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Author : Linda Gray
language : en
Publisher: Fox Chapel Publishing
Release Date : 2019-05-14

Herbs And Spices written by Linda Gray and has been published by Fox Chapel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-14 with Gardening categories.


“Breaks down multi-use plants, herbs and spices into an easy-to-understand mini-encyclopedia with charming and detailed illustrations.” —Food & Dining Magazine This clear and concise directory provides all the essential information readers need to grow, use, and store a wide selection of flavor-enhancing herbs and spices. Some herbs are annuals, some are perennials, and some can be grown indoors—but all of those highlighted here can be grown either in pots or directly in the soil. Each individual plant profile includes detailed growing advice. Home and garden expert Linda Gray tells how to prepare the soil, when to sow and plant out, and when to harvest and gather. Linda also examines the culinary uses of each herb and spice, and explores other uses from medicinal remedies to insect repellents and sleep remedies. Tips on container growing and hints on how to store the harvest make Self Sufficiency: Herbs and Spices an indispensable guide. “Beautifully presented with colorful illustrations and diagrams, this is a gorgeous herb and spice directory for beginner gardeners.” —The Rural “Beautifully illustrated throughout, thoroughly ‘user friendly,’ compact and expertly organized.” —Midwest Book Review



Herb Spice Companion


Herb Spice Companion
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Author : Lindsay Herman
language : en
Publisher: Wellfleet Press
Release Date : 2015-11-02

Herb Spice Companion written by Lindsay Herman and has been published by Wellfleet Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-02 with Cooking categories.


Spice up any dinner with fresh and dried herbs you can grow yourself. Learn to expertly use and store every kind of herb you need to make dishes sing.



Sticks Seeds Pods Leaves


Sticks Seeds Pods Leaves
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Author : Ian Hemphill
language : en
Publisher: Hardie Grant
Release Date : 2008-04-01

Sticks Seeds Pods Leaves written by Ian Hemphill and has been published by Hardie Grant this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-01 with Cooking categories.


Presented in an accessible A-to-Z format, and including a wonderful selection of more than 150 simple and modern recipes that show off the unique flavor of each ingredient, this is the ultimate guide to growing, sourcing, and cooking more than 80 herbs and spices. Cooks will discover how to grow and use their favorites to create delectable dishes, including Roasted Mushrooms with Ajowan, Cauliflower with Indian Spices, Vietnamese Chicken with Lemongrass, Ras El Hanout Chicken, a hearty Lamb Shanks Tagine, Risotto with Garlic and Fennel, Rosemary Scones, and Lavender Ice cream. Beautifully illustrated throughout, including full-color identification photos of all herbs and spices (and blends), this reference is a must-have cookbook for chefs of all skill levels.



Herb And Spices The Cook S Reference


Herb And Spices The Cook S Reference
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Author : Jill Norman
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2015-05-01

Herb And Spices The Cook S Reference written by Jill Norman and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-01 with Cooking categories.


The essential companion for every creative cook - now available in PDF With global herbs, spice and seasonings now widely available, cooking has never been more varied. Add exciting and exotic new flavours to your cooking with flair and creativity with this practical reference book. If you don't know your wasabi from your epazote this is the guide for you. With directions on how to choose, use, store and grow over 200 world herbs and spices, and over 100 recipes for blends, spice rubs and flavour-packed sauces this is the comprehensive reference for cooks of any skill level. This updated edition comes with 25 brand new recipes, plus a completely updated guide to include all international herbs and spices available now. Experiment with flavour and explore exotic cuisines with Herbs & Spices as your essential companion.



Handbook Of Herbs And Spices


Handbook Of Herbs And Spices
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Author : K. V. Peter
language : en
Publisher: Elsevier
Release Date : 2004-03-23

Handbook Of Herbs And Spices written by K. V. Peter and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-03-23 with Technology & Engineering categories.


Together with its companion volume, Handbook of herbs and spices: Volume 2 provides a comprehensive and authoritative coverage of key herbs and spices. Chapters on individual plants cover such issues as description and classification, production, chemical structure and properties, potential health benefits, uses in food processing and quality issues. Authoritative coverage of more than 50 major herbs and spices Provides detailed information on chemical structure, cultivation and definition Incorporates safety issues, production, main uses, health issues and regulations



Spice And Savour


Spice And Savour
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Author : Rosemary Hemphill
language : en
Publisher:
Release Date : 1967

Spice And Savour written by Rosemary Hemphill and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1967 with Herbs categories.




Spices


Spices
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Author : Joseph K. Jank
language : en
Publisher: Nabu Press
Release Date : 2014-02

Spices written by Joseph K. Jank and has been published by Nabu Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02 with categories.


This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Spices: Their Botanical Origin, Their Chemical Composition, Their Commercial Use. Seeds, Herbs, Leaves, Etc., Their Botanical Origin, Their Commercial Use. Miscellaneous: Technical Advices And Tables Joseph K. Jank J.K. Jank, 1915 Cooking; Specific Ingredients; Herbs, Spices, Condiments; Cooking / Specific Ingredients / Herbs, Spices, Condiments; Gardening / Herbs; Health & Fitness / Herbal Medications; Spices